Pacific Fish and Chip Bar in Christchurch City Menu -

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Pacific Fish and Chip Bar in Christchurch City has no menu available, but can choose from many other options such as *GARLIC PIZZA BREAD or *MARINATED OLIVES from Portofino Italian Restaurant. Black Beech Wine Bar offers many options including Pizza Breads and Foggy Peak. Bealey's Speight's Ale House includes a wide range like Buffet Breakfast or Continental Breakfast. Garlic bread and Oak bread from . Oak N Ferry offers Mac's Fish Supply and 2 FISH BITES.

Nearby Sample Menus

French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.

Stir-fry Mushroom $12.00
-Prawns, Scallop, or Squid $20.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Mixed Vegetable $12.00
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
Pork Spare Ribs (6 pcs) $14.00
-Prawns, Scallop, or Squid $20.00

Onion Rings (1/2 dozen) $3.20
Mini Hot Dog $1.20
Corn and Bacon Pattie $2.00
Sausage $2.40
- plain, onion, battered
Groper $6.00
Curry Rice Roll $3.00
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
Chicken Pattie $2.80

Beef Fried Noodles $9.90
Young Chow Fried Rice $11.50
Pork Fried Noodles $9.90
Roast Pork with Cashew Nuts $12.50
Vegetables Chow Mein $9.00
Chicken with Black Bean Sauce $11.00
Chicken with VegetablesMein $9.90
Crab Meat $0.60

Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Vegetarian $22.00
- Chefs choice of the day
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Mini Pork Roast $10.00
- with vegetables and Gravy
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts

SEAFOOD $11.99
- prawns mussels crab sticks scallops squid fish bites & tartar sauce
MINI SPRING ROLL 1 Doz $4.00
CASHEW NUT CHICKEN $12.80/$13.80
CRUMBED MUSSELS 1 DOZ $9.60
SWEET & SOUR CHICKEN $9.80/$11.80
MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
DOUBLE CHOCOLATE $2.00
VEGETABLE & POiATO ROLL $2.60

Bacon $4.00
Portobello Mushrooms $4.00
-Add cheese $2.00
-Cream cheese and jam $9.70
Gluten Free $1.00
Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
-Add sausage $2.00
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey

Hash $4.50
Free range bacon $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Salmon $5.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Pesto $2.00
House beans $4.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Pork Satay / Chicken Satay / Steak Satay $5.90
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Monster $7.00
Bacon, Egg, Mushroom, Tomato $1.00
1/2 Dozen Crumbed Mushrooms $4.50

Fried rice with roast pork & Chinese sausage $28.00
-side $14.50
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Deep fried squid served with Japanese mayonnaise $14.00
Deep-fried ice cream $14.50
Dessert of the day $14.50
Eye fillet steak served with chef’s special sauce $34.00
Wok-fried chicken with cashews and mushrooms $32.00

Mini hot Dogs & chips
Shrimp cocktail $12.00
Chicken Nuggets & chips
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce

Smoked venison fillets thinly sliced, served with crostini and fig -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Fresh fruit skewers marinated with mint and rum -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -

Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Gai Satay $10.00
- Chicken Satay
Please ask if you would like to try any of our other dishes as a vegetarian option.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
300 Tom Yum Goong (Prawns) $17.00
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.