Shanghai Cafe in Wellington City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Chicken Fillet Fried Rice $9.00
  • BBQ Pork Fried Rice $9.00
  • Beef / Chicken / Pork in Black Bean Sauce on Rice $10.00
  • Beef / Chicken / Pork in Curry Sauce on Rice $10.00
  • Sweet & Sour Pork on Rice $10.00
  • Sweet & Sour Chicken on Rice $10.00
  • Sweet & Sour Wonton on Rice $10.00
  • Sweet & Sour Fish on Rice $10.00
  • Beef & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Beef Fried Ho Fun (Optional Hot & Spicy) $10.00
  • Beef & Egg on Fried Ho Fun $10.00
  • Beef & Egg on Rice $10.00
  • Combination Meat Chow Mien (Noodle) $10.00
  • Combination Meat Fried Rice $10.00
  • Singapore Fried Rice Noodles $10.00
  • Bami - Goreng (Noodle) $10.00
  • Nasi - Goreng (Rice) $10.00
  • Salty Fish & Chicken Fried Rice $10.00
  • Yang Chow Fried Rice $10.00
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Ma Po Tofu with Chopped Pork on Rice $10.00
  • Shredded Pork in Chilli Sauce on Rice $10.00
  • Sour Beans with Chopped Pork on Rice $10.00
  • Shredded Pork in Peking Sauce on Rice $10.00
  • Szechun Chicken on Rice $10.00
  • Chicken in Hot Pepper Sauce on Rice $10.00
  • House Style Spicy Beef on Rice $10.00
  • Glutinous Chinese Rice Cakes sauteed with Chinese cabbage & shredded pork $10.00
  • Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
  • Deep Fried Crispy Chicken on Rice $11.00
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
APPETIZERS APPETIZERS
  • Deep Fried Wonton $5.00
  • Deep Fried Spring Rolls $4.00
  • Honey BBQ Pork $7.00
  • Deep Fried Chicken Wings $6.00
  • Steamed Pork Dim Sims $6.00
  • Steamed & Deep Fried Buns $6.00
  • Chef's Special Steam Pork Buns $4.50
  • Steamed creamy custard buns $4.50
  • Combination Appetizers (Wontons & Mushroom & Chicken Wing & Spring Rolls) $7.00p/p
CASSEROLE DISHES WITH RICE CASSEROLE DISHES WITH RICE
  • Chicken & Mushroom Casseroles $12.00
  • Fish Balls & Tofu Casserole $12.00
  • Fish Fillet & Tofu Casserole $12.00
  • Spicy Chicken Casserole $12.00
  • Beef Brisket & Turnip Casserole $12.00
  • Roast Pork & Tofu Casserole $12.00
  • Salty Fish with Chicken & Tofu Casserole $12.00
  • Combination Meat & Tofu Casserole $12.00
NOODLE / HO FUN / RICE NOODLE SOUP NOODLE / HO FUN / RICE NOODLE SOUP
  • BBQ Pork Wontons Soup $10.00
  • BBQ Pork / Chicken / Beef $10.00
  • Fish Balls $10.00
  • Beef Brisket $10.00
  • Pork & Preserved Pickles $10.00
  • Fried Dumplings / Dumplings Soup $10.00
  • Sauteed Shredded Pork with Preserved Vegetable $10.00
  • Beef Miscellanesous (include beef, tripe, OX heart) $10.00
  • Spicy Pork Stomach Slices $10.00
EGG FOO YOUNG EGG FOO YOUNG
  • Chicken / Beef / BBQ Pork / Vegetables Egg Foo Young $10.00
  • Shrimps Egg Foo Young $10.00
  • Combination Meat Egg Foo Young $10.00

Nearby Sample Menus

La Cloche Deli and Winecellar (sample menu)
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
The Lido Cafe (sample menu)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Scrambled on toast (V) $10.00
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Phoenix Chinese Takeaways (sample menu)
  • Kung Pao Chicken $11.00
  • Wonton $7.50
  • Steak & Pineapple $12.00
  • Vege Roll $2.20
  • Chicken $11.00
  • Potato $0.80
  • King Prawn, Mushroom & Cashews $18.50
  • Spring Roll $2.20
Miramar Fish'N Chips (sample menu)
  • Pineapple fritter $2.00
  • Combination $13.00
  • Boiled Dumpling 14pcs $13.00
  • Battered Fillet $7.60
  • Chicken $12.00
  • Onion Rings each $0.50
  • Kumara Chips $6.00
  • Dinner Pack $16.00
    • 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips
Yummy Curry (sample menu)
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
  • ONION BHAJI $6.00
    • crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • POTATO KULCHA $3.00
    • naan stuffed with potatoes
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • Beef Madras
    • Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
Cafe Thyme (sample menu)
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Fish n' chips $15.00
    • With salad
Verve Cafe (sample menu)
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Gf= Gluten Free
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Pasta of the day $16.00
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • -add cream cheese $1.00
  • Avocado and tomato on toast $12.00
Sinbad Kebab House (sample menu)
  • Small $7.00
  • Small $8.50
  • Small $11.00
  • Large $10.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Large $9.00
  • Large $9.00
  • Mild Chili
Tandoori Heritage (sample menu)
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Backbencher Pub and Cafe (sample menu)
  • Hand Cut Skin Chips, Aioli $5.50
  • L. Upston'S Peach Cobbler $10.00
    • Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
  • * Parfait (V) $9.50
    • Natural unsweetened yoghurt, honey, blackcurrant compot
  • Mixed Grill $25.00
    • Bacon, chorizo, black & white pudding, roasted field mushroom, herb tomato, potato roesti, poached eggs, hollandaise, Phoenix chutney and toast
  • House Cured Salmon $7.00
  • Swap To Gf Focaccia $2.50
  • Roast Field Mushrooms $6.00
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
Picnic Cafe (sample menu)
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Cheese $4.50
  • With free range bacon. $19.50
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
Khmer Satay Noodle House (sample menu)
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
Cafe Mamba (sample menu)
  • Vegetarian $11.00
  • Chicken Tenderloin $16.00
  • Toast & Spreads $4.00
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Nacho’s with Guacamole $14.90
  • Smoked Chicken $16.00
  • Eggs Florentine $12.50
    • Spinach
  • Eggs any Style $9.00
Caffe Viva (sample menu)
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Extra for bacon, chicken $1.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Bowl of fries $4.50
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Roasted Vegetable $7.00
D4 on Featherston (sample menu)
  • Curry Fries $11.00
  • Pulled Pork & Boxty Cake $20.00
    • Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
  • Margherita $20.00
    • Fresh Tomatoes & Mozzarella with Basil Leaves
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Prime Beef 200g $19.00
    • 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Eggs Florentine $17.00
    • Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Marinated Olives with Breads $12.00
Shanghai Cafe

Shanghai Cafe

location

Address

121 Manners Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043828825

email

Email

roylu1120@hotmail.com

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
121 Manners Street, Te Aro, Wellington City, Wellington, 6011, New Zealand
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