Address
22 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand
Roll Inn Food Bar in Gisborne Menu
Are you the owner? Manage this listing for free.
Roll Inn Food Bar in Gisborne has no menu available, but can choose from many other options such as (available from 9AM – 12:00 PM) or Bacon and Eggs from Jolly Stockman Hotel. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. Open Chicken Sandwich and Beef Burger from . The White House offers Breakers Restaurant and Crispy Mushrooms.
Nearby Sample Menus
- Beef vindaloo $9.90
-
Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
-
Beef rogan josh $16.90
- Diced beef cooked in traditional North Indian style
-
Peshawari naan $4.00
- Naan stuffed with dry fruits
-
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
-
Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
-
Paneer tikka masala $13.90
- Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
- Yellow rice $5.00
- Green Salad With Mustard Vinaigrette $8.00
-
Duck Liver Pâté $18.00
- First Press merlot, brioché
-
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
-
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
-
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
-
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
- Served Daily 11:30Am To 2:30Pm
-
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
- 1/2 Scoop $2.50
- Hoki Crumbed $3.80
- Garlic Bread $2.50
- Steak & Onion $5.80
- Potato Cake $1.40
- Egg Burger $7.00
- Crabstick $1.50
- Steak & Egg $5.80
- Garden salad $8.50
-
Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
-
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
- Bacon $4.00
-
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
-
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
-
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
-
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
-
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
-
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
-
Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
-
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
-
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
-
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
- Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
-
Fish Masala $18.50
- A tangy spicy fish curry
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Garlic bread $10.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Bread, olive oil, balsamic smoked butter $12.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Duck Vietnamese pancake cashew butter $17.00
-
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
-
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
- Dessert Special $12.50
- Three Scoops Homemade Sorbet $12.50
-
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
-
Entree Special Price Varies
- Something great from the chefs!
-
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
- Chef Special $15.00
- 3 Ribs and Chips Combo $11.90
- Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
- Rib Sauce small $3.00
- 1/2 pack $16.00
- Small $3.50
- Family combo $50.00
- Box 10 Ribs $25.00
-
Roast Pork $20.00
- served with salad and fries
-
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
-
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
-
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
-
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
-
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
-
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
-
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
-
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Roasted seasonal vegetable $6.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
- Garlic Bread $6.0
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
-
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
-
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
-
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
- Pizza & chips $8
-
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
-
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
- Mini Hotdog & chips $8
-
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
-
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
-
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
-
FRIES $8.00
- Tomato sauce & aioli
-
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
-
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
-
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
-
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
- toast $4.0
-
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
- sausages $4.0
-
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
- (best shared with a friend)
- Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
- Seasonal Vegetables $9.0
- haloumi $6.0
-
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
-
Soup of the Day $10.50
- served with organic garlic bread
-
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
-
Smoked Salmon Bagel $14.00
- with salad
- Pasta of the Week $15.00
-
Open Sandwiches $10.50
- with chicken / ham / salami
-
Gourmet Panini $12.00
- with smoked chicken, salami, ham
- Gourmet Hamburgers $10.50
Roll Inn Food Bar
Phone
068626446
Opened hours
Mon - Fri 4:00am - 3:00pm
Sat 7:00am - 3:00pm
Sun 10:00am - 1:00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
22 Cook Street, Tolaga Bay, Tolaga Bay, Gisborne, 4077, New Zealand
- Gisborne Fast Food Menus
- Gisborne Takeaway Food Menus
- Gisborne Region Fast Food Menus
- Gisborne Region Takeaway Food Menus