Address
142 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Sala Sala Japanese Restaurant in Christchurch City Menu
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APPETISERS- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Fresh salmon sashimi $12.00
- Deep fried squid served with Japanese mayonnaise $14.00
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
MAINS- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Spicy Sichuan-style king prawns $32.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Chicken teriyaki $30.00
- Sweet & sour pork with fresh fruits $30.00
- Stir-fried Squid with black bean sauce $30.00
- Wok-fried chicken with cashews and mushrooms $32.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Eye fillet steak served with chef’s special sauce $34.00
- Eye fillet steak with black pepper sauce $34.00
- Roast duck and mango salad $35.50
- Wok-fried mixed vegetables
- -main $20.00
- -side $14.50
RICE & NOODLES- Steamed white rice (bowl) $3.00
- Egg fried rice (bowl) $5.00
- Fried rice with roast pork & Chinese sausage $28.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
DESSERTS- Dessert of the day $14.50
- Matcha ice cream with lychee $14.50
- Deep-fried ice cream $14.50
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Nearby Sample Menus
- Curry Prawn on Fried Rice $11.80
- Steak Chow mein $10.00
- Mushroom $3.00
- Sweet & Sour Fish $12.00
- Halswell Fried Rice (Combination) $12.00
- Roast Pork chow, mein
- Crispy Chicken $12.00
- YongChowFriedRice $12.00
- -Prawns, Scallop, or Squid $21.00
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Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
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Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
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Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Panang Curry $12.00
- -Prawns, Monkfish, Scallop, or Squid $21.00
- Pineapple Red Curry $12.00
- Ham, Egg and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Carrot N/A
- Pork Riblet N/A
- Mayo N/A
- Sweet Onion N/A
- Beetroot N/A
- Oat & Raisin N/A
- Charsui Bun
- -Steamed Bbq Pork Bun $2.50
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
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Lunch Box 3 $8.50
- Lemon On Fried Rice
- Mini Spring Roll $0.60
- Lemon Chicken $7.00
- Honey Chicken Drumstick $2.50
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Bakery Items $2.50
- Muffins
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FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
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CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
- Freshly Baked Quiche $4.00
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MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
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Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Homemade Pies $4.00
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
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Strawberry Jam n/a
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
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The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
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Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
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M&M’S MINIS® McFlurry n/a
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve
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Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
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Grilled Chicken & Aioli McWrap n/a
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
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Loaded Fries Sweet Chilli & Sour Cream n/a
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce
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Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
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Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
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Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
- Lamb Kebab $15.00
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Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
- Extra meat $2.50
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Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
- All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
- BATTERED SCALLOPS $1.70
- CRUMBED TARAKIHI $5.90
- CHOCOLA1E DONUTS $2.10
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- CHOW CHOW $4.00
- HAWAIIAN $6.20
- TOMATO $4.00
- BOWER SPECIAL $7.80
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
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Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
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Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
- Broccoli and toasted garlic almonds (v) $9.50
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San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
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Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
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Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
- Apple Shortcake
- Toasted Roast Pork Sandwich & chips $10.00
- Nachos $13.50
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Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
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Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
- Thursday to Sunday 11.30am to 2.30pm
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
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Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
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Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
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Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
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Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
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Basmati rice $2.50
- Aromatic steamed basmati rice
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Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
- Beer Battered Blue Cod $28
-
200g Eye Fillet Steak $38
- Cooked the way you like it
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Curry of the Day $13.5
- with steamed jasmine rice
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Extra vegetables & salad $6
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250g Ribeye Steak $30.5
- Cooked the way you like it
Sala Sala Japanese Restaurant
Phone
+64 3-355 5932
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Gluten Free , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Private Dining , Cash , Groups , Bankcard , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Full Bar
142 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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