Ponsonby Social Club in Auckland City Menu

VEGETARIAN VEGETARIAN
  • Crispy fried Kirby pickles $10.00
    • with caper & thyme dijon noise
  • Polenta fried green tomatoes on toast $18.00
    • with goat's cheese mousse & Meyer lemon marmalade
  • Chargrilled purple eggplant(GF) $19.00
    • zucchini ribbons & tahini yoghurt
FROM THE SEA FROM THE SEA
  • Barbequed baby squid & cockle tomato broth $23.00
    • with raw mushroom & saffron butter
  • House cured salmon lox $20.00
    • with grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels
  • Pan fried Kawai(GF) $26.00
    • with cauliflower, lavender and garden herb risotto & pickled green apple
  • Bloody Mary oyster shot(GF) $8.00
    • with crispy smoked bacon & Kirby pickle
BEEF & POULTRY BEEF & POULTRY
  • Southern fried chicken(GF) $17.00
    • sriracha & tomato jam & salted cucumber
  • Roast bone marrow $20.00
    • with smoked brisket marmalade on toast
  • 250g house aged Angus sirloin(GF) $30.00
    • cauliflower, mushroom duxelles, confit vine tomato & beef bone broth
  • Grandma Olga's chicken soup $16.00
    • with matzo dumplings, vegetables & lemon
BUILD YOUR OWN BURGER BUILD YOUR OWN BURGER
  • Hamburger or cheeseburger $13.00/$14.00
    • using a combination of brisket & chuck grass fed beef, add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans each $1.00 (add a fried duck egg $3.00)
SIDES SIDES
  • Crispy spuds (GF) $8.00
    • with La Chinata paprika & Russian mayonnaise
  • Today's selection of fresh bread with butter $10.00
  • Beet salad (GF) $12.00
    • with labneh, grapefruit, cucumber & strawberry molasses
  • Chargrilled whole corn (GF) $10.00
    • with queso fresco, lime & coriander butter
DESSERTS DESSERTS
  • Doughnut of the day $12.00
    • chefs seasonal choice
  • Crepe cake $12.00
    • red apple butter, farmer's cheese, salted pecans and apple syrup
  • Whitestone double cream brie $14.00
    • with matzo crackers & honey
  • Eaton mess sundae $14.00
    • with marshmallow, gin-soaked strawberries & candied pumpkin seeds

Nearby Sample Menus

  • Onion Uttapam $12.00
  • Cheese Aloo Paratha $7.00
  • Cheese/Butter Samosa Pav $6.00
  • Dabeli $5.00
  • Samosa Pav $5.00
  • Paneer Vada Pav $7.00
  • -(1kg) $20.00
  • -(sml) $2.00
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Large serving available for noodles, rice bowl fried rice & noodles
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • With cheese & bacon $4.30
  • Steak onion roll with garlic $4.50
  • Corn $2.50
  • Ham $2.60
  • Bacon $4.20
  • Crab stick $1.30
  • Pineapple fritter $0.80
  • 6 chicken nugget $3.00
  • BURGERS $7.50
    • chicken breast, avo & brie
  • BAGEL $7.50
    • pesto avocado & tomato
  • SALMON SCRAMBLED EGGS $14.50
  • BLAT $12.50
    • on toast with fries
  • FRIES $3.50
    • with tomato sauce
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • XTREME $17.50
    • bacon, eggs, hashbrowns, sausages, mushrooms & more
  • EGGS BENEDICT $14.50/$16.50
    • baby spinach with ham or bacon salmon
  • Roast Pork Mushroom $12.00
  • Steak $ 8 50
  • For 2- 3 people
  • 6 wonton with sauce $4.50
  • Special $8.00
    • 10x chicken nibbles $ 1 chip
  • Squid Ring $0.80
  • Special packs $13.00
    • 4 fish, 3 sausages and $5 chips
  • pieneapple $3.00
  • Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Prawns or Seafood $17.00
  • Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
  • Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Kana Prik - Stir fried Chinese broccoli with chilli & garlic $13.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
  • 7 2 Fishes, 4 Potato Fritters & 1 Chips $6.00
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables and gravy.
  • 2 4 Chicken Thighs & Chips $13.00
  • Pork $8.90
  • Small $18.00
  • Wonton $8.50
  • Cheese $2.50
  • Chicken $9.00
  • Vegetable kakiage donburi $10.00
  • Prawn cha han $13.50
  • Teriyaki tofu donburi $10.00
  • Grilled eel udon $13.50
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Chips $6.00
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • BATTERED SAUSAGE $1.50
  • SEA DOG $3.00
  • VEGETABLE $9.00
  • OYSTER $1.80
  • BACON $1.70
  • PORK $11.50
  • CHICKEN SWEET CORN SOUP $6.50
  • BBQ PORK BURGER $4.20
  • Bagel $7.50
    • With tomato and cream cheese
  • Bagel $8.50
    • With avocado and tomato
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Bagel $13.00
    • With bacon and egg
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Meze for Two $25.00
    • As above for two people
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Creamy mushrooms on sourdough $17.90
  • Frasers Classic $19.70
    • Bacon benny
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Tropical Fruit Salad $12.50
  • Eggs Benedict
  • -Scrambled with your choice of toast $10.50
  • Tomato (grilled or fresh) $4.00
  • Benediction Grilled Sandwiched
    • with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
  • - Portobello Mushrooms $18.50
  • Grilled Calamari Salad $17.60
    • with Israeli cous, caramalised onion, raisons and lemon
  • -Grilled Garlic and Rosemary Sirloin Steak $20.50
  • BBQ PORK $3.80
  • SPRING ROLLS $2.00
  • VOGEL $3.50
  • SATAY BEEF $3.80
  • CHOCOLATE DONUT $1.50
  • BUTTERFLY CHICKEN BREAST $2.00
  • SAUSAGES $1.20
  • CHICKEN KEBAB $3.00
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • -Chicken/Lamb
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Grain, Turkish or White Roast $1.00
    • add
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Bagel $7.50
    • with cream cheese & jam
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
Ponsonby Social Club

Ponsonby Social Club

location

Address

152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093612320

clock

Opened hours

5 PM to 11 PM (Mon-Wed, Sun), 5 PM to 3 AM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand