Mary Gray Confections in Christchurch City Menu

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Mary Gray Confections in Christchurch City has no menu available, but can choose from many other options such as Available Till 3Pm Daily or Poached Eggs on eight grain loaf from Three Six Three - Cafe / Bar. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Cafe Mosaic includes a wide range like Eggs on Toast or Eggs Plus (One / Two). Soup of the day (V) and Margherita Pizza (V) from . Isobel's Hanmer Springs Restaurant offers Arin Sushi and Pork and Vegetables.

Nearby Sample Menus

Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.

Baked pudding strawberry ice cream sundae $10.00
Teriyaki chicken on rice $13.50
Sushi balls $4.50
Ribeye steak & prawn cutlets $28.50
Beef curry rice $12.90
Miso butter ramen $13.90
Ribeye steak & teriyaki chicken $29.50
Veg and shrimp tempura udon $13.50

Roast Duck Noodle Soup $10.00
Hokkien Fried Noodle $10.00
Deep Fried Combination Dumplings $3.50
Sweet Corn Bun $3.50
Sharp Fin Dumpling $3.80
Beef Bals $3.50
Beef Brisket on Rice $10.00
Roast Pork (hot) $10.00

Tomato $4.10
Potato Fritters $0.90
Mushroom $4.40
Mini Spring Rolls $6.00
Steak & Onion Patties $2.20
Banana Fritters $2.20
Fish $2.40
Fish Cakes $1.80

Olives N/A
Pork Riblet N/A
Western Egg and Cheese N/A
BBQ N/A
Veggie Patty N/A
Roast Beef N/A
Italian Herbs & Cheese N/A
Onion N/A

Rice & Sizzling Beef Steak With Black Pepper N/A
Beef With Vegetables In Ginger Sauce $15.90
Preserved Egg Pork Porridge $5.00
Rice & Curry Chicken Or Beef N/A
Rice & Sizzling Beef Steak With Black Pepper N/A
Deep Fried Squids $6.00
Rice & Prawn With Vegetables N/A
Porkribs With Blake Bean Sauce $3.80

Steak ribeye $7.80
Curry Roll $2.80
Chicken Pattie $2.40
Chips $2.40
Hawaiian $3.30
Cod Fillets $3.30
Spring Roll $2.80
Vegetarian no meat $5.30

Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50

Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
- Large $7.00
Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried

French toast $18.50
- Free range bacon, fried banana and maple syrup
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
House beans $4.50
Salmon $5.50
Sausages (x2) $4.50
7am - 2pm / 7 days a week
Avocado $3.00
On organic toast $10.50

SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
CURRY OF THE DAY
- served with basmati rice.Gluten free
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.

Mint & Cucumber Yoghurt $1.50
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
-Bacon $2.50
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Potato Fries $4.90
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish

Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup

Soft Drinks $4.00
Grasshoper $14.50
Harvey Wallbanger $14.50
Borgo Tesis Pinot Grigio Bottle $54.90
Long Island Ice Tea $16.00
*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
Pimms $8.00
*BRUSCHETTA ALLA PIZZAIOLA -Diced tomato, basil, olive oil, oregano, Italian parsley, garlic, cracked pepper, rock salt, rocket & shaved parmiggiano. 14.9