Address
66 Shotover Street, Queenstown, Queenstown, Otago, 9300, New Zealand
Naff Caff in Queenstown Menu
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Naff Caff in Queenstown has no menu available, but can choose from many other options such as Hot pork with Kimchi or Vege Sushi from Cafe Tokyo. Lakefront Restaurant at Copthorne Hotel offers many options including Bakery bread & spreads and Saffron seafood chowder. La Porchetta includes a wide range like -M or Garlic Bread (V). Toast and Eggs on Toast from . Alchemy offers Love Sushi and Teriyaki chicken & fresh salad sushi- 6 for.
Nearby Sample Menus
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Bolognese $19.90
- Rich meat sauce - a specialty
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Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
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Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
- Anchovies $2.00
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With Mushroom $20.90
- For Connosseurs - not gluttons
- Capers $2.00
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Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
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With Chicken Livers $21.90
- Chunky tomato and basil sauce
- Seafood chowder $17
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Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
- Garlic Ciabatta Loaf $10.5
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
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Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
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Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
- Tom Yum Soup $18.50
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Cashew Nut Stir-fry $18.50
- with capsicum, cashew nut and fresh market vegetables
- Prawn Rolls (4) $9.00
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Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
- Tom Kha Soup $18.50
- Egg Fried Rice $5.00
- Teriyaki Chicken on Rice $18.50
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Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
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Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
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Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Smoked Fish Croguette $19.90
- With tartare slaw, poached eggs and romesco sauce
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Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
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Tuna sashimi
- 6 Pcs (GF)
- Agedashi tofu
- Soft shell crab karaage
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Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
- Seaweed salad (V)
- Sashimi don
- Egg chicken katsu don
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Spicy ramen
- Miso soup based ramen
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Avocado, grilled halloumi & tomato
- all toasted sandwiches served with chips and aioli
- Garlic bread & dips $6.00
- Cured pastrami, grilled mozzarella& aioli
- Bowl of fries $6.00
- Cold smoked Aoraki salmon, capers & cream cheese
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
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Caesar Salad $26.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg + chicken.
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AKAROA SEA-RUN SALMON $34.00
- The best Salmon in NZ.
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Braised Venison Croquettes $14.00
- sauce verde & spiced plum sauce.
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Tomato & Basil Bruschetta $12.00
- crusty baguette & balsamic.
- Creamed Mashed Potato $7.00
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Fries $7.00
- with aioli & tomato sauce.
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Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
- Puhoi Gorgonzola $11.00
- Buttermilk fried chicken, spring tomato harissa $15.00
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Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
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Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
- Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
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Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
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Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
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Blue Cod $33
- crumbed with pickled onion mayonnaise
- Crunchy cos lettuce with mustard dressing $9.50
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Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
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Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
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The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
- Cloudy Bay Surf Clams stir-fried with XO sauce $21
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Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
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Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
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Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
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Super salad $16.50
- Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
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Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
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French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
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Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
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Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
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Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
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Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
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Soup of the day $16.95
- Warm bread roll, lewis road butter
- Sauteed brussel sprouts, pancetta, Eve apples $10.95
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Brie de meaux $12.95
- Black figs, local walnuts / Gooey soft - textured white rind cheese, mild, nutty with fruit flavours / Brie de meaux , France
- Buttermilk crumbed onion rings $8.95
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Affogato $12.95
- Vanilla bean ice cream, espresso coffee, chocolate & cranberry biscotti
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Southland rabbit $45.95
- Rabbit & smoked bacon pie, minted pea spinach & shallot ragout,seared rabbit loin, & heritage carrots
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Nelson scallops $29.95
- Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette
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Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
- small / large
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
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Tom Yum $16.00
- noodle soup(beef, chicken, seafood)
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Heo Hanh Gung $18.50
- Ginger and spring onion pork
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Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
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Pho hai San $15.00
- Seafood rice noodle soup
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Bong Cai Xao Thap Cam $16.00
- Mix Veg with Cashew
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Ga Xao Hat Dieu $18.50
- Cashews chicken
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Con Heo Xa Xiu $17.00
- Honey roast pork on rice
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Heo Xa Xiu $18.50
- Honey roast pork
- Roast Lamb Pita R $11.50 / P $9.50
- Chick n Fala Pita R $11.50 / P $9.50
- The Family Feast $40.00
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Buffalo Chicken Salad R $13.50 / P $11.50
- Cookie Fix $2.00
- The Protein Pack $15.00
- Chicken Crave Pita R $11.50 / P $9.50
- Extra Bread $3
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Chicken Wrap $11.50
- Grilled chicken breast, bacon and feta tossed through fresh salad in a tortilla wrap
- Sauteed Green Beans $4
- -Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
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Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
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1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
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Moroccan Lamb $22
- Chargrilled lamb rump on mixed leaves.
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Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
Naff Caff
Otago > Queenstown > Naff Caff
Phone
034428211
Opened hours
Mon 7:30am – 11:30pm
Tue 7:30am – 11:30pm
Wed 7:30am – 11:30pm
Thu 7:30am – 11:30pm
Fri 7:30am – 11:30pm
Sat 7:30am – 11:30pm
Sun 7:30am – 11:30pm
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , No Takeaway , Dinner