Perisseuo Cafe in Auckland City Menu

Perisseuo Cafe in Auckland City has no menu available, but can choose from many other options such as Steak Pie or Mince Pie from Grains Bakery. Kaiaua Fisheries offers many options including Vege pattie and Corn fritter. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. Spicy hot pot and 4 flavour pot from . Sudoku Hotpot offers Sool Zip and Chilli Paste Soup.

Nearby Sample Menus

  • Soup of the Day served with garlic bread 13.0
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • Garlic Bread (3) 3.5
  • Hot Chocolate 4.5(Medium) / 5.0(Bowl)
  • Sausage 2.3
  • Corona 7.2
  • Steinlager Pure 7.2
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Singapore Noodle $17.00
    • Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
  • Thai friends green salad (sesame sauce) $5.00
  • Yellow Curry Chicken (Medium) $18.00
    • Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
  • Tom Kha Gai (Mild) $10.00
    • Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
  • Beef Oyster Sauce (Mild) $18.00
    • Stir fried beef with mushroom and broccoli in a light oyster sauce
  • Chicken Cashew nuts (Medium) $16.00
    • Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Pepperoni $13.00
    • Pepperoni, onion, capsicum, cheese
  • Pizza base are baked in traditional turkish style
  • Hamburger $6.00
  • Mixed Kebab $12.50
    • Combination of lamb and chicken
  • Lamb Works $12.50
    • Cheese and extra hummus
  • Cheese Pizza $9.00
    • Plain cheese
  • Falafel $1.50
  • Cheese Burger $6.50
  • Battered Sausages $1.20
  • Scallops S $1.30 L $1.80
  • Steak & Egg / Sea Dog $3.50
  • Snapper $6.90
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Steak & Cheese $3.70
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Chips $3.70
  • Masala Dosa $12.50
  • Samosas 1 for $2.50
  • Roti Rolls $2.50
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Pav Bhaji $11.00
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Tempura prawns $12.00
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Chicken katsu donburi $10.00
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • Curry chicken katsu udon $11.00
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Stir-fried beef cha han $12.50
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Buttered Toast $3.20
  • Vegetarian $5.80
  • Chicken Thigh $15.50
  • Braised Pork Intestines with Garlic $7.00
  • Congee with Chicken $9.50
  • Bolognese $16.00
  • Pork with Pickled Mustard Green $14.00
  • Meat Pattie with Vegetable $14.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • SAUSAGE
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • HASH BROWN
  • MUSHROOM
  • TW Chardonnay/Viognier Gisborne 10 $55 Bottle / $12 Glass
  • Carpaccio of Diver Scallop citrus textures, mango sorbet, prosciutto crumb, celery, soy sauce, truffle oil 19
  • Or Coconut Panna Cotta smoked pineapple & pink peppercorn Carpaccio, pineapple sorbet -
  • Lamb cannon, feta, pickled ginger, Green pea -
  • Glenkinchie 12YO Lowland $14
  • MOA Pale Ale $9
  • Seresin Marlborough 11 $75 Bottle / $16 Glass
  • Canapés For large groups, why not mix over a selection of canapés before dinner? (Additional to banquet menu; $4.00 x number of guests; eg. $4 x 4 choices x 50 guests = $800) -
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Bacon $6.00
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Smoked Salmon $7.00
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Caprese salad $16.50
    • vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
  • French Breakfast $10.00
    • croissant/jam/butter/orange juice/tea or long black
  • Coq Au Vin $20.00
    • grilled potato/bacon/mushroom/celery/onion
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Croque-Monsieur $16.00
    • homemade ham/melted cheese/bechamel/green salad/roasted potato
  • Soup Du four $11.00
    • toasts/butter
  • French Toast $18.5.00
    • grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
  • Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
  • Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Onion Rings - 10Pcs $4
  • Chips $3.50
  • American - Plain Dog $4
    • Frank In Toasted Roll
  • Hashbrown $1.20
  • Taco Burger $5.50
    • Chilli Beef
  • Cheese Burger $5.50
  • Cheese Toastie $5
  • Chicken Nuggers - 10Pcs $7
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • -add cheese $2.50
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Perisseuo Cafe

Perisseuo Cafe

location

Address

523 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand

phone

Phone

096265805

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
523 Blockhouse Bay Road, Blockhouse Bay, Auckland, 0600, New Zealand
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