Sir Breadwins in Wellington Menu

CLUB SANDWICHES CLUB SANDWICHES
  • White Bread $2.60
  • Molenberg $2.60
SAVOURIES SAVOURIES
  • Sausage Rolls $2.90
  • Mince Savouries $2.90
  • Mince With Potato Top $2.90
  • Blue Cheese Puffs Vegetarian $2.70
  • Mini Vegetarian Quiche $2.90
  • Mini Bacon & Egg Quiche $2.90
  • Mini Chicken Pies $3.70
MUFFINS MUFFINS
  • Savoury With Bacon & Salami $3.20
  • Cheese And Zucchini $3.20
  • Blueberry Chocolate Chip $3.20
  • White Chocolate & Rasberry $3.30
  • Boysenberry & Apple $3.20
  • Triple Berry $3.20
  • Banana & Bran $3.20
  • Sultana & Bran $3.20
SLICES & SWEETS SLICES & SWEETS
  • Ginger Crunch $3.20
  • Rasberry Slice $3.20
  • Caramel Slice $3.20
  • Apricot White Choc Slice $3.20
  • Chocolate Fudge Slice $3.20
  • Museli Slice $3.20
  • Afghans $3.20
  • Belgian Biscuits $3.20
  • Chocolate Brownie $3.20
  • Rocky Road $3.20
  • Gluten Free Macaroons $4.00
CUP CAKES CUP CAKES
  • Mini Lemon Cakes $3.50
  • Mini Carrot Cakes $3.60
  • Chocolate Cup Cakes $3.60
  • Banana Cake $3.60
  • Pineapple Cake $44.00
  • Chocolate Cake $44.00
  • Carrot Cake $44.00

Nearby Sample Menus

  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Tiger Prawn $2.20
  • Spring Roll $2.70
  • Fresh Coleslaw $3.50
  • Chips $3.20
  • Hash Brown $1.30
  • Paua Fritter (Genuine Paua) $7.50
  • Tiger Prawn Dinner $14.50
    • 4 prawns with 2 chicken nuggets
  • Won Tons (1/2 Doz) $5.00
  • Combination $13.00
  • Fish $3.10
  • Mushroom & Egg $5.40
  • 5 wings & Chips $10.00
  • Cheese & Pineapple $3.60
  • Combination $12.00
  • Chicken & Mushroom $12.00
  • Pork $11.00
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Verdure $8.50
  • LAMB KORMA $16.00
    • tender pieces of lamb cooked with cashew nut sauce and cream
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
    • fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
  • PANNER PARANTHA $8.00
    • bread made with refined flour, stuffed with mashed cottage cheese and spices
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • NASI GORENG $15.00
    • a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • C5 Duck Red Curry $18.00
  • C2 Penang Curry
  • Chicken, Beef or Pork $14.00
  • V3 Tofu Isarn Salad (Larb) $13.00
  • M10 Stir Fried Noodles (Pad Thai)
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • breakfast mon-fri 7am-11am
  • Toast & spreads $10.00
  • Black pudding $7.00
  • PEAR & ROCKET SALAD $9.00
  • Mushrooms $7.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Thigh $3.60
  • Drum $2.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Wing $2.00
  • Chips $2.80
  • Seafood Nugget $1.00
  • Crab Triangle $1.50
  • Tuna Triangle $1.50
  • Mushroom & Carrot $1.00
  • Prawn Katsu $1.00
  • Teriyaki Chicken $1.00
  • California $1.00
  • Prawn $1.50
  • Chicken Baguette $6.80
  • Tuna & Cucumber Sandwich $2.00
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Ham & Egg Sandwich $5.50
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Vegetarian Sandwich $4.50
  • Ham Baguette $6.80
  • Butter Chicken Roti wrap $8.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • PP=Per Person
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Toast $6.00
    • With butter and preserves
  • -Add Salmon $17.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
Sir Breadwins

Sir Breadwins

location

Address

144 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044724803

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
144 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand