Ponsonby Social Club in Auckland City Menu

VEGETARIAN VEGETARIAN
  • Crispy fried Kirby pickles $10.00
    • with caper & thyme dijon noise
  • Polenta fried green tomatoes on toast $18.00
    • with goat's cheese mousse & Meyer lemon marmalade
  • Chargrilled purple eggplant(GF) $19.00
    • zucchini ribbons & tahini yoghurt
FROM THE SEA FROM THE SEA
  • Barbequed baby squid & cockle tomato broth $23.00
    • with raw mushroom & saffron butter
  • House cured salmon lox $20.00
    • with grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels
  • Pan fried Kawai(GF) $26.00
    • with cauliflower, lavender and garden herb risotto & pickled green apple
  • Bloody Mary oyster shot(GF) $8.00
    • with crispy smoked bacon & Kirby pickle
BEEF & POULTRY BEEF & POULTRY
  • Southern fried chicken(GF) $17.00
    • sriracha & tomato jam & salted cucumber
  • Roast bone marrow $20.00
    • with smoked brisket marmalade on toast
  • 250g house aged Angus sirloin(GF) $30.00
    • cauliflower, mushroom duxelles, confit vine tomato & beef bone broth
  • Grandma Olga's chicken soup $16.00
    • with matzo dumplings, vegetables & lemon
BUILD YOUR OWN BURGER BUILD YOUR OWN BURGER
  • Hamburger or cheeseburger $13.00/$14.00
    • using a combination of brisket & chuck grass fed beef, add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans each $1.00 (add a fried duck egg $3.00)
SIDES SIDES
  • Crispy spuds (GF) $8.00
    • with La Chinata paprika & Russian mayonnaise
  • Today's selection of fresh bread with butter $10.00
  • Beet salad (GF) $12.00
    • with labneh, grapefruit, cucumber & strawberry molasses
  • Chargrilled whole corn (GF) $10.00
    • with queso fresco, lime & coriander butter
DESSERTS DESSERTS
  • Doughnut of the day $12.00
    • chefs seasonal choice
  • Crepe cake $12.00
    • red apple butter, farmer's cheese, salted pecans and apple syrup
  • Whitestone double cream brie $14.00
    • with matzo crackers & honey
  • Eaton mess sundae $14.00
    • with marshmallow, gin-soaked strawberries & candied pumpkin seeds

Nearby Sample Menus

  • Latte $4.50
  • Sauteed onions $6.00
  • Sides -
  • Salmon $11.50
  • Jacket potato $5.00
  • Extra Steak only $25.00
  • Salad Bar only $16.00
  • Cappuccino $4.00
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • SUPA $6.50
  • SEA DOG $ 2.70
  • FISH $8.00
    • 2Fish Chip, Cheese Salad
  • Chicken $3.80
    • quarter
  • Plain hot dog $2.00
  • 2 Sausage Chip $6.50
    • Cheese salad
  • Mussel $1.10
  • Corn $2.50
  • Ras Malai (2 pcs.) $3.00
  • Mix Parantha $8.99
  • Gobhi Parantha $7.99
  • Rasgulla (1 Pcs.) $1.25
  • Veg Fried Rice $6.99
  • Veg Noodles $6.99
  • Plain Dosa $7.99
  • Naan $2.50
  • Chicken $12.50
  • Flounder (Frozen) $6.50
  • Won tons $9.50
  • Mussel Fritter $2.80
  • Combination Meat $13.00
  • Spring Roll homemade vegetable $2.00
  • Combination Meat $12.50
  • Tarakihi (Fresh) $4.50
  • Ham $2.80
  • Cheese & egg $3.50
  • 6 wonton $3.00
  • 6 onion ring $3.00
  • Spring roll $1.80
  • Cheese $3.60
  • Fish $4.00
  • Egg $3.40
  • Paua Fritter $4.00
  • Cheese & Onion $5.20
  • Ham $4.50
  • Cheese $5.70
  • Cheese & Pineapple $5.20
  • Potato Fritter $1.00
  • Donut $1.70
  • Chicken $5.70
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • Organic rye bread, smoked and cultured butter
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • Chips $2.00
  • Bacon & Egg Burger $3.80
  • Seafood $11.50
  • Donut $1.00
  • Onion Rings 6pcs $2.50
  • Mussel $1.00
  • BBQ pork $10.50
  • Wonton 6pcs $3.50
  • Whole Fish mussel, tomato concasse, fines herbs emulsion 40
  • Corona Mexico $9.5
  • Smoked salmon blinis with dill crème fraiche -
  • Glenfiddich 18YO Speyside $17
  • Vanilla-Vodka Cured Salmon, pickled daikon, citrus ponzu, wakame $20
  • Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
  • Canapés For large groups, why not mix over a selection of canapés before dinner? (Additional to banquet menu; $4.00 x number of guests; eg. $4 x 4 choices x 50 guests = $800) -
  • Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
  • Steak $3.90
  • Steak & cheese $3.90
  • Mince $3.90
  • Potato top $3.90
  • Chicken & camembert $4.20
  • Steak & camembert $4.20
  • Bacon egg quiche $4.20
  • Steak & mushroom $3.90
  • Chicken Classic N/A
  • Herb & Garlic Toasties N/A
  • Steak and Cheese N/A
  • Onion N/A
  • Bacon, Egg and Cheese N/A
  • Olives N/A
  • Wheat N/A
  • Italian B.M.T N/A
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Mochaccino $4.5
  • 250g Angus Scotch $31
  • Green Salad $6
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
  • Latte $4.5
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Ponsonby Social Club

Ponsonby Social Club

location

Address

152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093612320

clock

Opened hours

5 PM to 11 PM (Mon-Wed, Sun), 5 PM to 3 AM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand