Roll Inn Food Bar in Gisborne Menu

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Roll Inn Food Bar in Gisborne has no menu available, but can choose from many other options such as (available from 9AM – 12:00 PM) or Bacon and Eggs from Jolly Stockman Hotel. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. Open Chicken Sandwich and Beef Burger from . The White House offers Breakers Restaurant and Crispy Mushrooms.

Nearby Sample Menus

Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
One shank $27
Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Creme Brulee (GFO) $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Free Range Egg $2
Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.

French Fries & Aioli $8.00
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
-Cheeses : one for $10.00 / three for $25.00
House Bread $12.00
- Truffle butter
French Fries $8.00
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts

Chicken 1/2 $10.50
Battered Mars $3.00
Lasagne Topper $2.70
Prawn Twister $1.50
Fish Bites & Chips $6.00
1/2 Scoop $2.50
-choice of 3 fillings
Bat. Meat Patty $3.80

Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
Egg $2.00
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Cowboys Catch POA
- Fresh fish of the day
Sausage $4.00
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Seasonal greens $3.00

Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Bread, olive oil, balsamic smoked butter $12.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Seasonal vegetables walnuts and parmesan $10.00
Duck Vietnamese pancake cashew butter $17.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00

Mushrooms on Toast $15.50
- W bacon & hash browns
Works Wedges W cheese & bacon, sour cream & relish $13.50
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Fries $6.50
- W aioli
Vegetarian Burger $15.50
Wedges $9.50
- W sour cream
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad

- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Entree Special Price Varies
- Something great from the chefs!
Dark Chocolate Bavarois Cake $12.50
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Soup of the Day $16.00
- With Marina bread
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- 2 courses $28.00

1/4 Chicken Meal(served with salad and fries) $16.00
Marinated Raw Fish in Coconut Cream small $8.00
Pork Roll $10.00
- hot roast pork roll
Pork Mini Measl $15.50
- pork gravy and fries
Gourmet $10.00
6 Ribs and chips combo $18.50
Small $3.50
Baked potato $10.00
- mayonnaise chicken & coleslaw

LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream

-Battered mussels, fries & salad
-Fish, Fries & salad
-Gourmet fish stack & fries
Crumbed Calamari, salad & fries
-Open steak sandwich on turkish bread with fries
-Garlic Prawn Kebabs, salad & fries
-Chicken, fries & salad
-Seafood Chowder & warm bun

Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Roasted seasonal vegetable $6.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Garlic bread $7.00
- Ciabatta bread made on site.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Mini Hotdog & chips $8
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00

Garlic bread $6.00
Fish burger $17.00
Pancakes $13.50
Eggs benedict with
Toast served with butter & jam $5.00
Eggs on toast $11.00
Homemade muesli $9.50
Bacon & eggs $13.50

Minute Steak $14.50
- With Salad, Egg And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
Mussel Meal (10) $16.50
- With Salad And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Dessert Of The Day $8.50