Roll Inn Food Bar in Gisborne Menu

Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken
Beef vindaloo $9.90
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Bhunna lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
Aloo gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
Chicken do piaza $16.90
- Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices
Malai tikka $16.90
- Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce

Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Ham & pineapple $13.00
- You know how this one goes
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Calzone $12.00
- A folded pizza with chilli beef goodness
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic

Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Garden salad $8.50
Cowboys Catch POA
- Fresh fish of the day
Loaf & Devotion (V) $6.00
- House-made garlic bread
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
Kumara Rosti $3.00
Mushroom or Pepper Sauce $6.00
Sausage $4.00

Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Tamarind Chutney $3.00
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Garlic Naan $3.50
- Finished with fresh garlic and coriander

Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>

Teriyaki chicken & mayo S$7.3/L$10.2
Vegetarian sushi - 5 piece $6.20
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Karaage chicken S$7.3/L$10.2
Wakame salad(seaweed salad) $5.50
(5 piece / 8 piece)
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Nigiri combination - 3 piece $5.80

MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy

Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Garlic Bread $6.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Greek Salad $8.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5

Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Fish bites & chips $8
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Chicken & chips $12
Chicken nuggets & chips $8

All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Homemade Lasagne $15.00
- served with chips and fresh salad
Kids Burger & Chips $8.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Kumara chips, Mushroom Sauce $4.00 each

SALAD $7.00
- Vinaigrette
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
FRIES $8.00
- Tomato sauce & aioli
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
GARLIC BREAD $8.00
- Homemade garlic butter
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus

Wedges $9.0
haloumi $6.0
(best shared with a friend)
hollandaise $3.0
Fries $7.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Blue Cheese Mash $8.5
Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5

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