Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Deep fried basa fillet top with sweet chili sauce and vegetables
Prawns $13.50
M7 Pad Kee Mao
Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
S5 Poh Tak Large $8.50
Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
A7 Deep Fried Prawn Wonton (6 pieces) $6.00
Marinated prawn wrapped with wonton, served with plum sauce
S6 Prawn Wonton Soup Small $4.50 Large $8.50
Won ton wrapped prawns, carrot and bok choi in broth
S3 Tom Kha Goong Small $5.50 Large $8.50
That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom