Plonk in Auckland City Menu

Plonk in Auckland City has no menu available, but can choose from many other options such as Eggs, hashbrowns, bacon, sausage, grilled tomato, button mushrooms and toast or The Half Works, as above at half the size from Westies Cafe. Spice Traders offers many options including Onion Pakoras and Butter Chicken. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Ham and Veggie Delite from . Subway offers French Rendez-vous Cafe and Eggs Benedict.

Nearby Sample Menus

  • Rucola GF $11.50
    • Rocket, pear, grana padano, white balsamic, olive oil
  • Crocchette di Maiale $14.00
    • Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
  • Acciughe GF $16.00
    • White anchovies, pickled shallots, tomato medley, caperberries,
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
  • Pollo Arrosto $26.00
    • Chicken, pumpkin, pine-nuts, pear relish, rocket
  • Bianco $26.50
    • Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
  • Vitello Tonnato $24.50
    • Seared tuna, roasted veal, crispy capers, tuna mayonnaise
  • ZHEJIANG RIBS $22.00
    • Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • CURRY FISH $40.00+
    • KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • KK SPECIAL NASI LEMAK $15.00
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • K. K SPRING ROLLS $10.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Eggs Benedict with spinach & avocado $18.00
  • Fresh tomato $3.50
  • Fried Pastrami $4.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Spicy Duck Chin $17.00
  • Thai Style Tofu / Cold Cucumber $12.00
  • Fish Maw with Mushroom and Lettuce $38.00
  • Chicken Curry / Combination Meat $13.50
  • The West Lake Beef Soup $10 / $16
  • Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
  • Mix Veges with Vermicelli $17.00
  • Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
  • -Snapper $4.80
  • Sweet Corn $3.00
  • Chicken & Avocado / Steak & Mushroom $4.80
  • Pineapple / Egg $3.20
  • -Hoki $2.00
  • Onion / Pineapple $0.60
  • Whole Chicken $15.80
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Pork Belly Bahn Mi Dasndich $18
  • House Bread & Dips $7
  • Seasonal Fish
    • see waiter
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Side Verges $6
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Fries $6
  • Yoghurt N/A
  • Ranch N/A
  • Chicken Teriyaki N/A
  • Chicken Classic N/A
  • Apple Slices N/A
  • Turkey N/A
  • Western Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • TOAST $5.50
    • homemade preserves & butter
  • Chicken Soft Noodles $10.30
  • Chicken Egg Foo Young $10.30
  • Pork Soft Noodles $10.30
  • Prawn $12.00
  • Pork Black Bean Sauce $11.60
  • 20 Chicken Wings & Chips $18.00
  • Pork Curry On Rice $11.60
  • Combination Fried Rice $11.60
  • Churro $1.00
  • Veg $9.90
  • Mussel $1.00
  • Veg Burger $2.80
  • BBQ pork $10.50
  • Beef $10.50
  • Chicken $10.50
  • Donut $1.00
  • Steak $3.00
  • Fresh Cream Donut $1.50
  • Order on Request
  • Steak & Pepper $3.00
  • Chocolate Donut $1.50
  • Banana Cakes $2.00
  • Ham & Cheese pizza bun $2.00
  • Fudge slice $2.00
  • Fries $5.50
    • served with Tomato Sauce
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Sausage $4.00
  • - House Smoked Salmon $18.00
  • Eggs Benedict
  • Add on:
  • Served Until 3:00pm
  • Served Until 3:00pm
  • Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
  • Laksa Curry noodles with chicken, prawns or fillet snapper with capsicum, onion and fresh vegetables -
  • Lamb Pad Prik Sod Stir fried lamb with fresh chilli and vegetables. $21.90
  • Lamb Phad Khing Stir fried lamb with fresh ginger, mushroom and vegetables. $21.90
  • Orange, Pineapple, Mango, Grape, Cranberry $4.50
  • Bundaberg Ginger Beer $4.50
  • Triplebank Awatere Valley Pinot Gris lifted tropical fruit aromas with floral and spice highlights. The palate shows the ripe pear, rock melon, guava and blossom flavours. The finish is generous yet e $9.00 / $42.50
  • Tom Kha Soup A delicious coconut soup with mushroom and lemongrass. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
  • Roasted Lamb Shanks POA
  • Fried noodles (with meat)
  • Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
  • Cheese and onion $3.50
  • Banana Cake and Cream $2.50
  • Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
  • Steak and Cheese $4.00
  • Cheese Burger $4.00
  • -Grilled Chicken Salad / BLT Salad $9.90
  • Homemade Beans on Toast $7.00
    • Toasted ciabatta
  • -Man Burger $11.90
    • (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
  • -Vege Hash Cake add $2
  • -Bacon & Egg Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, egg, cheese, tomato, lettuce, onion, relish, garlic aioli & hollandaise sauce
  • -Avocado & Tomato $7.00
  • -Caesar Salad $11.90
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
Plonk

Plonk

location

Address

3 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096252971

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand
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