Pomona St Discounter in Invercargill City Menu

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Pomona St Discounter in Invercargill City has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Mossburn Railway Hotel. Ziff's Cafe Bar Ltd offers many options including The House Pate and Green Lip Mussels 1kg. Route 6 Cafe And Bar includes a wide range like Don't forget to add some of our famous coffee or tea to help fuel you up for the day! or Big Block V8 Brekky. Hawaiian and Vegetarian – Tropical from . Da Vi's Pizzeria Wanaka offers The Kiln and all pasta served with your choice of fresh fettuccine or dried fusilli.

Nearby Sample Menus

Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
- add buffalo chips and Lone Star coleslaw +5
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
twelve $37.00
Rock the Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Salt 'n Pepper Squid $18.90
- Tender but crispy squid, dusted in salt and cracked black pepper then flash fried. Served with a salad garnish, steamed jasmine rice and a refreshing Thai-style dipping sauce.
Chicken Sandwich on Sourdough $20.90
- Buttered and toasted sourdough on bread with a creamy garlic aioli. Served with grilled chicken, bacon, sweet tomato, cucumber, cottage cheese, salad greens and fries.
Cheese and Crackers Platter $17.50
- A perfect way to finish a great dinner. A selection of three cheeses - hard, soft and blue with fruit chutney and crackers.
Salmon Fillet $28.90
- Pan fried to crisp the skin then oven baked with garlic tomato butter and served on boulangere potato, bok choy, crème fraiche and chive on chilli jam and drizzled with extra virgin oil
Seafood Salad $28.90
- A selection of pan seared scallops, prawns, smoked salmon and little roast potatoes tossed with mixed salad greens and finished with our home made Thai dressing.
Kapiti Ramara Salad $17.50
- Crumbed pieces of Kapiti's award winning Ramara cheese, fried and served with a seasonal fruit and rocket salad, drizzled with sweet honey and beetroot dressing, surrounded by a herb oil and balsamic reduction.
White Chocolate Mudcake and Raspberry $11.50
- This cake is rich, sweet, moist and totally addictive. Served warm with white chocolate ganache, raspberry sorbet and lashes of Chantilly cream.
Beer Battered Blue Cod $31.90
- Fresh from Foveaux Strait and into a light beer batter and fried to crisp and golden. Served with tartare sauce, salad and beer battered fries.

Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.

Prawn Malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
Dal Makhani $14.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Paneer Paratha $4.90
- Whole wheat bread stuffed with grated home-made cheese lightly spiced.
Boti Kebab (5 Pieces) $10.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
Tandoori Sampler (for 2) $18.50
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
Kadhai Paneer $15.90
- Fresh lentils tempered with onions, tomatoes, capsicums and green chill in a thick sauce
Tandoori Chicken half $13.50 full $24.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
Keema Naan $4.90
- Stuffed with lightly spiced minced lamb and herbs

Chickpea Salad $5.90
- Crunchy Chickpea, Cherry Tomatoes, Cucumber, Red Onion, Herbs & Lettuce.
Ice Cream Sundae $9.90
- Vanilla Ice Cream with a choice of topping; Caramel, Chocolate, Raspberry or Strawberry.
Side Salad $5.90
- Leafy Green Salad drizzled with our own Olive Oil & Fresh Herb Vinaigrette.
Scallops $34.90
- Large Scallops with their Roe on are flash pan-seared & drizzled with Lemon, Lime & Saffron Butter. Served on Potato Pom-Poms accompanied by a Leafy Green Side Salad Main
Selection of New Zealand Cheese $16.90
- One Type of Cheese
Mixed Berry & Mascarpone Cheese Flan $12.90
- Mixed Berries combined in Mascarpone Cheese, lightly grilled to create a caramelised top & creamy centre.
Scallops $19.90
- Large Scallops with their Roe on are flash pan-seared & drizzled with Lemon, Lime & Saffron Butter. Served on Potato Pom-Poms accompanied by a Leafy Green Side Salad. Entrée
Southern Waters Blue Cod $39.70
- Fresh Blue Cod prepared Sous Vide style served on a bed of Saffron Risotto made using Blue Cod & Crayfish Stock. Accompanied by roasted vine-ripened Tomato & drizzled with Aged Balsamic Vinegar & Parmesan Olive Oil. Served with a Leafy Green Side Salad

Smoked Salmon Scrambled Eggs $18.50
- Smoked salmon scrambled eggs with sour cream and chive on EAT toast.
Sanchez $23.50
- with sausage, mushroom, olive, chilli and tomato
Gluten Free options are available
Blue Cod $26.50
- Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
Wild mushroom and spinach risotto $23.50
Chicken Filo $19.50
- To die for creamy thyme, Dijon mustard and chicken filo with light green salad and vinaigrette.
house made chicken liver and green peppercorn pate $16.50
- served with chutney, flatbread and cornichons
Eggs on Toast $12.50
- Poached, fried or scrambled

Steak, Egg and Cheese N/A
Steak and Cheese N/A
M&M N/A
Cheddar N/A
Choc Chip N/A
Pickles N/A
Herb & Garlic Toasties N/A
Ham N/A

