Address
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Roops Takeaway in Auckland City Menu
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SNACKS- Samosa $150 (each)
- Kachori $1.00 (each)
- Batata Vada $150 (each)
- Pakora $050 (each)
- Vada Pav $5.00
- Cheese Vada Pav $6,00
- Butter Vada Pav $6,00
- Paneer Vada Pav $7.00
- Samosa Pav $5.00
- Cheese/Butter Samosa Pav $6.00
- Dabeli $5.00
- Cheese Dabeli $6.00
CHAATS / PAV BHAJI- Pani Puri $7.00
- Chutney Puri $8.00
- Cheese Chutney Puri $10.00
- Dahi Puri $8.00
- Cheese Dahl Puri $10.00
- Sev Puri $8.00
- Bhei $8.00
- Samosa Chaat $9.00
- Pav Bhaji $8.00
- Butter Pav Bhaji $9.00
- Cheese Pav Bhaji $9.00
- (extra bun) $1.00 (each)
MAINS / THALIS-
Lunch special $12.00
- 2 rotis, 1 curry, rice, daal, raita papadom
-
one meal $15.00
- 4 rotis or 5 puries, 2 curries, rice, daal, raita, papadom
-
Deluxe Thali $20.00
- 5 rotis or 7 puries, 3 curries, rice, Daal, raita, pickle, comp, sweet
PARATHAS / ROTI / PURI- Aloo Paratha $5.00
- Butter Aloo Paratha $7.00
- Cheese Aloo Paratha $7.00
- Paneer Aloo Paratha $7.00
-
Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)
- Puri Bhaji (4 Puris) $8.00
- Ghana Puri (4 Puris) $8.00
- Roti $0.70 (each)
- Thepla (pre-order) $1.00 (each)
- Khaman Dhokla
- -(1kg) $20.00
- Khamani
- -(1kg) $20.00
- Patodi/Khandvi
- -(1kg) $30.00
- Patra
- -(1kg) $30.00
NEW DISHES- Pre-order may be required
- Dahi Vada $8.00
- Ragda Petish $8.00
- Sev Usal $8.00
EXTRA- Extra Bun
- -(each) $1.00
- Extra Raita
- -(sml) $2.00
- Puries
- -(each) $0.50
- Chutney
- -(sml) $1.00
- Pickles $1.00
- Chillies
- -(fried) $2.00
- Takeaway Containers will be charged at Per Container. $2.00
SOUTH INDIAN DISHES-
Served with Sambhar & Chutney $8.00
- Plain Dosa
- Butter Plain Dosa $10.00
- Masala Dosa $11.00
- Mysore Masala Dosa $12.00
- Cheese Dosa $12.00
- Cheese Masala Dosa $14.00
- Cheese Mysore Masala dosa $15.00
- Idli Sambhar (5 Idlis) $9.00
- Onion Uttapam $12.00
- Vegetable Uttapam $14.00
- Vegetable Uttapam with Cheese $16.00
SWEET- Jalebi $20.00
- All sweet in box with Price
- Bundi Ladoo $25.00
- Soji Ladoo $25.00
- Burfee $30.00
- Gharee $40.00
- Gulab Jamun $30.00
- Kaju Kathri $30.00
- Magas $30.00
- Me thi $35.00
- Mysore Paak $30.00
- Mohan Thai $30.00
- Penda $30.00
- Modak $30.00
- Shrikhand (Any Flavour) $30.00
- Suji Halwa $20.00
- Lapsi $20.00
- Carrot Halva $30.00
Nearby Sample Menus
-
BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
- RENDANG BEEF ON RICE $13.00
-
SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
-
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
-
LEMON CHICKEN(Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
-
SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
-
SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
-
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
- Prawn $13.00
- Mongolian beef on rice $12.00
- Prawn $13.00
- Half chicken $9.00
- Vegetable $9.00
- Egg $3.80
- Steak $11.00
- White rice $3.50
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
- Snapper $6.90
-
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
-
$10 Pack $10.00
- 4 Fish, 2 Sausages, $1 Chips
-
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
-
$5 Pack $5.00
- 2 Fish, $1.50 Chips
- Cheese / Bacon / Egg $3.50
- Battered Sausages $1.20
- Chicken Nuggets 6pk $3.50 / 12pk $6
- Corn on the Cob (Regular) $4.50
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Pineapple $1.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
- Coleslaw (Regular) $4.50
- Spicy Rice (Large) $6.50
-
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
- Portuguese Rolls (Large) $6.50
- Egg Burger $3.20
- Roast Pork $8.50
- Fish $1.80
- Egg $2.00
- For 2- 3 people
- Sweet & Sour Wonton $8.00
- Sausage $1.10
- Hawaiian $3.20
- Roast Beef N/A
- Honey Mustard N/A
- Subway Seafood Sensation N/A
- Egg and Cheese N/A
- Apple Slices N/A
- Chicken Teriyaki N/A
- Pork Riblet N/A
- Italian B.M.T N/A
- Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
- Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Chicken, Pork or Beef $14.00
- Steamed Jasmine Rice $2.00
- Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
- Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
- Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
- 3 Chips, 5 Fish, 3 Sausages, 4 Potato Fritters $18.00
- Batter Sausage $1.50
- Chicken $4.50
- Dimsim $2.00
- Steak $3.50
- Sweet Sour Wonton $9.00
- Gurnard $2.80
- Fish $4.00
- Beef Tongue $6.00
- Spicy dumpling $8.50
- Ramen Noodles $12.00
- Beef Sirloin $6.00
- Tofu Salad $6.50
- Chicken Livers $4.50
- Teriyaki Tofu $6.50
- Potato Croquettes $8.00
- Fish cake $2.00
-
Steak meal $11.90
- sirloin steak, 2 eggs, chips, salad
- Chicken $9.90
- Plain $9.00
- Seafood $12.50
- Nasi goreng $11.50
- CURRIED VEGAS $9.50
- Seafood bami goreng $12.50
- RISOTTO BALLS sundried tomato & mozzarella (v) $14
- Becks (Germany) $8.00
- PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
- JUICES: peach, passion fruit, lychee, cranberry, ruby red grapefruit, apple, orange, pineapple, dark grape, tomato spiced or plain $5.50
- SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
- ARROCAL SPANISH ROSE 2012 $10.5 / $48
- PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
- PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
-
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
-
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
-
Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
-
French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black
-
Pop Corn Chicken $10.00
- chipotle mayo
-
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
-
French Onion Soup $12.00
- croutons/melted cheese
-
French Fries $7.00
- tomato sauce/aioli
- Tomato Soup $4.50
- Chinese Curries $14.00
- Bone-less $16.00
- Malai Kofta $13.50
- All the mains are served with complementary rice.
- Vegetable Curry $12.00
-
Korma - Boneless $16.50
- chicken, lamb
-
Vindaloo $16.50
- chicken, lamb
- Steak $3.50
- Steak & Pepper $3.80
- Chicken & Vegetables $3.80
- Butter Chicken $3.80
- Sausage Roll $1.80
- Mince $3.50
- Mince & Cheese $3.80
- Steak & Mushroom $3.80
Roops Takeaway
Phone
096264459
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Desserts and Bakes , Dinner
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland City Dessert Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland City South Indian Menus
- Auckland City Takeaway Food Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus
- Auckland Region Takeaway Food Menus