Ponsonby Social Club in Auckland City Menu

VEGETARIAN VEGETARIAN
  • Crispy fried Kirby pickles $10.00
    • with caper & thyme dijon noise
  • Polenta fried green tomatoes on toast $18.00
    • with goat's cheese mousse & Meyer lemon marmalade
  • Chargrilled purple eggplant(GF) $19.00
    • zucchini ribbons & tahini yoghurt
FROM THE SEA FROM THE SEA
  • Barbequed baby squid & cockle tomato broth $23.00
    • with raw mushroom & saffron butter
  • House cured salmon lox $20.00
    • with grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels
  • Pan fried Kawai(GF) $26.00
    • with cauliflower, lavender and garden herb risotto & pickled green apple
  • Bloody Mary oyster shot(GF) $8.00
    • with crispy smoked bacon & Kirby pickle
BEEF & POULTRY BEEF & POULTRY
  • Southern fried chicken(GF) $17.00
    • sriracha & tomato jam & salted cucumber
  • Roast bone marrow $20.00
    • with smoked brisket marmalade on toast
  • 250g house aged Angus sirloin(GF) $30.00
    • cauliflower, mushroom duxelles, confit vine tomato & beef bone broth
  • Grandma Olga's chicken soup $16.00
    • with matzo dumplings, vegetables & lemon
BUILD YOUR OWN BURGER BUILD YOUR OWN BURGER
  • Hamburger or cheeseburger $13.00/$14.00
    • using a combination of brisket & chuck grass fed beef, add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans each $1.00 (add a fried duck egg $3.00)
SIDES SIDES
  • Crispy spuds (GF) $8.00
    • with La Chinata paprika & Russian mayonnaise
  • Today's selection of fresh bread with butter $10.00
  • Beet salad (GF) $12.00
    • with labneh, grapefruit, cucumber & strawberry molasses
  • Chargrilled whole corn (GF) $10.00
    • with queso fresco, lime & coriander butter
DESSERTS DESSERTS
  • Doughnut of the day $12.00
    • chefs seasonal choice
  • Crepe cake $12.00
    • red apple butter, farmer's cheese, salted pecans and apple syrup
  • Whitestone double cream brie $14.00
    • with matzo crackers & honey
  • Eaton mess sundae $14.00
    • with marshmallow, gin-soaked strawberries & candied pumpkin seeds

Nearby Sample Menus

  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Yakiniku Don $12.00
    • Tender B.B.Q beef on rice
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Beef Curry $10.00
    • Homemade beef curry
  • Kimuchi (Korean Pickles) $3.00
  • Butter $1.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Rosemary chocolate satin tart $12.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • 450g rib eye (on the bone) $39.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Tomato and mozzarella risotto balls $11.50
  • Omelettes $16.00
    • Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Pork belly w scallops GF $24.50
    • chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Roast Chicken H $8.50 W $16
  • Double Happier Duck 1/4 $9 H $16 W $32
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • H=Half / W=Whole
  • Poached (Steam) Chicken
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Pipa Duck
  • Crispy Skin Chicken Wing $1.50 each
  • (Chow Suey No Noodles)
  • Everyday Special Chow Mein (Chicken, Steak Pork Prawns BBQ Pork and Cashew Nuts) $11.80
  • Carton White Rice $4.80
  • (On Fried Rice $100 extra)
  • Onion Rings $0.60
  • Prawns Fried Rice $12.30
  • Steak Fu Yoong $9.50
  • Egg Burger $3.70
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Pork Belly Bahn Mi Dasndich $18
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Side Verges $6
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Seasonal Fish
    • see waiter
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Corn / Mussel / Paua / Banana $2.00
  • BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
  • Snapper Fish $5.00
  • Potato $0.50
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Cheese & Onion / Egg & Tomato $3.00
  • Ham $3.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Tempura prawn 3pcs $7.00
  • Salmon Sashimi medium 18pcs $16.00
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Chicken Wings $1.50
  • Fish roll $2.50
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Beef and Vegetables $16.00
  • -with Black Bean Sauce on Rice $15.50
  • Chicken Chow Mein $15.50
  • Plain Egg Fu Yoong $15.00
  • Szechuan Chicken on Rice $15.50
  • Barbecue Pork Chow Mein $16.50
  • Curry Pork on Rice $15.50
  • Beef Fried Rice $16.00
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • Chicken liver pate $12.00
    • Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken.
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Raita $3.00
    • Cucumber, carrot & yoghurt.
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Bread and Dips $6.50
    • Home made breads served with dips
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried.
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • MARINATED OLIVES $6.00
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • Cheese Burger $4.00
  • Ham, cheese and tomato $4.50
  • Chocolate Cake $2.50
  • Sweet corn soup
  • Fried noodles (with meat)
  • Curry Iamb
  • Panini $6.00
  • Bacon and egg $4.00
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • -add cheese $2.50
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Ponsonby Social Club

Ponsonby Social Club

location

Address

152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093612320

clock

Opened hours

5 PM to 11 PM (Mon-Wed, Sun), 5 PM to 3 AM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand