Address
7 Avenue Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Milestone Bar in Auckland City Menu
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Milestone Bar in Auckland City has no menu available, but can choose from many other options such as House baked focaccia with dipping sauces or Antipasto platter from Andiamo Restaurant & Bar. Great Takeaways offers many options including Vegetables and Chicken. The Britomart Country Club includes a wide range like Marinara Pane (v, df) or Garlic Pane (v, df). Continental Buffet and Fresh Fruit Salad (V, GF) from . MLC Cafe & Bar - Scenic Hotel offers Espresso @ Work and Eggs any style on ciabatta.
Nearby Sample Menus
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ENTREE
- Combination
- 2101 Snowy Durian $6.80
- 0102 Baked Crab Meats with Egg Yolk $32.00
- 0612 XO Sauce Fried with Fresh Fish Fillets $29.80
- 2105 Steamed Egg Yolk Custard Buns $5.80
- 1530 Pea Sprout
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SOUP
- Spinach Seafood Soup or Chicken Sweet Corn Soup
- 0201 Fried Steak Dices with Wasabi Sauce $16.00
- Vegetable E/R $7.00/$8.90
- Prawn CM/CS $10.50/$13.90
- Sweet Corn $3.50
- Ginger chicken $13.90
- Ham $4.50
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Super Burger $6.00
- with meat egg cheese pineapple >>
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Chef's special egg Foo Yong $14.90
- with prawn, chicken, BBQ, pork mushrooms & cashew nuts
- Lemon chicken $11.90
- Lamb Kebab On Rice - Marinated Lamb Strip, Rice, Hummus. Sauces & Salad $12.90
- Chicken Kebab On Rice - Marinated Chicken Breast Fillet, Rice, Hummus. Sauces & Salad $12.90
- Royal Cheese $10.90
- Short Black $2.00
- Beef Salad $12.90
- Cajun Chicken Burger $10.90
- Hot Chocolate Regular: $3.50, Large: $3.80
- Lamb Kebab - Marinated Lamb Strips, Hummus Sauces & SaladPita Bread. $9.90
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Pipa Duck
- Roast Pork / BBQ Pork $30 KG
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- BBQ Pork Sparerib $18 KG
- H=Half / W=Whole
- Roast Chicken H $8.50 W $16
- Roast Chicken / Roast Pork $8.00
- Sandwiches 5.50
- Thai Green Curry 8.50
- Sweet and Sour Chicken 8.50
- Pies 5.00
- Thai Red Curry 8.50
- Satay Chicken 8.50
- Nachos 5.00
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Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
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Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
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Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
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Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
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Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
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Satya South Indian Thali $18.95/PP
- all the above plus paratha naan bread & gulab jamoon dessert
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Dahi Puri (6 Pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
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Cheese Paratha $3.95
- paratha w molten cheese
- PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
- PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
- TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
- GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
- HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
- PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
- SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
- MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
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French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- -w/ Toast & Bacon $15.00
- -w/ cheese & ham $7.50
- Side Salad +$3.00
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Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- -extra: mushroom, spinach +$2.50
- -w/ Toast $10.00
- -extra: mushroom, cheese, spinach, tomato +$2.50
- Wonton 6pcs $3.50
- Crab Stick $1.20
- Chicken $10.50
- Bacon & Egg Burger $3.80
- Chips $2.00
- Gurnard $2.80
- Squid Rings $0.70
- Potato Fritter $0.80
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Potato Cakes $18.00
- Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
- Toast with Butter and Jam $5.50
- -with Bacon or Ham or Spinach or Avocado $17.50
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Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
- Bagel with Cream Cheese and Salmon $12.50
- Bacon $6.00
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Red Flannel Hash $17.50
- Potato, garlic sausage, tomato, with poached eggs on toast
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Benediction Grilled Sandwiched
- with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
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BLUE VEIN $13.50
- 200g Chargrilled Angus beef pattie, melted blue cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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CAJUN CHICKEN $16.00
- Chargrilled free range Cajun seasoned chicken tenderloins, fresh greens and our homemade dressing
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TEXAS BBQ $12.50
- 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
- CHICKEN NUGGETS & CHIPS $8.00
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TWEETY BURGER $11.50
- Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips
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CAJUN CHICKEN $14.50
- Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
- Te Mata Elston Hawke's Bay Chardonnay It is a richly fruited and textured wine showing ripe stone fruits, pineapple and citrus flavours with a seamless long finish. $11.50 / $54.00
- Thai Sizzling Lamb Stir fried lamb with vegetables in sizzling hot plate. $23.90
- Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90
- - Puk Ruam Pad Khing - Stir fried vegetables with fresh ginger, mushrooms and soya sauce -
- Yum Nua Yang Beef salad Thai style with onion, spring onion and lime juice $23.90
- Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
- Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
- Appetisers -
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- smoked salmon $18.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- vegetarian $15.50
- Toast & Bagel Selection
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Paneer Tikka $14
- Garlic Naan $4
- Tandoori Chicken Full $20
- Pakora $6
- Seekh Kebab $14
- Samosa (2 pieces) $5.50
- Vegetable Platter $15
- Onion Bhaji (5 pieces) $6
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Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
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BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
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Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
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Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
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Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
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Plamuk Krathiem $12.00
- fried squid with garlic and pepper
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Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
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Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Milestone Bar
Phone
092761762
Opened hours
9 AM to 10 PM (Mon-Wed, Sun), 9 AM to 1 AM (Thu-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Pool Table , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Gaming Area , Disabled Friendly , Outdoor Seating , Full Bar
7 Avenue Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus