Peninsula Bakery in 707 Whangaparaoa Road, 707 Whangaparaoa Road Me...

Vegan muffin $5.50
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
-Tuna aioli, tomato, salad greens $12.50
-Cacao, lemon Slice $7.90 / Whole $15.50
-Organic cheddar cheese, caramelised onion & tomato $12.50
Raw lemon & cranberry slice $5.20
Cabinet treats
- Please check daily supply: mostly (V) (GF)
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls

Satay $9.00
- Skewers of grilled chicken with peanut sauce
Sweet potato dumplings $17.00
Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand
Tofu $17.00
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey
First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50

Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Raita / Plain Rice $3.00
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
Butter Prawn $17.00
- Shelled prawns cooked in special creamy tomato flavoured sauce.
Chicken Jalfrezi $15.00
- Boneless chicken in onion, tomato, capsicum & spices.
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.

Salami papa $17 / $25
- Tomato sauce, cheese, salami,fresh tomato
Salmon supreme $17 / $25
- Tomato sauce, cheese, spinach, smoked salmon, capers, olives
Fettuccine Puttanesca $19.50
- Tomato, anchovy, capers olives and chilli
Banoffee pie $9
- Banoffee pie
Royal greek vegetarian $17 / $25
- Tomato sauce, cheese, mushrooms,fresh tomato,oregano
Shrimp Avacado Salad $14.50
- Shrimp Avacado Salad
Anti pasto Plate $18
- Salami , smoked salmon,feta cheese, brie cheese, olives, capsicum, tomato, fires and dips
Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps

Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
Add Ice cream $3
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
Tomato braised lentils w vege & herbs $13.5
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
Potato skins w truffle mayo $6.5
Tempura battered onion rings w sesame tamari mayo $6.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5

250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt

Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Soup Of The Day $13.00
- w toasted ciabatta
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream

Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Fish tikka $19.99
- Boneless fish marinated in yoghurt & herbs barbecued in tandoor
Madras chicken $15.99
- Chicken cooked in traditional south indian style with coconut and spices
Cream paneer (Chawlas Specialties) $14.99
- Cottage cheese cooked in milk and cream with traditional chawla's spices
Fruit cream $4.99
Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
Rogan josh $16.99
- Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy

Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing

Peninsula Bakery in 707 Whangaparaoa Road, 707 Whangaparaoa Road Menu