Address
66 Shotover Street, Queenstown, Queenstown, Otago, 9300, New Zealand
Naff Caff in Queenstown Menu
Are you the owner? Manage this listing for free.
Naff Caff in Queenstown has no menu available, but can choose from many other options such as Hot pork with Kimchi or Vege Sushi from Cafe Tokyo. Lakefront Restaurant at Copthorne Hotel offers many options including Bakery bread & spreads and Saffron seafood chowder. La Porchetta includes a wide range like -M or Garlic Bread (V). Toast and Eggs on Toast from . Alchemy offers Love Sushi and Teriyaki chicken & fresh salad sushi- 6 for.
Nearby Sample Menus
-
Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
- Halloumi $5.00
-
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
-
French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
-
Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
-
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
-
Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
-
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
- SAUTÉED MUSHROOMS $4.00
-
GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
- GARLIC BREAD $10.00
-
PANCAKES $15.00
- maple syrup, banana, berries, ice cream.
-
CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
- CHEESY GARLIC BREAD $12.00
-
TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.
-
CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
-
Dessert cocktails $21.00
- Forever evolving
-
Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
- Baked candied kumara, pecans $8.00
- JSH creamed spinach $9.00
-
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
-
Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
-
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
-
Raw plate $33.00
- market fish selection, white soy, horseradis.
-
French Toast $19.00
- Served with blueberry compote, mascarpone & maple syrup
-
Pulled Pork Burger, $20.00
- Apple slaw, lettuce, chipotle mayo & thick cut wedges
-
Brownie $6.00
- Hot chocolate brownie with vanilla ice cream & chocolate sauce
- - Hollandaise $2.00
-
BLT $19.00
- NZ bacon & melted mozzarella on turkish bread with lettuce, tomato, aioli, rustic fries
-
Porridge $14.00
- Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar
-
Chicken Kebab $12.00
- Served with salad, fries & BBQ sauce
- - Bacon $19.00
- Prawn, capers, artichokes, roast garlic, red onion $29
- Sorbet – Mixed Berrys $8.5
- Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
- Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
- Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
- Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
-
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
-
Botswana peking duck $26.95
- Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
- Straight cut chips $7.95
-
Soup of the day $16.95
- Warm bread roll, lewis road butter
-
South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
- Free range egg,wonder bread, salad leaves
-
Mixed greeen leaf salad, chardonnay dressing $9.95 / $16.95
- small / large
-
180gm Steak diane $26.95
- Charred angus porterhouse, crispy fried potatoes, onion rings, mushroom cognac cream sauce
- Mashed potato & gravy $7.95
-
Blue rhapsody $12.95
- Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
-
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
-
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
-
FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
-
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
-
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
-
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
-
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
-
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
-
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
- Asian Basket -(Spring rolls, samosas & fries) $12.50
- Onion Rings $6.50
-
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
-
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
-
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
- Basket of fries - $7.00
-
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
-
Soup of the day with toast $12
- see ‘What’s Cooking’ board
-
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
-
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
- Eggs any style with your choice of toast $12
- Cake of the day with cream or Greek yoghurt $6.00
-
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
-
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
-
Muc Ca Ri $21.00
- Green Curry squid
-
Muc Xao Hanh Gung $21.00
- Ginger & spring onion squid
-
Com Xao hai san $16.00
- Seafood on rice
-
Com Chien Tom $15.00
- Prawn fried rice
- Combination Entree $40.00
-
Ca Khoto $28.00
- clay pot fish
-
Bo Sa Ot $18.50
- beef lemongrass and chilli
-
Ca hap xi dau $28.00
- Soybean sauces steamed fish with spring onion and chilli
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
- Roasted Root Vegetables $8
- Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
- Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- Three Berry Parfait $12.00
- Pepperoni, mushroom, tomato, feta, kalamata olives & basil
- Chilli prawn & blue cod with lemon
- Scallops Florentine $18.00
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
-
JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
-
VEGE BURGER (GFO)( V) $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
-
FRUIT CRUMBLE (V) $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
- Mushrooms $4.80
- PIKELETS( VO)raspberry jam and real whipped cream . $6.80
-
ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
-
JOSE BURRITO(VO) $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
-
SWEETIE $11.80
- streaky bacon and a free range egg in a warmed joe’s roll.
- Steamed rice $3 .00
- Seasonal vegetables $20.00
- Live green lipped mussels steamed with white wine & saffron $15.00
- Peking duck pancakes-Half (8pancakes) $45.00
-
MARKET FISH MP
- Steamed
- Peking duck pancakes-Whole(16pancakes) $88.00
-
NZ SCAMPI 25
- steamed
-
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
- Add cured ham, salami & pickles $6.00
- Silverfern Reserve beef eye fillet $34.00
- Butterscotch or chocolate ice cream sundae $9.00
- Mini Angus steak $12.00
- Salt & pepper squid with fries & garlic aioli $17.50
- Bakery breads & spreads $10.00
- Add an additional lamb shank $7.00
- Chicken tenders $12.00
Naff Caff
Otago > Queenstown > Naff Caff
Phone
034428211
Opened hours
Mon 7:30am – 11:30pm
Tue 7:30am – 11:30pm
Wed 7:30am – 11:30pm
Thu 7:30am – 11:30pm
Fri 7:30am – 11:30pm
Sat 7:30am – 11:30pm
Sun 7:30am – 11:30pm
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , No Takeaway , Dinner