Moti Mahal Indian Restaurant in Auckland City Menu

SOUP SOUP
  • Tamatar Dhaniya Soup $7.00
    • Creamy blend of tomatoes and condiments flavoured with coriander
  • Chicken Kali Mirch Soup $7.00
    • A regal chiken soup flavoured with crussed black pepper
  • Cream of Mushroom $7.00
    • Fresh Mushroom server in the thick cream with tasy flavour
  • Sweet Corn $7.00
    • Crushed and Hole corns comes with tasty thick gravy
  • Cream of Chicken $8.00
    • Chiken and Vegetable comes in thick creamy flavour
  • Chicken Shorba $8.00
    • Highly flavoured chicken soup summered with Indian Spices and finished with a sprinkle of lemon juice
ENTREES ENTREES
  • Tandoori Salad $10.00
    • Pieces of Paneer & Shashlik Marinated and grilled in oven.
  • Moti Mahal French Fries $5.00
  • Savoury Wedges $5.00
  • Manchurian Dry/Gravy $15.00
    • Lightly battered veggie fritters smothered in special manchurian sauce
  • Tandoori Aloo Tikka $9.00
    • Chatpata aloo tikka cooked to perfection in the tandoor.
  • Vegetable Samosa (2 Pc.) $6.00
    • Two turnovers stued with mixed vegetable
  • Paneer Pakora (6 Pc.) $8.00
    • Cottage Chees fried with Indian Spices of Paneer and Shaslik Marinated and grilled is oven
  • Masala Papad $5.00
    • Crispy papad topped with spicy salad
  • Mixed Platter for 2 Starter (Veg.) $20.00
    • Samosa, Paneer Pakoda, Tandoori Mushroom, Tandoori Aloo.
  • Mixed Platter for 2 Starter (Non-Veg.) $24.00
    • Tandoori Chicken, Malai Kebab, Lamb Kebab, Seekh Kebab.
  • Malai Sabz Kebab $14.00
    • Minced vegetables and cottage cheese blended with cashew, cream and bar-be-cued
  • Veg. Haryali Kebab $14.00
    • An exotic medley of spinach and vegetables rolls with delicate flavour cooked to perfection
  • Paneer Tikka Achaari $14.00
    • Cottage cheese marinated in selected spices blended with pickles and bar-be-cued
TANDOORI STARTERS - VEG. TANDOORI STARTERS - VEG.
  • Dahi Ke Kebab $14.00
    • Mashed Cottage Cheese blended with curd, white pepper and choiced herbs, roasted in the charcoal oven.
  • Tandoori Mushroom $14.00
    • Fresh Mushrooms marinated in spices and grilled in clay oven.
  • Paneer Malai Tikka $14.00
    • Cottage Cheese blended with yogurt and cheese and roasted in clay oven.
  • Tandoori Aloo Tikka $14.00
    • Chatpata aloo tikka cooked to perfection in the tandoor.
  • Tandoori Salad $14.00
    • Pieces of Paneer & Shashlik marinated and grilled in oven.
TANDOORI STARTERS - NON-VEG. TANDOORI STARTERS - NON-VEG.
  • Tandoori Chicken (Half/Full) $16.00 / $24.00
    • Boneless pieces of chicken - seasoned, skewered and grilled
  • Afghani Chicken (Half/Full) $16.00 / $24.00
    • Tender chicken marinated in cream, yogurt and spices, bar-be-qued in a clay oven.
  • Chicken Seekh Kebab $18.00
    • Finger rolls of minced chicken - seasoned, skewered and grilled.
  • Murgh Malai Tikka $18.00
    • Chicken blended with yogurt and cheese, skewered and roasted in tandoor.
  • Kalmi Kebab (4 Pc.) $18.00
    • Chicken drum sticks marinated in traditional mixer of fresh spices, cream & Yougurt and BBQ in Tandoor
  • Chicken Tangri Kebab (4 Pc./8Pc.) $10.00 / $18.00
    • Chicken drumsticks stuffed with minced chicken and grilled over charcoal.
  • Lamb Kebab B/L (6 Pc.) $16.00
    • Boneless tender lamb meat marinated with Moti Mahal spices, skewered and grilled.
  • Lamb Burra (4 Pc.) $16.00
    • Tender lamb meat on bone, marinated iwth indian spices, yoghurt and grilled
  • Chicken Pakoda (4 Pc./8Pc.) $9.00 / $16.00
    • Chicken coated with flour and herbs and deep fried
  • Tandoori Non-Veg. Mixed Grill $21.00
    • Assorted chicken, lamb and fish grilled to perfection.
  • Tandoori Prawn $19.00
  • Tandoori Fish Tikka $19.00
    • Delicious cubes of river fish marinated in Indian spices, yoghurt and grilled rich creamy sauce of almonds and cashew nuts
VEGETARIAN MAIN COURSE VEGETARIAN MAIN COURSE
  • Paneer Birbali $18.00
    • Sandwich of cottage cheese stuffed with dry fruit, fried and served with gravy
  • Kadhai Paneer $17.00
    • Tender cottage cheese, cooked in gravy made with fresh herbs and special spices
  • Saag Paneer $17.00
