Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Lamb crab and oyster sauce $14.00
  • Seafood and soft egg on rice noodle $13.50
  • Roti channai $9.50
    • 2 pieces of traditional plain roti served with creamy chicken soup
  • Sweet & sour pork with pineapples $14.50
  • Mee goreng $12.00
    • Stir fried noodles, and a combination of meat, flavoured with malaysian spices.
  • 1kg $32.00
  • Seafood japanese style tofu $14.90
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
Beach Babylon (sample menu)
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Chipotle Chicken Quesadilla $18.50
    • With Free-Range Chicken, Feta, Baby Spinach, Black Beans, Melted Cheese, Cashew Nut Pesto, Chipotle Sauce & Sour Cream
  • Ham & Cheese Quesadilla $8.00
  • - Smoked Salmon
  • Hula Hotcakes $7.00
    • With Banana & Maple Syrup
  • Hollandaise / Aioli / Capers / Avocado Smash / Tomato Salsa / Chilli Jam $2.00
  • Fish Of The Day $ Market prices
  • From 4:00pm
Cafe Polo (sample menu)
  • Boiled egg & soldiers $5
  • The Polo Club
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
Seaview Takeaways (sample menu)
  • CRON FRITTERS $3.00
  • CHICKEN FOO YOUNG EGG $12.50
  • SQUAD RING $0.80
  • STEAK CURRY ON RICE $11.50
  • CRAB STICK $1.80
  • SAUSAGE DINNER & 2 EGGS $9.50
  • CHICKEN CHOW MEIN $10.00
  • CHICKEN FRIED RICE $10.50
Wing Long Takeaways (sample menu)
  • PINEAPPLE RING $1.20
  • VEGETABLE $8.60
  • GINGER BEEF & SPRING ONION $11.00
  • SPRING ROLL $1.80
  • HAWAIIAN $3.80
  • SCALLOP $1.50
  • CHICKEN $5.00
  • LEMON CHICKEN $12.50
    • with no rice
Elements Cafe (sample menu)
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Spiced fish burger $21
    • Celeriac remoulade, pickled cucumber, watercress, fries
  • Hot smoked salmon $7
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • -Montreal $19
    • With house smoked salmon
Blend bar and cafe (sample menu)
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Eggs $3.00
  • Gluten Free Bun $2.00
  • -Add Feta $2.00
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • -Add Cheese Or Bacon $1.00
Taste of Korea (sample menu)
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Korean style sushi
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • Fried chicken $18.00
    • Deep Fried Chicken
Arabica Cafe (sample menu)
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Blanched Seasonal Vegetables $5.50
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Grilled Sandwiches $12.50
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Garlic Ciabatta $5.50
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
Curry In A Hurry (sample menu)
  • Served with rice
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Kashmiri Chicken Tikka $8.50
    • Chicken marinated in Kashmiri herbs and spices
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Butter Chicken $15.90
    • Chicken cooked in a rich tomato, butter and honey sauce
  • Chana Masala $14.00
    • Chick peas cooked in a masala sauce
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
The Pier (sample menu)
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • - add bacon $4.00
  • •tomato, cucumber and feta salad• $8
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • - add grilled chicken $4.00
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
The Fringe Bar (sample menu)
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
Cafe Mamba (sample menu)
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Smoked Chicken $16.00
  • Omelette $13.90
    • 3 fillings with Toast
  • Nacho’s with Guacamole $14.90
  • Toast & Spreads $4.00
  • Eggs any Style $9.00
  • Soup with 5 Grain Toast $11.00
  • Tuna $15.00
Caffe Viva (sample menu)
  • Roasted Vegetable $7.00
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Bacon, Egg, BBQ sauce $7.00
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Soup of the Day $7.50
    • served w toast and butter
  • Roast Beef & Chutney Sauce $7.00
  • Extras $0.50
California Sushi (sample menu)
  • Smoked Salmon & Cream Cheese $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Sushi Combination $10.80
  • Chicken Combo $9.50
  • Kanpyo & Tofu Avocado $7.80
  • Cream Cheese & Sun-dried Tomato $7.80
  • Jumbo Fresh Tuna $10.80
  • Teriyaki Chicken & Smoked Salmon $8.90
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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