Roti Chenai Cafe in Wellington City Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Roti Chennai $9.00
    • Two pieces of special bread served with any one choice of chicken lamb or dhal curry
  • Lunch Meals (Tarn ii Thali) $11.50
    • One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
  • Chennai Meal $11.40
    • one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
  • Butter Chicken $11.50
    • Tender tandoori chicken pieces cooked in a rich tomato and butter gravy
  • Curry Meal $11.50
    • one choice of lamb/chicken/vegetable or Dhal served with one roti and rice
  • Fish curry meal $12.00
    • fish curry served with one roti and rice
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Chicken Biriyani/lamb Biriyani/vegetable Biriyani/egg Biriyani $12.00
    • special basmati rice cooked with either chicken/lamb/vegetable or egg along with cashews, special herbs and spices served with raita
  • Super Special Feast(Virundhu) $13.00
    • one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
ROTI ROTI
  • Roti Chenai $10.50
    • two pieces of special bread served with one choice of lamb/chicken or Dhal curry
  • Egg Roti Chennai $10.50
    • one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry
  • Garlic Roti $9.50
    • one piece of special garlic bread served with one choice of lamb/chicken or fish curry
MURTABAK (MALAYSIAN) MURTABAK (MALAYSIAN)
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Chicken Murtabak $18.00
    • Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Fish Murtabak $19.00
    • Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
  • Vegetable Murtabak $15.00
    • Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Mixed Murtabak $15.00
    • spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
KEEMA BARETTA KEEMA BARETTA
  • Keema barrette $18.00
    • lamb mince folded in crispy wheat bread with chillis served with one choice of curry
IDLI IDLI
  • Idli (South Indian) $12.00
    • steamed fermented rice cakes served with chutney and sambar
DOSAI (SOUTH INDIAN) DOSAI (SOUTH INDIAN)
  • Plain Dosa $12.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Egg Dosa $14.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Beef Dosa $16.50
    • A batter of urad and rice Hour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar
  • Chicken Dosa $16.50
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Fish Dosai $17.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Keema Dosa $18.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
BUTTER CHICKEN BUTTER CHICKEN
  • Butter chicken $17.50
    • creamy, sweet curry
CURRIES (SOUTH INDIAN)-all the above curries are served with rice are made mild, medium or hot CURRIES (SOUTH INDIAN)-all the above curries are served with rice are made mild, medium or hot
  • Dhall Curry $12.50
  • Vegetable Curry $14.50
  • Chicken Curry $14.50
  • Lamb Curry $14.50
  • Chili Prawn Curry $20.50
  • Fish Curry $16.00
KORMA (INDIAN)-coconut based curry KORMA (INDIAN)-coconut based curry
  • Chicken korma $17.90
  • Iamb Korma $17.50
  • Fish Korma $18.50
  • Vegetable Korma $14.50
  • Egg Korma $14.00
VARUTHAKARI (SOUTH INDIAN)-meat curry in a thick, tomato based gravy with cashews VARUTHAKARI (SOUTH INDIAN)-meat curry in a thick, tomato based gravy with cashews
  • Chicken Varuthakari $18.00
  • Lamb Varuthakari $18.00
  • Prawn Varuthakari $21.00
RENDANG (MALAYSIAN)-Authentic Malaysian dish, dry curry stir fried with herbs and spices, slowly cooked, served with rice and curry RENDANG (MALAYSIAN)-Authentic Malaysian dish, dry curry stir fried with herbs and spices, slowly cooked, served with rice and curry
  • Lamb Rendang $18.00
  • Chicken Rendang $18.00
  • Beef Rendang $18.00
BHAJI (INDIAN)-onion, chicken or egg, coated in spicy pea flour batter, deep fried, served with rice and dhal curry BHAJI (INDIAN)-onion, chicken or egg, coated in spicy pea flour batter, deep fried, served with rice and dhal curry
  • Onion Bhaji $10.00
  • Chicken Bhaji $12.00
  • Egg Bhaji $11.00
MASALA (INDIAN)-A hot and spicy dish cooked with chilli, tomatoes, onions, herbs and spices, served with rice MASALA (INDIAN)-A hot and spicy dish cooked with chilli, tomatoes, onions, herbs and spices, served with rice
  • Chili Chicken Masala $18.00
  • Chili Lamb Masala $18.00
  • Chili Prawn Masala $20.50
  • Chilli Fish Masala $18.50
  • Chilli vegetable Masala $15.00
SUKKA (SOUTH INDIAN)-meat, chicken or seafood stir fried with spicy curry leaves, cooked until the meat is dry, fried with cashews SUKKA (SOUTH INDIAN)-meat, chicken or seafood stir fried with spicy curry leaves, cooked until the meat is dry, fried with cashews
  • Lamb Sukka $18.50
  • Chicken Sukka $18.50
  • Seafood Sukka $20.00
VARUVAL (SOUTH INDIAN)-Authentic South Indian dish, marinated with special spices, deep fried, served with rice and curry VARUVAL (SOUTH INDIAN)-Authentic South Indian dish, marinated with special spices, deep fried, served with rice and curry
  • Prawn Varuval $21.50
  • Chicken Varuval $18.50
  • Fish Varuval $18.50
BARROCA (SOUTH INDIAN)-Kothu Barrot: tomato and chopped up roti stir fried with egg, vegetable or mince BARROCA (SOUTH INDIAN)-Kothu Barrot: tomato and chopped up roti stir fried with egg, vegetable or mince
  • Chicken Kothu Barroca $17.50
  • Vegetable Kothu Barroca $15.00
  • Beef Kothu Barroca $17.50
  • Lamb Kothu Barroca $18.00
  • Egg Kothu Barroca $14.00
RICE DISHES-Combination of rice with chicken, seafood and vegetables RICE DISHES-Combination of rice with chicken, seafood and vegetables
  • Vegetable Fried Rice $12.00
  • Chicken Fried Rice $14.00
  • Nasi Goreng $14.50
BIRIYANI (SOUTH INDIAN)-Special basmati rice cooked with chicken/lamb, cashews, herbs, spices and served with rice BIRIYANI (SOUTH INDIAN)-Special basmati rice cooked with chicken/lamb, cashews, herbs, spices and served with rice
  • Chicken Biryani $18.00
  • Lamb Biriyani $18.00
  • Vegetable Biriyani $15.00
  • Egg Biriyani $15.00
NOODLE DISHES (MALAYSIAN) NOODLE DISHES (MALAYSIAN)
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Curry Laksa $12.50
    • noodles, eggs, fish balls and chicken curry soup with bean sprouts
MEE GORENG (MALAYSIAN)-Malaysian stir fried noodles MEE GORENG (MALAYSIAN)-Malaysian stir fried noodles
  • Chicken Mee goreng $14.00
  • Vegetable Mee goreng $13.00
  • Seafood Mee goreng $16.00
CHETTINADU DISHES (SOUTH INDIAN)-Special South Indian dish made with Chopped tomato, onion, spices and chills CHETTINADU DISHES (SOUTH INDIAN)-Special South Indian dish made with Chopped tomato, onion, spices and chills
  • Chettinadu Chicken $15.90
    • A famous South Indian chicken dish cooked in exotic in South Indian spices
  • Chettinadu Lamb $18.50
    • Served with rice
  • Chettinadu Fish $19.50
    • Served with rice.
DINNER SPECIAL (THALI MEAL) DINNER SPECIAL (THALI MEAL)
  • Vegetarian Thali Meal $25.00
    • Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
  • Non-Vegetarian Thali Meal $25.00
    • Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
EXTRAS EXTRAS
  • Garlic Roti $4.00
  • Plain Roti $3.00
  • Egg Rod $5.00
  • Plain Dosai $5.00
  • Steamed Rice $3.00
  • Coconut Rice $4.00
  • Appalam $2.00
  • Extra Curry-Lamb Chicken $6.00
  • Extra Curry 1)hall, Sambar $5.00
  • Rasam $4.00
  • Spicy Omelette $5.50
  • Pickles $1.50
  • Fresh Green Chillies $1.50
  • Chutney $1.50
  • Yoghurt $1.50
  • Raita $2.00
DESSERT DESSERT
  • Sweet Banana Roti $8.00
  • Sweer Kesari (Semolina Pudding) $8.00
  • Chocolate Roti $8.50

Nearby Sample Menus

  • Soup $10.50
    • With housem ade ciabatta
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Fries $6.00
    • With aioli
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • -Vegetarian $15.00
  • Pad Bai Kra Prow
  • Pad Prik Gaeng
  • Pad Thai
  • Pad Sauce Tua
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • Nua Nam Mon Hoi $15.00
    • Sauteed beef with fresh broccoli and oyster sauce
  • Yum Pla Meuk $17.00
    • Spicy squid salad with lemon juice and chilli
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Extra Rice $3.50
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Chicken Tikka Masala
    • Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
  • ROTI $2.50
    • wheat flour bread
  • Prawn Masala
    • Tender prawn pieces cooked with garlic tomato and onion sauce
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
  • Lamb Saag
    • chunks of lamb cooked with spinach gravy and selected spices
  • Chicken Chow Mein $10.00
  • 1/2 Chicken $14.00
  • Beef Fried Rice $10.00
  • Brisket on Rice $11.00
  • Beef Black Bean Sauce $11.00
  • Combination Seafood $16.00
  • Crispy Skin Chicken (Half) $12.00
  • Duck Meat Fried Rice $12.00
  • Sausage $2.60
  • Prawn $11.90
  • Chicken & cashew nut $15.00
  • Fish cake $2.50
  • Wonton $11.90
  • Chips $3.10
  • Comb & pineapple $11.90
  • Beef $11.70
  • Bacon, Lettuce, Avocado, Tomato $13.50
  • Cream Cheese + Jam $8.00
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
  • Salmon
  • Bacon $1.00
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • 11am-3pm
  • We ensure free range pork and poultry products are served on all our menus.
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Peanut Tabbouleh $8
  • Hand cut fries(gf) $8
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Extra Filling $0.50
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Fish $3.50
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Snack Box $5.00
    • 1 big piece & chips
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Ham and Cheese $1.70
  • Stuffed Sausage $2.50
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Green salad $6
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Garlic Bread $7
  • French Fries w/ ketchup & garlic mayo $9
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Goats cheese and spinach scone $5.00
  • Lemon meringue pie doughnut $5.00
  • Free-range pork and watercress pie $8.00
  • Banana cheese cakes jar $7.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Soup of the day with bread roll $10.00
  • Date scone $5.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Fries $6.00
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • Mee Goreng $12.00
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Homemade Spaghetti Bolognese
  • LARGE CHIPS $4.50
  • 6 CHICKEN NUGGETS $4.50
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • SNACK BOX $6.30
    • 1 thing & small chips
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • CHICKEN CASHEWNUT ON RICE $11.50
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Spring Roll $2.50
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Teriyaki Salmon Roll $2.00
  • Crab Salad Roll $2.00
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Roast Beef
  • Bacon, Egg & Cheese $5.00
  • Thu $5.00
    • Indian Burger
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Veg, Toasties Available
  • Butter Chicken Potato top
  • Roast Beef
  • Hot Beef
Roti Chenai Cafe

Roti Chenai Cafe

location

Address

120 Victoria Street, 120 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043829807

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , Malaysian , South Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Corkage Fee Charged

Location
120 Victoria Street, 120 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand