Address
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Roops Takeaway in Auckland City Menu
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SNACKS- Samosa $150 (each)
- Kachori $1.00 (each)
- Batata Vada $150 (each)
- Pakora $050 (each)
- Vada Pav $5.00
- Cheese Vada Pav $6,00
- Butter Vada Pav $6,00
- Paneer Vada Pav $7.00
- Samosa Pav $5.00
- Cheese/Butter Samosa Pav $6.00
- Dabeli $5.00
- Cheese Dabeli $6.00
CHAATS / PAV BHAJI- Pani Puri $7.00
- Chutney Puri $8.00
- Cheese Chutney Puri $10.00
- Dahi Puri $8.00
- Cheese Dahl Puri $10.00
- Sev Puri $8.00
- Bhei $8.00
- Samosa Chaat $9.00
- Pav Bhaji $8.00
- Butter Pav Bhaji $9.00
- Cheese Pav Bhaji $9.00
- (extra bun) $1.00 (each)
MAINS / THALIS-
Lunch special $12.00
- 2 rotis, 1 curry, rice, daal, raita papadom
-
one meal $15.00
- 4 rotis or 5 puries, 2 curries, rice, daal, raita, papadom
-
Deluxe Thali $20.00
- 5 rotis or 7 puries, 3 curries, rice, Daal, raita, pickle, comp, sweet
PARATHAS / ROTI / PURI- Aloo Paratha $5.00
- Butter Aloo Paratha $7.00
- Cheese Aloo Paratha $7.00
- Paneer Aloo Paratha $7.00
-
Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)
- Puri Bhaji (4 Puris) $8.00
- Ghana Puri (4 Puris) $8.00
- Roti $0.70 (each)
- Thepla (pre-order) $1.00 (each)
- Khaman Dhokla
- -(1kg) $20.00
- Khamani
- -(1kg) $20.00
- Patodi/Khandvi
- -(1kg) $30.00
- Patra
- -(1kg) $30.00
NEW DISHES- Pre-order may be required
- Dahi Vada $8.00
- Ragda Petish $8.00
- Sev Usal $8.00
EXTRA- Extra Bun
- -(each) $1.00
- Extra Raita
- -(sml) $2.00
- Puries
- -(each) $0.50
- Chutney
- -(sml) $1.00
- Pickles $1.00
- Chillies
- -(fried) $2.00
- Takeaway Containers will be charged at Per Container. $2.00
SOUTH INDIAN DISHES-
Served with Sambhar & Chutney $8.00
- Plain Dosa
- Butter Plain Dosa $10.00
- Masala Dosa $11.00
- Mysore Masala Dosa $12.00
- Cheese Dosa $12.00
- Cheese Masala Dosa $14.00
- Cheese Mysore Masala dosa $15.00
- Idli Sambhar (5 Idlis) $9.00
- Onion Uttapam $12.00
- Vegetable Uttapam $14.00
- Vegetable Uttapam with Cheese $16.00
SWEET- Jalebi $20.00
- All sweet in box with Price
- Bundi Ladoo $25.00
- Soji Ladoo $25.00
- Burfee $30.00
- Gharee $40.00
- Gulab Jamun $30.00
- Kaju Kathri $30.00
- Magas $30.00
- Me thi $35.00
- Mysore Paak $30.00
- Mohan Thai $30.00
- Penda $30.00
- Modak $30.00
- Shrikhand (Any Flavour) $30.00
- Suji Halwa $20.00
- Lapsi $20.00
- Carrot Halva $30.00
Nearby Sample Menus
- Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
- Hashbrown 2.3
- Bowl of Chips served with Melba’s own garlic aioli 7.0
- Avocado/Grilled Tomato/Onions 2.3
- Baked Beans 3.6
- Espresso (short black) 3.1(Small)
- Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
- Macchiato 3.2(Small) / 3.7(Medium)
- Rice with Pepper Steak & Vege $14.00
- Deep Fried Tofu & salt & pepper $12.00
- Tofu & Vegetable Soup $8.00
- Salt & Pepper Tofu on Rice $13.00
- Sesame Pancake $4.00
- Fried Soy fish with Vegetable Sauce $28.00
- Deep Fried Tofu / salt and pepper $7.00
- Dumpling (10pc) $8.00
- Spring Roll $2.50
- Meat $5.00
- Seafood Mushroom $17.00
- Cheese & Onion $4.00
- Combination Meat Wonton $13.00
- Egg $10.00
- Chicken $11.50
- Pork & Egg $13.50
- Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
- Creamy garlic mash potatoes $6.00
- Rocket, pear & parmesan salad $9.00
- Vanilla bean crème brulee $12.00
- 450g rib eye (on the bone) $39.00
- Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
- Nicoise salad (ortiz tuna) (GF) $21.00
- Smoked mozzarella & potato bombs (V) $11.00
- 0307 Sugar Cane Chinese Herb with Snapper Head $38.00 / pot
- 1203 Fillets of Fresh Pork with Sweet & Sour Sauce $22.00
- 1302 Steam Tofu with Preserve Vegetable and Mince Pork $21.80
- 1310 Baked Japanese Tofu with Seafood and Chef's White Sauce $22.00
- 1710 Beef Stir Fried Hon Fan (Rice Noodle) $23.00
- 0608 Steam Salmon Roe And Egg with Soy Sauce $22.00
- - 8-10 people Large $298.00
- 1708 Fish Ball Noodle Soup $9.90
- Mussel $1.00
