Pt England Bakery in Auckland City Menu

Nearby Sample Menus

CHICKEN SHIS ON RICE $14.50
- skewered and grilled marinated chicken tenderloin on BBQ
LAMB ON RICE $14.50
- lamb pieces marinated overnight cooked on the spit
LAMB CURRY ON RICE $14.50
- diced lamb cooked in a special gravy
VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
CHICKEN AVOCADO $11.50
- grilled chicken tenderloin, avocado, and burger salad
CHILI BURGER $11.50
- prime beef pattie chili sauce and burger salad
CHICKEN SATAY $14.50
- Chicken pieces marinated overnight cooked with satay sauce
(all the dishes served with salad and sauces)

TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
DIMMER
- a mango chutney base topped with mushroom and pineapple
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple

Mixed Entrée - A piece of 1, 3 & 4 served with sweet chilli sauce. $8.00
Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
Steamed Jasmine Rice $2.00
Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00

Rava Masala Dosa (20 minutes) $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
Jeera Aloo $13.95
- potato panfried with lots of cumin, turmeric, herbs & spices
Hyderabadi Biriyani (Lamb w Bone) $20.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices

Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
BACON BUTTIE $8.50
BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
CHUNKY FRIES & AIOLI $6.50

Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
FRUIT PLATTER $10.00
- seasonal fruit platter
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
Salt and Pepper Squid with Aioli $8.00/$7.00
MUSHROOM
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00

-Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
Bagel with Cream Cheese and Salmon $12.50
-with Bacon or Ham or Spinach or Avocado $17.50
-Avocado $15.50
-Scrambled with your choice of toast $10.50
Garlic Sausage $5.00
Benediction Grilled Sandwiched
- with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
Blueberry Pancakes $16.50
- with Bacon, Mascapone and Vanilla Syrup

Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
French Onion Soup $12.00
- croutons/melted cheese
"Au Thym" Scotch Fillet $24.00
- mixed green salad/aioli fries
Grilled Chicken Salad $16.50
- mixed green salad/red pepper sauce/pine nuts/fried goat cheese
Terrine Plate $13.00
- terrine or chicken liver mousse/gherkins/olives/fresh baguette
Bacon $4.00
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli

Chef's Combination, four falafel patties and lamb from the spit $22
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Special, two sis kebab skewers and lamb from the spit $22
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
bottled drinks &Allganics fruit juices and effervescents $4
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50

Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
-add cheese $2.50
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.