Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

  • Chicken & corn soup $8.00/PP
  • Golden taro duck (half) $28.00
  • Venison with Beijing soya bean & chilli sauce on sizzling hot plate $29.00
  • Wonton soup (6 wontons) $12.00/PP
  • Prawn dumplings (4 pcs) $6.00
  • Stir-fried beef with ho fan in X.O. Sauce (flat rice noodles) $22.00
  • Crispy chicken N/A
  • Kung pao chicken $22.00
  • Viet Namese Sausage Spring rolls $8.50
  • Chicken $4.00
  • Egg $1.50
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Cheese $1.50
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Pineapple $1.20
  • FISH ROLL $4.50
  • SLICED STEAK CHOW MEIN $10.00
  • STEAK EGG ONION LETTUCE $5.50
  • FISH CAKE BURGER $5.00
  • CRAB STICK $1.80
  • PUMPKIN PATTIES $1.50
  • AMERICAN HOTDOG $3.50
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
  • EGG $1.50
  • VEGETABLE $8.00
  • DIM SUMS(5) $5.00
  • COMBINATION $10.50
  • CRUMBED FISH(small) $2.60
  • CHEESE $3.80
  • BAMI GORENG $10.50
  • BEEF, CHICKEN OR PORK $9.50
  • GARLIC CHIPS $4.00
  • Wonton noodles soup $9.00
    • egg noodles with 9 wonton and fresh vegetables
  • 5FISH, 3 CHIPS, 6 POTATO FRITTER $26.80
  • CRAB STICK $1.60
  • SCALLOPS EACH $1.80
  • Extra charges $3.00
    • mushroom, cashew nuts, meat
  • CRUMBED CHICKEN BREAST $3.50
  • 5 PIECES CHICKEN NIBBLES & WINGS AND HALF SCOOP CHIPS $6.00
  • 6 CHICKEN NUGGETS $8.00
    • marinated chicken thing with lemon sauce
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • SHRIMP NASI GORENG(FRIED RICE) $11.00
    • shrimp stir fried with rice
  • PEANUT SAUCE $2.00
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Mixed salad with sherry and thyme dressing $7
  • MOF sourdough with butter or olive oil $4
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w camembert
  • Jogging Roll $5.00
    • w ham
  • Alssaser Double $6.50
    • w roast beef
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Jogging Roll $5.00
    • w chicken
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Korean pan cake (kimchi jun) $16.00
    • Korean Pan cake with kimchi & vegetables
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Beetroot
  • Hasbrown
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Caesar Salad w grilled chicken $16.00
    • served w bacon soft boiled eggs parmesan + croutons
  • Capsicum
  • Cucumber
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Carrot
  • Hash Brown $1.20
  • Roast Pork $12.00
  • Vegetable Roll $2.20
  • Banana Fritter $2.50
  • Menu A ( For 2-3 people ) $30.00
  • Seafood $14.90
  • Steak and Mushroom $8.50
  • Roast Pork $10.50
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Tiramisu $9.00
  • Panna Cotta with blackberries $9.00
  • Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Chicken Corn Dumpling
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • Katsu Set $13.50
    • Deep fried Pork Cutlets with Katsu Sauce
  • Vegetables Dumpling
  • Tonkatsu Ramen $13.50
  • All Rice serving with Miso Soup
  • Teriyaki Fish Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • 6 CHICKEN NUGGETS $4.50
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • CANADA SQUID ON RICE $10.50
  • SQUID RINGS $4.40
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • 6 CHICKEN NUGGETS $4.50
  • HOT-DOG $2.50
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand