Seoul House in Wellington City Menu

HOT PLATE STIR-FRY HOT PLATE STIR-FRY
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
HOT POT HOT POT
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
STEW / SOUP STEW / SOUP
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
STEAMBOAT FOR TWO STEAMBOAT FOR TWO
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
BBQ FOR TWO (R) BBQ FOR TWO (R)
  • Bulgogi- marinated beef $42
  • Spicy Pork (Sp) $42
  • Spicy Chicken (Sp) $42
  • Spicy Squid (Sf/Sp) $42
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
NOODLES NOODLES
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Udon $15.00
    • Thick noodle soup with fish cakes
LIGHT MEALS LIGHT MEALS
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Nearby Sample Menus

Rasa Malaysia Restaurant (sample menu)
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Lamb Murtabak $17
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
  • Chicken Dosai $15
  • Squid Sambal $18
  • Raita $3
  • Lamb Dosai $15
Penthouse Cinema (sample menu)
  • with Herbs $7.50
  • served with Toast [GF + 2.0] $12.00
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Fries $7.00
  • add Bacon $5.00
  • Flat Bread
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
Kilbirnie Fish and Chips (sample menu)
  • Crumb fillet $7.80
  • Beef $11.70
  • Plain $9.70
  • Beef $11.70
  • Fish $11.90
  • Paua fritter $2.50
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Potato fritter $1.00
BB's Cafe (sample menu)
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Steak & Mushroom $4.90
  • Ham Mini Quiche $2.00
  • Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
  • Club Sandwich $2.50
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Macaroni Cheese & Bacon $6.50
  • Bacon, Zucchini Slice $7.50
Cafe Thyme (sample menu)
  • -Chicken $14.00
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • -Bacon
    • With tomato, onion and cheese
  • Panni $8.50
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
Verve Cafe (sample menu)
  • Gf= Gluten Free
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • - W/ Bacon
  • Bacon /sausages $5.00
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • - W/ Spinach + Mushrooms
  • 7 Am - 3Pm
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
Beijing Restaurant (sample menu)
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Fried Squid in chilli Sauce with Peanuts $19.90
  • Roasted Duck $28.50
    • sliced in Beijing Sauce with pancakes, spring onion & salad
  • Beijing Style Spicy Duck $11.90
  • Sichuan-style Hot spicy Beef $18.50
  • Plain Noodles(per person) $2.00
  • Lychee and Ice cream $8.00
  • Spiced Chicken with chilli sauce $10.90
Kelburn Cafe (sample menu)
  • Salmon $1.00
  • Kransky
  • Avocado $1.50
  • Bacon
  • Red Onion $0.50
  • Eggs on toast, any style $9.50
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
Ministry Of Food Cafe (sample menu)
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Peanut Tabbouleh $8
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Fries & Sauce(gf) $8
    • with or aioli
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
Margies Tea and Coffee House (sample menu)
  • Fries With aioli and tomato sauce $5.00
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Pancake $14.50
    • bacon banana and maple syrup
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Cafe Neo (sample menu)
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Extra aioli $0.5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Hand cut agria chips w aioli $5
  • Garden salad $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
Supreme Bakery (sample menu)
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Large Chips $3.00
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Toasted Sandwich $4.00
    • bacon & egg
  • Mega Box $8.50
    • 2 big pieces & chips
  • Chicken Vege Spring roll $2.50
  • American Hot Dog $3.20
  • Drumstick $2.00
The Pier (sample menu)
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add grilled chicken $4.00
  • •home cooked fries with aioli and tomato ketchup• $8
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • - add poached egg $2.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
Rata Cafe (sample menu)
  • Smashed banana on toast + peanut butter & chocolate sauce $7.50
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Fries $6.50
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
Nick's Coffee House (sample menu)
  • Steak & Cheese Pie $3.50
  • Feta Cheese $2.80
  • Eggs on toast $7
  • Steak & Mushroom Pie $3.50
  • Fish salad & Eggs $11
  • Sausages & Eggs $10
  • Spinach Cheese & Feta $2.80
  • Cold meal & Salad $11
Seoul House

Seoul House

location

Address

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3843341

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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