    • Cubes of cottage cheese cooked in Spinach
  • Paneer Tikka Masala $17.00
    • Classic paneer tikka roasted in clay tandoor cooked with rich tomatoes and onion gravy
  • Navratan Korma $17.00
    • Fresh Mixed vegetable cooked in creamy gravy of cashew nuts and almonds
  • Paneer Lababdar $18.00
    • Cottage cheese sauteed in capsicum and onion gravy mixed with Moti Mahal's Makhani Gravy
  • Paneer Makhani $18.00
    • Cottage cheese cooked in Chef Special Gravy
  • Mixed Vegetable $17.00
    • Selected vegetables cooked in chef's special gravy
  • Mushroom Masala $18.00
    • Fresh Mushroom cooked in a Special Moti Mahal gravy
  • Malai Kofta $17.00
    • *Dumpling of cheese cooked in tomato gravy
  • Pindi Chana Masala $17.00
    • Kabuli Chana cooked in thick gravy
  • Dal Makhani $17.00
    • Black lentils cooked with red beans whole night on clay own and finished with cream and butter
  • Chilli Paneer $20.00
    • Hot and Spicy Asian Style Cottage Cheese
BIRYANI AND RICE BIRYANI AND RICE
  • Murgh Biryani $21.00
    • Basmati Rice Cooked with Chicken in Traditional Hydrabadi Style.
  • Lamb Biryani $21.00
    • Aromatic Basmati Rice cooked with Mutton in Traditional Hyderabadi Style.
  • Vegetable Biryani $21.00
    • Rice Cooked with vegetables and served with Rice
  • Nav Rattan Biryani $20.00
    • Basmati Rice Cooked with Assorted Vegetable and Garnished with Dry Fruits
  • Jeera Rice $6.00
    • (Basmati Rice tossed with light touch cumin) 6.00
  • Veg Fried Rice $15.00
    • Steamed Basmati rice cooked with vegetables and oriental sauce
NON VEG MAIN COURSE NON VEG MAIN COURSE
  • Chicken Curry Bone-In $23.00
    • Our chef's special chicken curry
  • Chicken Tikka Masala $23.00
    • Boneless pices of chicken roasted in clay oven and cooked in chef's special gravy
  • Tawa Chicken $23.00
    • Boneless pieces of chicken tossed in thick masala and cooked on tawa
  • Chicken Lababdar $23.00
    • Boneless pieces of chicken cooked in Chef's special receipe
  • Saag Chicken $23.00
    • Tender Chicken cooked in lightly spiced spinach - Moti Mahal style
  • Butter Chicken $23.00
    • The original Moti Mahal's recipe
  • Kadhai Chicken $23.00
    • Tender Chicken, roasted with fresh herbs and special spices
  • Chicken Korma $23.00
    • Boneless peices cooked in rich creamy sauce of almonds and cashew nuts
  • Bhuna Chicken $23.00
    • Chicken (with bone) pieces are smeared in tomato based gravy and
  • Chilli Chicken $23.00
    • Fried chicken is cooked in the combination of Indian vegetables and Chinese flavorsBoneless chicken pieces, cooked in
  • Roghan Josh $23.00
    • Tender pieces of lamb with diced capsicum cooked in traditional Indian spices and yogurt
  • Bhuna Gosht $23.00
    • What makes this curry special is the 'bhuna' part. This consists of pan-frying the lamb meat with spices. The meat cooks in its own juices, which is what gives the deep flavor
  • Rarha Meat $23.00
    • Tender pieces of lamb blended with minced meat cooked in brown gravy
  • Fish Curry $24.00
    • Pieces of Fish cooked in tradition thick spicy gravy with fenugreek leaves
  • Fish Masala $24.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Prawn Kadhai Masala $25.00
    • Prawn cooked with dices of onions, tomatoes & capsicum along with mild spice gravy and topped with green coriander
  • Butter Prawns $25.00
    • Fresh Prawns cooked in smooth tomato sauce
INDIAN BREADS INDIAN BREADS
  • Roti Tandoori $3.00
  • Aloo Parantha $5.00
  • Lachha Parantha $5.00
  • Naan Plain $3.00
  • Butter Naan $4.00
  • Garlic Naan $4.00
  • Keema Naan $5.00
  • Onion Kulcha $5.00
  • Cheese Naan $5.00
  • Cheese & Garlic Naan $5.00
  • Bread Basket $13.00
    • Choice of 3 Naans excludes Rumaali Roti
SIDE ORDERS SIDE ORDERS
  • Papad (4 Pc.) $3.00
  • Mixed Salad $7.00
  • Mango Chutney $5.00
  • Mixed Pickle $5.00
  • Kachumbar Salad $5.00
  • Green Salad $7.00
  • Raita $5.00
  • Chutney Platter $8.00
    • Combinationa of mint chutney, mango chutney, raita, kachumbar salad.
DESSERTS DESSERTS
  • Gulab Jamun (2 Pc.) $6.00
  • Choice of Ice Cream (2 Scoops) $5.00
    • Vanilla, Chocolate
  • Moti Mahal Special Falooda $10.00

