Roll Inn Food Bar in Gisborne Menu

Roll Inn Food Bar in Gisborne has no menu available, but can choose from many other options such as (available from 9AM – 12:00 PM) or Bacon and Eggs from Jolly Stockman Hotel. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. Open Chicken Sandwich and Beef Burger from . The White House offers Breakers Restaurant and Crispy Mushrooms.

Nearby Sample Menus

  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Fresh Green Salad $4.50
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing
  • Sticky Pork Ribs
    • Marinated in our special BBQ sauce and served with spicy wedges.
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • "Double BBC Burger $15.50
    • Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Add Topping
  • "Chicken Tender Burger $16.00
    • Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Mushroom $3.00
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • Florence Florentine $18.00
    • Home cured salmon, poached eggs, hollandaise, served with housemade bread
  • Not Available During Dinner Service, Under 13 Years Only
  • Garden salad $8.50
  • The Outlaw $22.00
    • Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Mushroom sauce $6.00
  • Lamb Madras $16.50
    • Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Mint Chutney $3.00
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Samosa (2 Pcs) $6.00
    • Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
  • Prawn Masala $18.50
    • Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
  • Paneer Tikka Masala $14.50
    • Homemade cottage cheese cooked together with a medium spiced masala sauce
  • Saag Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek puree of fresh spinach
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Greek salad $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Garlic bread $10.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • East Coast Kahuna Burger $15.50
  • Vegetarian Burger $15.50
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Fish Burger $15.50
  • Garlic Bread $6.00
  • Blueberry Creme Brulee $12.50
  • Main Special $25.00
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Three Scoops Homemade Sorbet $12.50
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Soup of the Day $14.00
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • Teriyaki chicken & tuna mayo $3.20
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Miso soup $2.00
  • Chiken katsu (panko bread crumbs) $11.50
  • Smoked salmon & wasabi mayo $3.20
  • Smoked salmon & creamed cheese S$7.3/L$10.2
  • Chicken & cream cheese S$7.3/L$10.2
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • -Garlic Prawn Kebabs, salad & fries
  • -Seafood Chowder & warm bun
  • -Gourmet fish stack & fries
  • -Open steak sandwich on turkish bread with fries
  • -Chicken, fries & salad
  • ·Dine in
  • -Battered pacific oysters, fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Summer side salad $6.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Fries $7
    • With sauce
  • Focaccia & dips $12
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Vines Autumn Trifle $14
  • Steamed Fig Pudding $14
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Fries $5.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • Chicken Nuggets $15.00
    • with chunky chips
  • ONION RINGS $7.00
  • (Available from 12:00 onwards)
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • 1 pieces $22
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Dessert Of The Day $8.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Dessert Of The Day $8.50
  • Seasonal Vegetables $9.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Greek Salad $11.0
  • Bacon Wrapped Scallops $33.5
    • Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
  • Fries $7.0
  • hollandaise $3.0
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Roll Inn Food Bar

Roll Inn Food Bar

location

Address

22 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand

phone

Phone

068626446

clock

Opened hours

Mon - Fri 4:00am - 3:00pm Sat 7:00am - 3:00pm Sun 10:00am - 1:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
22 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand
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