Milestone Bar in Auckland City Menu

Milestone Bar in Auckland City has no menu available, but can choose from many other options such as House baked focaccia with dipping sauces or Antipasto platter from Andiamo Restaurant & Bar. Great Takeaways offers many options including Vegetables and Chicken. The Britomart Country Club includes a wide range like Marinara Pane (v, df) or Garlic Pane (v, df). Continental Buffet and Fresh Fruit Salad (V, GF) from . MLC Cafe & Bar - Scenic Hotel offers Espresso @ Work and Eggs any style on ciabatta.

Nearby Sample Menus

  • Corona 7.2
  • Iced Chocolate 5.5
  • Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
  • Hashbrown 2.3
  • Baked Beans 3.6
  • Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
  • Extra shot / Soy / Syrups / Decaf 0.7 each
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • 4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00
  • 4 Chips $2.00
  • 125 Fillet Steak with Plum Sauce $11.00
  • 87 Lemon Sauce Chicken $11.50
  • 2. 1 Giant Burger / Lamb Burger; 1 Can $5.50
  • (On Fried Rice $1.50 extra)
  • 82 Combination Fu Yoong $11.00
  • 22 Hot Dogs $1.50
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • REGULAR $8.50 LARGE $10.50
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • Combination Meats Fried Rice $11.00
  • Steak and Pineapple Gorang (With Meats Veggies Noodles) $11.80
  • Pineapple Fritters $1.10
  • Steak Fu Yoong $9.50
  • Prawns and Veggies $12.30
  • Crab Sticks $1.10
  • Prawns and Pineapple and Veggies $12.30
  • Prawn $12.30
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • Buffalo Mozzarella $4.00
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • Extras $2.00
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • Corn / Mussel / Paua / Banana $2.00
  • One $9.50
    • One lean steak, two eggs, chips, salad with sauce
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
  • Won Tons $7.50
  • Squid Rings $0.50 each
  • BBQ Pork / Steak / Chicken / Bacon $3.50
  • Chips (Min) / Fish (Fresh Gurnard) $2.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • rabbit, white wine, leek & thyme $15.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Salads (max 2 salads per bowl) $9
  • Side salad (max 2 salads per bowl) $12.50
  • -Add to your meal
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Sandwiches
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Vegetables $10.00
  • Large 12" $25
  • Fettuccine or Spaghetti Marinara - Scallops, king prawns, calamari. shrimps and mussels finished with capers, black olives and oregano in a tomato based, white wine sauce. $24.00
  • Entree $21.50
  • Main $28.50
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
  • Tortellini Alla Panna
    • Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
  • Main $32.50
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Gan ja jang $12.00
    • Pork, veges in black bean sauce noodles
  • Gun mandu $10.00
    • Deep fried dumplings
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • OMELETTE $15.00
    • served with grain toast & chutney
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • -Pearl Barley Salad
  • -Basmati Rice Salad
  • -Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato
  • -Egg Salad, Cress & Cucumber
  • -Manuka Smoked with Rum & Maple
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • -Harissa with a citrus, chilli & mint dipping sauce
  • Biriyani $16.00
  • All the mains are served with complementary rice.
  • Vegetable Biriyani $12.50
  • Chicken Cashewnut $16.00
  • All the mains are served with complementary rice.
  • Tomato Soup $4.50
  • Chinese Curries $14.00
  • Korma - Boneless $16.50
    • chicken, lamb
  • Croissants Grands (6) $11.30
  • Gourmet Sausage Roll $4.80
  • Mini Filled Rolls (assorted Flavours) $4.90
  • Custard Croissant $3.10
  • Ciabatta Long Roll $1.70
  • Croissants Petits (12) $11.30
  • Traditionelle Grainy Loaf $4.99
  • Raisin Brioche (Pain au Raisin) $3.50
  • Cheese Naan $4.00
    • Indian bread stuffed with shredded cheese and capsicum
  • Lamb Madras $15.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Tandoori Chicken Half $11.00 Full $18.00
    • Tender chicken marinated in yogurt, ginger,garlic & a combination of spices and roasted to perfection in tandoor oven
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
  • Vegetable Hot & Sour Soup $6.00
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Parantha $3.50
    • A herb rolled in multi layers and baked
Milestone Bar

Milestone Bar

location

Address

7 Avenue Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092761762

clock

Opened hours

9 AM to 10 PM (Mon-Wed, Sun), 9 AM to 1 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
7 Avenue Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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