Address
133 Elstree Avenue, Point England, Point England, Auckland, 1072, New Zealand
Pt England Bakery in Auckland City Menu
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MENU- Steak Pie $ 2.80
- Mince Pie $ 2.80
- Steak & Cheese Pie $ 3.00
- Beef Roll $3.50
- Steak Roll $ 3.50
- Chicken Roll $ 3.50
- Ham Sandwich $ 3.00
- Chicken Sandwich $ 3.00
- Club Sandwich $ 2.00
- Mince Savory $1.00
Nearby Sample Menus
- Moro Bar $2.50
- Sweet & Sour Fish
- Potato Fritter $0.70
- Combination meat $13.00
- Pork fried Rice
- BBQ pork $4.50
- Won Tons 12 $10.00
- American Hot Dog $4.00
- Chips (Minimum) $2.50
- Pineapple $2.60
- Snapper $7.00
- Chicken Nibble $0.70
- Banana Fritter whole $2.00
-
Bami Gorang $13.00
- meat, vegetable and noodle
- Sausage Meal $9.50
- Crab Stick $1.30
- Prawn $13.00
- Chicken and egg $3.70
- Combination meats & vege $12.50
-
Special P $5.00
- fish, hot dog, $1.00 chips
- Steak & vege $11.50
- Red curry stir fry
- Hamburger $2.80
- BBQ pork & vege $11.50
- Spring Rolls $3.00
- Chicken $10.00
- Plate BBQ Pork $10.00
- Steak, Mushrooms & Veges $15.00
- Steak Fried Rice $10.00
- Extra Cashew Nuts $3.00
- Half $7.50
- Bacon Burger $4.50
- Black Bean Sauce $1.50
- Fried Rice & Combination Meats & Veges $14.90
- Vegetable $8.90
- - Upsize to a 600mL $1.00
- Curry B-B-Q Pork $13.50
- Curry Chicken $12.50
- Single cone $1.30
-
FISH MEAL $9.50
- Fillet Fish, Chips, Saus, Egg, Lettuce, Tomato & Onion
- Vegetarian roll $7.50
- Samosa $4.00
- Super Kebab $12.00
-
Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
-
Lamb Curry $14.00
- served with Rice and salad
-
Super Kebab $14.00
- on Rice & Salad
- Mixed Satay $11.50
- Seasoned wedges & sour cream $4.50
- Pork
- Cheese & Onion $2.00
- Prawn $12.00
- Sweet & Sour Sauce or Lemon Sauce Dishes
- All meals come with potatoes, kumara, pumpkin, mixed vegetables and gravy.
- Large $47.00
- 1 20 Chicken Nibble & Chips $13.00
- Prawn $10.90
- Vegetable yakisoba $12.50
- Teriyaki salmon donburi $13.50
-
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
- Kakiage (tempura vegetable) udon $10.00
- Teriyaki chicken donburi $10.00
- Teriyaki chicken udon $10.00
- Grilled eel udon $13.50
- Spicy wedges $8.00
-
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
-
Meat Meze $20.00
- Meze platter with flame grilled lamb.
-
Bagel $7.50
- With tomato and cream cheese
-
Bagel $8.50
- With avocado and tomato
-
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
-
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
-
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
-
Kofte $18.00
- Turkish style spicy lamb mince patties
-
Lamb Spinach $13.00
- boneless lamb cooked with spinach
-
Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
-
Onion Bindi $11.00
- fresh okra with onion and spices
-
Fried Prawn $16.00
- prawns marinated & fried serve with salad
-
Dal Tadka $11.00
- yellow lentil with an aromatic tempering of cheese, cumin & red chilli
-
Lamb Kolapuri $14.00
- boneless lamb cooked with Kolapuri gravy
-
Kid Pack $6.50
- one chicken thigh or breast, chips with a drink
- Fish roll $2.50
-
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
-
TOASTED BAGELS $8.00
- edam cheese & onion Jam
-
OMELETTE $15.00
- vegetarian spinach cheese tomato
-
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
-
OMELETTE $16.00
- ham cheese tomato
-
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
-
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
-
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
- Bacon $4.00
-
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
-
Eiffel Breakfast $19.00
- eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
-
French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black
-
"Au Thym" Scotch Fillet $24.00
- mixed green salad/aioli fries
-
Soup Du four $11.00
- toasts/butter
-
Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
-
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
- Chilli Chicken $15.00
- Bone-in $14.00
- Chopsuey $14.00
- Vegetable Samosa (2Pcs) $4.00
- Half Chicken & Chips $12.00
- Chowmein $15.00
-
Madras - Boneless $16.50
- chicken, lamb
- Tomato Soup $4.50
- Bacon, Egg on Toast $12.50
- CHAB (BLAT + Chicken) $6 / d.b $10
-
Eggs Benedict $13.50
- Vege or Bacon
-
Omelette $13.50
- Vege or Ham
- Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
- -Ham, cheese, pineapple
- BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
- -Vegetarian
- Smoked Fish $3.80
- Steak $3.50
- Potato top mince $3.80
- Mince & Cheese $3.80
- Sausage Roll $1.80
- Bacon & Egg $3.50
- Steak & Cheese $3.80
- Mince $3.50
Pt England Bakery
Phone
095278002
Opened hours
6:30 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
133 Elstree Avenue, Point England, Point England, Auckland, 1072, New Zealand
- Auckland City Bakery Menus
- Auckland Region Bakery Menus