My Bakery in Auckland City Menu

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My Bakery in Auckland City has no menu available, but can choose from many other options such as French Omelette or Croque Madame from Ma Cherie French Pastry & Cafe. Umaiya offers many options including Chicken bento and Fish bento. Edinburgh Dairy & Lunch Bar includes a wide range like Mince or Steak. and Combo from . Country Fried Chicken offers The Base Bar And Restaurant and Orlean style chicken wings.

Nearby Sample Menus

Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil

HAM & CHEESE $10.50
- with tomato or mushroom.
APPLE AND CINNAMON $8.50
3 CHEESE, APPLE AND WALNUT $14.50
NUTELLA $7.50
NUTELLA AND BANANA $8.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHESNUT (add a scoop of ice cream) $1.50
CHICKEN, COURGETTE AND CHEESE $13.50

Steak & egg burger $5.40
- Served with prime rump steak & egg
-bacon $1.70
-onion $0.40
- Fried
Aj's works burger $8.00
- Beef patty, crispy bacon, chicken, egg, cheese
Sausages and eggs $6.50
Loaded with cheese, mushroom, onion, sauce and mustard $4.00
Lamb burger $4.50
- Quarter pound lamb patty with garlic sauce
Fish burger $4.40
- Served with tartare sauce

Chips $4.90
- large
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
Single scoop $4.00
Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
Salads selection from fresh salad bar $5.90
A $10.90
- pizza, chips, 390ml drink or 400ml pump
Fettucine $9.90
- with ham, cream & mushroom sauce

Pineapple $2.00
Vegetable $9.00
- with pineapple & mushroom
Won Ton Soup $6.00
Maggie special $12.00
- with chicken, BBQ pork, steak, prawn, cashew nuts
Chicken $3.30
Chicken cashew nuts $11.00
Pineapple Fritter $1.20
Egg $0.70

Steak $6.00
Oyster $2.00
Donut $1.70
Squid Ring $1.00
Chips $3.80
Cheese & Onion $5.20
Egg $3.70
(1/2 doz) $6.00

Box D $14.00
Spicy chicken $5.90
Double beef O' cheese $8.50
Dumpling Soup combination $10.50
Teriyaki Chicken Wrap $9.20
- too, On, Cap, Car, Lett, Sauce
Box C $12.50
Double chicken stacker $8.50
Chicken Donburi on rice & salad $11.00

Bread and Dips Cob loaf and a selection of house made dips $9.5
Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
Seasoned potato wedges served w sour cream and sweet chilli $9.0
Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
- Rich tomato and basil or -
Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
Steak fries served w roasted garlic aioli and tomato sauce $7.5
Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0

Ika Ring $8.00
- Calamari Rings With Worcester Sauce
Sake Cha $6.00
- Rice In Fish Broth With Grilled Salmon
Tori Soboro Don $6.00
- Teriyaki Chicken Mince On Rice
Ebi Una Ten Toji $17.00
- Prawns And Eel Tempura And Vegetable Japanese Style Open Omelette
Ebi Katsu $9.00
- Prawn Cutlet With Tartar Sauce
Fresh Oyster $15.00
- Fresh Oysters With Ponzu Citrus Soy Sauce
Daikon Tuna Salad $8.5.00
- Crunchy Radish And Tuna Flake With Japanese 'Shiso' Herb Onion Dressing
Gobo Salad $10.00
- Burdock Root Salad With Creamy Sesame Dressing

TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
TOM YUM SOUP Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice -

Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Bagel $6.50
- With preserves and cream cheese
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Kofta Salad $12.50
- Fresh green salad with kofte.
Meze for Two $25.00
- As above for two people
Bagel $8.50
- With avocado and tomato

Entree $18.50
Regular 9" $15
Entree $18.50
Fettucine Alla Americana
- Ribbons of fettuccine made fresh daily in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
Main $28.50
Beef Lasagne
- Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
Entree $18.50
Large 12" $25

Duck Point Sauvignon Blanc (Marlborough) $10/$50
42 Below (Feijoa / Passion / Manuka Honey) $10
(Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
Hammerheads Smoked Seafood Chowder focaccia croutons 19
Makers Mark $11
“Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
Mt Dottrel Central Otago 08 $98 Bottle
Pere Francois Calvados $14