Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Sauteed sea scallop & broccoli in X.O. Sauce $28.00
  • Sichuan style fish fillets $22.00
  • Stuffed eggplant with chinese brown sauce on sizzling hot plate $26.00
  • Stir-fried lamb slices with X.O. Sauce $28.00
  • Wonton soup (6 wontons) $12.00/PP
  • Jellyfish $12.00
  • Stewed whole chicken stuffed with glutinous rice (whole), please order two days in advanced $68.00
  • Stir-fried venison with X.O. Sauce $32.00
Olive Cafe (sample menu)
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • (V*, Vv*) $19.00
  • Fries / Salad $4.50 / $6.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
The Flying Burrito Brothers (sample menu)
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Carne Asada Ribeye Steak $32.00
    • Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
Kazu Japanese Restaurant (sample menu)
  • Maccha Green Tea Ice Cream $6
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
Astoria (sample menu)
  • Rocket & parmesan salad $8.50
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Fries & mayonnaise $7.50
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
Asian Kitchen (sample menu)
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Steamed rice / Corkage (per person) $3.00
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
  • Singapore Fried Noodles $11.90
    • Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
Penthouse Cinema (sample menu)
  • *Pork Rillette
  • *Fish of the Day
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • *250g Angus Sirloin Steak
  • add Bacon and Chorizo $19.00
  • Pumpkin & Feta Fritters
  • add Cheese $9.00
  • Side Fries $3.50
Wadestown Chinese Takeaways (sample menu)
  • Mussels (6) $4.20
  • Hash Brown $1.20
  • Bacon & Egg $5.80
  • Nasi Goreng (Rice) $10.90
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • Donut $1.60
  • Sausage $2.20
  • Double Filing $3.50
Jasmin Licensed Chinese Restaurant (sample menu)
  • MONGOLIAN LAMB CUTLET $23.00
  • CHILLED LYCHEES $5.50
    • with or without ice cream
  • FRIED RICE WITH SHRIMP LARGE $10.00
  • MO SHU PORK $16.00
  • FOUR SEAS BRAISED DUCK $30.00
  • CHINESE VEGETABLES $13.00
  • SICHUAN SQUID $16.00
  • MUSHROOM(no meat) $6.00
Asian Takeaways (sample menu)
  • Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
  • Fish $3.30
  • Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
  • Bacon & Egg $5.00
  • Pack 4 $35.00
    • 6 Fish, 2 Chips, 4 Hot Dog
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
Supreme Bakery (sample menu)
  • Satay Chicken $2.50
  • Mega Box $8.50
    • 2 big pieces & chips
  • Fish $3.50
  • American Hot Dog $3.20
  • Large Chips $3.00
  • Chicken Vege Spring roll $2.50
  • Chicken Wing $1.40
  • Snack Box $5.00
    • 1 big piece & chips
Mr Bun Bakery and Coffee Shop (sample menu)
  • Fish & Rocket Salad $8.70
  • Garden Salad $6.70
  • BACON EGGS $16.50
    • hash browns sausages with baked beans or spaghetti
  • BACON EGGS AND TOAST $10.50
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Lunch Box $9.10
    • 2 pcs of chicken & small chips
  • FOR EXTRA EACH FILLING $1.00
  • Wedges small $4.20
Hummingbird Cafe and Bar (sample menu)
  • Green lipped mussels with kimchi & sesame $12.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Hummingbird Platter $40.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
Ministry Of Food Cafe (sample menu)
  • Mango and Basil Bellini Gin & sparkling wine with mango syrup, lemon honey ginger syrup & basil leaves, topped with sparkling wine. 14.00
  • Rocket and pear salad with caramelised walnuts -
  • Steamed broccoli with soy and sesame seeds -
  • Crater Rim reisling 2011 Waipara 9.00 / 40.00
  • Beer battered fresh fish with chips, salad and MOF tartare sauce 17.50
  • Espresso 3.80
  • St Clair Pioneer Block 2012 Marlborough 10.00 / 44.00
  • Egg, dill and cucumber -
Rata Cafe (sample menu)
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Gluten free bread $2.00
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Streaky bacon + free range+ egg on toast $7.50
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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