Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

  • Southern Fried Chicken $12.00
    • fresh chicken breast, baby lettuce, sliced tomato & chipotle lime mayo
  • Milkshake $8.00
    • old fashioned chocolate
  • Southern Fried Chicken Strips x2 $3.00
  • Guava $4.00
  • Salty Goodness Waffle $10.00
    • a sweet waffle, served with two scoops of vanilla ice cream,crushed pretzels, caramel sauce & a sprinkle of rock salt
  • Streaky Bacon $3.00
  • Pulled Pork $12.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
  • Cajun Fries $5.00 / $8.50
    • home cut fries tossed in cajun spices with any of our awesome sauces
  • Chinese style beef fillets N/A
  • Pork belly stewed with taro $26.00
  • Salted fish, diced chicken & egg plant casserole $24.00
  • Hot & spicy fish fillets $22.00
  • Stir-fried venison with X.O. Sauce $32.00
  • Wonton soup (6 wontons) $12.00/PP
  • Macau style roast pork $22.00
  • Vegetable fried noodles N/A
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Volcano Chicken Roll (8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Shoestring fries with
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • Shoestring fries $4
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • BBQ pork $11.50
  • Crumbed Chicken $5.00
  • Chicken $12.00
  • Orange Beef $13.00
  • Honey Chicken noodles $13.00
  • Shrimps $12.50
  • BBQ pork $12.50
  • Vegetarian $5.50
  • WORKS BURGER $7.00
  • Lemon fish $14.00
    • on noodles or steamed rice
  • STEAK BURGER $5.00
  • LARGE CRUMBED FISH $4.50
  • WEDGES $5.00
  • 2 FISH DINNER $9.00
  • Orange beef $13.00
    • on noodles or steamed rice
  • HOT DOG $2.40
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • Chicken Noodle Soup $9.50
    • Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • -Homemade jam $6
  • Toast
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • -Montreal $19
    • With house smoked salmon
  • PRAWN CHOW MIEN $20.00
  • BBQ PORK NOODLES SOUP $13.50
  • CANTONESE STEAMED WHOLE FISH $25.00
  • FRIED TOFU AND BROCOLI $15.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • BONELESS FISH PIECES $16.00
  • CURRY CRAB $24.00
  • MONGOLIAN BEEF $17.00
  • Wraps - Sweet Chilli Chicken $5.00
  • Bacon & Macaroni Cheese $6.00
  • Extra Fillings Available $0.50ea
  • Extras $3.50ea
  • Potato Top Pie $4.50
  • Whittaker's Chocolate Bars $1.30-$1.90
  • Bacon & Egg Butty & Coffee $6.00
  • Bacon Butty & Coffee $5.50
  • Toast & spread $4.50
  • Seared Calamari w potato Crush $16.50
    • served w sweet soy
  • Caesar Salad w grilled chicken $16.00
    • served w bacon soft boiled eggs parmesan + croutons
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Beetroot
  • Avo
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Eggs on toast $9.50
    • with bacon
  • Set Menu B $68.00
    • Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
  • Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Vegetable $11.00
  • Fried Spicy Pork or Squid $13.50
  • Kumara Chips $6.00
  • Seafood or Prawn with Cashew Nuts $16.00
  • Prawn $16.00
  • Teriyaki Salmon $9.50
  • Smoked Tuna $9.50
  • Jumbo Fresh Tuna $10.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • California Maki $8.90
  • Vegetarian Mushroom $7.80
  • Roti & chicken curry $8.90
  • Mee Goreng(hot & spicy) $12.50
  • Chicken Mushroom on Rice $12.90
  • Orange beef on rice $13.50
  • Hot spicy beef $10.50
  • Chicken laksa $10.50
  • Sweet & sour $13.50
    • fish
  • 4 choice $10.20
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand