Satya South Indian Restaurant in Auckland City Menu -

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Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Idli ( 2 p c s ) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
Rava idli ( 2 p c s ) $9.95
- steamed idli w nuts, lentils, veggies & spices, served w potato onion curry
Butter plain dosa $10.95
- iconic South Indian crêpe made from fermented rice & lentil batter
Masala dosa $15.95
- dosa served w potato onion curry
Three pieces dosa (onion, green chili & ginger ) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chilies
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Mysore masala dosa $17.95
- spiced garlic & red chili chutney cooked on a dosa, served w potato onion curry
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in South Indian herbs & spices w lettuce
Onion Tomato Uthappam $12.95
- South Indian rice & lentil based pizza w onion, tomato & spices
Satya Special Uthappam>onion, tomato & cheese Uthappam served w potato onion curry $15.95
Chicken Uthappam $19.95
- marinated chicken with South Indian spices on uthappam, w potato onion curry
Rava Masala Dosa $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Cashew Rava Masala Dosa $17.95
- cashew nuts embedded Rava dosa, served w potato onion curry
Rava Dosa with Lamb korma $22.95
- rava dosa served w lamb korma
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chili
Sundried Yogurt chilies or Vaamu Pottu $2.95
- chillis pickled in salty yogurt, sun-dried then deep fried until crispy

Rice $2.95
- boiled aromatic long grain basmati rice per portion
Roti $2.95
- thin wheat flatbread (hand rolled)
Paratha $3.50
- a flaky yet soft layered flatbread for dunking in curries
Garlic Paratha $3.95
- paratha slathered w garlic butter
Cheese paratha $3.95
- paratha w molten cheese
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Chili Cheese Paratha $5.95
- paratha w chopped green chili & molten cheese

Sweet Mango Chutney $2.95
Hot Pickle $2.95
Tamarind Chutney $2.95
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Raitha $3.95
- yogurt, cucumber, tomato, mild spices
Papadam $0.95
All Six Of the above with extra papadams $14.95

Masala Papadam $2.95
- papadam with fresh veggies, spices, herbs & fresh lemon juice
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Samosa Chat $5.95
- smashed Samosa w a dollop of thick yogurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of South Indian spices
Bethel Puri $7.95
- recipe brought from the streets of India. Satya's bhajia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Pani Puri 6pcs $7.95
- break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty wate
Mirchi Bhaji Majaka 2pcs $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Dahi Puri 6pcs $9.95
- originated in Rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yogurt, tamarind chutney, coriander & fresh ground roasted spices
Mixed Platter $19.95
- 2 Dahi Puri, 2 Pani Puri, 1 Mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Papadam & Dips $13.95
- 6 papadams & yogurt cucumber dip, sweet mango chutney, hot pickle & tamarind chutney
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satay spices
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satay spices
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satay spices
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satay spices

GINGER CHICKEN $13.95
- a traditional tomato, onion base w fresh ginger
CHILI CHICKEN $15.95
- a traditional chili, tomato, onion base w capsicum
BUTTER CHICKEN $16.95
- always the right choice, everyone knows me
CHICKEN PALAKURA $16.95
- mildly spiced, creamy spinach based gravy
CHICKEN TIKKA MASALA $16.95
- more flavored & less creamy than butter chicken
CHICKEN VINDALOO $16.95
- chicken in a complex vindaloo spice blend
CHICKEN JALFREZI $17.95
- veges & chicken cooked in spiced tomato & onion base
KADAI CHICKEN $17.95
- chicken & veggies cooked w roasted whole coriander & cumin
MANGO CHICKEN $17.95
- chicken cooked w the finest quality Indian mango
GONGURA CHICKEN $18.95
- gongura a tropical sour leaf cooked w aromatic spices
CHICKEN KORMA $18.95
- creamy cashew & coconut curry w aromatic spices
MURG BADAMI $21.95
- soft chicken glazed in a blend of South Indian spices, garlic, chili & tossed w whole almonds
SATYA SPECIAL CHICKEN CURRY $21.95
- soft chicken glazed in soy sauce, vinegar w ginger, green chilies & spices
SOUTH INDIAN BONE-IN CHICKEN MASALA CURRY $24.35
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, cardamom & mace

ROGAN JOSH $15.95
- lamb cooked w south Indian chillis, ginger, fennel & spices
LAMB PALAKURA $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
LAMB THALIMPU $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
LAMB VINDALOO $17.95
- tender lamb leg in a complex vindaloo spice blend
LAMB GONGURA $18.95
- gongura is a tropical leaf with a full, tangy flavor
LAMB KOORMA $18.95
- creamy cashew & coconut curry, blended w aromatic spices
LAMB CURRY SOUTH INDIAN $19.95
- lamb cooked in south Indian style gravy
GOAT MASALA $24.95
- provincial style curry (w bone) cooked w spices & aromatics

HARIYALI FISH CURRY $22.95
- cooked w spinach, garlic & roasted garam masala
CHEAP CURRY SOUTH INDIAN $22.95
- south Indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
FISH KOORMA $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
MADRAS SPECIAL FISH $21.95
- cooked in soya sauce, vinegar w ginger, green chilies & spices
PRAWN THAKALI $18.95
- prawns w coconut & spices in onion, tomato base
BUTTER PRAWN $19.95
- prawns in a rich, creamy, aromatic tomato gravy
PRAWN MAHARAJA CURRY $28.95
- 10 marinated prawns sauteed in South Indian spices, ginger, curry leaves & cashew
PRAWN OR FISH MALABARI $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
APOLLO PRAWN OR FISH $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yogurt & spices
PRAWN IGURU $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander

