Address
152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Ponsonby Social Club in Auckland City Menu
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VEGETARIAN-
Crispy fried Kirby pickles $10.00
- with caper & thyme dijon noise
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Polenta fried green tomatoes on toast $18.00
- with goat's cheese mousse & Meyer lemon marmalade
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Chargrilled purple eggplant(GF) $19.00
- zucchini ribbons & tahini yoghurt
FROM THE SEA-
Barbequed baby squid & cockle tomato broth $23.00
- with raw mushroom & saffron butter
-
House cured salmon lox $20.00
- with grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels
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Pan fried Kawai(GF) $26.00
- with cauliflower, lavender and garden herb risotto & pickled green apple
-
Bloody Mary oyster shot(GF) $8.00
- with crispy smoked bacon & Kirby pickle
BEEF & POULTRY-
Southern fried chicken(GF) $17.00
- sriracha & tomato jam & salted cucumber
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Roast bone marrow $20.00
- with smoked brisket marmalade on toast
-
250g house aged Angus sirloin(GF) $30.00
- cauliflower, mushroom duxelles, confit vine tomato & beef bone broth
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Grandma Olga's chicken soup $16.00
- with matzo dumplings, vegetables & lemon
BUILD YOUR OWN BURGER-
Hamburger or cheeseburger $13.00/$14.00
- using a combination of brisket & chuck grass fed beef, add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans each $1.00 (add a fried duck egg $3.00)
SIDES-
Crispy spuds (GF) $8.00
- with La Chinata paprika & Russian mayonnaise
- Today's selection of fresh bread with butter $10.00
-
Beet salad (GF) $12.00
- with labneh, grapefruit, cucumber & strawberry molasses
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Chargrilled whole corn (GF) $10.00
- with queso fresco, lime & coriander butter
DESSERTS-
Doughnut of the day $12.00
- chefs seasonal choice
-
Crepe cake $12.00
- red apple butter, farmer's cheese, salted pecans and apple syrup
-
Whitestone double cream brie $14.00
- with matzo crackers & honey
-
Eaton mess sundae $14.00
- with marshmallow, gin-soaked strawberries & candied pumpkin seeds
Nearby Sample Menus
-
LAK ZHI FISH $36.00+
- Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
-
BUTTER PRAWNS $32.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
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KAM HEONG PRAWNS $32.00
- KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
-
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
-
BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
- SAMBAL CHICKEN ON RICE $13.00
- SAMBAL PRAWNS ON RICE $20.00
-
YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
- Quarter Pound Burger $8.80
- Meat Pattie $4.00
- Stack Burger $8.80
- Egg Burger 6.80
-
Chef Special $23.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
- Prawn $23.50
- Bami Gorang(meat and noodles) $24.00
- Fish (Tarakihi) $9.00
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
- AGRIA POTATO HASH, ROMESCO / $8.50
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
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OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
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HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
- Mushroom
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Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
- (from I I .30 am)
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Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
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Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
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Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
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Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
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Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
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PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
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THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
-
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
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PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
-
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
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POH PIA PHAK $6.50
- vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
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PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
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GANG GRA REE $11.00
- Thai yellow curry and coconut milk with potatoes and onions with prawns
- Natural Swiss N/A
- Yoghurt N/A
- Steak and Cheese N/A
- Sweet Chilli N/A
- Chipotle N/A
- Mayo N/A
- Pizza Sub with Cheese N/A
- Three Pepper Chicken N/A
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Pork Belly Bahn Mi Dasndich $18
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Side Salad $6
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Side Verges $6
- BBQ pork $9.90
- CURRIED CHICKEN & VEGES $11.00
- Steak $9.90
- 12 wontons $7.00
- Potato fritter $0.60
- 2 FISH, 2 SAUSAGE, $2 CHIPS $8.00
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Special Fried Rice $11.50
- chicken steak pork prawn cashew nuts
- Chicken rice noodles $11.50
- Kumara fries served with sweet chilli & aioli $12
- Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
- Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
- Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
- Fish of the Day, Ask our team for Chefs creation for today. $27.50
- Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
- Bacon Wrapped Scallops $14.50
- BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
- Cheesy Lentil Roll
- Butter Chicken
-
Curry vege
- vegan, organic spelt flour pastry
- Salmon + Avocado $9.00
- Mini Mince Pie $1.50
- Mince Potato Top(Organic)
- Cream Cheese only $4.00
- Cream Cheese + avo + tomato $7.50
-
Grass fed scotch fillet $35.00
- French fries, café de Paris, jus, beer battered onion rings, watercress
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Slow cooked pork $19.70
- romesco sauce, brioche, crispy kale, Poached eggs
- Buttered Spinach $5.00
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French Toast $17.90
- w lemon curd, summer berries & maple syrup
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Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
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Summer greens $8.00
- with garlic butter
- Weisswurst sausage $4.80
- Vanilla Brulee $13.50
- Cheese, Pineapple $5.00
- Bacon Macaroni Cheese
- Beef Lasagna
- Deep fried shrimp and pork wonton 4 for $3.00
- Egg Fried Rice
- Eggs on toast $6.50
- Ham, Cheese, onion, pineapple $5.00
- Scrambled eggs with tomato $8.00
- served with salad and chips or rice
- Fishburger & chips $9.00
-
Peppered Scotch Fillet (200g) $29.30
- served with chips or rice
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Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
- Egg $2.20
- ADD a salad $2.80
- Side salad fish pot's old favourite $5.00
-
Pan-fried Calamari $13.50
- served in a garlic butter & parsley sauce
- Plain Croissant $2.80
- Croissants Grands (6) $11.30
- Almond Croissant Grands (2) $8.99
- Chocolate Hazelnut Brioche $4.50
- Dinner Rolls (White/Grain/Wholemeal) $1.10
- Congolais $3.10
- Chocolate Caramel Slice $3.60
- Loaf Tradition $4.90
- Extra Choice $0.50
- Salmon & Cream Cheese $8.00
- Avocado, Basil pesto & brie Cheese $6.50
- Tomato $4.50
- Salmon, Cream Cheese & Avocado $9.00
- Ham, Tomato & Brie Cheese $7.00
- One Choice $4.50
- Two Choice $5.00
Ponsonby Social Club
Phone
093612320
Opened hours
5 PM to 11 PM (Mon-Wed, Sun), 5 PM to 3 AM (Thu-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar Food , European , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland City American Menus
- Auckland City Bar Food Menus
- Auckland City European Menus
- Auckland City Finger Food Menus
- Auckland Region American Menus
- Auckland Region Bar Food Menus
- Auckland Region European Menus
- Auckland Region Finger Food Menus