Address
14 Quayside, Town Basin, Whangarei, Whangarei, Northland, 0110, New Zealand
Riverside Café in Northland Menu
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BREAKFAST 8.00 – 3.30pm- Toasted Bagel or wholegrain toast with butter and preserves $6.90
- Poached Eggs (2) on wholegrain toast $9.50
- Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
- Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
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Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
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Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
- Bacon, eggs & sausages on wholegrain toast $15.90
- Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
- French toast served with banana, bacon & maple syrup $16.90
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
- with bacon
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
- Side Orders - GF Bread $2.00 Baked beans, 2 free-range eggs, hash browns, sausages, grilled tomatoes $3.50 Smoked salmon, Bacon, ½ avocado, creamy mushrooms $4.50
LUNCH 11.30 – 3.30pm- French fries with tomato sauce $6.90
- French fries With aioli $7.20
- French fries With tomato Sauce & Aioli $7.90
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Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
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Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
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Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
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Mussel chowder $14.90
- served with toasted artisan bread
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Greek salad $ 16.90
- with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
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BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
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Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
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Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
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Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
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Grilled garlic prawn tails $ 19.90
- served with avocado, a garden salad with citrus dressing
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Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
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Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
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Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
Nearby Sample Menus
- Smoke Chicken (x2) $7.00
- Chargrilled Beef Sirloin $14.50
- Chargrilled Chicken (x2) $7.00
- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Chargrilled Chicken Thighs $14.50
- Added Chargrilled Shrimp $16.00
- Chargrilled Lamb $14.50
- Vegetarian Summer Rolls (x2) $7.00
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Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
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Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
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Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
- Pizzas housemade the good old fashioned way
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Wedges $9.00
- Served with sour cream & sweet chilli sauce
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Spring rolls $7.00
- Served with sweet chilli sauce
- - free range chicken $6.00
- falafel or free range chicken with greek salad $15.00
- -add free range chicken $6.00
- ·calzone
- garlic & herb pizza bread $9.00
- -coppa ham $6.00
- -ham, mozzarella, mushroom & tomato $22.00
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Rocket $8.00
- parmesan & balsamic side salad
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Seafood Tasting Plate
- With seasonal dips
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(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
- - Main $28.50
- - Entrée $14.50
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
- Garlic Bread $3.50
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Tofu Grill (GF) $25.00
- Served with asian vegetables
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BAY OF ISLANDS SEAFOOD CHOWDER $15.90
- Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
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WARM CHOCOLATE BOWNIE $9.90
- Served with chocolate sauce, whipped cream and ice cream
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CREAMY CHICKEN AND BACON FETTUCCINE $19.90
- Slow cooked chicken and bacon in perfectly cooked pasta tossed in a classic creamy cheese and herb sauce.
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THE ROCKSTAR RIB-EYE $29.90
- A succulent scotch fillet steak grilled the way you like then covered with our famous mushroom sauce and served with fries.
- - with extra ice cream $10.80
- Bearnaise Sauce $1.00
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PRAWN & AVOCADO SALAD $19.90
- A fresh collection of plump prawns, fresh salad arid avocado's in a citrus and seafood dressing.
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CUSTOM GRILL $29.90
- The World's Top Selling Stonegrill - beef, Iamb and pork: Served with bearnaise sauce
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OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
- served with lettuce, tomato & aioli
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CHICKEN CEASAR SALAD $10.00
- salad greens, chargrilled chicken, bacon, small
- Bread $1.50
- parmesan, egg with crostini & aioli reg $15.50
- Egg/hollandaise $2.50
- Avocado $3.00
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EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
- Hash browns $3.00
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
- Burger & chips $12.50
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Eggs benedict w/ salmon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Twice cooked duck leg $34.00
- cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
- Pizza ham & cheese $12.50
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Burgers and chips $19.50
- lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
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Creamed mushrooms $14.00
- on toasted five grain w/ spinach and blue cheese w/ calves liver and bacon
- Pizza margherita $12.50
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Toasted bagel $10.50
- w/ local hot smoked salmon, capers and cream cheese
- Tuna N/A
- Pizza Sub with Cheese N/A
- Chicken Classic N/A
- Beetroot N/A
- Flatbread N/A
- Hot Chilli N/A
- Cucumber N/A
- Thousand Island N/A
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
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Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Fish of the day $33
- explained to you by our lovely wait staff
- Medium $15.50
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Tuscany
- Herbed tomato base, spring onions, fresh basil, chicken, garlic, oregano, cheese
- Large $18.50
- Large $18.50
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BBQ Chicken
- Herbed tomato base, onions, mushrooms, fresh chicken, pineapple, garlic, oregano, cheese with BBQ sauce (optional)
- Medium $14.00
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Funghi
- Herbed tomato base, 3 types of mushrooms, blue cheese, garlic, oregano, cheese
- Medium $12.00
- 12 wings for $17
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Smoked Tomato & Eggplant Brushcetta $14.00
- House smoked with herbs and feta (V)
- Chef recommends adding Creole chicken $5.00
- 20 wings for $24
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Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
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Roast Vegetable & Feta $22.00
- Spinach, summer veggies and smoky eggplant base (V)
- We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
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Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
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Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
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Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
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Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
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Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
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Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
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Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
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Fish Masala $19.99
- Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
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Vegetable Samosa $6.50
- Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
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CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
- Adults $9.00
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
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APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
- Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
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Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
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BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
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Malaysian curry
- Served with rice
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Beef burrito
- Served with sour cream
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Spicy buffalo wings
- With blue cheese dressing
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Tomato & bacon pasta
- Served with parmesan
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Vege nachos
- Served with sour cream
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Filipino pork & chicken adobo
- Served with rice
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●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
- -Cheese / bacon / pattie / egg $1.50
Riverside Café
Phone
094300467
Opened hours
Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-17:00, Friday: 08:00-17:00, Saturday: 08:00-17:00, Sunday: 08:00-17:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating