New Delhi Restaurant in Auckland City Menu

Lunch Lunch
  • Juice/Orange/Apple/Pineapple/Grape $4.00
  • Entrees -
  • Seekh Kabab Indian style lamb sausages cooked in tandoor $10
  • Vegetable Platter Samosa, Pakora and onion Bhaji $14
  • Chicken Tikka Succulent Chicken pieces marinated, skewered and cooked in a tandoor $10
  • Mix Platter for two Veg Samosa, Pakora, Seekh Kabab,Chicken Tikka with Salad and sauce $18
  • Veg Samosa (3pc) $10
  • Onion Bhaji Onion rings dippe din chip peas flour butter and deep fried $6
  • Side Dishes -
  • Raita Yoghurt mixed with chopped cucumber, tomatoes and onion $2.50
  • Yoghurt (Plain) Homemade yoghurt $2.50
  • Sirka Piyaz Onion dipped in vinegar Dressing $2.50
  • Pickle Tangy indian preserve $2.50
  • Mango Chutney A Popular indian fruit preserve $2.50
  • Poppadom (4pc) A thin, crisp indian preparation sumtimes descriped as a indian cracker. $2.50
  • Lunch Specials -
  • Lamb/Chicken Korma Lamb/Chicken cooked in assorted nut gravy $12
  • Paneer Tikka Masala Indian cottage cheese cooked in onion and tomatoe gravy with capsicum $12
  • Lamb Roganjosh Pieces of lamb cooked in onion and tomatoe gravy with flavor $12
  • Dal Fry Blend of yellow lentils tempered with mustard $12
  • Chicken Tikka Masala Tandoori Chicken morsels cooked in delicious tomatoe and onion gravey the $12
  • Vegetable korma Mixed vegetable in nut gravy $12
  • Butter Chicken Tandoori boneless chicken pieces cooked in a creamy tomato gravy It $12
  • Soft Drinks -
  • Lemon Lime & Bitters/Ginger beer/Ginger Ale $4.00
  • Sprite/Coke/Fanta $3.00
  • Plain Lassi A popular and traditional based yoghurt drink of the indian subcontinent. $5.00
  • Mango Lassi $6.00
DINNER DINNER
  • - -
Banquet Banquet
  • Banquet for two (per person) Mix Platter, Butter Chicken,Lamb Roganjosh, Beef Vindaloo, Mix Vege, Naan, Rice $33
  • Mega Banquet (min 6 people - price is per person) Your choice of 6 Entrees, 6 Mains (including Seafood), Rice, any $44
Entree Entree
  • Special Platter (3 to 4 people) Chicken Tikka, Malai Chicken Tikka, Seekh Kebab, Tandoori Prawns $22.50
  • Mix Platter for two Veg Samosa, Pakora, Lamb Kebab, Chicken Tikka $18
  • Mix Vegetarian Platter for two Vegetarian Samosa, Pakora & Onion Bhaji $15
  • Tandoori Chicken - Half Spring Chicken marinated in special spices and cooked in Tandoor $13
  • Tandoori Chicken - Whole Spring Chicken marinated in special spices and cooked in Tandoor $22
  • Chicken Tikka Succulent chicken pieces in a rich marination cooked in Tandoor $10.50
  • Malai Chicken Tikka Succulent chicken pieces in a rich marination of cream and cashew $10.50
  • Tandoori Lamb Chops (4pcs) Lamb cutlets marinated in yoghurt, herbs & spices and baked in $14
  • Seekh Kebab Lamb sausages cooked in Tandoor. It is made of minced meat $10.50
  • Fish Tikka Boneless Fish marinated in Yoghurt & Herbs and barbecued in Tandoor $13.50
  • Tandoori Prawns King Prawns in tangy pickled dressing done in Tandoor $13.50
  • Paneer Tikka Succulent Cottage Cheese pieces in a rich marination cooked in Tandoor $10.00
  • Pakoras Assorted vegetables dipped in gram flour batter and deep fried $7
  • Vegetable Samosa (3 pcs) Indian pastry filled with potatoes, peas, nuts and deep fried $7
  • Onion Bhaji Onion rings dipped in chick pea flour batter and deep fried $7
Mains Mains
  • Butter Chicken Tandoori boneless chicken pieces cooked in creamy tomato sauce. $19
  • Butter Chicken with Bones (Indian Style) Tandoori Chicken on bone cooked on creamy tomato gravy $19
  • Mango Chicken Delectable preparation of boneless chicken in Chef’s special mango gravy $19
  • Chicken Tikka Masala Tandoori Chicken morsels cooked in delicious onion and tomato gravy $19
  • Chilli Chicken Boneless pieces of chicken marinated and sauteed with Soya Sauce gravy $19
  • Chicken Korma Chicken morsels in creamy cashew nut gravy $19
  • Chicken Kingfisher Chicken cooked in onion gravy with the flavor of capsicum $19
  • Chicken Jalfrezi Boneless chicken pieces cooked with sliced onion, tomato cubes, diced capsicum, $19
  • Karahi Chicken Boneless chicken pieces cooked in onion, ginger, garlic, tomatoes, green chilies, $19
  • Lamb/Beef Korma Diced Lamb or Beef cooked in creamy cashew nut gravy $19
  • Lamb/Beef Madras Pieces of Lamb or Beef stewed in coconut milk $19
  • Bhuna Gosht Lamb or Beef harmoniously cooked with spinach, herbs & spices $19
  • Lamb/Beef Saagwala Lamb or Beef harmoniously cooked with spinach, herbs and spices $19
  • Lamb/Beef Roganjosh Pieces of Lamb or Beef cooked in onion, tomato gravy with $19
  • Lamb/Beef Vindaloo Diced Lamb or Beef cooked in a spicy onion & tomato $19
  • Fish Masala Catch of the day cooked with onion, tomato and capsicum $20
  • Goan Fish Curry Catch of the day cooked with freshly grounded coconut gravy $20
  • Garlic Prawns King Prawns cooked in tomato garlic sauce $20
  • Malai Prawns King Prawns in coconut gravy $20
  • Prawn New Delhi King Prawns cooked in Chef’s own special style $20
  • Goan Prawn Curry King Prawns cooked with freshly grounded coconut gravy $20
  • Vegetables New Delhi Mixed vegetables in Chef’s own special style $15
  • Paneer Saagwala Indian homemade cheese cooked with spinach, spices and herbsIndian homemade cheese cooked with spinach, spices and herbs $15
  • Aloo Mattar Paneer Indian homemade cheese cooked with green peas & potatoes $15
  • Shahi Paneer Homemade cheese cooked in creamy cashew nut gravy $15
  • Navrattan Korma Mixed vegetables in a but gravy $15
  • Malai Kofta Cottage cheese and potato mashed together to form cutlets in a $15
  • Butter Vegetable Mixed vegetables cooked in a creamy tomato sauce $15
  • Paneer Tikka Masala Indian cottage cheese cooked in delicious onion and tomato gravy with $15
  • Dal Makhani Blend of lentils and herbs simmered on slow fire and finished $15
  • Bombay Potato Potatoes tempered with cumin and tomatoes $13.50
  • Dal Fry Blend of yellow lentils tempered with mustard seeds and garlic $13.50
Rice Dishes Rice Dishes
  • Chicken Biryani Preparation of rice harmoniously cooked with succulent pieces of chicken in $14.50
  • Vegetable Biryani Seasonal vegetables and rice cooked harmoniously with herbs and spices $14.50
  • Lamb Biryani Preparation of rice harmoniously cooked with diced lamb in exotic herbs $14.50
  • Jeera Pulav Rice tempered with cumin seeds $4
  • Plain Rice Steamed Basmati rice $2.50
Side Dishes Side Dishes
  • Raita Yoghurt mixed with chopped cucumber, tomatoes & onions $2.50
  • Pappadoms Rice and lentil flour pancakes $2.50
  • Sirka Piyaz Onions dipped in vinegar dressing $2.50
  • Pickle Tangy and spicy Indian preserve $2.50
  • Mango Chutney A popular Indian fruit preserve $2.50
  • Indian Salad (small) Sliced red onions, green chilies, radish, cucumber and lemon $3
  • Indian Salad (large) Sliced red onions, green chilies, radish, cucumber and lemon $5
Tandoori Naan / Roti Tandoori Naan / Roti
  • Naan Traditional Indian bread baked in Tandoori oven $2.50
  • Butter Naan Traditional Indian Tandoori bread tempered with butter $3.50
  • Stuffed Naan Stuffed with Garlic or Cottage Cheese or Potato or Lamb Mince $3.50
  • Peshwari Naan Dry Fruit stuffed Naan $4.00
  • Paratha Indian bread with countless layers $3.50
  • Mint Paratha Mint flavored Paratha $3.50
  • Potato Paratha Paratha stuffed with potato & herbs $3.50
  • Roti While wheat flour bread $2.50
DRINKS & BEVERAGES DRINKS & BEVERAGES
  • - -
Aromatics Aromatics
  • Saints Gisborne Gewurztraminer Refreshing and spicy, this mouth-filling, rich Gewurztraminer has exotic flavors of $26
  • Stoneleigh Marlborough Pinot Gris A full-bodied wine displaying a fragrant bouquet of pears and rock $32
  • Corbans Homestead Pinot Gris A lovely, soft, full-flavored wine and attractive bouquet of pears and $26
