Perisseuo Cafe in Auckland City Menu

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Perisseuo Cafe in Auckland City has no menu available, but can choose from many other options such as Steak Pie or Mince Pie from Grains Bakery. Kaiaua Fisheries offers many options including Vege pattie and Corn fritter. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. Spicy hot pot and 4 flavour pot from . Sudoku Hotpot offers Sool Zip and Chilli Paste Soup.

Nearby Sample Menus

Pineapple $3.00
Scallop $1.70
Combination Meats $12.50
Sweet & Sour fish $12.00
Vege $4.80
Egg Fu Young no meat $8.50
Lemon Fish $12.00
Won Ton $10.00

BUTTER CHICKEN ON RICE $14.50
- diced chicken cooked with rich creamy tomato gravy
CHICKEN AVOCADO $11.50
- grilled chicken tenderloin, avocado, and burger salad
KUMARA CHIPS $6.00
SOVLAKI $18.50
SOUVLAKI ON RICE $15.00
- Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
FISH BURGER $11.50
- deep fried crumbed fish and burger salad
FALAFEL $10.50
ADANA ON RICE $15.00
- spicy beef mince grilled on the BBQ

S=Small / L=Large
Fish $4.20
Pineapple Fritter $0.70
Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
Chicken Nuggets 6pk $3.50 / 12pk $6
Mussels / Crabstick $1.00
Steak $3.00
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce

FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
DIMMER
- a mango chutney base topped with mushroom and pineapple
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum

Seafood $14.00
1/2 Crispy Chicken $7.00
BBQ Pork $9.00
Magiger special fried rice
Vegetables $8.00
BBQ Pork $10.00
Chicken $10.00
Ham & Cheese $4.00

Fish $3.00
Steak, Cashew Nuts 6 Veges $15.00
Combination $15.00
Egg Foo Young (No Meat) $7.00
Quarter $4.00
Prawn, Pineapple & Veges $15.00
Extra Mushrooms $2.00
BBQ Pork, Tomato 6 Veges $15.00

Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Lamb, Prawns or Seafood $16.00
Garee Gai - Curry made with coconut milk, Yellow Curry paste, chicken, potatoes & onion. $16.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Chicken, Pork or Beef $15.00
Pra Goong - Prawns salad with hot Thai country sauce. $17.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00

Medium $10.00
Wonton $8.50
Small $18.00
Mussel $0.80
1 20 Chicken Nibble & Chips $13.00
Chicken
Large $47.00
BBQ Pork $7.90

Lamb $6.00
Vegetarian $4.00
Kumara $0.70
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Vegetarian S $5.50/M $8.50/L $12.00
Pork $5.00
Beef $6.00
Chicken $5.00

Sweet Onion N/A
Three Pepper Chicken N/A
Thinly Cut Sour Cream & Chives N/A
Ranch N/A
Roasted Garlic N/A
Apple Slices N/A
Cheddar N/A
Aioli N/A

SQUID $11.50
Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
PORK $10.00
WONTON EACH $0.70
PRAWN $12.00
HAMBURGER $2.80
PORK $10.00
BBQ PORK WONTON SOUP $8.50

Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Celery, Onion & Garlic (GF)
Garlic & Herb Butter w Breadcrumbs
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
Garlic Ciabatta loaf $9.50
Garden salad $8.00

Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
These days crispy chicken $10.00
- famously good
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Crispy squid $8.00
- with wasabi dipping sauce
Marinated olives (V) (GF) $6.00
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Fries $8.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)

SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
SEASONAL VEGETABLES $7-$9
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
DAILY CHOICES $15
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50