Oddfellows Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am – 2.30pm
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Oddfellow’s muesli and fruit $12.00
  • Toast with jam $7.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • -banana, crispy bacon and maple syru $18.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Free range eggs on toast $10.50
  • - with bacon $15.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Eggs benedict on an English muffin $17.50
  • -with wilted baby spinach $16.50
  • -with Akaroa salmon $18.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Ham, Emmental, tomato omelette $16.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
EXTRAS EXTRAS
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00
LUNCH LUNCH
  • 11am – 2.30pm
  • Daily Kitchen specials See board
  • Pasta of the day See board
  • Soup of the day See board / $11
  • Fritters of the day See board / $16
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Toasted sandwiches
  • -Classic Emmental, ham, pineapple $9.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • - Cheddar, red onion and fresh basil $9.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • -with bacon $18.50
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
EXTRAS EXTRAS
  • we only use free range eggs and chicken.
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00

Nearby Sample Menus

C1 Espresso (sample menu)
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • 7 DAYS / 7AM- 3PM
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Extra toast $2
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Smoked salmon $7
Three Cows Bar & Restaurant (sample menu)
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • crispy chicken or nuggets and chips $10.00
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
The Raspberry Cafe (sample menu)
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
KUMO Japanese Cuisine (sample menu)
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • -8 pcs $13.50
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Tuna Sashimi
BASE Woodfired Pizza (sample menu)
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
McDonald's The Palms (sample menu)
  • Mega Waffle Cone N/A
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • $30 Legends Sharebox $30.00
  • Salted Caramel Frappe N/A
  • Quarter Pounder N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Frozen Fanta Blue Lemonade N/A
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Fendalton Takeaways (sample menu)
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
  • Prawn Makhani $18.00
    • Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Fava Cafe (sample menu)
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Bacon $4.00
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • -Add sausage $2.00
Robert Harris Cafe (sample menu)
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Main South Seafoods (sample menu)
  • Chips $2.50
  • Doughnut $2.20
  • 1/2 dozen Chicken Nuggets $4.70
  • Works $8.00
  • Pineapple Ring $2.20
  • Bacon $4.50
  • Crumbed Fish $2.60
  • All burgers contain onion, lettuce, tomato sauce and beetroot
Sala Sala Japanese Restaurant (sample menu)
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Sweet & sour pork with fresh fruits $30.00
  • Chicken teriyaki $30.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Egg fried rice (bowl) $5.00
Red Chilli Thai Takeaway (sample menu)
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Dine Divine Cafe & Restaurant (sample menu)
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
Bento Sushi Express (sample menu)
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • 4pcs Surimi Crab & pickles
  • 4pcs Jumbo Avocado & Cucumber
  • 8pcs of Sesame teriyaki chicken
  • 8pcs Cucumber & Pickle
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
Thai Takeaways Red Elephant (sample menu)
  • Cashew Nuts $17.00
  • Lamb $1.00
  • Black pepper & Garlic $17.00
  • Tom Yum Gai $16.00
    • Chicken
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Wonton (V) $9.50
    • 6 pcs
  • Pork $0.00
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
Oddfellows Cafe

Oddfellows Cafe

location

Address

5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033776757

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
5 Disraeli Street, Addington, Christchurch, Canterbury, 8024, New Zealand
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