The Long Table Cafe in Bay of Plenty Menu

MENU MENU
  • Honey Toasted Muesli $11.50
    • With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
  • Black Sticky Rice $10.50
    • Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
  • Toast with Preserves $6.50
    • Two pieces of sourdough toast with cream cheese/ butter and preserves
  • The Long Table Orange and Ricotta Waffles $15.50
    • Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
  • Poached/ Fried/ Scrambled Eggs $11.50
    • Served on buttered sourdough toast with house chutney
  • Za'atar Eggs $17.50
    • Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
  • Eggs Benedict $16.50
    • Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
  • Eggs Benedict $17.50
    • Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with bacon
  • Eggs Benedict $19.50
    • Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with salmon
  • The long Table Big Breakfast $21.00
    • Two x Bacon/ two poached eggs/ sausage/ roasted herb potato/ portobello mushroom/ slow roasted tomato/ buttered sourdough toast
  • Bruschetta $15.00
    • Portobello mushrooms on sourdough with roasted
  • Prawns in Soft Tortilla $18.00
    • Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
  • Scotch Steak Sandwich $19.50
    • Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
  • The Long Table Caesar Salad - Our Take on a classic $18.50
    • Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
  • Summer Sharing Platter (2 - 3 people) $39.50
    • Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
KIDS MENU KIDS MENU
  • Slider $7.50
    • With housemade beef pattie/ cheese/ mayonnaise
  • Toastie $6.50
    • Ham/ cheese or cheese/ tomato
  • Tortilla $8.50
    • Chicken/ cheese/ avocado/ soft tortilla
  • Kids Box $10.00
    • Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
  • Ice Cream Scoop $6.50
    • With fresh fruit/ chocolate drizzle/ sprinkles
SIDES SIDES
  • Gluten Free Options $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Field Mushrooms $3.00
  • Potato Rosti $3.00
  • Sliced Fresh Tomato with Basil $3.00
  • Slow Roasted Tomato $3.00
  • Spinach $3.00
  • Aioli $2.00
  • Egg $2.00
  • Jam $2.00

Nearby Sample Menus

  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 7 pcs $12.20
  • M $3.40
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Chips & Rattlesnake Salsa $6.00
    • Homemade corn tortilla chips served with our signature rattlesnake salsa.
  • Chargrilled Mushroom Chicken $29.00
    • Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
  • 2 Gourmet Lamb Sausage $4.50
  • Chickpea Falafels $10.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
  • Crispy Garlic Tortilla $6.50
    • Crispy garlic tortilla bread served with two seasonal dips.
  • Chocolate & Raspberry Brownie $12.00
    • Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Bees Knees Streaky Bacon $4.50
  • Sticky Date Puddings N/A
  • Chicken Schnitzel and Shoestring Fries N/A
  • Carrot and Feta Lasagne with Green Side Salad N/A
  • Berry Frangipani Tartlets N/A
  • Fruit and Nut Slice N/A
  • Chicken Satay and Salad Tortilla Wrap N/A
  • Cheesecake (baked daily) N/A
  • Chocolate Brownie N/A
  • Tsukemen: Cold Noodle (Soy, Spicy) $13.00
    • Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
  • Japanese steamed rice $1.50 / Extra noodle $2.00
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • Beef Masala $20.50
    • Lean tender pieces of beef in a thick tomato and onion gravy.
  • Gosht Palak $20.50
    • Lamb pieces served in a spinach gravy
  • Hariyali Chicken $11.50
    • Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • -Coconut and Banana $3.50
  • Minimum of 2 people $30.50 Per Head
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Pork Riblet N/A
  • Roast Beef N/A
  • Meatball N/A
  • Steak, Egg and Cheese N/A
  • Oat & Raisin N/A
  • Double Choc Chip N/A
  • Egg and Cheese N/A
  • Sweet Onion N/A
  • Steak Sandwich $18.00
    • 150gm scotch fillet with caramelised onions, cheese, roasted capsicum, fresh lettuce and cracked pepper aioli, served in toasted Ciabatta with fries
  • Roast of the Day (DF) $16.00
    • Served with roasted potato and kumara, steamed broccoli, cauliflower and topped with gravy (beef of pork)
  • Potato Wedges Bowl $14 / Platter $28
    • Served with sour cream and Thai sweet sauce topped with bacon and grilled cheese
  • Polenta Chips $6.00
    • With chilli aioli
  • Scallop and Bacon Mornay $18.00
    • Seared and braised scallops in a creamy mornay sauce with salad garnish
  • Available all day
  • Apple Crumble $10.00
    • Served with creme anglaise
  • Hot Salmon Celebration (GF) $20.00
    • Grilled salmon on a warm medley of garlic, courgette & potato drizzled with infused oils and aioli
  • Vegetable Zafri $10.00
  • Chicken Tikka (6 pieces) $11.00
  • Mango Chicken Reg $9.00 L $13.50
  • Rogan Josh $13.00
  • Lamb Briyani $12.00
  • Prawn Kadai $16.00
  • Lamb Kadai $13.00
  • Plain Naan $2.00
  • *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
  • Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
  • #4 Curried Chicken, Mushroom, Feta
  • Prawn Cutlets w Garam Masala Potatoes, Salad & Coconut Lime Sauce $ 25 / $35
  • Banoffee Pie w Toasted Hazelnuts & Maple Syrup
  • ALL $ 14
  • Garlic Pizza Bread w Garden Herbs & Aioli $12
  • *Beef Scotch Fillet w Roast Mushrooms & Onion Gravy $ 35
  • Pane Fresco $4
    • Fresh Bread
  • Parmigiana di Melanzane $21
    • Eggplant-tomato sauce-mozzarela
  • Anatra col Sugo all'Arancia $36
    • Half duck-orange sauce-orange zest risotto
  • Insalata Mare & Monti $26
    • Tiger prawns-duck meatballs-pecorino-orange-roasted red onion
  • Misto di Antipasti $38
    • Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
  • Bruschetta Funghi $18
    • Italian bacon-pinenuts-mushroom
  • Volare chicken salad $25
    • Chicken-roasted onion-lettuce-tomato-olives-croutons-garlic & chilli
  • Filleto al Pepe Verde $36
    • Eye fillet-Pistachio-Green pepper herbs olive oil sauce-spinach-polenta chips
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Emiliana $21.00
    • Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • Tartufina $24.00
    • Mozzarella- walnuts- rocket- creamy truffle cheese
  • Siciliana $19.00
    • Tomato sauce - mozzarella - tuna - onions
  • Buffalo mozzarella $6.00
  • Mixed & Chips (One Nugget, Fish Bite, Hotdog & Squidring) $7.00
  • Bowl of Chips Small $4.50 Large $6.50
  • Crumbed Fish Cake, Salad & Chips $10.90
  • Cold Meats & Salad $10.90
  • Seasoned Wedges Small $7.50 Large $10
  • Curry of the Day Main $20.50 Mini $13.50
    • Served on Basmati Rice
  • Toasted Sandwiches $5.50
    • extra fillings 50c each
  • Mudcake $9.00
  • Smooked chicken and herbs $11.90
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Mushroom $2.50
  • Rosti $2.00
  • Toasted Bagel $9.90
    • with tomato and brie
  • Grilled tomato $1.50
  • Extreme Breakfast $17.90
    • Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
The Long Table Cafe

The Long Table Cafe

location

Address

603 State Highway 2, Katikati, Katikati, Bay Of Plenty, 3177, New Zealand

phone

Phone

075491924

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
603 State Highway 2, Katikati, Katikati, Bay Of Plenty, 3177, New Zealand