Sala Sala Japanese Restaurant in Christchurch City Menu

APPETISERS APPETISERS
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Fresh salmon sashimi $12.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
MAINS MAINS
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Spicy Sichuan-style king prawns $32.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Chicken teriyaki $30.00
  • Sweet & sour pork with fresh fruits $30.00
  • Stir-fried Squid with black bean sauce $30.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Eye fillet steak with black pepper sauce $34.00
  • Roast duck and mango salad $35.50
  • Wok-fried mixed vegetables
  • -main $20.00
  • -side $14.50
RICE & NOODLES RICE & NOODLES
  • Steamed white rice (bowl) $3.00
  • Egg fried rice (bowl) $5.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
DESSERTS DESSERTS
  • Dessert of the day $14.50
  • Matcha ice cream with lychee $14.50
  • Deep-fried ice cream $14.50
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late

Nearby Sample Menus

C1 Espresso (sample menu)
  • - vegemite $6.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • - marmite $6.90
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Spinach $5
Phad Thai Restaurant (sample menu)
  • Massaman Curry, $18.00
    • chicken, beef or pork with diced potato and peanuts
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • Curry Puff $8.00
  • All vegetarian dishes cooked with tofu
  • Roti Bread $4.00
  • Fish Cake $8.00
  • Marinated Grilled Chicken Wings $10.00
  • Phad Si-Eiew $17.00
    • chicken, beef or pork
Aroy Thai Restaurant (sample menu)
  • -Chicken or Tofu $12.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Fish Cakes (5 pcs) $10.00
  • -Prawns $13.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Seafood Salad $28.00
    • We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
  • Panang Curry $12.00
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
Islington Fish and Chips (sample menu)
  • Chicken&Cheese $4.80
  • Fish $2.50
  • Wonton $0.60
  • Tarakihi-Crumbed $4.50
  • Cheese $4.30
  • Crab stick $1.50
  • Apple turnover, $2.00
  • Hoki-Crumbed $2.50
Wings Takeaways (sample menu)
  • Monster $6.90
  • Potato Fritter $0.80
  • ¼ Chicken $4.00
  • Steak with Mushrooms on Rice $10.50
  • Steak Chow Mein $10.50
  • Fish $2.50
  • Bacon Corn Patty $2.40
  • Meat Patty $2.40
Wairakei Chinese Takeaway (sample menu)
  • Prawn Fried Rice N/A
  • Spring Rolls $2.50
  • Fish & Chips N/A
  • Roast Pork Chow Mein N/A
  • Chicken & Satay N/A
  • Oyster (Pacific) $1.30 Ea Or $15.00 Doz
  • Crumbed Blue Cod $5.80
  • 2 Cheese Burger, 4 Fish Bites, 1 Hotdog, 1 Meat Pattie, 1 Scoop Chips $14.00
Emperor's New Clothes Cafe (sample menu)
  • - plain bagel with cream cheese & jam
  • Spinach (veg) $16.50
  • Gourmet Bagels $12.90
  • GF $1.00
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Salmon $5.50
  • Tomato $3.00
Bower Fish Supply (sample menu)
  • BEETROOT $4.00
  • HAWAIIAN $6.20
  • BATTERED SCALLOPS $1.70
  • EGG $4.00
  • CORN FRITTERS HOMEMADE $2.10
  • CHOCOLA1E DONUTS $2.10
  • JAM RAP $2.10
  • HOTDOGS WITH SAUCE $2.70
Beat Street Cafe (sample menu)
  • With free farmed bacon $14.50
  • Salmon $5.50
  • Avocado $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Spinach $4.50
  • Sausages (x2) $4.50
  • Mushrooms $4.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
Robert Harris Cafe (sample menu)
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Keo Thai Restaurant (sample menu)
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • 200 Tom Yum Talay Seafood $18.00
  • ●Starters Great to Share
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Gai Satay $10.00
    • Chicken Satay
Alvarados (sample menu)
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Vanilla Bean (sample menu)
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Caesar Salad $21
    • add chicken
Bento Sushi Express (sample menu)
  • 8pcs of salmon supreme & double avocado
  • 4pcs of smoked salmon & double Avocado
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • 8pcs of teriyaki chicken & double avocado
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • 4pcs Tuna mayo & Cucumber
  • 4pcs Fresh salmon & cucumber
Thai Kitchen (sample menu)
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
Sala Sala Japanese Restaurant

Sala Sala Japanese Restaurant

location

Address

142 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

+64 3-355 5932

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Gluten Free , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Full Bar

Location
142 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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