Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Carne $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of tender slices of beef
  • Tomato Salsa $10.00
    • TOMATO SALSA: made fresh daily. Chopped tomatoes, chillies, onions, cilantro, served w corn chips.
  • Carne Asada Ribeye Steak $32.00
    • Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Chicken Noodle Soup $9.50
    • Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • 3. Eggs Benedict $14.00
    • Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
  • Vegetarian $3.80
  • Potato Fritter $0.80
  • - (small) $4.80
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • Chicken Nuggets (6) $4.80
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • Steak & Egg $4.80
  • Sausage $2.10
  • Combination $11.00
  • BBQ Pork & Mushroom $11.00
  • Shrimp $11.00
  • Paua Fritter $2.50
  • Chicken Mushroom Chow Mein $11.00
  • Potato Fritter $0.80
  • Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
  • Steamed stuffed buns $9.90
  • Sichuan Bean Curd/Tofu $16.90
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • Banana Fritter and Ice cream $8.00
  • Deep fried Combination Vegetables $15.50
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • BBQ Fried Noodles $15.90
  • Banana in hot Toffee $9.00
  • Fried chicken $18.00
    • Deep Fried Chicken
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Steamed rice $3.00
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Balls ( per dozen ) $25.00
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Beef $15.00
  • Chicken $15.00
  • Haloumi cheese toasted wrap $9.50
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Ham, Egg and Cheese N/A
  • Italian B.M.T N/A
  • Old English N/A
  • Wheat N/A
  • Chicken & Bacon Ranch Melt N/A
  • Capsicum N/A
  • Turkey & Ham N/A
  • Mayo N/A
  • -Large $20.00
  • Seafood Chowder with garlic bread $15.00
  • -Large $20.00
  • Corn, courgette and kumara fritters, served with salad and sour cream $15.00
  • Wedges works; bacon, cheese, spring onion, tomatoes, topped with sour cream and sweet chilli sauce $12.00
  • Meat Nachos $13.00
  • -10 for $12.00
  • -Large $18.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
  • Build your own breakfast
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Garlic Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Wisconsin Bbq $1.00
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Hand Cut Agria Chips $9.00
  • Fries $6.50
  • Cheesy Fries $11.00
  • Side Salad $6.50
  • Sausages $4.50
  • Chicken Balls $1.20
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Takoyaki Balls $1.20
  • Tuna Roll $2.00
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Crispy Dumpling $1.20
  • Philadelphia Roll $2.00
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Streaky bacon $5.00
  • Streaky bacon + free range+ egg on toast $7.50
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Kids sized Hawaiian pizza + chips $7.50
  • S= small / M= Medium / L= Large
  • Plain Fries $5
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • S= Single / D= Double
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand