Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
Seafood Plus - Tawa (sample menu)
  • FISH BITES EACH $1.20
  • Nasi Goreng $11.00
    • Malaysian style fried rice with roast pork, crab meat and fresh vegetables
  • Sweet and sour chicken $11.00
    • on noodles or steamed rice
  • CURRY ROLL HOMEMADE $2.50
  • CHINESE PORK BUN $2.50
  • Curry Laksa $10.50
    • egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
  • CRUMBED FISH $3.30
  • Lemon chicken $11.00
    • on noodles or steamed rice
Wadestown Seafoods (sample menu)
  • Chips (Homemade/Frozen) $3.00
  • Crumbed Fish (warehou) $4.00
  • Crumbed Fish Dinner (Warehou 2 Fish) $13.00
  • Stuifed Chicken Wing $2.10
  • Chicken Burger $5.50
  • Battered Fillet (warehou) $7.80
  • Crumbed Fillet (Tarakihi) $8.30
  • Deep Fried Moro Bar $2.90
Elements Cafe (sample menu)
  • Green salad $6
  • Bacon $6
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Hollandaise / aioli / relish $1
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Chicken and leek pie $19
    • Skordalia, watercress
  • -Montreal $19
    • With house smoked salmon
Beijing Restaurant (sample menu)
  • Sichuan Spicy Squid with Vegetables $19.90
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Twice-cooked Spicy Pork slices with vegetables $18.50
  • Steamed Rice(per person) $2.00
  • Quick-fried Lamb Slices with Spring Onion $19.90
  • Beijing Style Spicy Duck $11.90
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Deep fried Combination Vegetables $15.50
Satay Palace (sample menu)
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • Fried Wonton 8 $7.50
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • Chicken or Beef Satay stick $2.00
  • BEEF RENDANG/CHICKEN RENDANG $12.00
    • Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
Arabica Cafe (sample menu)
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Grilled Sandwiches $12.50
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • -Roast Beef, Beetroot & Red Onion
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
Subway - Kilbirnie (sample menu)
  • Veggie Delite N/A
  • Oven Roasted Chicken N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Hot Chilli N/A
  • Roasted Garlic N/A
  • Chicken Teriyaki N/A
  • Yoghurt N/A
  • Pork Riblet N/A
The Roundabout Bar (sample menu)
  • Curly fries with aioli $9.00
  • King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00
  • Only available from 11.30 till 2pm
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • Chicken Tenders with fries and BBQ sauce $14.00
  • Chicken, bacon and avocado burger with fries $15.00
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • Classic Margherita
    • Salsa, sliced tomatoes,fresh basil leaves and mozzarella
Aro Cafe (sample menu)
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Chargrilled Sirloin Steak w mustard & rocket $24.00
  • Olives $9.00
  • Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
  • Baked crispy rosemary potatoes $9.00
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
The Original Thai Restaurant (sample menu)
  • GREEN CURRY TOFU $12.00
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • FRIED VEG SPRING ROLLS $6.50
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
Single File Cafe (sample menu)
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • Creamy Fettuccine
    • (see special board)
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Single File Big Breakfast (The Works) $17.00
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
J and M Fastfood (sample menu)
  • BAMI GORENG $11.50
  • PORK WONTON NOODLE SOUP $11.50
  • LARGE CHIPS $4.50
  • HOT-DOG $2.50
  • 6 CHICKEN NUGGETS $4.50
  • SNACK BOX $6.30
    • 1 thing & small chips
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • CALIFORNIA BEEF ON RICE $10.50
California Sushi (sample menu)
  • Cream Cheese & Sun-dried Tomato $7.80
  • Chicken Combo $9.50
  • Spicy Fresh Tuna $12.80
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Jumbo Fresh Tuna $10.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • California Maki $8.90
  • Vegetarian Combination $7.80
Voong's Bakery (sample menu)
  • Chicken $3.50
  • Cream Donut (icing sugar) $2.00
  • Steak & Cheese $3.50
  • Steak $3.50
  • Mince & Cheese $3.50
  • Chocolate Donut $1.50
  • Cream Donut (sugar) $2.00
  • Apricot Slice $1.80
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

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Mark Ave Seafoods

Seafood Plus - Tawa