Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

  • BACON DINNER & 2 EGGS $9.50
  • STEAK CURRY ON RICE $11.50
  • CHICKEN FOO YOUNG EGG $12.50
  • SCALOPS 1/2 DOZ $12.00
  • CHEESE $6.00
  • MEE GORANG $12.50
  • DUMPLINGS 1/2 DOZ $7.00
  • SEAVIEW DINNER SPECIALS $6.50
    • with salad, chips & sauce
  • Chicken $12.00
  • Cheese $5.00
  • Prawn Cutlets (5) $6.50
  • Hot & Spicy Chicken $5.50
  • Beef Ho Fun $12.50
  • Roti Bread with Curry Sauce $7.00
  • Vegetables $9.50
  • Chicken $13.50
  • 6. Omelette Of Your Choice $10.50
    • Two fillings
  • Paua Fritter (100% real) $5.50
  • Steak $4.00
  • Curry Rice Roll $2.20
  • Prawn $1.30
  • 8.Ultimate Breakfast $17.00
    • Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
  • Wedges $5.00
  • (Half Dozen) $8.80
  • Hot Dog (on stick with sauce) $2.10
  • on steamed rice N/A
  • Roti Chanai $7.00
  • on steamed rice N/A
  • vegetarian $9.00
  • Wonton $11.00
  • Seafood $13.00
  • Steak Roll $2.20
  • Mussels (1/2 doz) $5.40
  • Crumbed Fish $3.50
  • (Served with Vegetables & Steamed Rice)
  • Steak $10.50
  • Curry Roll (homemade) $2.50
  • Corn Fritter $2.50
  • BBQ Pork $10.00
  • Hot Dog $2.10
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Beef Burger $12.00
    • Homemade beef pattie, onions, salad and a side of fries & bbq sauce
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Extra Bacon $4.00
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Marghertia small $13.00 lrg $16.00
    • Classic Italian Pizza w, Mozzarella & fresh Basil
  • Crumbed Shrimp $9.00
    • Served w Thousand Island Dressing
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Plain Rice $2.00
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Only available from 11.30 till 2pm
  • Mexicano
    • Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
  • Steak and cheese open sandwich with fries* $15.00
  • Cheesy Garlic Bread $7.00
  • Seafood Chowder * $ 15.00
    • Served with toasted Vienna
  • Creamy mushrooms on five grain toast with bacon $16.00
  • BLAT open sandwich with fries* $15.00
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • House Made Crispy Chicken Nuggets and Chips $12
  • Garden salad $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Curly fries w aioli $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Garlic bread $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Egg $8.50
  • Lunch Box $7.80
    • 2 pieces of Chicken and Chips
  • Hash Brown $1.20
  • Seafood Black Bean Sauce $14.90
  • 4. Honey Chicken
  • 1 Fish
  • Seafood Fritter $3.90
  • Menu C (For 4-5 people) $52.00
  • Bacon Egg burger $4.50
  • Ham and Cheese $1.70
  • Drumstick $2.00
  • Snack Box $5.00
    • 1 big piece & chips
  • Fish $3.50
  • Toasted Sandwich $4.00
    • bacon & egg
  • Large Chips $3.00
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • Hash Browns $3.00
  • Mushrooms $3.00
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER (4.9%) $8.50
  • EMERSONS PILSNER $7
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • •fresh beans with sweet onion marmalade• $8
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • 3 fillings $6.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • - Brie & Walnut
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand