Mirindi and Lemme in Waikato Menu

+ bacon + cheese $3.50
+ chicken $3.00
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Roast Of The Day $18.95
- chef’s choice served with all the trimmings

Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Poached or fried eggs $4
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Smoked salmon $7
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread

Duck fat roasted potatoes $8.00
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Salt and pepper squid with chipotle mayo $16.00
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Selection of handcrafted breads $12.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel

-Full $13.00
Aroha Roll $15.00
-Half $10.50
●Hosomaki
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
●Main
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu

Pappadams (4pcs) $2.00
·Platter for 2 $30/person
- Rice and Naan bread plus choose
Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
Prawn Sagwala $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut

Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Garlic bread $6
Mince & eggs w toast $14
Hot dog n chips $10
Vegetarian lasagne $12
Thai green curry $24
- w coconut cream & lime
Chicken burger n chips $14
Bowl of fries $6

-Bacon, avocado & cream cheese $12.50
French toast $15.50
- Served with bacon, banana & maple syrup
Eggs
- Poached, fried or scrambled served on white or vogel's
Muesli $11.00
- With fruit & yoghurt
Served 6:30 am - 2 pm
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Toasted bagels
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach

Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Sweet Onion Pizza bread $12.00
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Onion Ring Hot Rod $9.00
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.

Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
House Baked Breads $15.50
- with brie, salad greens & chutney
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce

GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
POPPADOM(4PCS) $2.00
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top

The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Steak burger $12.50
Chicken Nuggets and Chips $9.00
Beef Nachos $12.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Soup of the Day $11.00
- Served with hot bread rolls
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
All burgers served w/chips N/A

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