Phu Thai Restaurant and Takeaway in Christchurch City Menu

ENTREE ENTREE
  • Thai Fish Cakes (4) $9.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Curry Puff (4) Vegetarian $8.00
SOUP SOUP
  • Tom Yum Chicken $10.00 / $30.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Tom Yum Fish $10.00 / $30.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
SPICY SALADS SPICY SALADS
  • Larb (Chicken, Pork or Beef) $18.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Yum Mixed Seafood $18.00
  • Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
RICE RICE
  • Steamed Jasmine Rice $2.00 / $6.00
  • Steamed Sticky Rice $3.00 / $7.00
EXTRA EXTRA
  • Peanut Sauce $3.00
  • Cashew Nuts $4.00
CHICKEN DISHES CHICKEN DISHES
  • Stir fried Garlic & Pepper Chicken $18.00
  • Ginger Chicken & Vegetables $16.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Chicken Fried Rice & Vegetables $16.00
  • Chicken Fried Noodles & Vegetables $16.00
  • Chicken Pad Thai (Spicy Noodles) $18.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Chicken $16.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Chilli Chicken & Vegetables $16.00
BEEF DISHES BEEF DISHES
  • Beef Fried Rice & Vegetables $16.00
  • Beef Fried Noodles & Vegetables $16.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Chilli Beef & Vegetables $16.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Ginger Beef & Vegetables $16.00
  • Sweet & Sour Beef $16.00
  • Stir fried Garlic & Pepper Beef $18.00
PORK DISHES PORK DISHES
  • Pork Fried Rice & Vegetables $16.00
  • Pork Fried Noodles & Vegetables $16.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Pork Vegetables & Oyster Sauce $16.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Pork $16.00
  • Chilli Pork & Vegetables $16.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Stirfried Garlic & Pepper Pork $18.00
CURRY DISHES CURRY DISHES
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Red or Green Fish Curry $16.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Red or Green Vegetables Curry $16.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Ginger Curry & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Masaman Chicken Curry & Potatoes $16.00
SEAFOOD DISHES SEAFOOD DISHES
  • Prawn Fried Rice & Vegetables $20.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Ginger Prawns & Vegetables $20.00
  • Chilli Prawns & Vegetables $20.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetables Fried Noodles $15.00
  • Red or Green Vegetable Curry $15.00
  • Chilli Vegetables $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables & Soy Sauce $15.00
  • Vegetables & Peanut Sauce $16.00
  • Ginger Vegetables $15.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Vegetables & Cashew Nuts $15.00
  • Sweet & Sour Vegetables $16.00
  • Ginger Curry & Vegetables $15.00
SET MENUS SET MENUS
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
DESSERT DESSERT
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00

Nearby Sample Menus

A1 Seafood (sample menu)
  • Egg burger $4.20
  • Steak Burger $6.20
  • Fish Bites 5 for $2.30
  • Mussels 6 for $5.00
  • Spicy Wedges $5.00
  • Double Meat Burger $4.50
  • Cheese, Pineapple, egg etc $1.00
  • Deep Fried Moro Bars $3.00
Dose Diner (sample menu)
  • - With Bacon $19.50
  • Sour Dough/ Grain / GF Bread
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • All eggs are free range
Russley Fish Supply (sample menu)
  • Sausage, Egg and Chips $7.00
  • Chicken Patties $2.60
  • Big Hot Dog $2.60
  • Hot Dog $2.20
  • Bacon & Corn Patties $2.20
  • Bacon, Egg and Chips $7.00
  • Mushroom $4.30
  • Black Forest $2.20
New Asia Take Aways (sample menu)
  • Roast Pork Mushrooms (Chow Mein)
  • Banana Fritters $2.20
  • Sweet & Sour Chicken $13.70
  • Crispy Skin Chicken
  • Tray of Plain Fried Rice
  • $60.00
  • Chicken with Satay Sauce $13.20
  • 1 Dozen Wonton with sauce
Oddfellows Cafe (sample menu)
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • we only use free range eggs and chicken.
  • -with Akaroa salmon $18.50
  • -Classic Emmental, ham, pineapple $9.50
  • - Cheddar, red onion and fresh basil $9.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
Abalone Thai Restaurant (sample menu)
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Prawns $19.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Served with Thai Jasmine Rice. N/A
  • Lamb ( Tender loin) $23.00
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Majors Takeaways Fish and Chip Burger (sample menu)
  • Steak & Egg / Steak & Mushroom $5.50
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • -Bacon / Steak $1.10
  • Monster $7.80
  • -Chicken Nibbles $0.90
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Double Meat / Chicken $4.40
Laneway Espresso (sample menu)
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Nook (sample menu)
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
Robert Harris Cafe (sample menu)
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Main South Seafoods (sample menu)
  • Egg $4.50
  • Spring Roll $2.80
  • Chocolate Doughnut $2.20
  • Potato Fritter $1.20
  • Bacon + Corn Pattie $2.20
  • Steak $5.20
  • vegetarian $4.50
  • Doughnut $2.20
Chilli Kiwi (sample menu)
  • - Egg
  • Pad Thai
  • Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • - Thin Rice
  • Curry Puff $1.20
  • - Fat Rice
  • or as a Curry
Hoofbeats Restaurant (sample menu)
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Dessert Of The Day $10.50
    • see daily specials board
  • Fish Bites (6) and Chips $10.00
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Bowl of Fries $6.00
  • English Breakfast $18.50
    • hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Tudors on Papanui (sample menu)
  • Pan fried calamari with chorizo $8.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Rustic Fries and Aioli $7.00
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Rustic fries, aioli $8.00
Portofino Italian Restaurant (sample menu)
  • Allan Scott Merlot Bottle $38.90
  • PESTO GENOVESE DIP 4.9
  • Bundaberg Ginger Beer $7.00
  • CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
  • Herradura Reposano $10.50
  • Rusty Nail $14.50
  • Herradura Selection Sumrema $38.50
  • Bulmers - Original Cider $8.00
Phu Thai Restaurant and Takeaway

Phu Thai Restaurant and Takeaway

location

Address

105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033669006

clock

Opened hours

Monday: 11:30AM - 10:00PM Tuesday: 11:30AM - 10:00PM Wednesday: 11:30AM - 10:00PM Thursday: 11:30AM - 10:00PM Friday: 11:30AM - 10:00PM Saturday: 11:30AM - 10:00PM Sunday: 11:30AM - 10:00PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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