- Donut and ice cream $3.50
- Ice cream sundae $3.00
-
Aj's works burger $8.00
- Beef patty, crispy bacon, chicken, egg, cheese
- B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
-
Mexican burger $4.90
- Quarter pound spicy pattie with chilli to your taste
-
$25 combo (c) $25.00
- 6 fish, 2 hot dogs, 2 crab sticks, 2 sausages, 6 potato fritters, $4.00 Chips
-
$17 combo (f) $17.00
- 2 egg burgers, 2 fish, 2 spring rolls, $2.00 Chips
-
Pizza & salad $9.90
- choose from our salad bar
-
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
-
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
-
Fettucine $9.90
- with ham, cream & mushroom sauce
-
Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
-
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
-
B $11.90
- lasagne, chips, 390ml drink or 400 ml pump
-
Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
- The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
- Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
- Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
- Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
- Britomart cut - 250g of our tender ribs $14.5
- - Rich tomato and basil or -
- Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
- - Creamy garlic and thyme -
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
- Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
-
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
- Bami Gorang (With Meats Veggies, Noodles) $11.80
- Beef $10.50
- Seafood $12.80
- Bacon, Eggs 8c Chips $9.90
- Onion Rings $0.60
- Combination Meats Fried Rice $11.00
- Prawns and Veggies $12.30
- (Chow Mein With Noodles)
- Tonkotsu Ramen $13.00
- White & Brown rice available
- Teriyaki Udon $14.00
- Prawn Tempura Udon $14.00
- Soy Ramen $11.50
- Any Hot Selection $3.50
- Curry Chicken Katsu Don $15.50
- -Choose Salad & Sauce
- Main $32.50
- Entree $18.50
- Main $35.50
-
Neopolitana
- Garlic and oregano
- Entree $21.50
-
Vitello Ai Funghi $32.50
- Veal escalope pan fried in butter, white wine, mushrooms and cream. Our most popular veal dish.
- Main $28.50
-
Filetto Ai tre Pepi $38.50
- Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
- Prawn taco, mary rose, cucumber spaghetti -
- Te Mata Estate Hawkes Bay 12 $63 Bottle / $13 Glass
- Trio of New Zealand Cheeses with pear caramel, crackers -
- Tuna Tataki, beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt $20
- Makers Mark $11
- Chivas Regal $11
- Whole Fish mussel, tomato concasse, fines herbs emulsion 40
- Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
-
ZENY ZEUS HALLOUMI TART $19.50
- crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
- PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
-
PAELLA DE MARISCOS $29.50
- traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
-
PIERNA DE CORDERO $29.00
- lamb shanks slow cooked with orange and wine rosemary jus
-
PAELLA $29.50
- saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
-
CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
-
NEW YORK STYLE BAGEL $18.50
- with salmon, cream cheese and caper salsa
-
FISH PIRAMIDE $26.00
- with market fish in eggplant lasagna, carrot puree and rocket salad
- served with chips or rice
- Open fish burger served with chips $20.00
-
Open Hamburger $19.50
- homemade with double pattie served with chips
- Ice cream & chocolate sauce $4.00
-
Supreme (crumbed) $31.50
- served with homemade tartar, sauce
- Prime Cut Scotch Fillet & oysters $38.40
-
Battered Prawns $17.50
- served in light crispy batter with homemade tartare sauce
- Egg $2.20
Roops Takeaway
Phone
096264459
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Desserts and Bakes , Dinner
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland City Dessert Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland City South Indian Menus
- Auckland City Takeaway Food Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus
- Auckland Region Takeaway Food Menus