Moti Mahal Indian Restaurant in Auckland City Menu

 SOUP

• Tamatar Dhaniya Soup $7.00
  • Creamy blend of tomatoes and condiments flavoured with coriander
• Chicken Kali Mirch Soup $7.00
  • A regal chiken soup flavoured with crussed black pepper
• Cream of Mushroom $7.00
  • Fresh Mushroom server in the thick cream with tasy flavour
• Sweet Corn $7.00
  • Crushed and Hole corns comes with tasty thick gravy
• Cream of Chicken $8.00
  • Chiken and Vegetable comes in thick creamy flavour
• Chicken Shorba $8.00
  • Highly flavoured chicken soup summered with Indian Spices and finished with a sprinkle of lemon juice

 ENTREES

• Tandoori Salad $10.00
  • Pieces of Paneer & Shashlik Marinated and grilled in oven.
• Moti Mahal French Fries $5.00
• Savoury Wedges $5.00
• Manchurian Dry/Gravy $15.00
  • Lightly battered veggie fritters smothered in special manchurian sauce
• Tandoori Aloo Tikka $9.00
  • Chatpata aloo tikka cooked to perfection in the tandoor.
• Vegetable Samosa (2 Pc.) $6.00
  • Two turnovers stued with mixed vegetable
• Paneer Pakora (6 Pc.) $8.00
  • Cottage Chees fried with Indian Spices of Paneer and Shaslik Marinated and grilled is oven
• Masala Papad $5.00
  • Crispy papad topped with spicy salad
• Mixed Platter for 2 Starter (Veg.) $20.00
  • Samosa, Paneer Pakoda, Tandoori Mushroom, Tandoori Aloo.
• Mixed Platter for 2 Starter (Non-Veg.) $24.00
  • Tandoori Chicken, Malai Kebab, Lamb Kebab, Seekh Kebab.
• Malai Sabz Kebab $14.00
  • Minced vegetables and cottage cheese blended with cashew, cream and bar-be-cued
• Veg. Haryali Kebab $14.00
  • An exotic medley of spinach and vegetables rolls with delicate flavour cooked to perfection
• Paneer Tikka Achaari $14.00
  • Cottage cheese marinated in selected spices blended with pickles and bar-be-cued

 TANDOORI STARTERS - VEG.

• Dahi Ke Kebab $14.00
  • Mashed Cottage Cheese blended with curd, white pepper and choiced herbs, roasted in the charcoal oven.
• Tandoori Mushroom $14.00
  • Fresh Mushrooms marinated in spices and grilled in clay oven.
• Paneer Malai Tikka $14.00
  • Cottage Cheese blended with yogurt and cheese and roasted in clay oven.
• Tandoori Aloo Tikka $14.00
  • Chatpata aloo tikka cooked to perfection in the tandoor.
• Tandoori Salad $14.00
  • Pieces of Paneer & Shashlik marinated and grilled in oven.

 TANDOORI STARTERS - NON-VEG.

• Tandoori Chicken (Half/Full) $16.00 / $24.00
  • Boneless pieces of chicken - seasoned, skewered and grilled
• Afghani Chicken (Half/Full) $16.00 / $24.00
  • Tender chicken marinated in cream, yogurt and spices, bar-be-qued in a clay oven.
• Chicken Seekh Kebab $18.00
  • Finger rolls of minced chicken - seasoned, skewered and grilled.
• Murgh Malai Tikka $18.00
  • Chicken blended with yogurt and cheese, skewered and roasted in tandoor.
• Kalmi Kebab (4 Pc.) $18.00
  • Chicken drum sticks marinated in traditional mixer of fresh spices, cream & Yougurt and BBQ in Tandoor
• Chicken Tangri Kebab (4 Pc./8Pc.) $10.00 / $18.00
  • Chicken drumsticks stuffed with minced chicken and grilled over charcoal.
• Lamb Kebab B/L (6 Pc.) $16.00
  • Boneless tender lamb meat marinated with Moti Mahal spices, skewered and grilled.
• Lamb Burra (4 Pc.) $16.00
  • Tender lamb meat on bone, marinated iwth indian spices, yoghurt and grilled
• Chicken Pakoda (4 Pc./8Pc.) $9.00 / $16.00
  • Chicken coated with flour and herbs and deep fried
• Tandoori Non-Veg. Mixed Grill $21.00
  • Assorted chicken, lamb and fish grilled to perfection.
• Tandoori Prawn $19.00
• Tandoori Fish Tikka $19.00
  • Delicious cubes of river fish marinated in Indian spices, yoghurt and grilled rich creamy sauce of almonds and cashew nuts

 VEGETARIAN MAIN COURSE

• Paneer Birbali $18.00
  • Sandwich of cottage cheese stuffed with dry fruit, fried and served with gravy
• Kadhai Paneer $17.00
  • Tender cottage cheese, cooked in gravy made with fresh herbs and special spices
• Saag Paneer $17.00
  • Cubes of cottage cheese cooked in Spinach
• Paneer Tikka Masala $17.00
  • Classic paneer tikka roasted in clay tandoor cooked with rich tomatoes and onion gravy
• Navratan Korma $17.00
  • Fresh Mixed vegetable cooked in creamy gravy of cashew nuts and almonds
• Paneer Lababdar $18.00
  • Cottage cheese sauteed in capsicum and onion gravy mixed with Moti Mahal's Makhani Gravy
• Paneer Makhani $18.00
  • Cottage cheese cooked in Chef Special Gravy
• Mixed Vegetable $17.00
  • Selected vegetables cooked in chef's special gravy
• Mushroom Masala $18.00
  • Fresh Mushroom cooked in a Special Moti Mahal gravy
• Malai Kofta $17.00
  • *Dumpling of cheese cooked in tomato gravy
• Pindi Chana Masala $17.00
  • Kabuli Chana cooked in thick gravy
• Dal Makhani $17.00
  • Black lentils cooked with red beans whole night on clay own and finished with cream and butter
• Chilli Paneer $20.00
  • Hot and Spicy Asian Style Cottage Cheese

 BIRYANI AND RICE

• Murgh Biryani $21.00
  • Basmati Rice Cooked with Chicken in Traditional Hydrabadi Style.
• Lamb Biryani $21.00
  • Aromatic Basmati Rice cooked with Mutton in Traditional Hyderabadi Style.
• Vegetable Biryani $21.00
  • Rice Cooked with vegetables and served with Rice
• Nav Rattan Biryani $20.00
  • Basmati Rice Cooked with Assorted Vegetable and Garnished with Dry Fruits
• Jeera Rice $6.00
  • (Basmati Rice tossed with light touch cumin) 6.00
• Veg Fried Rice $15.00
  • Steamed Basmati rice cooked with vegetables and oriental sauce

 NON VEG MAIN COURSE

• Chicken Curry Bone-In $23.00
  • Our chef's special chicken curry
• Chicken Tikka Masala $23.00
  • Boneless pices of chicken roasted in clay oven and cooked in chef's special gravy
• Tawa Chicken $23.00
  • Boneless pieces of chicken tossed in thick masala and cooked on tawa
• Chicken Lababdar $23.00
  • Boneless pieces of chicken cooked in Chef's special receipe
• Saag Chicken $23.00
  • Tender Chicken cooked in lightly spiced spinach - Moti Mahal style
• Butter Chicken $23.00
  • The original Moti Mahal's recipe
• Kadhai Chicken $23.00
  • Tender Chicken, roasted with fresh herbs and special spices
• Chicken Korma $23.00
  • Boneless peices cooked in rich creamy sauce of almonds and cashew nuts
• Bhuna Chicken $23.00
  • Chicken (with bone) pieces are smeared in tomato based gravy and
• Chilli Chicken $23.00
  • Fried chicken is cooked in the combination of Indian vegetables and Chinese flavorsBoneless chicken pieces, cooked in
• Roghan Josh $23.00
  • Tender pieces of lamb with diced capsicum cooked in traditional Indian spices and yogurt
• Bhuna Gosht $23.00
  • What makes this curry special is the 'bhuna' part. This consists of pan-frying the lamb meat with spices. The meat cooks in its own juices, which is what gives the deep flavor
• Rarha Meat $23.00
  • Tender pieces of lamb blended with minced meat cooked in brown gravy
• Fish Curry $24.00
  • Pieces of Fish cooked in tradition thick spicy gravy with fenugreek leaves
• Fish Masala $24.00
  • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
• Prawn Kadhai Masala $25.00
  • Prawn cooked with dices of onions, tomatoes & capsicum along with mild spice gravy and topped with green coriander
• Butter Prawns $25.00
  • Fresh Prawns cooked in smooth tomato sauce

 INDIAN BREADS

• Roti Tandoori $3.00
• Aloo Parantha $5.00
• Lachha Parantha $5.00
• Naan Plain $3.00
• Butter Naan $4.00
• Garlic Naan $4.00
• Keema Naan $5.00
• Onion Kulcha $5.00
• Cheese Naan $5.00
• Cheese & Garlic Naan $5.00
• Bread Basket $13.00
  • Choice of 3 Naans excludes Rumaali Roti

 SIDE ORDERS

• Papad (4 Pc.) $3.00
• Mixed Salad $7.00
• Mango Chutney $5.00
• Mixed Pickle $5.00
• Kachumbar Salad $5.00
• Green Salad $7.00
• Raita $5.00
• Chutney Platter $8.00
  • Combinationa of mint chutney, mango chutney, raita, kachumbar salad.

 DESSERTS

• Gulab Jamun (2 Pc.) $6.00
• Choice of Ice Cream (2 Scoops) $5.00
  • Vanilla, Chocolate
• Moti Mahal Special Falooda $10.00

1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand

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