Ruan Thai Restaurant in Auckland City Menu

SMALL TASTES SMALL TASTES
  • Malay Chilli Anchovy Peanuts $3.00
    • Spicy and Sweet, great with beer
  • Tom Yum $12.00
    • Hot and sour soup with prawns, lemongrass, galangal
  • Fried Chilli Prawn Balls (x 3) $17.00
    • Prawn balls, mango chilli mayo
  • Kolkata Roti Roll $14.00
    • Street food of skewer cooked pork wrapped in paratha bread
  • Shrimp Sponge Crackers $13.00
    • Spring onion, apple pickle, lime
  • Kurkuri Squid $15.50
    • Crunchy coconut marinated squid and paprika chilli dust
  • Wok Fried Honeyed Wings $16.50
    • Spring onion, Sesame and Asian herb salad
  • Tuna Tataki $19.50
    • Yuzu kosho, black sesame, edamame puree, wasabi
  • Prawn Dragon Salad $19.50
    • Fried prawns, chilli garlic gee, tomato, Phuket salad
  • Barbequed Bamboo Rib Smoker S $18.50 / L $29.50
    • Thai and Memphis fusion of dry rubbed smoked pork ribs, Asian herbs, rose petal melon salsa
  • Sushi, choice of Prawn, Salmon or Tuna $18.00
    • 6 pieces
  • Sushi, Chicken Teriyaki $16.50
    • 6 pieces
  • Japanese Dojo Tablet (For 2 persons) $52.00
    • Our classic selection of sushi and sashimi with an array of traditional condiments. Tuna, Salmon, Chicken Teriyaki, Prawn, vegetable
ASIAN DUMPLINGS & SKEWERS -FROM THE STREET CART ASIAN DUMPLINGS & SKEWERS -FROM THE STREET CART
  • Pork and Prawn Dumplings x 5 $17.00
    • Prawn dumplings with chilli soy, coriander, bamboo steamer
  • Momo Himalayan Dumplings x 5 $17.00
    • Nepali Minced Chicken with Coriander, asian spices
  • Duck Wontons x 5 $18.00
    • Confit duck, mandarin ginger syrup, melon
  • Beef Bibin Mandu Dumplings x 5 $15.50
    • Grilled Korean Beef dumplings, shitake, sesame, kim chi
  • Classic Jiozi Pork Dumplings x 5 $15.50
    • Chinese Holiday Pork Dumplings
  • Tofu Dumpling x 5 $15.00
    • Tofu, cabbage, chive
SKEWERS -FROM THE STREET CART SKEWERS -FROM THE STREET CART
  • Chicken Kuala Lumpur x 3 $16.00
    • Marinated, grilled with satay sauce
  • Satay Babi x 3 $16.00
    • Marinated Indonesian pork skewers, pickled shallots and chilli
  • Rasa Malaysian lamb Kebabs x 3 $17.00
    • Cumin, chilli rub, cracked garlic, tamarind, minted yoghurt
  • Sichuan Scallop Skewers x 3 $18.50
    • Charred barbequed scallop skewers, spiced Sichuan pepper sauce
  • Paneer Kebabs x 3 $15.00
    • Crafted cheese, dahl pudina, jalana gobi
WOKS ON FIRE WOKS ON FIRE
  • Pad Thai $21.00
    • Thai style rice noodles, mung beans, lemon, nuts Options – (Chicken, Prawn, Pork)
  • Indonesian Mee Goreng $22.00
    • Chicken, cashew, Asian Greens, chilli, soy, sesame Options: - (Beef, Chicken, Shrimp)
  • Udon Fish Boat Ragu $23.50
    • Prawn, crab, enoki, Hamachi, sesame, scallion
  • - Add Chicken $3.00
  • Singapore Noodle $22.00
    • Shitake, soy, mirin, choy sum, baby carrot, mint Options: (Chicken, Prawn, Pork)
  • Wok Fried New Year’s Rice $21.00
    • Red chilli, bean sprouts, cashew, vegetables Options: Chicken – Beef – Prawn – Vegetarian
  • Beef and Brown Rice $22.50
    • Wood ear, bamboo, chilli, cashew, bok choy.
SALADS SALADS
  • Thai Beef Salad $23.50
    • Marinated, green chilli, Vietnamese mint, cashew, crispy noodle, Thai chilli dressing.
  • Crispy Duck Salad $25.00
    • Asian herbs, crispy kale, mandarin, cucumber, tomato, spiced lime dressing
  • Tiger Lily Chicken Salad $22.00
    • Crispy noodle, Asian slaw, peanut, sesame, coriander
EMPERORS TABLE EMPERORS TABLE
  • Kolkata Roti Roll Tacos $21.00
    • Thai pork and chilli with cilantro, cucumber, carrot and mint salad or Tandoori chicken, chilli, avocado, raita, ice burg
  • Brushed Miso Salmon $35.00
    • Torched miso crusted salmon, baby vegetables, furikaki, orange ginger sauce
  • Braised Duck Ragu $35.00
    • Peppered pineapple, scallion, lemongrass, chestnut, mandarin pancakes
  • Sticky Fingers $23.50
    • Honey and soy pork, lychee, apple and ginger salsa, crunchy cos
  • Malaysian Lamb Rendang Curry $24.50
    • Rempah of braised red curry spices, ginger, garlic, tamarind, fragrant rice, roti, Yoghurt
  • Indonesian Chicken Kari Ayam $24.50
    • Lime leaf, shrimp paste, tamarind, pickled eggplant and apple chutney, fragrant rice, roti
  • Roasted Vegetable Balti $22.50
    • Mortar Spices, chili, coconut sugar, white beans, pumpkin Fragrant rice, roti, yoghurt
SIDES SIDES
  • Steamed Vegetables $6.00
  • Buttered Asparagus $6.00
  • Roti $3.00
  • Green Cos Salad $5.00
  • Jasmine Rice $3.00
  • Asian Greens $6.00
SWEET TREATS SWEET TREATS
  • Cream Brulee $14.00
    • Lemongrass and ginger, cream, green tea ice cream, vanilla sable
  • Pineapple Hot Cakes $13.00
    • Coconut ice cream, cream, pistachio cobbler
  • Chocolate Velvet Torte $14.00
    • Chocolate mousse, cream, raspberries,
  • Mango Sorbet $14.00
    • Toasted Waffles, strawberry fondue, cream, mint

Nearby Sample Menus

  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • SATAY WITH PEANUT SAUCE $7.00
    • Malaysia style marinated bbq chicken skewer (4 sticks)
  • Sambal/Garlic Okra( Lady's finger) $22.00
    • Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
  • SAMBAL PRAWNS ON RICE $20.00
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
  • ZHEJIANG RIBS $22.00
    • Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • SAMBAL KANG KONG (seasonal) $22.00
    • water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • Ham & Tomato $5.00
  • Bacon Burger $7.60
  • OLLies Sundaes 2 scoops Sundae $8.90
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Cheese $4.00
  • Cheese & Tomato $4.50
  • Single Scoop Waffle Cone $4.50
  • Egg $4.00
  • Coke / Diet Coke 4.5
  • Vienna 4.3(Small)
  • Iced Chocolate 5.5
  • Bundaberg Lemon, Lime and Bitters 4.0
  • Banana & Berry 6.0
  • Long Black (double shot) 3.6(Small)
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • Fish $4.20
  • Bami Goreng(meats, noodle, veggies) $13.50
  • Vegetable $9.00
  • Cheese & Onion $3.50
  • Chicken Fried Rice
  • Chicken Chow Mein
  • Fish $9.00
  • Combination Meats $12.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Chicken, Pork or Beef $14.00
  • Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
  • Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00
  • Gai Tod - Deep fried chicken wings served with sweet & sour chilli sauce. $11.00
  • Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
  • Chicken Trim Cartilage $6.00
  • Tofu Salad $6.50
  • Fried octopus balls $7.50
  • Miso Cheese rice bal $4.50
  • Three flavored Salmon Sashimi $22.00
  • Rice Cake stuffed with Ice Cream $6.00
  • Squid $4.50
  • Chocolate Sundae $10.00
  • Chicken Souvlaki (Spicy) $11.00
  • Mixed Salay $13.50
    • on Rice & Salad
  • Mixed salad $10.50/$13.00
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Lamb Kebab $10.50
  • Chicken Kebab $10.50
  • Seasoned wedges & sour cream $4.50
  • Chicken Curry $14.00
    • served with nice and salad
  • CANNELLONI V $24.00
    • spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
  • PARMESAN CHIPS $9.00
  • HAWAIIAN $12.00/$18.00
  • FETA BOMBS GF $10.00
  • POLENTA CHIPS $9.00
  • CHlCKEN PICATTA $26.00
    • lemon & herb chicken, capers, olive oil, white wine & fried polenta
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • Standard Sandwich $3.00
  • Beef Sausage $2.20
  • Banana $1.20
  • Potato Fritter $0.80
  • Boiled Egg $1.00
  • Banana Cake $3.00
  • Carrot Cake $3.00
  • Steak Burger $4.50
  • BUTTER CHICKEN $6.50
  • HAM BURGER $4.00
  • STEAK CHEESE $4.50
  • RASPBERRY SLICE $1.50
  • STEAK BURGER $5.50
  • CHICKEN FRIED RICE $4.80
  • HAM& EGG $3.70
  • EGG BURGER $4.00
  • Steak & cheese $3.90
  • Bacon egg quiche $4.20
  • Smoked fish pie $4.20
  • Steak & camembert $4.20
  • Small quiche $1.70
  • Steak bacon & cheese $4.20
  • Thai curry pie $4.20
  • Sausage roll $2.20
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Chicken/Lamb Rara $16.50
    • Selection of you choice of meat cooked with tomatoes and capsicum.
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry.
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Tomato & Cream Cheese $5.50
  • Tomato $4.50
  • One Choice $4.50
  • Tomato, basil pesto & Cream Cheese $6.50
  • Three Choice $5.50
  • Avocado, Basil Pesto & Cream cheese $6.50
  • Ham, Tomato & Brie Cheese $7.00
  • Extra Choice $0.50
  • Kids Eggs $9.50
    • Add bacon
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Smoked Salmon $6.00
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Grain, Turkish or White Roast $1.00
    • add
Ruan Thai Restaurant

Ruan Thai Restaurant

location

Address

71 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095219004

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Asian Fusion , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
71 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand