Phu Thai Restaurant and Takeaway in Christchurch City Menu

ENTREE ENTREE
  • Thai Fish Cakes (4) $9.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Curry Puff (4) Vegetarian $8.00
SOUP SOUP
  • Tom Yum Chicken $10.00 / $30.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Tom Yum Fish $10.00 / $30.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
SPICY SALADS SPICY SALADS
  • Larb (Chicken, Pork or Beef) $18.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Yum Mixed Seafood $18.00
  • Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
RICE RICE
  • Steamed Jasmine Rice $2.00 / $6.00
  • Steamed Sticky Rice $3.00 / $7.00
EXTRA EXTRA
  • Peanut Sauce $3.00
  • Cashew Nuts $4.00
CHICKEN DISHES CHICKEN DISHES
  • Stir fried Garlic & Pepper Chicken $18.00
  • Ginger Chicken & Vegetables $16.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Chicken Fried Rice & Vegetables $16.00
  • Chicken Fried Noodles & Vegetables $16.00
  • Chicken Pad Thai (Spicy Noodles) $18.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Chicken $16.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Chilli Chicken & Vegetables $16.00
BEEF DISHES BEEF DISHES
  • Beef Fried Rice & Vegetables $16.00
  • Beef Fried Noodles & Vegetables $16.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Chilli Beef & Vegetables $16.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Ginger Beef & Vegetables $16.00
  • Sweet & Sour Beef $16.00
  • Stir fried Garlic & Pepper Beef $18.00
PORK DISHES PORK DISHES
  • Pork Fried Rice & Vegetables $16.00
  • Pork Fried Noodles & Vegetables $16.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Pork Vegetables & Oyster Sauce $16.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Pork $16.00
  • Chilli Pork & Vegetables $16.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Stirfried Garlic & Pepper Pork $18.00
CURRY DISHES CURRY DISHES
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Red or Green Fish Curry $16.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Red or Green Vegetables Curry $16.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Ginger Curry & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Masaman Chicken Curry & Potatoes $16.00
SEAFOOD DISHES SEAFOOD DISHES
  • Prawn Fried Rice & Vegetables $20.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Ginger Prawns & Vegetables $20.00
  • Chilli Prawns & Vegetables $20.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetables Fried Noodles $15.00
  • Red or Green Vegetable Curry $15.00
  • Chilli Vegetables $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables & Soy Sauce $15.00
  • Vegetables & Peanut Sauce $16.00
  • Ginger Vegetables $15.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Vegetables & Cashew Nuts $15.00
  • Sweet & Sour Vegetables $16.00
  • Ginger Curry & Vegetables $15.00
SET MENUS SET MENUS
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
DESSERT DESSERT
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00

Nearby Sample Menus

  • Cashew Nuts $17.00
  • Tom Kar Prawn $17.00
    • with coconut cream
  • Fish Fillet in Green Curry with veges $20.00
  • Curry Puff $8.00
  • Yum $18.00
    • chicken or beef with veges
  • Chilli and Garlic $13.00
  • Pa-Nang Curry $15.00
  • Thai Green Curry $17.00
  • Bluff Oyster 1/4 Doz $7.00
  • Jam Rap or custard rap $2.20
  • Kiwi $6.00
  • Banana Fritter $1.80
  • Chicken pattie $2.20
  • Cheese $4.00
  • Mushroom $0.70
  • Corn pattie $2.00
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Hot Dog $2.20
  • Chicken Breast $3.50
  • Meat $1.20
  • Steak $9.50
  • Mushrooms 4 For $ 2.80
  • Spicy wedges with sour cream $4.50
  • Seafood Basket $10.00
  • Chocolate Jam Wrap $2.50
  • Vegetable with organic Tofu $15.00
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
  • Pad Thai N/A
    • Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Chicken, Pork or Beef $16.00
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Squid Rings $0.80 each
  • Steak & Egg $4.30
  • Kumara Chips $5.00
  • Garlic Butter $1.55
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Hash Browns $1.00
  • Pineapple Rings / Crab Sticks $1.80
  • Jade Special Chow Mein $12.00
  • Crab Stick $1.80
  • Mixed Vegetable Chow Mein $9.80
  • Chicken Curry on Fried Rice $9.80
  • Pork with Cashew Nuts $13.00
  • 1/2 Dozen Wontons $4.00
  • Jade Special Chicken $12.00
  • Roast Pork Tomato & Egg on Rice $12.00
  • Steak and Cheese N/A
  • Honey Mustard N/A
  • White Chip Macadamia N/A
  • Italian Dressing N/A
  • Roast Beef N/A
  • Sweet Onion N/A
  • Mayo N/A
  • Subway Melt N/A
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • Steak. Tomato & Onion On Rice $11.50
  • Medium $9.50
  • Fish $2.20
  • Chicken $5.00
  • Chips. Cheese & Sauce $0.80
  • Curried Pepper Chicken On Rice $11.50
  • Bami Goreng (Noodles) $10.00
  • Bacon Foo Young $10.50
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Shrimp cocktail $12.00
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Iced chocolate, Iced coffee $6.0
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Sparkling mineral water $4.0
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Mango lassi $3.50
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Chicken afghani $15.80
    • Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Phu Thai Restaurant and Takeaway

Phu Thai Restaurant and Takeaway

location

Address

105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033669006

clock

Opened hours

Monday: 11:30AM - 10:00PM Tuesday: 11:30AM - 10:00PM Wednesday: 11:30AM - 10:00PM Thursday: 11:30AM - 10:00PM Friday: 11:30AM - 10:00PM Saturday: 11:30AM - 10:00PM Sunday: 11:30AM - 10:00PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines