Perisseuo Cafe in Auckland City Menu

Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
-Prawns $11.50
Chicken Wing $7.50
- Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
B.B.Q Scallops $9.50
- Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
Any Dishes can be vegetarian
Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables

Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Mince on Toast $14.00
- w soft poached egg & avocado
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast

Side salad (max 2 salads per bowl) $12.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
Free range eggs on your choice of
-Bacon $17.50
Salads (max 2 salads per bowl) $9
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Sandwiches
Baked Beans on toast topped with a fried egg $16.50

BLT $14.00
- classic sandwich served with hash brown
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
Garlic Bread $8.00/$7.00
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
BACON

Fish & chips $5.50
Paneer Malai Kofta $12.00
- vegetable with cottage cheese cooked with creamy sauce
Aloo Baingan $11.00
- eggplant & potato cooked with spices
Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
Chicken 65 $12.00
- Cubes of chicken cooked yoghurt, curry leaf & spices
Lamb Chopped $15.00
- lamb shoulder chopped pieces marinated & baked serve with salad
Grilled Chicken Leg Pieces $6.00

Mushrooms $5.50
Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
Sausages (2) $5.50
Caesar salad $18.50
- Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Hash brown $4.00
Tofu burger $14.50
- Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce

Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
orange, apple, dark grape, or spirulina $3
Black Olives, a dozen black Greek olives $4
Sis Kebab, four sis kebab skewers $22
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13

Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices.
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
Aloo Parantha $3.90
- Stuffed with boiled potatoes.
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
-Chicken/Lamb
Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried.
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy.
Chicken Noodles $16.50
- Cooked in Chinese style.

Nearby Sample Menus