Robbies Bar and Bistro Timaru in Canterbury Menu

BREAKFAST BREAKFAST
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Breakfast is available at Robbie’s until 12pm
STARTERS STARTERS
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
EXTRAS EXTRAS
  • Aoili $2.50
  • Mushroom Sauce $3.50
  • Whole Mushrooms $4.90
  • Extra Sour Cream $2.50
  • Gravy Boat $1.50
  • Fried Egg $1.25
  • Bowl of Salad $4.50
  • Bacon 1 Rasher $1.80
  • Onion Rings 200g $4.90
  • Change Plain Fries to Wedges $2.50
MAINS MAINS
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad.
  • - Add grilled prawns for Surf and Turf for $4.50 extra.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries.
  • - Add 2 fried eggs $2.50
  • Robbie’s Ribs
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Small $22.90
  • Large $29.90
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables.
  • - Extra shank $7.00
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries.
  • - Add 2 fried eggs $2.50
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
DESSERTS DESSERTS
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.

Nearby Sample Menus

  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Large $6.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Satay beef $18.00
  • Steamed bluecod n/a
  • Deep fried chicken nuggets $8.00
  • Squid in black bean sauce $22.00
  • Beef & cucumber in teriyaki sauce $22.00
  • Salt & pepper prawns $23.00
  • Spicy pork mince with glass noodle $17.00
  • Chicken/pork/beef fried noodle $13.00
  • 5. Stir Fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce vegetables
  • 51. Vegetables Sweet & Sour $15.00
  • 106. Steam Fish $27.00
    • Steam whole fish with special Thai style sauce & vegetables
  • 40. Stir Fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil chilli sauce. Available with chicken, beef or pork
  • 4. Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • Extra Rice $2.00
  • 81. Chilli Ginger $20.00
    • chicken, beef or pork with our special ginger - curry sauce & vegetables
  • Pork Spare Ribs $10.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Pasta of the day See board
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Eggs benedict on an English muffin $17.50
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • Ice Cream Sundae n/a
    • With a choice of chocolate, berry, caramel
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • HOUSE MADE FLAT BREADS $11.50
    • burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • Fresh Crumbed Chicken with Fries n/a
  • chips 1 scoop $3.50
  • Jam or chocolate wrap $2.80
  • Corn patty $3.00
  • Corn fritter $3.00
  • Corn balls (6) $2.50
  • Hotdog $3.20
  • Pineapple Ring (battered here) $1.80
  • Chicken Nugget (1) $1.00
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Salmon $5
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • Bacon $3
  • Avo $4
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Bircher Muesli $12
    • w berry compote topped w honey roasted nuts
  • Tomatoes $3.00
  • Hash $4.50
  • On organic toast $10.50
  • Free range bacon $4.50
  • Spinach $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Salmon $5.50
  • Hash-Browns $ 1.50
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Egg $ 1.00
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Mushrooms $ 1.50
  • Burger n Fries $12.00
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Vegetarian Burger $20.00
    • Vege pattie, cheese, beetroot, avocado, relish, lettuce, tomato and onion.
  • Mini Hot Dogs $7.50
    • 4 battered mini hot-dogs served with French fries and tomato sauce.
  • Silverdollar Ribeye $38.00
    • 200g Angus pure ribeye, served to your liking on a bed of stuffed baby mushrooms, cured bacon, coconut oil and chive potatoes, crispy shallots and finished with a bourbon and manuka honey jus. We suggest you try with a perfectly matched Monteith’s Black.
  • Pork Spare Ribs (Also a Main Option) $15.00
    • Oven-baked then grilled pork ribs with smoked paprika, manuka honey and sesame BBQ sauce. We suggest you try with a perfectly matched Monteith’s Crushed Apple Cider.
  • Flatbread $8.50
    • Toasted flatbread smothered in basil pesto, parmesan cheese and feta.
  • Thai Beef Salad $16.50
    • With fresh salad greens, ginger,carrot and served with a palm sugar and chilli dressing
  • Vegetarian
    • Roast vegetables, baby spinach, feta cheese, pine nuts with lime and aioli.
  • -Large $30.00
  • or
  • Traditional Bloody Mary $16
  • Canterbury Lamb Loin rubbed in Cumin & Northern Chinese Spice with Wilted, Spinach, Balsamic Glazed Cherry Tomatoes, Parmesan Crisp & Port Wine Jus (GF, DF) $42
  • or
  • Orange or Apple Juice
  • Entree
  • Irish coffee $16
  • Seared Scallops with Caviar, Daikon, Pickled Ginger, Cucumber, Miso & Wasabi Cream (GF, DF) $22
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Satay Sauce & Pickled Cucumber
  • Woo Chilli Sauce $3
  • Turmeric Chicken (gf) $14
  • Roti Canai Style
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Wedges S $2.40 / L $4.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Fish $3.10
  • Mince Savouries $1.80
  • Chips S $1.90 / L $3.00
  • Toasted Sandwich $4.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Hot Dog (Small) $2.60
  • Kids Platter $10.00
    • A selection of tasty little treats for kids. For example fruit, cold meat and fries
  • Kids Basket $10.00
    • Fries served with mini hotdogs & chicken nuggets
  • Gourmet Burger $18.50
    • Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries
  • Cajun Chicken $18.50
    • Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
  • Fish and Chips $17.50 / $22.00
    • Home-style battered John Dory served with salad an fries (Deep or pan fried) (Small / Large)
  • Canterbury Lamb Salad $22.00
    • Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing
  • Eggs Benedict $16.00
    • Toasted muffin, bacon, egg and Hollandaise sauce
  • Swaggers Breakfast $19.50
    • Crispy bacon, sausage, homemade potato and onion hash brown, grilled tomato, mushrooms and eggs. Phew!…. this will keep a swagger going all day!!!
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bagel $7
    • w. cream cheese and jam
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
Robbies Bar and Bistro Timaru

Robbies Bar and Bistro Timaru

location

Address

198 Hilton Highway, Washdyke, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036887486

clock

Opened hours

Sunday 09:00 - 22:00 Monday 08:00 - 22:00 Tuesday 08:00 - 22:00 Wednesday 08:00 - 22:00 Thursday 08:00 - 23:00 Friday 08:00 - 23:00 Saturday 09:00 - 23:45
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
198 Hilton Highway, Washdyke, Timaru, Canterbury, 7910, New Zealand
Similar Restaurants based on Cuisines