DAL THALIMPU $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
MIXED VEGE CURRY $12.95
- vegetables cooked in onion, tomato & aromatic spices
CHANNA MASALA $14.95
- soft chickpeas cooked in cumin, onion, tomato & spices
JEERA ALOO $13.95
- potato pan fried with lots of cumin, turmeric, herbs & spices
SAAG ALOO $14.95
- potato cooked w mild spices in a creamy spinach gravy
TOFU VEGETARIAN CURRY $14.95
- veges, tofu cooked in onion, tomato & spices
VEGETABLE KOORMA $14.95
- vegetables in a creamy cashew & coconut curry
NAVRATAN KOORMA $15.95
- creamy cashew & coconut curry w fruit, veggies & nuts
GREEN BEAN COCONUT $14.95
- green beans w spices, crunchy lentils & coconut
EGGPLANT COCONUT $19.95
- eggplant tossed in coconut w potato, peas & ginger
PAPAKURA COTTAGE CHEESE CURRY $15.95
- spinach paneer, popular curry
MUTTER PANEER $15.95
- peas & cottage cheese cooked in onion, tomato & spices
BUTTER PANEER OR BUTTER TOFU CURRY $16.95
DAL MAKHNI $16.95
- creamy black lentil curry, garnished w ginger & coriander
KERAL EGG CURRY & PARATHA NAAN BREAD $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

(All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with)
CHICKEN W BONE $19.95
LAMB W BONE $20.95
VEGE $17.95
PRAWN $26.95

(A Thali is a well balanced south Indian meal that gives you a taste of everything. One Thali per person, not to be shared)
SOUTH INDIAN THALI $15.95
- vege curry w rice, rasam, sambar, pickle, papadam & yogurt
SATYA SOUTH INDIAN THALI $18.95
- all the above plus paratha naan bread & Gulab jamoon dessert
CURRY THALI
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle /CHICKEN $22.95/LAMB $23.95/$FISH$24.95/PRAWN $25.95

Nearby Sample Menus

51 Ham $2.00
45 Sea Dog $3.50
6. 2 Fish; 2 Hot Dogs; 2 Spring Roll / Curry Roll; $4.00 Chips $14.50
2. 2 Fish; 1 Spring Roll / Curry Roll / 1 Chips $5.50
131 Pork with Veges $11.00
A. Egg Fried Rice; Chicken Chow Mein; Sweet & Sour Roast Pork / Wonton $25.00
81 Prawn Fu Yoong $12.50
133 Prawns with Veges $12.50

BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
AGRIA POTATO HASH, ROMESCO / $8.50

Sincronizada $12.00
- Cheese with Chicken
Sincronizada $10.00
- Cheese with Vege
Sincronizada $10.00
- Cheese only
Tostada (cold) $12.00
- Fish
Guacamole $7.00
Tostada (cold) $15.00
- Beef
Bean Soup $9.00
Bean Dip $6.00

Pies 5.00
Nachos 5.00
Satay Chicken 8.50
Thai Red Curry 8.50
Sandwiches 5.50
Sweet and Sour Chicken 8.50
Thai Green Curry 8.50

Tofu Vegetarian Curry $14.95
- veges, tofu cooked in onion, tomato & spices
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Curry Thali (Lamb) $23.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Chicken Koorma $18.95
- creamy cashew & coconut curry w aromatic spices
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices

Mussel $0.80
Combination $10.50
Prawn $10.90
Extras:
Pumpkin $0.60
Large $47.00
Large $47.00
Egg $7.00

Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00

Ham / Cheese / Egg / Corn / Mushroom $2.00
Crumbed Fish / Wedges $3.50
Egg / Cheese / Hawaii $4.00
Egg Fried Rice / Egg Foo Yoong $8.50
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Hot Dogs / Crabsticks / Oysters / Scallops $1.50
Corn / Mussel / Paua / Banana $2.00

GYOZA $10.50
- savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
EXTRA HOT $1.50
VEGETABLE $2.00
CRAZY TERIYAKI CHICKEN $16.00
MISO BUTTER RAMEN $12.00
- miso ramen with extra corn and butter
MISO $10.50
- miso flavour soup
TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)

braised goat, harissa & yoghurt $15.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
porridge, medjool dates, dark mascarvado, cream $14.50
beef tenderloin, provolone, horseradish $17.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
vanilla pancakes, salted caramel, mascarpone $16.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50

Bagel $7.50
- With tomato and cream cheese
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Bagel $8.50
- With avocado and tomato
Calamari $18.50
- Deep fried squid served with salad
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Meze for Two $25.00
- As above for two people

Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve

Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Eye fillet $34.50
- 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
Lobster & Brandy Bisque (GF)
Spinach, Bacon & Cheese (GF)
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
Beer Battered
- Served w house made tartar sauce

Chicken, cheese $5.50
Beef Lasagna
Toasted bagel with smoked salmon/tomato $8.50
Eggs on toast $6.50
Stir Fry Fresh vegetables
Creamy scrambled eggs with smoked salmon on toast $10.50
Pan Fried pork dumpling with chives 4 for $5.00
Yummy Omelette $10.50
- Ham or cheese onion tomato or vegetarian

Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Polenta chips $8.00
- with chipotle mayonnaise
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives

Satya South Indian Restaurant

Auckland Region > Auckland City > Satya South Indian Restaurant

Address

17 Great North Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093613612

Opened hours

Monday: 23:30-02:30, Tuesday: 11:30-02:30, Wednesday: 11:30-02:30, Thursday: 11:30-02:30, Friday: 11:30-02:30, Saturday: 11:30-10:00, Sunday: 11:30-10:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Catering , Gluten Free , Indian , North Indian , South Indian , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Satya South Indian Restaurant in Auckland City Menu

Nearby Sample Menus

Satya South Indian Restaurant

Auckland Region > Auckland City > Satya South Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 Great North Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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