Santhiya's Dine Inn and Takeaway (Malaysian) in Auckland City Menu ...

Are you the owner? Manage this listing for free.

1. Vadai $8.00
- (Ground Urid Dhall cooked with chillies and onion then deep fried)
2. Channe Vadai $8.00
- (Ground Channa Dhall cooked with chillies and onions, then deep fried)
3. Vegetable Puff $7.00
- (Curried Vegetable wrapped in pastry and deep fried)
4. Pakoras & Chutney $7.00
- (Mixture of channa flour, vegetables and spices, then deep fried)
5. Curry Puff $7.00
- (Curried Minced Lamb wrapped in pastry and deep fried)

1. Roti Canai or Chappati with either Dhall, Chicken or Lamb $7.00
2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
3. Rava Thosai with Coconut Chutney and Dhall $8.00
4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
5. Masala Thosai $10.00
- (Crepe rolled with potatoes and served with coconut chutney and sambar)
- Chicken or Lamb $13.50
6. Idli $11.00
- (3x steamed rice dumpling served with coconut chutney and sambar)
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
8. Rice Noodles (Kuay Teaw)(Vege/Non Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
9. Mee Hoon Goreng (Vege/Non Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
10. Hot & Spicy Noodles (Mee Goreng)(Vege / Non Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken and spices + sauces + bean sprout)
11. Nasi Lemak $12.50
- (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
12. Fried Rice
- Chicken or Lamb or Vege $12.50
- Seafood $15.00
- Anchovies Fried Rice $13.50
13. Gado Gado $12.50
- (Deep fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
14. Murtabak $15.00
- (Curried mince lamb + egg + onion and wrap into a roti and served with curry)

5. Stir-Fried Potato $8.50
4. Potato Curry $10.00
1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
2. Sambar $11.50
- (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
3. Mixed Vegetables Kurma $11.50
- (Mixed vegetables cooked with mild spices)
6. Mixed Vegetable Curry $11.50
- (Mixed Vegetable cooked in curry form)
7. Egg Sambal (4 eggs) $12.50
8. Egg Curry (4 eggs) $12.50
9. Egg Omelette (3 eggs) $7.00
- (Onion + Chillies + Tomato)

1. Goat Curry with Bones $13.50
2. Goat Curry Boneless $15.00
3. Goat Soup with Bones $8.00
4. Dry Goat Curry
- Boneless $18.00
- Bone $16.00

1. Lamb Curry (Boneless) $15.00
2. Dry Lamba Curry $18.00
3. Dhallcha $12.50
4. Lamb Kurma $15.00
- (Meat cooked with mild spices)
5. Lamb Varuval $18.00
- (Meat stir-fried with chillies & spices)
6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
7. Lamb Shank Curry $13.50
8. Dry Lamb Shank Curry $15.50

1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
Boneless $16.00
2. Fish Sambal $18.00
- (Fish steak deep fried & cooked with spices in very little curry)
3. Fried Fish $4.50
- (Fish steak marinated in spices & deep fried)
4. Fish Cutlet $8.00
- (Minced fish cooked with spices & deep fried)
5. Fish Head Curry $26.00
- (Available on booking only)
6. Fish Cooked in Coconut Cream $14.00
7. Squid Curry $15.00
8. Squid Sambal $18.00
9. Prawns Curry $22.00
10. Prawn Sambal $23.50
11. Chilli Crab $24.00
- (Available on booking only)

1. Mixed Vegetable with Cashew Nuts $13.00
2. Mixed Vegetables with Chicken and Shrimp $15.00
3. Tofu and Mixed Vegetables $12.00
4. Cabbage Stir-Fried Plain $8.50
5. Cabbage Stir-Fried with Minced Lamb $13.00
6. Cabbage Stir-Fried with Egg $11.00
7. Fried Tofu Sambal (Hot) $11.50
8. Tofu with Peanut Sauce $11.50
9. Eggplant $13.00
- (Stir-fried eggplant with dries prawns and chillies)
10. Okra $13.00
- (Stir-fried with spices)

1. Chicken Curry Boneless $15 Bone $13.50
2. Butter Chicken $15.00
3. Chicken Kurma $15.00
4. Chicken Paratal Bone $15 Boneless $18
- (Chicken marinated with spices in a dry from)
5. Deep Fried Chicken $15.00
- (Chicken marinated with spices & deep fried)
6. Chicken Sambal $18.00
- (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
7. Chicken Cooked in Peanut Sauce $18.00
- (Boneless chicken cooked in peanut sauce)
8. Chicken Rendang $18.00
- (Boneless chicken cooked in coconut cream, spices & lemon grass)
9. Soya sauce chicken with bone $15.00
10. Chicken varuval with bone $15.00

1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
2. Tomato Chutney $3.00
3. Carrot Salad $3.00
4. Rasam $2.00
5. Roti $3.00
6. Chappati $1.50
7. Egg Roti $3.50
8. Plain Thosai $3.50
9. Rava Thosai $4.00
10. Garlic Roti $3.50
11. Rice $2.00
12. Coconut Rice $2.50
13. Papadom (2pcs) $1.50
14. Pickles $1.00
15. Yogurt Plain $1.00

1. Semolina Halva $5.00
2. Payasam $5.00
3. Gulab Jamun $5.00
4. Black Glutinous Rice Pudding $5.00
5. Mung Bean Pudding & Sago Pearls $5.00
6. Banana Roti + Ice Cream $6.00