Nearby Sample Menus

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  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
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  • HAWAIIAN BURGER $3.80
  • CHICKEN BURGER $4.50
  • CHEESE BURGER $3.80
  • EGG BURGER $3.50
  • CHICKEN NUGGETS $0.50
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Rasoi Vegetarian Restaurant (sample menu)
  • Samosas 1 for $2.50
  • Roti Rolls $2.50
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    • Eat as much you want
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Dragon Horse (sample menu)
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Mamma Rosa Restaurant (sample menu)
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Ken Yakitori Bar (sample menu)
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  • Chicken Thighs $5.00
  • Tofu Salad $6.50
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Rocket Kebabs (sample menu)
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Cafe Karadeniz (sample menu)
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Club Sandwich Lunch Cafe (sample menu)
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  • Apple $2.00
  • Salmon and Lettuce $3.20
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Food King (sample menu)
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  • Special $29.00
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Lenin Bar (sample menu)
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    • tomato mozzarella chicken camember, spinach
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Moti Mahal Indian Restaurant

Moti Mahal Indian Restaurant

location

Address

1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand

phone

Phone

+64 9-600 1999

email

Email

info@motimahal.in

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Grill , Halal , Indian , Pub Food , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Wine and Beer ,  Cash ,  Television ,  American Express ,  Bankcard ,  Accepts Discover ,  Seating ,  Buffet ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar ,  Cash only

Location
1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand
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