Address
603 State Highway 2, Katikati, Katikati, Bay Of Plenty, 3177, New Zealand
The Long Table Cafe in Bay of Plenty Menu
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MENU-
Honey Toasted Muesli $11.50
- With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
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Black Sticky Rice $10.50
- Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
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Toast with Preserves $6.50
- Two pieces of sourdough toast with cream cheese/ butter and preserves
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The Long Table Orange and Ricotta Waffles $15.50
- Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
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Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
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Za'atar Eggs $17.50
- Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
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Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
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Eggs Benedict $17.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with bacon
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Eggs Benedict $19.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with salmon
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The long Table Big Breakfast $21.00
- Two x Bacon/ two poached eggs/ sausage/ roasted herb potato/ portobello mushroom/ slow roasted tomato/ buttered sourdough toast
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Bruschetta $15.00
- Portobello mushrooms on sourdough with roasted
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Prawns in Soft Tortilla $18.00
- Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
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Scotch Steak Sandwich $19.50
- Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
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The Long Table Caesar Salad - Our Take on a classic $18.50
- Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
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Summer Sharing Platter (2 - 3 people) $39.50
- Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
KIDS MENU-
Slider $7.50
- With housemade beef pattie/ cheese/ mayonnaise
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Toastie $6.50
- Ham/ cheese or cheese/ tomato
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Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
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Kids Box $10.00
- Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
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Ice Cream Scoop $6.50
- With fresh fruit/ chocolate drizzle/ sprinkles
SIDES- Gluten Free Options $3.00
- Avocado $3.00
- Bacon $4.00
- Field Mushrooms $3.00
- Potato Rosti $3.00
- Sliced Fresh Tomato with Basil $3.00
- Slow Roasted Tomato $3.00
- Spinach $3.00
- Aioli $2.00
- Egg $2.00
- Jam $2.00
Nearby Sample Menus
- All Burgers Available Gluten Free - Add $1
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
- Pulled Pork: BBQ Sauce: Coleslaw $15
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Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
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Calamari $12
- Aioli: Lemon (AVAILABLE GF )
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
- Tacos
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Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
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Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
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Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
- Wedges, Bacon and Cheese with Sour Cream $12.50
- Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
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Pad Khing
- Stir fried assorted vegetables & enhanced with extra ginger.
- Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
- Garlic Bread (4pcs.) $5.60
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Crumbed Scallops $21.50
- a club favourite
- Crumbed Scallops
- Nacho’s with melted cheese
- Chefs Soup of the Day
- Chocolate Sundae
- Blueberry Cheesecake & Cream
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Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
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Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
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Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
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Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
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Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
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Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
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Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
- Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
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Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
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●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
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●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
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Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
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Jeera rice $6.00
- Basmati rice flavoured with cumin.
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Cheese chilli $15.00
- Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
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Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
- -Half $11.00
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Lamb or beef rogan josh (low fat dairy free) $17.00
- Diced lamb cooked with fine onion gravy and garnished with fresh spices.
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Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
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Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
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Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
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Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
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Zeera rice $4.00
- basmati rice flavoured with cumin seeds
- Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
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Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
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Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
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Combo $72
- Maharani meal deal, 4 curries (1 vege, 3 non-vege), 4 rice, 2 plain , 2 garlic naan bread, 4 kanda Bhaji, 4 chicken tikka pcs, 4 samosa, 4 gulab jamun & 2.25 drink
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Plain Naan $2
- Indian bread cooked in tandoor
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Lamb Korma $12.50
- Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
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Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
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Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
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Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
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Chana Masala $11.50
- Chick peas cooked with onion, tomato, ginger, garlic and ground spices
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Palak Paneer $12.50
- Homemade cottage cheese cooked with spinach, onion, tomato and spices
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Cheese Naan $4.00
- Naan stuffed with cheese and light spices
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Vege Jhalfrezi $11.50
- Freshly diced vegetables Cooked with capsicum, tomatoes, onions, coconut cream, and fresh ground spices
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Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
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Prawn Saag $15.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
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SET MEAL FOR TWO $27.99
- 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
- REWENA HOT DOG $5.00
- BACON + EGG $11.00
- 1/2 DOZEN $9.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- SEAFOOD CHOWDER $6.00
- HOT CHIPS $3.00
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
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4 Chicken Tikka
- Mozzarella, red onion, capsicum, coriander, tikka masala, chicken >>
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3 Apricot Paneer (Small/Large
- Red onion, coriander, capsicum, pineapple, zaeperas paneer, cottage cheese, mozzarella cheese, apricot swirl
- Rich Chocolate Mousse $3.50
- Caramel Slice $3.50
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7 Beef Lover
- Mozzarella, capsicum, lots of ground beef, BBQ and Mayo Swirl
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3 Chicken Bacon
- Mozzarella, capsicum, chicken, bacon
- Wedges $5.00
- Boysenberry Cheesecake $3.50
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
- *Beef Scotch Fillet w Roast Mushrooms & Onion Gravy $ 35
- #1 Roast Beef, Capsicum, Chilli Onions
- #4 Curried Chicken, Mushroom, Feta
- Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
- ALL $ 14
- Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
- *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
- ALL $ 24
- Spaghetti with seasonal vegetables $17.50
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Ham Pineapple $17.50 / $24.50
- Regular / Large
- Green Salad $8.00
- Hot Apple Cake with Caramel Sauce and Hokey Pokey Ice-cream $10.00
- Affagato of Vanilla Ice-cream, Espresso and Baileys Liqueur $11.50
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Chicken breast, sun dried tomato, Evansdale Farmhouse cheese, pine nuts, purple sage and thyme $22.00 / $29.50
- Regular / Large
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Bacon, anchovy, mushroom, black olive and oregano $17.50 / $24.50
- Regular / Large
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Mexican beef, bacon, capsicum, jalapeno and oregano $17.50 / $24.50
- Regular / Large
- Steak Burger $8.50
- 4 Fish, 6 Nuggets & Chips $15.00
- 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
- 1 Fish, 1 Hot Dog & Chips $5.00
- Cheese Burger $5.00
- Mussels $1.00
- Hamburger $4.50
- Spring Roll $2.50
- Regular/Large $10/$18
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Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
- All the pizzas are made with home made tomato sauce
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Piha
- cheese, bacon, egg, corn and oregano
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The Mount
- White chocolate and blue berry
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Pepperoni
- Cheese pepperoni, black olives and oregano
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The Secret
- Banana and cinnamon
The Long Table Cafe
Phone
075491924
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Thai , Vegan , Vegetarian , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating