Oddfellows Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am – 2.30pm
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Oddfellow’s muesli and fruit $12.00
  • Toast with jam $7.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • -banana, crispy bacon and maple syru $18.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Free range eggs on toast $10.50
  • - with bacon $15.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Eggs benedict on an English muffin $17.50
  • -with wilted baby spinach $16.50
  • -with Akaroa salmon $18.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Ham, Emmental, tomato omelette $16.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
EXTRAS EXTRAS
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00
LUNCH LUNCH
  • 11am – 2.30pm
  • Daily Kitchen specials See board
  • Pasta of the day See board
  • Soup of the day See board / $11
  • Fritters of the day See board / $16
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Toasted sandwiches
  • -Classic Emmental, ham, pineapple $9.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • - Cheddar, red onion and fresh basil $9.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • -with bacon $18.50
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
EXTRAS EXTRAS
  • we only use free range eggs and chicken.
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00

Nearby Sample Menus

  • Cod-Crumbed $4.50
  • Cheese $4.30
  • Pattie-Corn $1.50
  • Spring Roll $2.70
  • Cod-Battered $4.20
  • Chicken Nibble $0.90
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Pattie-Paua $3.00
  • Cheese $4.00
  • Blue Cod $7.00
  • Chocolate Bomb $3.20
  • Chicken Cordon Bleu $5.50
  • Plain Donut $2.20
  • Tarakihi $5.00
  • Garlic Butter Chips $4.20
  • Corn Pattie $2.00
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Raita $3.00
    • Cucumber in yoghurt
  • Chicken Nuggets
    • with fries and coleslaw
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • -Main, Dessert and a Soft Drink $15.00
  • Serving of Onion Rings $3.50
  • Childrens Combo
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Chinese Style Spare Ribs $18.00
  • Spicy Pork with Vinegar $18.00
  • Spicy & Salted Spare Ribs $18.00
  • Seafood noodles Seafood Fried Noodles $15.00
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Stir Fried Lamb with Coriander $20.00
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Mushroom $4.00
  • Spring Roll $2.70
  • Fish $2.50
  • Crab Stick $2.20
  • Squid Ring $0.80
  • Mussels $0.80
  • Cheese & Onion Fritter $2.50
  • Double Meat $4.00
  • Steak & Cheese $6.90
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Donut / 3 Fish Bites $2.00
  • Hawaiian $6.20
  • Meat $1.60
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • CHICKEN BBURGER + CHIPS $14.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • NACHOS $12.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • HAMBBURGER + CHIPS $14.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • Vegetarian Delight $16.50
  • • Salmon, spinach, red onion, caper, brie
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Big Breakfast $19.00
  • Pancake Stack with maple $16.00
  • • Bacon, egg, Cheddar and tomato relish
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Available all day at $9.50, GF available
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Rice $2.00
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Gai (Chicken) $10.90
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • Butti $8.00
  • Bratwurst sausage with onion marmalade
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Cheeseburger with beetroot chutney
  • Ham off the bone and cheese with whole grain mustard
  • Portobello mushrooms with hollandaise
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
Oddfellows Cafe

Oddfellows Cafe

location

Address

5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033776757

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand