Saigon Vietnamese Restaurant in Auckland City Menu

MAIN MENU MAIN MENU
  • Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) $12.00
    • Light rice flour pancake cooked with sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and our famous Saigonz sauce.
MAIN MENU NOODLE SOUPS MAIN MENU NOODLE SOUPS
  • Pho Beef $12 Rare Beef $14
    • Traditional Vietnamese fragrant beef noodle soup served with shavings of beef. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Seafood Noodle Soup $12.00
    • Sweet seafood noodle soup with prawns, fish balls and Vietnamese ham. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
  • Chicken Noodle Soup $12.00
    • Sweet chicken noodle soup with shredded steamed chicken. Garnished with bean sprouts, onion, spring onion coriander and a wedge of lemon.
MAIN MENU RICE AND DRY NOODLE DISHES MAIN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Beef/Pork/Chicken $12.00
    • Marinated in a secret Vietnamese lemongrass recipe and lightly grilled. Sprinkled with roasted peanuts and served on a bed of rice or vermicelli with a side of sweet pickled carrots, lettuce, cucumber and our famous Saigonz sauce.
  • Spring Rolls on Vermicelli $12.00
    • Sliced spring rolls tossed on vermicelli, lettuce, cucumber, coriander, mint & sweet pickled carrots. Sprinkled with crushed roasted peanuts and served with a side of our famous Saigonz sauce.
  • Lemongrass Chicken Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of chicken, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce.With Lemongrass (Beef, Pork, Chicken, Prawn)
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and our famous Saigonz sauce. With Lemongrass (Beef, Pork, Chicken, Prawn )
MAIN MENU ENTREES MAIN MENU ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce. With Lemongrass (Beef, Pork, Chicken)
  • Chicken Salad $9.00
    • Fresh shredded chicken, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of our famous Saigonz sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce. With Lemongrass (Pork, Chicken) $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with minced pork mixed with glass noodles, julienned carrots and secret herbs and spices. Served with our famous Saigonz sauce $3 each
VEGETARIAN MENU VEGETARIAN MENU
  • Banh Xeo $12.00
    • Light rice flour pancake cooked with tofu, sautéed onions, spring onions, bean sprouts and coriander with your choice of filling. Served with a side of lettuce, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN MENU RICE AND DRY NOODLE DISHES VEGETARIAN MENU RICE AND DRY NOODLE DISHES
  • Lemongrass Vegetarian Curry $12.00
    • Creamy coconut and lemongrass infused curry with chunks of tofu, potato, carrots and kumara. Served on a bed of steamed rice or vermicelli. Garnished with onions, spring onions and coriander.
  • Fried Rice $13.00
    • Steamed rice lightly fried in vegetable oil and garlic, with eggs and mixed vegetables. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
  • Fried Noodles $13.00
    • Traditional egg noodles lightly fried in vegetable oil and garlic. Combined with spring onions, coriander, bean sprouts and julienned carrots. Sprinkled with crushed roasted peanuts. Served with a side of lettuce, cucumber, sweet pickled carrots and a sweet garlic soya sauce.
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • Banh Mi $8.50
    • Toasted baguette with homemade pate and Vietnamese mayonnaise, sweet pickled carrots, julienned cucumber and coriander with your choice of filling. Topped with a homemade tomato sauce.
  • Vegetarian Salad $9.00
    • Sliced tofu, green and purple cabbage, sweet pickled carrots, kaffir lime leaves and Vietnamese mint marinated in a sweet vinaigrette. Sprinkled with crushed roasted peanuts. Served with prawn crackers and a side of sweet garlic soya sauce.
  • Summer Rolls $8 for a pack of 3
    • Fresh traditional rice paper rolls filled with tofu, vermicelli, lettuce, bean sprouts, mint, coriander and your choice of filling. Served with a sweet Hoisin and crushed roasted peanut dipping sauce $3 each
  • Spring Rolls $8 for a pack of 3
    • Light pastry filled with potato and kumara mixed with glass noodles, julienned carrots and secret herbs and spices. Served with a sweet garlic soya sauce $3 each
VEGETARIAN EXTRAS VEGETARIAN EXTRAS
  • Rice $3.00
  • Saigonz sauce/Peanut sauce $1.00
  • Lemongrass Chilli $50¢

Nearby Sample Menus

  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Prawn & Passionfruit Cocktail (GF) $15.00
    • Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
  • Fish Burger $7.90
    • Fresh Tarakihi Grilled or Fried Lemon Pepper Salad and Tartare Sauce
  • Tomato $1.00
  • Chips...(Scoop) $3.50
  • Crab Sticks $1.70
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
  • Avocado $1.50
  • Oysters $2.20
  • Bacon & Egg $6.30
  • Fish
  • Cheese / Avocado $0.90
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • -Gurnard $3.00
  • Pineapple / Egg $3.20
  • Mussel / Donut / Pineapple Fritter $0.90
  • -Hoki $2.00
  • Cheese & Corn $2.00
  • Combination $15.00
  • Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00
  • Plate BBQ Pork $10.00
  • (On Fried Rice $1.00 extra)
  • Steak $10.00
  • Steak, Mushrooms & Veges $15.00
  • Steak & Vegies on White Rice $14.50
  • Prawn, Pineapple & Veges $15.00
  • 6 Chicken Nuggets $3.50
  • Squid $12.50
  • Fish $2.30
  • (On Fried Rice $100 extra)
  • -D $28.00
    • Chicken Fried Rice Sweet and Sour Fish Special Chow Mein
  • Beef $10.50
  • Chicken $10.50
  • Mushroom Burger $3.70
  • Eggs, Eggs, Eggs
  • Omelettes
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • Toasted Sandwich
  • -w/ Bacon or Salmon $15.00
  • -w/ cheese & ham $7.50
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • S=Small / M=Medium / L=Large
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Steak & Pineapple Veges $11.60
  • Chicken $3.70
  • Vegetables $8.80
  • Steak Egg $8.70
  • Baco & Egg Burger $5.10
  • Kumara Wedges 1/2 Kg $4.50
  • Wonton Soup $9.90
  • Steak $10.30
  • Combination Meat Fried Rice $16.50
  • Barbecue Chicken Wing $7.00
  • Beef Chow Mein $15.50
  • Combination Meat and Vegetables $16.50
  • -with Salt and Chilli on Rice $15.50
  • Wonton Soup $8.50
  • -with Lemon Sauce on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • Only for kids
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • -With chicken $4.00
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
  • ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
  • WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
  • LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
  • TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • SALUTE Central Otago 2009 $10.5 / $48
  • Bacon egg pie $3.90
  • Chicken & camembert $4.20
  • Butter chicken $4.20
  • Steak & camembert $4.20
  • Mince $3.90
  • Bacon egg quiche $4.20
  • Steak & cheese $3.90
  • Pepper steak & tomato $4.20
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
  • Bollinger half bottle $65.00
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • San Pellegrino sparkling $5.00 / $10.00
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
Saigon Vietnamese Restaurant

Saigon Vietnamese Restaurant

location

Address

105/40 Beach Road, Auckland City, AU, 1010, New Zealand

phone

Phone

+64 800 724 4669

clock

Opened hours

Monday: 10:00AM - 9:00PM Tuesday: 10:00AM - 9:00PM Wednesday: 10:00AM - 9:00PM Thursday: 10:00AM - 10:00PM Friday: 10:00AM - 10:00PM Saturday: 10:00AM - 10:00PM Sunday: 10:00AM - 9:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
105/40 Beach Road, Auckland City, AU, 1010, New Zealand
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