Sir Breadwins in Wellington Menu

CLUB SANDWICHES CLUB SANDWICHES
  • White Bread $2.60
  • Molenberg $2.60
SAVOURIES SAVOURIES
  • Sausage Rolls $2.90
  • Mince Savouries $2.90
  • Mince With Potato Top $2.90
  • Blue Cheese Puffs Vegetarian $2.70
  • Mini Vegetarian Quiche $2.90
  • Mini Bacon & Egg Quiche $2.90
  • Mini Chicken Pies $3.70
MUFFINS MUFFINS
  • Savoury With Bacon & Salami $3.20
  • Cheese And Zucchini $3.20
  • Blueberry Chocolate Chip $3.20
  • White Chocolate & Rasberry $3.30
  • Boysenberry & Apple $3.20
  • Triple Berry $3.20
  • Banana & Bran $3.20
  • Sultana & Bran $3.20
SLICES & SWEETS SLICES & SWEETS
  • Ginger Crunch $3.20
  • Rasberry Slice $3.20
  • Caramel Slice $3.20
  • Apricot White Choc Slice $3.20
  • Chocolate Fudge Slice $3.20
  • Museli Slice $3.20
  • Afghans $3.20
  • Belgian Biscuits $3.20
  • Chocolate Brownie $3.20
  • Rocky Road $3.20
  • Gluten Free Macaroons $4.00
CUP CAKES CUP CAKES
  • Mini Lemon Cakes $3.50
  • Mini Carrot Cakes $3.60
  • Chocolate Cup Cakes $3.60
  • Banana Cake $3.60
  • Pineapple Cake $44.00
  • Chocolate Cake $44.00
  • Carrot Cake $44.00

Nearby Sample Menus

Ombra (sample menu)
  • Lardo, scaniorza, walnut & honey $14
  • Whole fried mackerel $18
  • Venison, smoked ricotta & beetroot $12
  • Lemon tart $7
  • Beef portafogliogorgonzola & mushroom $16
  • Polenta chips & black olive aioli $5
  • San Marzano tomatoes, mozzarella & basil $10
  • Pizza frittasmoked salmon and lemon ricotta $14
Miramar Gasworks (sample menu)
  • Add Bacon $ 4.00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
Wagamama (sample menu)
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Prawn kare lomen $21.00
    • A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
K-Zone (sample menu)
  • Tofu and Vegetables $15.00
  • Deep Fried Chicken Wings $8.00
  • Singaporean Fried Vermicelli $16.00
  • Marinated Beef Slices $12.00
  • Takoyaki Balls $10.00
  • Hot & Spicy Shredded Potato $10.00
  • Curry Fish Balls $10.00
  • Deep Fried Tofu $6.00
Beannie cafe (sample menu)
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Cornflakes with banana $5
  • Mince it $12
    • good old mince on two pieces toast
  • - three fillings $6
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • BAGELS $5
    • Plain (Jam)
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Spruce Goose (sample menu)
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • String Fries With Parmesan & Aioli $8
Steps Restaurant Travelodge Hotel (sample menu)
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Maharaja's Indian Restaurant (sample menu)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Penny's (sample menu)
  • Daily changing selection of pies: $7.50
  • Soup: $8.00
  • Changeable / Seasonal Salads: $6 / $10
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Daily changing selection of muffins: $4.50
  • Jams, preserves, sauces, savoury jellies.
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Apple walnut slaw
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • “The Bay” beer battered fish & chips with salad $25.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Bread roll $1.50
Gasoline (sample menu)
  • Corn
  • Onion
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Chicken
  • Ham
  • Avocado $1.00
  • Avocado $10.50
  • Salmon $1.50
The Taste Of Korea (sample menu)
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Kimchi $3.00
  • E-1 Pan Fried Dumplings
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • Ra Myun (Noodle Soup) $10.00
  • Fried Chicken $18.00
    • Deep fried chicken
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
Waterloo Bar and Grill (sample menu)
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
Hippopotamus (sample menu)
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
The Mt. Vic Chippery (sample menu)
  • Moki $6.80
  • Zelati Raspberry Velvet $6.00
    • with raspberries from chile
  • Snapper $10.50
    • Delicate fillet with a sweet meaty flavour
  • Craft Beer Battered
  • Blue Cod $10.50
    • Popular white fish with a low fat content
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Mackerel $5.60
  • Onion Rings $4.00
Sir Breadwins

Sir Breadwins

location

Address

144 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044724803

email

Email

info@sirbreadwins.co.nz

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
144 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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