Nana Bakery in Auckland City Menu

Nearby Sample Menus

K. K SPRING ROLLS $5.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
CURRY BEEF ON RICE OR ROTI $13.00
MUMMY CHICKEN(Boneless) $22.00
- The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
STEAMED RICE per bowl $2.00
ROTI each $3.00
SAMBAL EGGPLANT $24.00
- Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
ASSAM PRAWNS $32.00
- Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber

Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Samosas 3 for $6.50
Raita per bowl $3.50
Pav Bhaji $11.00
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
Bhel Puri $7.50
Rani Thali $12.50
- 1 x Rice, 2 x Curries
Snack Thali $7.50
- 1 x Curry, 1 x Rice

HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*

Hot & spicy Buffalo wings or pork belly $12
Bacon Wrapped Scallops $14.50
Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
Deen de Bortoli Botrytis Semillon $8.00 / $30.00
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Sandeman Reserve Tawny Port $8

G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese
FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries

NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
CHICKEN SALAD $15.50
- w homemade apricot sauce
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli

Sante Biscuit $3.10
Mini Filled Croissants (assorted Flavours) $4.90
Traditional Roll 200g $1.90
Ciabatta $4.10
Mini Danish (6's) $8.99
- Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
Tuscan Tin 1kg $4.50
Pizza Base pack of 2 $4.99
Individual Pies (Assorted Flavours) $4.80

Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
Scotch Fillet 250g $27.90
Seafood Chowder $16.50
- Our signature chowder, filled with shrimp, clam, mussels and calamari
Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
Breads & Dips $10.90
- Oven warmed bread assorted dips
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!