Roll Inn Food Bar in Gisborne Menu

Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
Fish and chips $8.00
Yellow rice $5.00
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
-half $12.90
Palak paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
Seekh kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven
Vegetable biryani $13.90
- Mixed vegetables cooked with basmati rice and ground spices served with Raita

Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
Scallop Potato $4.50
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.

Garlic Chips $4.50
Chicken 1/2 $10.50
Prawn Twister $1.50
Chicken $8.50
Special $20.00
- 4 Fish, 2 Sausages, 1.5 Scoops
Terakihi Bettered $4.50
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
Battered Pineapple $1.80

Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
Cheese $1.00
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
300g Scotch Fillet* $32.00
Buttered Potato Mash $4.00
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
Diane sauce $5.00

Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
Kumara Rosti $3.00
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Bronco Burger $10.00
- Meat pattie & cheese burger served with fries
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives

Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
Sweet Mango Chutney $3.00
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Chicken Nuggets(4) $8.00
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney

Snapper ravioli brioche crumb and chardonnay cream $17.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Greek salad $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00

CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy

-Battered mussels, fries & salad
-Pork belly burger & eggs
Crumbed Calamari, salad & fries
-Prawn Twisters, fries, aioli / sweet chili sauce
-Seafood Chowder & warm bun
·Dine in
-Fish, Fries & eggs
-BLT- Bacon, lettuce & tomato, served with fries

Balsamic Mushrooms $16
Fries $7
- With sauce
Feijoa & White Chocolate Cheesecake $14
Dutch Beef Croquette $16
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Garlic & Herb Focaccia $7
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce

Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Pizza & chips $8
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Banana Split $6.00
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried

Toast served with butter & jam $5.00
Chicken burger $17.00
Eggs benedict with
Creamy mushrooms $15.00
●Starters
Bacon, mushrooms & cheddar $15.50
Margherita $13.50
Bagels with

Kumara chips, Mushroom Sauce $4.00 each
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Beef Nachos $17.00
- served with Sour Cream & Salsa
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Kids Hot Dog & Chips $8.00
Kids Nuggets & Chips $8.00
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll

Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Minute Steak $14.50
- With Salad, Egg And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries

Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
2 eggs $3.0
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
(best shared with a friend)
hash browns $4.0
hollandaise $3.0
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
creamy mushrooms $4.0

Roll Inn Food Bar in Gisborne Menu

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Roll Inn Food Bar

Gisborne Region > Gisborne > Roll Inn Food Bar

Address

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22 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand

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