Naff Caff in Queenstown Menu

Naff Caff in Queenstown has no menu available, but can choose from many other options such as Hot pork with Kimchi or Vege Sushi from Cafe Tokyo. Lakefront Restaurant at Copthorne Hotel offers many options including Bakery bread & spreads and Saffron seafood chowder. La Porchetta includes a wide range like -M or Garlic Bread (V). Toast and Eggs on Toast from . Alchemy offers Love Sushi and Teriyaki chicken & fresh salad sushi- 6 for.

Nearby Sample Menus

  • Burnt meringue N/A
    • honey foam, manuka honey icecream, gingerbread crumbs
  • Hunters terrine N/A
    • pancetta, radish, mustard, duck liver mousse, sourdough
  • Affogato N/A
    • vanilla icecream, espresso, Frangelico
  • Artichokes N/A
    • leeks, Amisfield olive oil espuma, spring tendrils, flowers
  • Wakanui filet N/A
    • pancetta, Stewart Island oyster emulsion, horseradish
  • Spring garden flowers N/A
    • farm egg, asparagus, herbs, fried bread
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
  • Sides N/A
    • Local asparagus, juice, butter
  • Spring Salad $12
    • Rocket, asparagus, shaved parmesan, mustard dressing
  • Spring Bouillabaisse $29
    • southern seafood, sofrito, fennel, sauvignon blanc
  • Chicken Burger $28
    • kimchi, gruyere, cos, mayo, brioche
  • Stewart Island Squid $18
    • aioli, lemon
  • Buttermilk pancakes $16
    • lemon mascarpone, blueberries, maple, toasted pistachios
  • Hand Cut Chips $12
    • Parmesan, aioli, tomato sauce
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Duck Pâté $19
    • Pinot noir, cherry, 4 grain crackers
  • Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
    • Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.
  • James Speight’s Sausage & Mash $14.00
    • Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer Match: Speight's Porter
  • Kumara Fries $4.00
  • Half Pint Ice-cream Sundae with the works $7.00
    • For kids 12 & under only please. No big kids allowed!
  • Mini Hot dogs and chips $8.00
  • Golden Fries $3.50
  • Peas $2.00
  • Pie (GF-) $15.00
    • Homemade pie of the day served with golden fries and a fresh garden salad. Beer Match: Ask Server
  • Lachha paratha $4.50
    • Multi layered whole wheat bread basted with butter
  • Tamarind chutney $3.00
    • Tangy south indian chutney
  • Butter prawn $17.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Garlic naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Sheek kebab $10.90
    • Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
  • Butter chicken $15.90
  • Poppadom (4 pieces) $2.00
  • Hot lime pickle $3.00
  • Turkey bastilla $23.95
    • Moroccan spiced turkey, filo pastry, powdered marcona almonds, pomegranate vinaigrette, Chick pea carrot coriander & sesame salad
  • Sauteed brussel sprouts, pancetta, Eve apples $10.95
  • BBQ glazed beef cheek burger $19.95
    • Emmental cheese, onion rings, roquette, garlic aioli, soft bap
  • Green peppercorn $2.95
  • Soup of the day $16.95
    • Warm bread roll, lewis road butter
  • Blue rhapsody $12.95
    • Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
  • Lamb shank sheperd'spie $24.95
    • Pinot braised lamb shank, golden potato crust, peppery leaves
  • Devilled duck livers $22.95
    • Madeira jus, fried bread, baby spinach, kumara crisps
  • MARKET GARDEN SALAD
    • Creamy pesto pasta salad. NF, DF, V
  • SUSHI
    • Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
  • FROM THE GRILL
    • Hoki loin seasoned with lemon pepper. NF, DF
  • FROM THE SOUTHERN OCEAN
    • Baby octopus salad with tahini paste and lime juice. GF, DF, NF
  • FROM THE GRILL
    • Twice-cooked pork belly in teriyaki sauce. NF, DF
  • VEGETARIAN SEASONAL FARE
    • Kumara & Horo pito gnocchi V, NF
  • MARKET GARDEN SALAD
    • Beetroot salad. V, NF, DF, GF
  • MARKET GARDEN SALAD
    • Potato and egg salad. V, NF
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Mango Cheese Cake
  • Basket of fries - $7.00
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
  • Chicken Wrap: $14.50
    • Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
  • Salt & pepper calamari served with aioli $14.50
  • Seafood Chowder $16.00
    • Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
  • Go premium with fillet $4.00
  • Canterbury Beef Fillet $36.50
    • 200gm prime beef served with portobello mushroom, any sauce & two sides
  • Sauces N/A
    • Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
  • Ratatouille Pasta $20.00
    • A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
  • Mixed Salad $5.00
  • Pear & Blue Cheese Salad $14.00
    • Roasted pear with fig & elder flower chutney, blue cheese, roasted walnuts & walnut mayo
  • For 2-4 people $18.00
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Swiss Cheese $1.50
  • Grilled Haloumi $1.50
  • Egg $1.50
  • - Large $6.50
  • Cheddar Cheese $1.50
  • BBQ Pork Ribs $20.00
    • Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
  • Pub Breakfast $18
    • Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
  • Kids Chicken Nuggets & Chips
  • Lamb Backstrap $14
    • Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
  • Smoked Fish Pie $20.00
    • Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
  • KIDS $10
  • Mac ‘n’ Cheese Croquettes $10
    • Served with Harissa sauce
  • Kids Spider: White or Black
  • Wakame Sarada $7.00
    • seaweed salad
  • Kuriimu Chiizu $8.00
    • cream cheese with nori and anchovy
  • Tebasaki $14.00
    • spicy fried chicken wings with sweet sauce
  • Gohan $3.00
    • steamed rice
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Tonkatsu $15.00
    • crispy fried pork with smoked sauce
  • Banbangii $14.00
    • steamed chicken with mung beans and sesame
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Spicy Beef Salad N/A
  • Chicken Coconut Milk Curry N/A
    • With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
  • House Salad N/A
  • Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
    • Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
  • Pho Bo N/A
    • Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
  • Crispy Calamari N/A
    • with chilli mayo sauce
  • Grilled Pork Meatballs Seafood Platter N/A
    • Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
  • Vietnamese Pancake N/A
    • Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
  • PIZZA BY THE SLICE FROM $4.00
  • PRAWN DIPPERS HALF DOZ $7.00
  • BADGERS FAMOUS SALAD $12.00
    • Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
  • HAWAIIAN BADGER MED$21/LARGE $29
    • Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
  • THE BADGER'S CATCH MED $29/LARGE $39
    • Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • SALT & PEPPER CALAMARI 1 DOZ $12.00
  • THE ATOMIC BADGER MED$26/LARGE $36
    • Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
  • Chicken bolognaise $15.00
    • fresh pasta, grated cheese (v*) (gf*)
  • Local cheeses $22.00
    • house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
  • House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
  • Goats cheese palmiers $15.50
    • with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
  • Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
  • Capsicum hummus, crispy minced lamb $16.00
    • isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
  • Vanilla bean ice cream with chocolate sauce, shortbread $7.00
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Woo Chilli Sauce $3
  • Percik Chicken $14
    • toasted coconut
  • Malaysian Spiced Chicken $17
  • Sukor Spiced Sticky Chicken Wings $12
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
Naff Caff

Naff Caff

location

Address

66 Shotover Street, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428211

clock

Opened hours

Mon 7:30am – 11:30pm Tue 7:30am – 11:30pm Wed 7:30am – 11:30pm Thu 7:30am – 11:30pm Fri 7:30am – 11:30pm Sat 7:30am – 11:30pm Sun 7:30am – 11:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Cafe Food , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
66 Shotover Street, Queenstown, Queenstown, Otago, 9300, New Zealand