Phu Thai Restaurant and Takeaway in Christchurch City Menu

ENTREE ENTREE
  • Thai Fish Cakes (4) $9.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Curry Puff (4) Vegetarian $8.00
SOUP SOUP
  • Tom Yum Chicken $10.00 / $30.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Tom Yum Fish $10.00 / $30.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
SPICY SALADS SPICY SALADS
  • Larb (Chicken, Pork or Beef) $18.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Yum Mixed Seafood $18.00
  • Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
RICE RICE
  • Steamed Jasmine Rice $2.00 / $6.00
  • Steamed Sticky Rice $3.00 / $7.00
EXTRA EXTRA
  • Peanut Sauce $3.00
  • Cashew Nuts $4.00
CHICKEN DISHES CHICKEN DISHES
  • Stir fried Garlic & Pepper Chicken $18.00
  • Ginger Chicken & Vegetables $16.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Chicken Fried Rice & Vegetables $16.00
  • Chicken Fried Noodles & Vegetables $16.00
  • Chicken Pad Thai (Spicy Noodles) $18.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Chicken $16.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Chilli Chicken & Vegetables $16.00
BEEF DISHES BEEF DISHES
  • Beef Fried Rice & Vegetables $16.00
  • Beef Fried Noodles & Vegetables $16.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Chilli Beef & Vegetables $16.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Ginger Beef & Vegetables $16.00
  • Sweet & Sour Beef $16.00
  • Stir fried Garlic & Pepper Beef $18.00
PORK DISHES PORK DISHES
  • Pork Fried Rice & Vegetables $16.00
  • Pork Fried Noodles & Vegetables $16.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Pork Vegetables & Oyster Sauce $16.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Pork $16.00
  • Chilli Pork & Vegetables $16.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Stirfried Garlic & Pepper Pork $18.00
CURRY DISHES CURRY DISHES
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Red or Green Fish Curry $16.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Red or Green Vegetables Curry $16.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Ginger Curry & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Masaman Chicken Curry & Potatoes $16.00
SEAFOOD DISHES SEAFOOD DISHES
  • Prawn Fried Rice & Vegetables $20.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Ginger Prawns & Vegetables $20.00
  • Chilli Prawns & Vegetables $20.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetables Fried Noodles $15.00
  • Red or Green Vegetable Curry $15.00
  • Chilli Vegetables $15.00
  • Vegetables Fried Rice $15.00
  • Vegetables & Soy Sauce $15.00
  • Vegetables & Peanut Sauce $16.00
  • Ginger Vegetables $15.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Vegetables & Cashew Nuts $15.00
  • Sweet & Sour Vegetables $16.00
  • Ginger Curry & Vegetables $15.00
SET MENUS SET MENUS
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
DESSERT DESSERT
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Sweet & Sour Pork $12.00
  • Steak with Mushroom Chow Mein $10.30
  • Chicken with Pineapple on Fried Rice $10.30
  • Roast Pork with Mushroom Chow Mein $10.30
  • Steak with Tomato on Fried Rice .$10.30
  • Chicken Fu Yong Egg $10.30
  • Chinese $6.00
  • Curry Prawn on Fried Rice $11.80
Phad Thai Restaurant (sample menu)
  • Chicken Satay on a Stick $10.00
  • Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • Tom Yum Seafood (no rice) $15.00
  • Massaman Curry, $18.00
    • chicken, beef or pork with diced potato and peanuts
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • Fish Fillet and Ginger with veges $20.00
  • Prawn Fried Rice with veges $20.00
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
Sydenham Bakery (sample menu)
  • Back by popular demand N/A
    • Butter Chicken
  • Steak N/A
  • Guinness N/A
  • Steak, Bacon & Cheese N/A
  • Beef Chilli N/A
  • Curried lamb N/A
  • Mince & Cheese N/A
  • Chicken & Cranberry N/A
Cracroft Fresh Fried (sample menu)
  • Blue cod $5.80
  • Chicken Nibble $0.90
  • Apple Turnover $1.70
  • Plain $3.50
  • Groper $5.80
  • Deep Sea Cod $4.80
  • Bacon & Egg $4.80
  • Warehou $4.30
Saigon Star Vietnamese Restaurant (sample menu)
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
  • Tofu salad $14.00
    • goi dau hu
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Spicy scallops $18.50
    • so xao cay
  • Five spice beef Medium $15.50 Large $25
    • bo xao ngu vi
Fendalton Takeaways (sample menu)
  • Garlic Naan $3.50
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Hard Wok Express (sample menu)
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Combination Chow Mein R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
Thorrington Fish Supply (sample menu)
  • Banana Fritter $2.20
  • Prawn Curry on Rice $10.00
  • Prawn & Cashewnuts $13.00
  • Chicken Nuggets 1/2 doz $4.00
  • Chicken Tomato on Rice $10.50
  • Chicken & Cashewnuts $12.50
  • Extra servings of Cashewnuts on meal $4.50
  • Bacon & Corn Fritter $2.20
Egyptian Kebab House (sample menu)
  • Beef $8.00/$11.00/$14.00
  • Kebab Skewer $5.00
  • Beef Kebab $15.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Kofta minced beef $8.00/$11.00/$14.00
  • Barbosa $3.50
  • Turkish Delight each $0.80
  • KoftanKebab $15.50
Sun Ning Chinese Takeaways (sample menu)
  • Pork and Cashew Nut $15.00
  • Steak and Cashew Nut $15.00
  • Prawn Foo Young $17.00
  • Cashew Nuts $3.50
  • Sliced Pork and Season Veg $14.00
  • Prawn Fried Rice $16.00
  • Chips (1/2 scoop) $1.50
  • Pottle Fried Rice $6.00
Dine Divine Cafe & Restaurant (sample menu)
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Antigua Boat Sheds and Café (sample menu)
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Served until 2pm
  • Please ask staff about our gluten free options
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Sushi World (sample menu)
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
Bento Sushi Express (sample menu)
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
  • 8pcs Jumbo teriyaki chicken
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • 8pcs Cucumber & Pickle
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
  • 2pcs seaweed salad Gunkan
  • 4pcs Jumbo Avocado & Cucumber
Thai Takeaways Red Elephant (sample menu)
  • Mushroom & Oyster sauce $17.00
  • With coconut cream & rice
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Broccoli & Oyster sauce $17.00
  • Holy basil & Hot spices $17.00
  • Fish cake $9.50
    • 6 pcs
  • Priced from components
  • Tom Kar Gai $16.00
    • Creamy Soup
Phu Thai Restaurant and Takeaway

Phu Thai Restaurant and Takeaway

location

Address

105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033669006

clock

Opened hours

Monday: 11:30AM - 10:00PM Tuesday: 11:30AM - 10:00PM Wednesday: 11:30AM - 10:00PM Thursday: 11:30AM - 10:00PM Friday: 11:30AM - 10:00PM Saturday: 11:30AM - 10:00PM Sunday: 11:30AM - 10:00PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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