  • Stoneleigh Marlborough Riesling A classic Marlborough Riesling with aromas of citrus and lime blossoms, $30
Beers Beers
  • Heineken $6
  • Export Gold $6
  • Light Ice $5.50
  • Kingfisher (India) $6.50
  • Kingfisher Strong (India) 650ml $13.00
  • Steinlager Pure $6
  • Macs Gold $6
  • Stella Artois $6.50
  • Cobra $6.50
Chardonnay Chardonnay
  • Settlers Hill This wine has soft, creamy texture with ripe tropical fruit flavors $25
  • Montana Gisborne Fresh and distinctive Chardonnay aromas of pineapple, passion fruit and grapefruit $26
  • Roys Hill Hawke's Bay A fresh fruit driven Chardonnay. Green apple flavors are softened with $29
  • Church Road Hawkes Bay An elephant, barrique-fermented Chardonnay with ripe stone fruit characteristics enhanced by $38
Desi Shakes Desi Shakes
  • Mango Lassi $6
  • Salted Lassi $5.50
  • Sweet Lassi $5.50
  • Cocktail Lassi $8.50
Hot Beverages Hot Beverages
  • Special Coffees $7.50
  • Coffee/Tea $4
Methode Traditionnelle Methode Traditionnelle
  • Lindauer Special Reserve This elegant and sophisticated pinot Noir-dominant method traditionelle is full on $29.00
  • Lindauer Brut Cuvee An internationally acclaimed New Zealand method traditionelle with fruit flavors. A popular $8.50
Movers n Shakers Movers n Shakers
  • Margarita $12
  • Black Russian $12
  • Bloddy Mary $12
Red Wines Red Wines
  • Montana Hawkes Bay - Montana Cabernet Sauvignon Soft and full flavored with attractive plum aromas and ripe fruit $26
  • Roy's Hill Hawkes Bay Merlot A soft, easy drinking wine with plum and spice flavors complemented $29
  • Saint Hawkes Bay - Cabernet Sauvignon Merlot Big, rich and ripe, this intensely colored Red Wine has strong $32
  • Church Road Hawke's Bay - Merlot Cabernet A rich, complex Merlot Cabernet which displays lively berry fruity aromas $38
  • Wyndham Estate BIN 555 Shiraz A medium to full bodied Shiraz with distinct rich plum and $30
  • Stoneleigh Marlborough Pinot Noir A soft and supple Pinot Noir with subtly integrated oak perfectly $35
Refreshing Juices Refreshing Juices
  • Orange $4.50
  • Grape Juice $4.50
  • Pineapple Juice $4.50
  • Orange & Mango Juice $5.00
  • Apple Juice $4.50
Sauvignon Blanc Sauvignon Blanc
  • Settlers Hill A medium-bodied Sauvignon Blanc wth classic cut grass and capsicum characters $25
  • Longridge Hawkes Bay A fresh, distinctive and full-bodied Sauvignon Blanc displaying appealing zingy flavors $26
  • Stoneleigh Marlborough An intensely flavored, fully-bodied Marlborough Sauvignon Blanc with lively flavors of rich, $32
  • Church Road An elegant Sauvignon Blanc of glassy, herbaceous characteristics overlaid and softened $38
Smooth Ports Smooth Ports
  • Barros 10-Year-Old A fine Portuguese tawny port that shows delictae fruit flaors and nutty $7
  • Robard & Butler Artillery Port One of New Zealand’s most popular ports. It’s rich. mouth-filling and $6
Soft Drinks Soft Drinks
  • Coke / Diet Coke / Coke Zero $3
  • Sprite $3
  • Lemon Lime & Bitters $4
  • Ginger Beer $4
  • Tomato Juice $4.50
Spirits Spirits
  • Scotch Whisky, Bournbon, Bacardi, Rum, Gin 30ml $7.50
  • Brandy, Vodka, Black Label $8.50
Tasty Liqueurs Tasty Liqueurs
  • Single Pour 30ml $5
  • Double Pour 60ml $7.50
TAKEAWAYS TAKEAWAYS
  • Gulab Jamun Pudding $5.00
  • Special Banquet -
  • Veg Banquet for two Onion Bhaji, Pakora, Samosa, Tamarind & Mint Sauces, Pappadomes and any $38
  • Non-Veg Banquet for two Chicken Tikka, Pakora, Tamarind & Mint Sauces, Poppadoms and any 2 $45
  • Entrees -
  • Tandoori Chicken - Half Spring Chicken marinated in special spices and cooked in Tandoor $11
  • Mix Platter for two Veg Samosa, Pakora, Seekh Kabab, Chicken Tikka $16
  • Kheer Rice Pudding $5.00
  • Chicken Tikka Succulent chicken pieces in a rich marination cooked in Tandoor $10.50
  • Tandoori Chicken - Whole Spring Chicken marinated in special spices and cooked in Tandoor $20
  • Garlic Kebab Boneless chicken pieces flavoured with garlic and cooked on skewers in $10.50
  • Malai Chicken Tikka Succulent chicken pieces in a rich marination of cream and cashew $10.50
  • Tandoori Lamb Chops Lamb cutlets marinated in yoghurt, herbs & spices and baked in $12
  • Tandoori Prawns King Prawns in tangy pickled dressing done in Tandoor $12
  • Vegetable Samosa Indian pastry filled with subtly spiced potatoes, peas, nits and deep $6
  • Vegetable Pakoras Vegetables seasoned with spices, dipped in lentils batter and deep fried $6
  • Fish Tikka Fish Tikka spiced with selected herbs and barbequed in Tandoor $12
  • Mains -
  • Butter Chicken Tandoori boneless chicken pieces cooked in creamy tomato gravy $16
  • Mango Chicken Delectable preparation of boneless chicken pieces cooked in Chef’s mango gravy $16
  • Chicken Tikka Masala Tandoori chicken morsels cooked in delicious onion and tomato gravy $16
  • Chicken Kingfisher Delectable preparation of boneless chicken in Chef’s special masala with capsicum $16
  • Chicken Korma Chicken morsels in creamy nut gravy $16
  • Karahi Chicken Succulent pieces of boneless Tandoori Chicken, cooked in capsicum, onion, thick $16
  • Lamb Saagwala Lamb harmoniously cooked with spinach, herbs & spices $16
  • Bhuna Gosht Lamb cooked with onion and garlic $0
  • Lamb Kingfisher Lamb delicately cooked in Chef’s special gravy with capsicum $16
  • Lamb Nawabi Lamb delicately cooked in Chef’s special gravy with capsicum $16
  • Lamb/Beef Korma Lamb/beef cooked in assorted nuts gravy $16
  • Lamb/Beef Roganjosh Lamb/beef diced in herbs & spices $16
  • Lamb/Beef Madras A preparation of Lamb/Beef with coconut $16
  • Fish Nawabi Boneless fish in rich gravy $18
  • Fish Masala Catch of the day cooked with onion, tomato and capsicum $18
  • Goan Fish Curry Catch of the day cooked with whole coconut gravy $18
  • Malai Prawns King Prawns in coconut gravy $18
  • Garlic Prawns Prawns cooked in garlic and tomato gravy $18
  • Prawn Kingfisher King Prawns cooked with onion, tomato and capsicum $18
  • Vegetarians -
  • Paneer Saagwala Indian homemade cheese cooked with spinach, spices and herbs $14
  • Aloo Mattar Paneer Indian homemade cheese cooked with green peas/potatoes $14
  • Paneer Tikka Masala Cottage cheese cooked in onion, tomato gravy and capsicum $14
  • Navratan Korma Mixed vegetables in a nut gravy $14
  • Malai Kofta Mashed potatoes and cottage cheese balls deep fried and cooked in $14
  • Dal Makhani Blend of lentils & herbs cooked with cream $13
  • Bombay Potato Potatoes tempered with cumin and tomatoes $13
  • Dal Fry Blend of yellow lentils tempered with mustard $13
  • Biryani -
  • Chicken Biryani (with Raita) Rice & Chicken cooked with herbs $14
  • Lamb Biryani (with Raita) Rice & Lamb cooked with herbs $14
  • Mix Veg Biryani (with Raita) Rice cooked with variety of veges, seeds and herbs $14
  • Tandoori Breads -
  • Stuffed Naan Stuffed with Garlic or Cottage Cheese or Potato or Lamb Mince $3.50
  • Naan Traditional Indian bread baked in Tandoori oven $2.50
  • Peshwari Naan Dry fruit stuffed Naan $4
  • Paratha Indian bread with countless layers $3.50
  • Mint Paratha Mint flavoured Paratha $3.50
  • Potato Paratha Paratha stuffed with potato and herbs $3.50
  • Tandoori Roti Whole wheat flour bread $2.50
  • Butter Naan/Roti Traditional Indian Tandoori bread tempered with butter $3.00
  • Side Dishes -
  • Raita Yoghurt mixed with chopped cucumber, tomatoes and onions $2.50
  • Poppadoms Rice and lentil flour pancakes $2.50
  • Natural Yoghurt Homemade Yoghurt $2.50
  • Sirka Piyaz Tangy Indian preserve $2.50
  • Mango Chutney A popular Indian fruit preserve $2.50
  • Dessert -
  • Mango Kulfi Mango flavoured Indian Ice-cream $5.00
  • Mango Lassi Mango flavoured sweet yoghurt shake $6.00
  • Gajar Halwa Carrot pudding $5.00

Nearby Sample Menus

  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • COFFEE RIBS $22.00
    • Marinated, tenderised pork coated with well-roasted coffee sweet sauce
  • NASI LEMAK RICE per bowl $3.00
  • ZHEJIANG RIBS $22.00
    • Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
  • Cauliflower Piece $2.00
  • Won Ton & Noodles(10) $11.00
  • Ham $12.90
  • Cheese $3.50
  • Sweetcorn $4.00
  • Pork & Veges $13.90
  • Mussel Fritter(Home Made) $2.80
  • Lamb & Cheese Burger $5.80
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Strawberry panna cotta $12.00
  • Fresh raw fish ceviche (GF) $10.50
  • Creamy garlic mash potatoes $6.00
  • 220gm sirloin (60 day aged) $28.50
  • Sea Dog $3.50
  • Squid Ring $1.00
  • Fish Cake $2.50
  • Extra filling from $0.50
  • Potato Fritter $0.70
  • Prawn $13.00
  • Beef $12.50
  • Won ton noodle $9.50
  • -6 $16.50
  • -12 $39.50
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • - (tapas) $16.50
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • Fresh scallops sautéed in Garlic butter $18.50
  • -12 $36.50
  • Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
  • Fujian Fried Rice $18.00
  • Soya Sauce Fried Noodle $11.00
  • Sour and Spicy Soup $10 / $16
  • Roast Duck Noodle Soup $11.00
  • Corn with Chicken Soup $10 / $16
  • Pork & Preserved Egg Congee $10.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Chocolate Truffles (3) $8.00
  • Rocket, Blue Cheese, Pear $8.00
  • Seasonal Greens $6.00
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
  • Garden Salad $8.00
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • - Creamy garlic and thyme -
  • Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
  • - Creamy garlic and thyme -
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
  • Britomart cut - 250g of our tender ribs $14.5
  • Seasoned potato wedges served w sour cream and sweet chilli $9.0
  • Chicken CM/CS $8.00/$10.90
  • Combination F/R $10.00/$12.90
  • Sea Dog cheese onion crabstick & tartare sauce $4.00
  • Curry steak $12.90
  • Sweet & sour chicken $11.90
  • Tomato $3.50
  • Cheese $4.50
  • Satay chicken $13.90
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • CHICKEN SWEET CORN SOUP $6.50
  • SAUSAGE $1.40
  • STEAK $10.00
  • PRAWN $12.00
  • PORK $10.00
  • PRAWN $12.00
  • WONTON EACH $0.70
  • BAMI GORENG $13.00
    • combination meat prawn vege & noodles
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Cba $14.50
    • Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
  • Sausages (2) $5.50
  • Bacon (2) $6.00
  • Hollandaise $2.00
  • Toast (1) $2.50
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Open Ciabatta Sandwich
    • choice of steak/chicken
  • Bread and Dips $9.00
    • selection of gourmet breads with homemade dips
  • Pizza 3 cheese (V) $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • Kiwi Classic Fish 'n' Chips $16.50
    • Beer battered NZ fish with fresh salad and fries
  • Lamb Shanks $28.00
    • Braised, served With garlic potato mash
  • Pizza Bread $7.50
    • a choice of garlic or pesto
  • Grilled Bacon
  • Roast Pork with gravy $18.00
    • roasted pork slices served with mashed potatoes a side salad and rich brown gravy
  • Tandoori Prawn $18.00
  • All the mains are served with complementary rice.
  • Onion Bhaji (2Pcs) $4.00
  • Korma - Boneless $16.50
    • chicken, lamb
  • Roti $1.80
  • Chopsuey $14.00
  • Chicken in Mushroom $15.50
  • Half Chicken & Chips $12.00
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEASONAL VEGETABLES $7-$9
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
New Delhi Restaurant

New Delhi Restaurant

location

Address

13 Mount Smart Road, Royal Oak, Royal Oak, Auckland, 1061, New Zealand

phone

Phone

096241212

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  Television ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Mount Smart Road, Royal Oak, Royal Oak, Auckland, 1061, New Zealand