Oddfellows Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am – 2.30pm
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Oddfellow’s muesli and fruit $12.00
  • Toast with jam $7.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • -banana, crispy bacon and maple syru $18.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Free range eggs on toast $10.50
  • - with bacon $15.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Eggs benedict on an English muffin $17.50
  • -with wilted baby spinach $16.50
  • -with Akaroa salmon $18.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Ham, Emmental, tomato omelette $16.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
EXTRAS EXTRAS
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00
LUNCH LUNCH
  • 11am – 2.30pm
  • Daily Kitchen specials See board
  • Pasta of the day See board
  • Soup of the day See board / $11
  • Fritters of the day See board / $16
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Toasted sandwiches
  • -Classic Emmental, ham, pineapple $9.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • - Cheddar, red onion and fresh basil $9.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • -with bacon $18.50
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
EXTRAS EXTRAS
  • we only use free range eggs and chicken.
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00

Nearby Sample Menus

  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Prawn Chow Mein $13.00
  • Nice Cook Fried Rice $12.00
  • ●Prawn
  • Nice Cook Chow Mein $12.00
  • Singapore Fried Rice Noodle $12.00
  • Pineapple $2.50
  • Curry Chicken On Fried Rice $10.50
  • Roast Pork Chow Mein $10.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Sashimi - Assortment $11.00
  • Grilled OX Tongue $6.50
  • Pork Katsu (Crumbed) $13.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Teriyaki Chicken $13.00
  • Garlic Edamame Beans (S) $7.00
  • Roast Pork Tomato & Egg on Rice $12.00
  • Roast Pork Foo Young Egg $11.00
  • Steak Tomato on Fried Rice $12.00
  • Steak on Fried Rice $9.80
  • Roast Pork Fried Rice $11.00
  • Prawn Chow Mein $13.00
  • Pork Chow Mein $9.80
  • Sweet & Sour Prawns $13.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Fish Fillet $20.00
  • Combination Meats $19.00
  • Squid $20.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • FISH BITES 1 DOZ $11.90
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • PINEAPPLE TOASTED SANDWICH $4.00
  • CHICKEN BURGER $6.80
    • A delicious chicken pattie with all the trimings
  • JAM RAP $3.90
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Chef's Fried Beef Steak $14.00
  • Sweet and spicy shredded Pork $14.00
  • Boiled Dumplings - Dozen $10.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Ma Po Tofu $14.00
  • Braised Ox Tongue Slice $10.00
  • Stir-fry Beef with Vegetables $14.00
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Oyster Sashimi Market Price
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Lamb Rack (5 Pcs) $38.00
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Miso $3.00
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • -Combination Fried Noodle
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • -Crispy Squid
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • -Praw Fried Rice
  • Goi Cuon Tom Thit Pork & Prawn x4 $7.50
  • Coriander & Lime Mayo $1.00
  • Kumara Fries $5.90
  • Cranberry $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Tomato Ketchup $1.00
  • -Cheddar $1.50
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
Oddfellows Cafe

Oddfellows Cafe

location

Address

5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033776757

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand