Address
1333 Orini Road, Orini, Orini, Waikato, 3792, New Zealand
Mirindi and Lemme in Waikato Menu
Are you the owner? Manage this listing for free.
Mirindi and Lemme in Waikato has no menu available, but can choose from many other options such as Spiced nuts or Anchovy toasts - green olives - anchovy cigar from Chim-choo-ree. Iskender Kebab offers many options including Chocolate mousse and Traditional turkish mezes with pita bread. Gothenburg includes a wide range like Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo. Soul classic and Satay spice from . Soulburger offers Prof's at Woodlands and House-smoked salmon.
Nearby Sample Menus
- -add chicken $4
-
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
- -Smiths slaw
- -Mustards
- -vietnamese mango salad garnish, house-made sweet chilli sauce
-
McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
-
Angus Eye Fillet $36.90
- Grass fed
-
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
-
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
-
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
- ½ & ½ pizza $2
-
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
-
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
-
Parmesan Garlic Pizza Bread $12
- w aioli
-
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
-
Mozzarella balls $10.00
- Served with garlic aioli
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Prawn twists $10.00
- Served with garlic aioli
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
French toast w banana, $15
- maple syrup & crème fraiche
- Garden salad $7
-
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
-
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
-
Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
-
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
- Bacon & eggs w toast $14
-
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
- House Fries $5.00
-
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
- Small $13.50
-
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
-
Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
-
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
-
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
-
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
-
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
-
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
-
Cooked Breakfast
- All options include the continental breakfast menu
-
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
- Grilled Seasonal Vegetables $8.00
- Mashed Kumara with Manuka Honey $8.00
-
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
-
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
-
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
-
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
-
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
-
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
-
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
-
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
- Garlic naan $3.50
- ●Lamb
-
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
- Plain naan $3.00
-
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-
Roti $2.00
- Optional clay oven made or hot plate made
-
-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
-
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
-
Marinara $15.00
- (tomato base, oregano, garlic)
-
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
-
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- Delish 3 slider selection w handcut fries $20
- -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
- -Dinner 225Gm tarakihi $24
- -semi dried tomato & feta $12
- -lunch 150Gm tarakihi $17
-
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
-
Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
- Sausage $1.00
- Fish $4.00
- Salad $5.00
- Beef $8.00
- Deep fried cheese and onion $10.00
- Toasted Sandwich $4.00
- Scallops $1.50
- Fish Bites $1.00
- Eggs bene, w/bacon or $17.00
- Toast & jam $4.00
- French toast $14.50
- Extras $4.00
- Eggs anyway $9.00
- Breakfast omelet $9.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Salmon $18.00
-
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
-
Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
-
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
-
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
-
Sesame Chicken Noodle (spicy) $14.00
- Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
-
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
-
Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
-
Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
-
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
-
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
-
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
-
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
-
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
-
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Chips $6.00
- Steak burger $12.50
- Nachos $12.00
- Wedges & Sour cream $10.00
- Sirloin Steak, Chips & Eggs $17.00
-
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Mirindi and Lemme
Phone
078244730
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
1333 Orini Road, Orini, Orini, Waikato, 3792, New Zealand
- Waikato Takeaway Food Menus
- Waikato Region Takeaway Food Menus