Phu Thai Restaurant and Takeaway in Christchurch City Menu -

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Thai Fish Cakes (4) $9.00
Thai Spring Rolls (5) Vegetarian $7.00
Satay Sticks (4) & Peanut Sauce $9.00
Curry Puff (4) Vegetarian $8.00

Tom Yum Chicken $10.00 / $30.00
Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
Tom Yum Fish $10.00 / $30.00
Tom Yum Mixed Seafood $10.00 / $30.00
Tom Yum Goong (Prawn) $10.00 / $30.00
Tom Yum Vegetable (Vegetarian) $9.00 / $27.00

Larb (Chicken, Pork or Beef) $18.00
Yum (Chicken, Pork or Beef) $18.00
Yum Mixed Seafood $18.00
Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00

Steamed Jasmine Rice $2.00 / $6.00
Steamed Sticky Rice $3.00 / $7.00

Peanut Sauce $3.00
Cashew Nuts $4.00

Stir fried Garlic & Pepper Chicken $18.00
Ginger Chicken & Vegetables $16.00
Chicken Vegetables & Cashew Nuts $18.00
Chicken Fried Rice & Vegetables $16.00
Chicken Fried Noodles & Vegetables $16.00
Chicken Pad Thai (Spicy Noodles) $18.00
Chicken Vegetables & Peanut Sauce $18.00
Sweet & Sour Chicken $16.00
Chicken Vegetables & Oyster Sauce $16.00
Chilli Chicken & Vegetables $16.00

Beef Fried Rice & Vegetables $16.00
Beef Fried Noodles & Vegetables $16.00
Beef Pad Thai (Spicy Noodles) $18.00
Beef Vegetables & Oyster Sauce $16.00
Chilli Beef & Vegetables $16.00
Beef Vegetables & Peanut Sauce $18.00
Ginger Beef & Vegetables $16.00
Sweet & Sour Beef $16.00
Stir fried Garlic & Pepper Beef $18.00

Pork Fried Rice & Vegetables $16.00
Pork Fried Noodles & Vegetables $16.00
Pork Pad Thai (Spicy Noodles) $18.00
Pork Vegetables & Oyster Sauce $16.00
Pork Vegetables & Peanut Sauce $18.00
Sweet & Sour Pork $16.00
Chilli Pork & Vegetables $16.00
Pork Vegetables & Cashew Nuts $16.00
Pork Vegetables & Cashew Nuts $18.00
Stirfried Garlic & Pepper Pork $18.00

Green Curry (Chicken, Pork or Beef) $16.00
Red Curry (Chicken, Pork or Beef) $16.00
Red or Green Fish Curry $16.00
Red or Green Prawn Curry & Vegetables $18.00
Red or Green Vegetables Curry $16.00
Yellow Chicken Curry & Mushrooms $16.00
Yellow Calamari Curry & Mushrooms $18.00
Ginger Curry & Vegetables $16.00
Panany Curry (Chicken, Pork or Beef) $16.00
Masaman Chicken Curry & Potatoes $16.00

Prawn Fried Rice & Vegetables $20.00
Prawn Fried Noodles & Vegetables $20.00
Prawn Vegetables & Peanut Sauce $20.00
Ginger Prawns & Vegetables $20.00
Chilli Prawns & Vegetables $20.00
Red or Green Prawn Curry & Vegetables $20.00
Prawn Vegetables & Cashew Nuts $20.00
Yellow Calamari Curry & Mushrooms $20.00
Prawn Pad Thai (Spicy Noodles) $20.00
Stir fried Garlic & Pepper Mixed Seafood $20.00
Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
Steamed Fish Fillet with Lemon Chilli & Garlic $20.00

Vegetables Fried Noodles $15.00
Red or Green Vegetable Curry $15.00
Chilli Vegetables $15.00
Vegetables Fried Rice $15.00
Vegetables & Soy Sauce $15.00
Vegetables & Peanut Sauce $16.00
Ginger Vegetables $15.00
Vegetables Pad Thai (Spicy Noodles) $15.00
Vegetables & Cashew Nuts $15.00
Sweet & Sour Vegetables $16.00
Ginger Curry & Vegetables $15.00

Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice

Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00

Nearby Sample Menus

Smoked tomato chilli beans $3.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Bacon $5.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Toast $2.00
Bowl of shoestring fries with relish and mayo $7.00

Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.

Thai Yellow Curry $15.00
Tom Kar Prawn $17.00
- with coconut cream
Marinated Pork Rib s $10.00
Lamb Ginger $20.00
- with veges and chilli
Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
Prawn Peanut Sauce $20.00
- Sauteed with veges and peanut sauce
All vegetarian dishes cooked with tofu
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)

Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.

Sole Fillets $4.90
Pineapple Rings $2.20
Chicken Patties $2.40
Fried Mussels dozen $8.00
Pineapple Rings $4.10
Tomato $4.10
Fish $2.40
Squid Rings dozen $10.00

Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
-Classic Emmental, ham, pineapple $9.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Free range eggs on toast $10.50
7am – 2.30pm
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
we only use free range eggs and chicken.

1 Dozen Wontons (with sauce) $6.00
Spring Roll $2.80
Kumara Chips (Small Bag) $4.00
Pottle Fried Rice $5.00
Seasonal Wedges (Large Bag) $8.00
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
Chicken Nibble $0.70
Pork Fried Rice $10.50

Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Pita Bread $2.50
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
$42.00 per person without dessert / $47.50 per person with dessert
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread

ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
Small $14.90
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
PANINI $8.50
- with your choice of 3 fillings
PANCAKES $16.50
- with bacon, berry compot and maple syrup

Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Beef Sirloin Steak $26.90
- 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
Cake $7.50
- Our staff will advise you of today's selection

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Satay Chicken $3.50
Chicken, Beef or Pork $13.00
Thai Chilli Jam
Chicken, Beef or Pork $12.50
Satay Sauce $2.50
Oyster & Soy
Money Bag $1.20
Pad Thai

CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.

-chicken / pork / beef / lamb $3.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
Ntc. Chicken tom yum noodle soup $12.00
-seafood $5.00
Served between 11:30AM and 2:30 PM
pad see-eiw $10.00

Pad se eaw $17.00
- Black soy sauce
Tom Yum Talay $19.00
- Seafood
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
Mixed Vegetable & Oyster sauce $17.00
Holy basil & Hot spices $17.00
Pad Thai $17.00
Beef $0.00
We also can cook Meal for Gluten Free . Soy Free Or Dairy Free

Phu Thai Restaurant and Takeaway

Canterbury > Christchurch City > Phu Thai Restaurant and Takeaway

Address

105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

Phone

033669006

Opened hours

Monday: 11:30AM - 10:00PM Tuesday: 11:30AM - 10:00PM Wednesday: 11:30AM - 10:00PM Thursday: 11:30AM - 10:00PM Friday: 11:30AM - 10:00PM Saturday: 11:30AM - 10:00PM Sunday: 11:30AM - 10:00PM