Mr Fish and Chip Shop in Christchurch Menu

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Mr Fish and Chip Shop in Christchurch has no menu available, but can choose from many other options such as Cajun Prawn Salad or 190g Salmon Steak from Sheffield Hotel. Bacon Brothers offers many options including HAPPY BUTTIE and BIG BREAKFAST. Orleans Christchurch includes a wide range like Orleans waffle & fried chicken or Big southern gumbo. BBQ and Ham from . Subway offers Isobel's Hanmer Springs Restaurant and Soup of the day (V).

Nearby Sample Menus

Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
Chicken, Pork or Beef Fried Egg Noodle $12.00
Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
Sate Seafood & Vege on Rice $14.00
Vegetable Omelet $12 Med/$20 Lg
Cendol & Coconut Cream $5.00
Beef & Vege on Sizzling Hot Plate $17 Med

Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Raita $3.00
- Cucumber and yoghurt - cools and delights
Mint & Yoghurt $3.00
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Extra Basmati Rice $3.50
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)

Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Grass Fed Prime Beef
Specially Cuts-Butchers Block
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
Beef Intercostals 350g $26
Wagyu Cross Cut Skirt Steak 500g $55
White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
Horseradish $3

Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
Saussage $2.60
Cinnamon Donut $2.50

VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
NYD FRIES $4.50
LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )

Nasi Goreng $15.00
Stewed Beef with Potatoes on Rice $13.00
Kung-pao Chicken on Rice $13.00
Shredded Pork in Sweet Bean Sauce $22.00
Spicy Chicken on Rice $13.00
Ma Po Tofu $19.00
B.B.Q. Pork and Roasted Duck on Rice $16.00
Sliced Duck with Bean Sprout $16.00

-Beef and Chicken recommended $18.00
-Pork / chicken / beef. $18.00
Calamari with sweet chili paste and vegetables $20.00
Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
Chicken satay $8.00
-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $20.00

House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Garlic Prawns $16.00
- w/ toasted ciabatta
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Hand Cut Chips $10.00
- w/ aioli
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Edamame Beans $6.00
- w/ miso butter

Fish Tikka Masala $20
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Chicken / Lamb Madras $19.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
Chicken / Lamb Kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Prawn Malabari $21
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Chana Masala $17
- Chick peas cooked with secret spices, straight from the heart of Punjab.
Prawn Biryani $18
- Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
Mix Vegitables $17
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices

Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Chicken Garlic Kebab (5 pieces) $12.00
- Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
Sesame Naan $5.00
- Leavened bread made of refined flour baked in tandoor with sesame seeds & butter on top.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Prawn Jalfrezi $18.50
- Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.
Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
The Kingfisher Vege Platter (2 people) $18.00
- Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
Lamb Anarkali $16.50
- Lamb marinated in pomegranate, cooked in ginger, garlic & spices.

Papas Fritas $5.00
- French fries
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Pico de Gallo $2.00
- Salsa fresca
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill

·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Large Fries $8.00
·Makikihi Fries
- with tomato sauce & garlic aioli
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
-Add fried egg $2.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-Small Fries $5.00
-wedges $3.00

Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Garlic Focaccia Bread
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Beer Battered Fries
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Spring Rolls
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)

Plain $4.30
Chips $2.80
Pineapple $5.00
Chicken and Cheese $6.90
Tomato $5.00
Bacon $5.00
Hot Dog $2.60
Chocolate or Jam Raps $2.60

Gluten-free base – add $2.00
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Add x 2 eggs $3.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese