Roops Takeaway in Auckland City Menu

SNACKS SNACKS
  • Samosa $150 (each)
  • Kachori $1.00 (each)
  • Batata Vada $150 (each)
  • Pakora $050 (each)
  • Vada Pav $5.00
  • Cheese Vada Pav $6,00
  • Butter Vada Pav $6,00
  • Paneer Vada Pav $7.00
  • Samosa Pav $5.00
  • Cheese/Butter Samosa Pav $6.00
  • Dabeli $5.00
  • Cheese Dabeli $6.00
CHAATS / PAV BHAJI CHAATS / PAV BHAJI
  • Pani Puri $7.00
  • Chutney Puri $8.00
  • Cheese Chutney Puri $10.00
  • Dahi Puri $8.00
  • Cheese Dahl Puri $10.00
  • Sev Puri $8.00
  • Bhei $8.00
  • Samosa Chaat $9.00
  • Pav Bhaji $8.00
  • Butter Pav Bhaji $9.00
  • Cheese Pav Bhaji $9.00
  • (extra bun) $1.00 (each)
MAINS / THALIS MAINS / THALIS
  • Lunch special $12.00
    • 2 rotis, 1 curry, rice, daal, raita papadom
  • one meal $15.00
    • 4 rotis or 5 puries, 2 curries, rice, daal, raita, papadom
  • Deluxe Thali $20.00
    • 5 rotis or 7 puries, 3 curries, rice, Daal, raita, pickle, comp, sweet
PARATHAS / ROTI / PURI PARATHAS / ROTI / PURI
  • Aloo Paratha $5.00
  • Butter Aloo Paratha $7.00
  • Cheese Aloo Paratha $7.00
  • Paneer Aloo Paratha $7.00
  • Methi/Cauli Paratha (Pre-Order)
    • (paratha served with Raita)
  • Puri Bhaji (4 Puris) $8.00
  • Ghana Puri (4 Puris) $8.00
  • Roti $0.70 (each)
  • Thepla (pre-order) $1.00 (each)
  • Khaman Dhokla
  • -(1kg) $20.00
  • Khamani
  • -(1kg) $20.00
  • Patodi/Khandvi
  • -(1kg) $30.00
  • Patra
  • -(1kg) $30.00
NEW DISHES NEW DISHES
  • Pre-order may be required
  • Dahi Vada $8.00
  • Ragda Petish $8.00
  • Sev Usal $8.00
EXTRA EXTRA
  • Extra Bun
  • -(each) $1.00
  • Extra Raita
  • -(sml) $2.00
  • Puries
  • -(each) $0.50
  • Chutney
  • -(sml) $1.00
  • Pickles $1.00
  • Chillies
  • -(fried) $2.00
  • Takeaway Containers will be charged at Per Container. $2.00
SOUTH INDIAN DISHES SOUTH INDIAN DISHES
  • Served with Sambhar & Chutney $8.00
    • Plain Dosa
  • Butter Plain Dosa $10.00
  • Masala Dosa $11.00
  • Mysore Masala Dosa $12.00
  • Cheese Dosa $12.00
  • Cheese Masala Dosa $14.00
  • Cheese Mysore Masala dosa $15.00
  • Idli Sambhar (5 Idlis) $9.00
  • Onion Uttapam $12.00
  • Vegetable Uttapam $14.00
  • Vegetable Uttapam with Cheese $16.00
SWEET SWEET
  • Jalebi $20.00
  • All sweet in box with Price
  • Bundi Ladoo $25.00
  • Soji Ladoo $25.00
  • Burfee $30.00
  • Gharee $40.00
  • Gulab Jamun $30.00
  • Kaju Kathri $30.00
  • Magas $30.00
  • Me thi $35.00
  • Mysore Paak $30.00
  • Mohan Thai $30.00
  • Penda $30.00
  • Modak $30.00
  • Shrikhand (Any Flavour) $30.00
  • Suji Halwa $20.00
  • Lapsi $20.00
  • Carrot Halva $30.00

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
  • Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
  • Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
  • Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
  • Taleggio - taleggio cheese with roast onion jam and candid cidro $16
  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
  • Ripieno - today’s freshly filled home baked bread $6.5
Kohi Fresh Fish and Takeaways (sample menu)
  • Hotdog $1.70
  • Hamburger $3.20
  • Scallop $1.80
  • Pineapple $0.80
  • Spring roll (homemade) $2.20
  • Onion, egg or pineapple $0.70
  • Sausage $1.30
  • Egg $3.90
Hangi Shop (sample menu)
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
Ichiban Ramen Japanese Restaurant (sample menu)
  • Tonkotsu Ramen $11.00
    • Pork based broth noodle
  • Onigiri $6.00
    • Japanese rice balls for 2
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Shiokara $5.00
    • Salted fish guts
  • Sweet Corn $1.00
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
Long Room (sample menu)
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Rack of lamb $32.00
  • Fish and chips - w’ tartare sauce $24.00
  • Rocket, pear & parmesan salad $9.00
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Strawberry panna cotta $12.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
Altar (sample menu)
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Fish and chips $18.00
    • Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
  • Tomato and mozzarella risotto balls $11.50
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Thai Spicy Chicken Salad $16.50
    • served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Bread and dips $8.00
  • Eggs on Toast Any Style(choose sides to suit) $10.00
    • served w housemade tomato relish
Barrack Takeaways (sample menu)
  • BBQ Pork Fried Rice
  • Egg $1.00
  • Corn Fritters $2.00
  • Cheese $1.20
  • Cashew Nuts $4.50
  • FISH & CHIPS SPECIALS $15.00
    • 3 fish, 4 sausages, 8 mini spring rolls, 8 potato fritters, $2.00chips
  • Ham & Cheese $3.80
  • Hot Spicy Yellow Noodle with Meats $11.00
    • chicken, shrimps, squid, Gow Choy, bean spouts
Lucky Wok Takeaways (sample menu)
  • Potato fritter $0.70
  • Seafood noodle $14.50
  • Special A $10.50
    • 2 egg burgers, 2 spring rolls, $1.00 chips
  • Curry fried noodles
    • just add $1.00 extra to your fried noodles
  • Combination meats & vege $12.50
  • Steak & pineapple Gorang with noodles $12.50
  • Ham $2.50
  • Ham $9.50
Mecca Cafe Viaduct Harbour (sample menu)
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Chorizo
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • Hash Browns
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Tripoli Rd Takeaways (sample menu)
  • Chicken $10.00
  • Lemon Fish $11.00
  • BBQ Pork Noodles $8.00
  • BBQ Pork Wonton $8.00
  • wonton $11.00
  • Any 3 Meals for $29.90
  • Chicken $10.00
  • Pork Chow Mein
Westmere Roast (sample menu)
  • -Small $8.00
  • Small $2.00
  • -Small $11.00
  • -Large $19.00
  • -Medium $10.00
  • Mash Potato & Gravy
  • Meat Rolls $7.00
  • -Large $19.00
Orvieto (sample menu)
  • Caesar Salad $17.50
    • w bacon, parmesan, croutons, anchovies and poached egg
  • Toasted Ciabatta or Bagel $6.50
    • preserves & butter
  • Hash Browns $4.00
  • Creamy Mushrooms $13.50
    • on toasted ciabatta
  • Grilled Chicken Salad $19.50
    • avocado, mango, salad leaves w a citrus chilli dressing
  • Salmon Salad $20.00
    • w israeli couscous, capers & roast vegies w spinach
  • Grilled Bruschetta $15.00
    • w tomato, basil, olive oil & mozzarella & pesto
  • Pasta of the Day $17.00
Panmure Takeaways (sample menu)
  • Egg $2.60
  • Honey king prawn fried rice $14.00
  • CURRIED PORK & VEGAS $11.00
  • 2 piece chicken & chips $8.50
  • Chicken Tom Yum soup $10.00
  • Homemade curry roll $2.00
  • CURRIED BBQ PORK & VEGAS $11.50
  • Satay pork $11.50
Teed Street Larder; (sample menu)
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • braised goat, harissa & yoghurt $15.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
CAC Bar And Eatery (sample menu)
  • THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
  • KAHURANGI DRY RIESLING Nelson 2010 - / $52
  • PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
  • KAHURANGI ROSE Nelson 2012 $11 / $52
  • Corona (Mexico) $8.00
  • TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
  • PEGASUS BAY BEL CANTO DRY RIESLING Waipara 2011 $12.5 / $58
Roops Takeaway

Roops Takeaway

location

Address

489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096264459

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Indian , North Indian , South Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
489 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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