Roll Inn Food Bar in Gisborne Menu

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Roll Inn Food Bar in Gisborne has no menu available, but can choose from many other options such as (available from 9AM – 12:00 PM) or Bacon and Eggs from Jolly Stockman Hotel. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. Open Chicken Sandwich and Beef Burger from . The White House offers Breakers Restaurant and Crispy Mushrooms.

Nearby Sample Menus

Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Spiders $5.50
- Coke, Raspberry or Lemonade.
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.

-Six $19
Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Rock The Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Campfire Burrito V $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
-Twelve $37
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.

Amritsari Fish $10.50
- Created by our executive chef…something special
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce

Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Hand cut fries aioli and tomato sauce $10.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Seasonal vegetables walnuts and parmesan $10.00
Garlic bread $10.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.

Roasted Rosemary Potatoes
Battered Fish Pieces
Pavlova
Tea & Coffee
Pavlova
Tea & Coffee
Fruit Salad
Feta Olive & Pesto Pasta Salad

BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream

Crumbed Calamari, salad & fries
-Gourmet fish stack & fries
-Prawn Twisters, fries, aioli / sweet chili sauce
-Garlic Prawn Kebabs, salad & fries
-Seafood Chowder & warm bun
-BLT- Bacon, lettuce & tomato, served with fries
-Battered pacific oysters, fries & salad
-Fish, Fries & eggs

Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Today's cakes (see front counter) POA
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.

Pavlova with summer fruits and kiwifruit coulis $14.00
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50

Fish bites & chips $8
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Pizza & chips $8
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Chocolate Brownie & Ice-cream $4.50
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.

Fries $6.00
Rosti stack $16.50
Fish burger $17.00
Eggs on toast $11.00
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Seafood chowder $13.50
Toast served with butter & jam $5.00
Hawaiian $14.50

Battered Hoki $3.00
Beef Nachos $17.00
- served with Sour Cream & Salsa
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Homemade Lasagne $15.00
- served with chips and fresh salad
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Kids Hot Dog & Chips $8.00
Side Salad $5.00
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese

SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
GARLIC BREAD $8.00
- Homemade garlic butter
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg

Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
haloumi $6.0
creamy mushrooms $4.0
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Bacon $6.0
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces