with grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels
Pan fried Kawai(GF) $26.00
with cauliflower, lavender and garden herb risotto & pickled green apple
Bloody Mary oyster shot(GF) $8.00
with crispy smoked bacon & Kirby pickle
BEEF & POULTRY
Southern fried chicken(GF) $17.00
sriracha & tomato jam & salted cucumber
Roast bone marrow $20.00
with smoked brisket marmalade on toast
250g house aged Angus sirloin(GF) $30.00
cauliflower, mushroom duxelles, confit vine tomato & beef bone broth
Grandma Olga's chicken soup $16.00
with matzo dumplings, vegetables & lemon
BUILD YOUR OWN BURGER
Hamburger or cheeseburger $13.00/$14.00
using a combination of brisket & chuck grass fed beef, add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans each $1.00 (add a fried duck egg $3.00)
SIDES
Crispy spuds (GF) $8.00
with La Chinata paprika & Russian mayonnaise
Today's selection of fresh bread with butter $10.00
Beet salad (GF) $12.00
with labneh, grapefruit, cucumber & strawberry molasses
Chargrilled whole corn (GF) $10.00
with queso fresco, lime & coriander butter
DESSERTS
Doughnut of the day $12.00
chefs seasonal choice
Crepe cake $12.00
red apple butter, farmer's cheese, salted pecans and apple syrup
Whitestone double cream brie $14.00
with matzo crackers & honey
Eaton mess sundae $14.00
with marshmallow, gin-soaked strawberries & candied pumpkin seeds
Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Chicken, Pork or Beef $14.00
Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00