Lunch $10.00
- (Rice + 1 Choice of Curry + 1 Roti)

Nasi Biryani Set $16.00

(Banana Leaf - All You Can Eat)
Lunch $18.00 per head
Dinner $21.00 per head

Nearby Sample Menus

Mixed Vegetables Fried Egg - Noodles $20.00
Chicken,Beef with Ginger & Spring Onion on Rice $15.00
Special Maggi Sauce Squid $29.00
Sizzle Venison with Black Pepper $34.00
Mixed Vegtables with Bean Curd $20.00
King Prawns with Bean,Snow Peas & Veges $34.00
Egg Palnt with Bean Curd $20.00
Deep Fried Wonton (4) $6.00

BBQ Pork $20.00
Seafood $23.00
Fish (Tarakihi) $9.00
Vegetarian Burger $7.30
Bacon $5.50
Chefs Special $24.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
Combination $21.00
Scallops with Veges $28.50

ChickenPasta $17.00
- Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Hummus $12.50
- a traditional Jewish chickpea dip
House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Boiled Egg $3.00
Sauteed Spinach $4.00
Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
Sausage $4.50

Cajun Chicken $6.00
Oyster $2.00
Lasagne $3.30
Kids (bun pattie,sauce) $3.60
Batter Moro Bar $3.00
Cheese & Pineapple $4.00
Steak $6.50
Cheese $1.30

Tofu Garlic (Mild) $15.00
- Stir fried tofu with vegetable, garlic pepper sauce, crisp garlic and coriander
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
Thai Fish Cakes (4 Pieces) $11.90
- Home made Thai fish cakes served with sweet chilli cucumber salsa, coriander and crushed peanut
Chicken Basil (Hot) $16.00
- Minced chicken breast with bamboo shoot, eggplant and basil leave
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts

Veg Pizza $5.99
Butter Naan $2.99
Samosa Chat $5.99
Rasgulla (1 Pcs.) $1.25
Paneer Tikka $8.99
Mirchi Vada $1.50
Veg. Sandwich $4.99
Tuesday $6.99
- Standard Thali

Chicken & veges $11.50
Steak & pineapple & veges $11.50
Prawn & cashew nuts veges $13.50
24 wings and $2.00 chips $18.50
Bami Gorang with noodles $12.50
Snapper $4.80
Combination meats & vege $12.50
Steak $3.20

Deep fried pork in tomato sauce $13.90
Bacon or Ham $2.00
Mushroom $3.50
Fish $5.50
Cashew nuts $4.00
Combination CM/CS $10.00/$12.90
Deep fried pork in ginger sauce $13.90
Chilli steak $13.90

Special $7.50
- 8 chicken nibbles & chips
Satay chicken $11.50
Squid ring $0.80
Chicken $3.00
Plain $9.00
Honey king prawn fried rice $14.00
Chicken & chips $8.50
Special Fried Rice $11.50
- chicken steak pork prawn cashew nuts

-Chorizo / Portobello mushrooms / crushed avocado $4.50
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
-Bacon $17.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
-Add to your meal
Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20

Tomato $2.50
Lemon Sauce Fish on White Rice $9.50
$7.50 for 12 OR/10 & $1 chips
Chicken with Black Bean Sauce $10.80
Or 10 for $5.00
Potato Cheese Ball $1.00
Cheese & Onion $3.00
$12 for 21 OR/20 & $1 chips

Heineken $8.5
Amstel Lite $8
Sandalford Est. Reserve Shiraz Margaret River, WA 10 $65 Bottle / $14 Glass
TW Chardonnay/Viognier Gisborne 10 $55 Bottle / $12 Glass
Man O’ War Waiheke Isl. 12 $70 Bottle
Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp
Seasonal Vegetables with oriental dressing -
Steinlager Pure $9

Bami Goreng $16.50
-with Black Bean Sauce on Rice $16.50
-with Lemon Sauce on Rice $15.50
Pork
Hot and Sour Soup $7.00
-with Salt and Chilli on Rice $15.50
-with Ginger and Pineapple on Rice $15.50
Combination Meat Chow Mein $16.50

Plain Croissant $2.80
Ciabatta $4.10
Traditionelle Grainy Loaf $4.99
Mini Almond Croissant $2.50
Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
Chocolate Fudge Slice $3.60
Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
Sausage Roll $4.20

Egg Benedict $14.50
- Bacon
With Chicken $16.50
Avocado $3.00
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
Risotto $14.00
- with creamy mushroom, spinach and parmesan
Big Breakfast $17.50
- with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
Bacon, brie & avocado $12
Kid’s Brekkie $8.00
- with a scrambled egg, bacon, & wholemeal toast

Santhiya's Dine Inn and Takeaway (Malaysian)

Auckland Region > Auckland City > Santhiya's Dine Inn and Takeaway (Malaysian)

Address

13 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand

Phone

096262986

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 9 PM Wed 11:30 AM to 3 PM, 5 PM to 9 PM Thu 11:30 AM to 3 PM, 5 PM to 9 PM Fri 11:30 AM to 3 PM, 5 PM to 9 PM Sat 11:30 AM to 3 PM, 5 PM to 9 PM Sun 11:30 AM to 3 PM, 5 PM to 9 PM