Robbies Bar and Bistro Timaru in Canterbury Menu

BREAKFAST BREAKFAST
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Breakfast is available at Robbie’s until 12pm
STARTERS STARTERS
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
EXTRAS EXTRAS
  • Aoili $2.50
  • Mushroom Sauce $3.50
  • Whole Mushrooms $4.90
  • Extra Sour Cream $2.50
  • Gravy Boat $1.50
  • Fried Egg $1.25
  • Bowl of Salad $4.50
  • Bacon 1 Rasher $1.80
  • Onion Rings 200g $4.90
  • Change Plain Fries to Wedges $2.50
MAINS MAINS
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad.
  • - Add grilled prawns for Surf and Turf for $4.50 extra.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries.
  • - Add 2 fried eggs $2.50
  • Robbie’s Ribs
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Small $22.90
  • Large $29.90
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables.
  • - Extra shank $7.00
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries.
  • - Add 2 fried eggs $2.50
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
DESSERTS DESSERTS
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.

Nearby Sample Menus

  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Whole Chicken
    • To share, or not to share
  • Peri-Peri Chips
    • Curb your craving
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - On its own $24.90
  • Potato Salad
  • lemon Grass & Chilli Chicken Med/$15 Lg/$27
  • Sate Seafood & Vege on Rice $14
  • Special Grided Pork on Broken Rice $15.5
  • Spicy Crab Rice Vermicelli Soup $12
  • Grilled Minced Prawn on Kebab $8.50
  • Sate King Prawn (hot) Med/$18 Lg/$32
  • Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
  • Lemongrass & Chilli Pork Med/$15 Lg/$27
  • BLUFF OYSTERS POA
  • MONSTER $7.80
  • CHICKEN NUGGETS 6 FOR $4.90
  • FISH BITES 3 FOR $2.50
  • CURRY & RICE ROLL $3.20
  • AKAROA COD CRUMBED $5.20
  • CRUMBED CHICKEN FILLET $3.90
  • SPRING ROLL $3.20
  • Phad Peanut Sauce $12.50 / $15.00
    • Stir fried meat of choice and vegetable with home made peanut sauce, served with steamed rice Chicken / Prawn or Seafood
  • Cashew Nuts Stir Fry (Plad Med Mamuang) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, onions and cashew nuts with sweet chilli jam. served with Streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Garlic & Pepper Stir Fried (Phad Gratiam Prik Thai) $12.50 / $15.00
    • Stir fried meat of choice and vegetables with garlic and pepper sauce. served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Green Curry Spaghetti (Spaghettis gang Keaw Waan) $12.50 / $15.00
    • Stir fried spaghetti noodles with meat of choice and vegetables in green curry paste. (mild spicy) Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Fried Rice (Khao Phad) $12.50 / $15.00
    • Thai style fried rice with meat of choice, egg, vegetables and spring onion. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Extra cashews $2.00
  • Ginger Stir Fry (Phad King) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, mushrooms and onion with ginger. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Guay Taew Kour Gai $12.50 / $15.00
    • Stir fried Thai rice noodles with chicken, garlic, carrot, egg, dried Chinese pickles and spring onions. Served with chilli sauce on the side.Chicken / Prawn or Seafood
  • Vegetarian $19.90
  • Served with Rice
  • Prawns or Lamb $23.90
  • Chicken, Pork or Beef $20.90
  • Chicken, Pork or Beef $20.90
  • Vegetarian $20.90
  • Chicken, Pork or Beef $20.90
  • Pad Thai
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Fish $3.90
  • Giant $6.20
  • Extra $0.80
  • Cheese $3.90
  • Meat Patties $2.10
  • Mussels Patties $2.10
  • Egg $3.90
  • Paua Patties $2.90
  • Fresh Pasta Of The Day half $12 / full $20
    • Today s pasta served with crusty bread Ask for today s choice
  • Chocolate Fudge Cake $12
    • A rich & decadent chocolate sponge with chocolate ganache & butterscotch
  • Fried Eggs (2) Or Streaky Bacon (4) $6
    • When you just need something extra
  • - Feta, roasted tomatoes, olives & balsamic
  • - Goafs cheese, roast beetroot, orange & pistachio
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • Sauteed Sliced Mushrooms $23
    • With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
  • With hand-whipped cream & ice cream
  • Thick cut toast w/ peanut butter $4.80
  • Fries $4.00
  • Deep fried squid $5.00
  • Thick cut toast w/ strawberry jam $4.80
  • Handmade Taiwanese style meatballs soup $5.50
  • (Bah Geng) Pork thick soup $7.00
    • A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
  • Signature giant fried chicken cutlet $8.50
    • It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Fried rice with Taiwanese sausages $9.00
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Pasta $15
    • with bacon and cheese
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Fish of the Day $27
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Ice cream & Sorbet Selection $13.5
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • - or individually - totara aged cheddar $5.00
  • - Add salmon $10.00
  • Market Fresh Vegetables $7.00
  • - or individually - moeraki blue $5.00
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • - or individually - creamy havarti $6.00
  • Pan Fried Groper $40.00
    • Ribbon vegetables, wild mushroom and crayfish sauce
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Coconut Yoghurt $3.5
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Add Havoc Bacon (Nitrate free) $5.00
  • Kumara hash $6.5
  • Akaroa Salmon $6.5
  • Havoc Bacon (Nitrate free) $6.5
  • Bread and Spreads $11.00
    • A selection of 3 breads and 3 spreads.
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Seasonal Vegetables $5.50
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Garlic Loaf $9.00
    • Becks high top loaf served piping hot, smothered in garlic and herb butter.
  • Soup of the Day $12.00
    • With fresh bread.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Bacon and egg focaccia $11.50
  • Choose from...
  • • Smoked chicken, cranberry, brie with red onion
  • Pancake Stack with maple $16.00
  • Choose one of...
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • BASIC CHICKEN $5.80
  • AMERICAN HOT DOG $3.00
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • 1/4 CHICKEN $9.30
  • 1 CHICKEN + 2x FRIES $19.50
  • QUARTER CHICKEN $4.80
  • SMALL $6.50
  • LARGE $9.50
Robbies Bar and Bistro Timaru

Robbies Bar and Bistro Timaru

location

Address

198 Hilton Highway, Washdyke, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036887486

clock

Opened hours

Sunday 09:00 - 22:00 Monday 08:00 - 22:00 Tuesday 08:00 - 22:00 Wednesday 08:00 - 22:00 Thursday 08:00 - 23:00 Friday 08:00 - 23:00 Saturday 09:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
198 Hilton Highway, Washdyke, Timaru, Canterbury, 7910, New Zealand
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