Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
Big Picnic Breakfast $22.00
Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Picnic Toasted Granola $12.50
Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
In-house smoked salmon $7.00
Cheese & pineapple $6.00
Picnic Beef Burger $22.00
Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
Cup of Soup & Toast $6.00
Kids choice of soup of the day served warm in a cup with toast.
Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
Mee Goreng $12.00
Not all ingredients are listed. Alert your server to special dietary needs.
PRIME BEEF TAPA STEAK (TAPSILOG)
Marinate Prime Beef Rib-eye steak
PORK SPRING ROLL SALAD $10.00
Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
FRIED MILK FISH (BANGSILOG)
Marinated Philippine Milk Fish. Deep Fried to crisp.
PORK RIB-EYE TOCINO (TOSILOG)
Cured select cut pork rib-eye steak
Pork Ribeye Tocino (TO-SI-LOG)
Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.