Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Steamed New Zealand Green Lipped Mussels $14.00
Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Chefs Homemade Curry $26.00
Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Steamy Fish $29.00
Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Moroccan Chicken Pizza $18.00
Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Baked Crème Brulee Cheesecake $15.00
Served With Vanilla Bean Ice Cream And Whipped Cream
Pan-Fried King Salmon $37.00
In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Steps Wedges $11.00
Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.