Roast of the Day with Cauliflower, Roast Potatoes, Pumpkin, Green Beans and Carrots GF on request $22.50
Southern Blue Cod Served Beer Battered or Pan Fried, Accompanied with a Green Leaf Salad and Fries $32.00
Southland Famous Seafood Chowder with House Baked Bread $15.00
Grilled 250g Hereford Beef Ribeye on Lemon Pepper Potato Wedges topped with Battered Onion Rings and your choice of Mushroom or BBQ Bourbon Sauce $35.00
Warm Ciabatta Loaf Served with Garlic Butter $9.50
Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
Ceaser Chicken Salad, Cos Lettuce , Crispy Bacon, Permesan, Anchovies, Croutons, Ceaser Dressing & Finished with a soft Poached Egg $21.00
Lemon Salt & Pepper Squid with Mesclun, Capsicum & Walnut Salad Drizzled with Lime Pepper Aioli GF $17.00

Mussels $20.00
- Stewart Island green lipped mussels served with the chef's choice of sauces and a freshly baked baguette
First's Famous Apple Shortcake $13.50
- Homemade hot apple shortcake with icecream and cream
Wedges $13.50
- Seasoned potato wedges topped with melted cheese, fresh tomato salsa and sour cream
Warm Salmon Filo Parcels $20.00
- Smoked Salmon with spring onions and capers finished with cream cheese served with a fresh rocket salad drizzled with lemon and maple dressing
Chicken Breast $30.00
- Pan seared chicken stuffed with ricotta,garlic and spinach on a potato rosti with greens, creamy mushroom and coriander sauce
Lamb Shank $30.00
- Slowly braised lamb shanks with a plum and oranges served with mashed potatoes and vegetables
First Full Cooked $20.00
- Bacon, eggs, hash browns, sausages, tomatoes, and mushrooms.
Southern Steak $24.00
- Ribeye steak cooked to your liking served on warm foccocia bread with caramelized onion chutney, tomato and salad greens topped with a fried egg

Chicken Caesar Salad $23.90
- Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
Bruschetta $11.90
- Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
Poached Prawn Salad (GF) $22.90
- Succulent coconut poached prawns tossed with crispy shallots, mung beans, fresh mint and coriander finished with Thai style dressing.
Pasta $23.90
- Smoked Ham, button mushrooms and peas tossed through pappardelle pasta with creamy white wine sauce, finished with parmesan cheese and fresh herbs.
Roasted Beetroot & Feta Salad (GF) (V) $22.90
- Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
-Add Bacon $23.90
Lambs Fry $18.90
- Seared lambs fry with bacon in rich onion gravy served on kumara mash.
Steak Sandwich $28.90
- 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries

HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
CHEESE ROLLS $2.50
MUESLI $9.50
- fruit yoghurt + milk
TOASTED BAGEL $8.50
- cream cheese and salmon
FREE RANGE EGGS $11.00
- poached scrambled fried (add bacon $3.00)
SLICES GLUTEN FREE AVAILABLE $4.50
MOUSETRAPS $4.90
OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon

Seasonal Veg $6.00
all pasta served with your choice of fresh fettuccine or dried fusilli
Garlic butter
Tomato Ricotta Tart $12.90
- Fresh truss tomatoes, house made ricotta fresh basil and gruyere cheese bound with a local free range egg baked in a buttery toasted pine nut & thyme pastry shell, served with balsamic drizzle and a wild rocket mesclun salad 1 TART
Meat Board $69.90
- A selection of meats from throughout our menu served with creamy mash, duck fat potatoes, seasonal vegetables, sauces and accompaniments
Steak fries $4.00
Monteiths Golden Blue Cod $34.90
- Monteiths Golden beer-battered blue cod, served with steak fries salad greens and our own tartare sauce
Chicken $21.90
- Crispy chicken resting on salad greens, roasted cashews, tomato, red onion, bacon, avocado and brie. Dressed with a citrus honey vinaigrette

HOMEMADE SOUP $5.30
- vegetable or chicken corn large
BAKED POTATOES ON OWN $4.00
TOASTED SANDWICHES $4.10
- cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
HOT DISH OF THE DAY $4.50
- small 355ml
HOT DISH OF THE DAY $6.60
- large 475ml
BLT $5.00
- bacon lettuce tomato on toasted bread
HOMEMADE SOUP $2.70
- vegetable or chicken corn small
BAKED POTATOES WITH EVERYTHING $7.60

Meatball N/A
Tuna N/A
Pork Riblet N/A
Capsicum N/A
Subway Melt N/A
Wheat N/A
Roast Beef N/A
Thinly Cut Sour Cream & Chives N/A

Baby Back ribs OCF $16.00
Fried Onions $4.00
Fried Eggs $3.50
MILD THAI BEEF & PINEAPPLE $23.00
- on rice with fries & salad
Peaches and cream parfait $12.00
Shrimp Mornay $14.00
King Seallops $14.50
BEEF SCHNITZEL $27.00
- served with a choice of mushroom, garlic or pepper sauce served with fried & salad