Olivers Bake House and Cafe in Auckland City Menu

Nearby Sample Menus

Bagel $9.50
- Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries
Nachos $16.50
- Mince, Beans, Cheese, Sour Cream, on Jalapeno
Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Thai Chicken Salad $20.00
- Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese

Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo

Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
Kids Menu available
Frasers Classic $19.70
- Bacon benny
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
Chicken Maryland $26.00
- roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot

VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
FRESH MARKET FISH $29.00
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
CHICKEN FILO $23.00
- stuffed with spinach, feta, semi dried tomatoes and salad
PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
TIRAMISU $14.00
- sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
COSTILLAS DE CERDO $16.00
- sweet and spicy Glazed Pork Riblets

Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Poderi Crisci Pinot Grigio $10.50 / $52.00
Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
Succo di frutta Orange, Apple , Tomato Juice $4.50
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50

Long Black $4
Garlic Ciabatta - w sun ripe tomato pesto $11.5
Red Bull $6
Venison Sausages - w kumara champ mash, caramelised onion gravy $24
Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
Macs Ginger Beer $5
Sauteed Mushrooms $5