Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
Taglierino Barbeque chorizo sausage with scilian pesto $14.50
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Frromentin Leclapart Grand Cru - / $125.00
Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Grilled Salmon Fillet $25.90
Flame grilled medium rare, served with roasted baby potato & house salad
Breads & Dips $10.90
Oven warmed bread assorted dips
Fish & Chips $25.50
Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
SIDE DISHES $6.90
House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
Add surf N Turf $5.90
Soup of the Day $8.90
Ask your server for today's selection
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!