Nickie's Ocean Stir fried seafood with cashew nuts, vegetables and chilli pastes. $26.90
Singha (Thailand) $8.50
Stoneleigh Marlborough Sauvignon Blanc Stoneleigh displays lifted white-fleshed nectarine and tropical fruit aromatics with grapefruit and subtle sweaty notes. The palate shows balance, with ripe melo $8.50 / $38.00
Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90