water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
SAMBAL SQUID $24.00
Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
GARLIC BEANS $22.00
French beans stir fry with garlic sauce, chicken strips and shrimps
WAN TAN HOR $15(Regular)/$18(Large)
ASSAM PRAWNS ON RICE $20.00
SATAY WITH PEANUT SAUCE $7.00
Malaysia style marinated bbq chicken skewer (4 sticks)
CURRY FISH $40.00+
KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)