Address
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Roops Takeaway in Auckland City Menu
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SNACKS- Samosa $150 (each)
- Kachori $1.00 (each)
- Batata Vada $150 (each)
- Pakora $050 (each)
- Vada Pav $5.00
- Cheese Vada Pav $6,00
- Butter Vada Pav $6,00
- Paneer Vada Pav $7.00
- Samosa Pav $5.00
- Cheese/Butter Samosa Pav $6.00
- Dabeli $5.00
- Cheese Dabeli $6.00
CHAATS / PAV BHAJI- Pani Puri $7.00
- Chutney Puri $8.00
- Cheese Chutney Puri $10.00
- Dahi Puri $8.00
- Cheese Dahl Puri $10.00
- Sev Puri $8.00
- Bhei $8.00
- Samosa Chaat $9.00
- Pav Bhaji $8.00
- Butter Pav Bhaji $9.00
- Cheese Pav Bhaji $9.00
- (extra bun) $1.00 (each)
MAINS / THALIS-
Lunch special $12.00
- 2 rotis, 1 curry, rice, daal, raita papadom
-
one meal $15.00
- 4 rotis or 5 puries, 2 curries, rice, daal, raita, papadom
-
Deluxe Thali $20.00
- 5 rotis or 7 puries, 3 curries, rice, Daal, raita, pickle, comp, sweet
PARATHAS / ROTI / PURI- Aloo Paratha $5.00
- Butter Aloo Paratha $7.00
- Cheese Aloo Paratha $7.00
- Paneer Aloo Paratha $7.00
-
Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)
- Puri Bhaji (4 Puris) $8.00
- Ghana Puri (4 Puris) $8.00
- Roti $0.70 (each)
- Thepla (pre-order) $1.00 (each)
- Khaman Dhokla
- -(1kg) $20.00
- Khamani
- -(1kg) $20.00
- Patodi/Khandvi
- -(1kg) $30.00
- Patra
- -(1kg) $30.00
NEW DISHES- Pre-order may be required
- Dahi Vada $8.00
- Ragda Petish $8.00
- Sev Usal $8.00
EXTRA- Extra Bun
- -(each) $1.00
- Extra Raita
- -(sml) $2.00
- Puries
- -(each) $0.50
- Chutney
- -(sml) $1.00
- Pickles $1.00
- Chillies
- -(fried) $2.00
- Takeaway Containers will be charged at Per Container. $2.00
SOUTH INDIAN DISHES-
Served with Sambhar & Chutney $8.00
- Plain Dosa
- Butter Plain Dosa $10.00
- Masala Dosa $11.00
- Mysore Masala Dosa $12.00
- Cheese Dosa $12.00
- Cheese Masala Dosa $14.00
- Cheese Mysore Masala dosa $15.00
- Idli Sambhar (5 Idlis) $9.00
- Onion Uttapam $12.00
- Vegetable Uttapam $14.00
- Vegetable Uttapam with Cheese $16.00
SWEET- Jalebi $20.00
- All sweet in box with Price
- Bundi Ladoo $25.00
- Soji Ladoo $25.00
- Burfee $30.00
- Gharee $40.00
- Gulab Jamun $30.00
- Kaju Kathri $30.00
- Magas $30.00
- Me thi $35.00
- Mysore Paak $30.00
- Mohan Thai $30.00
- Penda $30.00
- Modak $30.00
- Shrikhand (Any Flavour) $30.00
- Suji Halwa $20.00
- Lapsi $20.00
- Carrot Halva $30.00
Nearby Sample Menus
-
Naked Empire(V)(GF) $18.00
- Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
-
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
-
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
-
Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
-
Bread $4.00
- Served with extra virgin olive oil
-
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
-
Caesar ’s Empire(GF) $22.00
- Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
-
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
- Moong Dal Halwa (Per Plate) $3.00
- Chilly Garlic Noodles $6.99
- Plain Parantha (2 Pcs) $5.99
- Mirchi Vada $1.50
- Stick Kulfi $3.00
- Paneer Pakora $1.50
-
Wednesday $6.99
- Dosa
- Channa Bhatura $8.99
- Chicken Wing $1.20
- Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
- Onion Ring (6) $1.00
- Whole Chicken $15.80
- Cheese / Vegetable $3.30
- Crab Stick / Sausage $1.20
- 1/2 Chicken $8.50
- Hot Dog $1.60
- Large $18.00
- Apple Crumble and Custard $6.50
- Gravy $4.00 Small $6.00 Large
- Served with salad and your choice of meat $6.50
- Served with salad and your choice of meat $8.00
- Large $18.00
- Small $11.50
- 1 Shank No Trimmings $11.00
- GARLIC PIZZA BREAD $7.00
-
POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
-
SPAGHETTI BOLOGNESE $20.00
- 100% prime beef w parmesan
-
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
-
POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
-
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
-
PAPPARDELLE $26.00
- slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
-
RISOTTO DOLCE ViTA V $22.00
- burnt pear toasted almonds & gorgonzola
-
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
-
PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
-
SMOKED CHICKEN SALAD $14.50
- avocado tomato, red pepper, basil & dressing
-
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
-
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
-
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese
-
TOAST $5.50
- homemade preserves & butter
-
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
-
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- BACON
- MUSHROOM
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
- SAUSAGE
-
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
-
Bok um bab $13.00
- Fried rice with pork & soup
-
Sae wu tang myun $14.00
- Mild shrimps noodle soup
-
Udong $12.00
- Mild seafoods noodle soup
-
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
-
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
-
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
-
Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
- Crispy chicken burger $4.80
- Hawaiian Beef burger $4.80
- Fish Burger $4.50
- Bacon & Egg Burger $3.80
- Beef $10.50
- Veg $9.90
- Spring Roll $1.80
- Curry Roll $1.80
- - On Spinach with Bacon $17.00
-
Wedges $6.90
- served with Sour Cream and Sweet Chili
-
Free Range Eggs $9.50
- Any Style on Turkish or Five Grain Toast
-
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
- Bacon $4.50
- Avocado $4.00
- or anything else!
-
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
- Tempura prawn $1.90
- Teriyaki salmon don $12.90
- Platter b (7 flavour 60 pieces) $60.00
- Sweet chilli chicken don $12.90
- Teriyaki chicken $2.40
- All bento comes with miso soup or can drink
- Tempura prawn $3.50
- Gyoza(prawns / vege) $1.50
- Three Pepper Chicken N/A
- Flatbread N/A
- Olives N/A
- Yoghurt N/A
- Subway Club N/A
- Chipotle N/A
- Bacon, Egg and Cheese N/A
- Chicken Teriyaki N/A
- Steak and mushroom $4.00
- Cheese Burger $4.00
- LARGE $8.50
- Double Happies $3.80
- Cabonossi $2.50
- Ham and Pineapple $3.50
- Fried Rice (with meat)
-
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
-
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
-
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
-
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
-
Roasted Museli $10.50
- with yoghurt & berry compote
-
Salmon Bagel $14.50
- with cream cheese, red onion & capers
-
Grain, Turkish or White Roast $1.00
- add
-
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
- Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
Roops Takeaway
Phone
096264459
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Desserts and Bakes , Dinner
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland City Dessert Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland City South Indian Menus
- Auckland City Takeaway Food Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus
- Auckland Region Takeaway Food Menus