Aroy Thai Express in 101 Cuba Street Menu

Nearby Sample Menus

Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
w wood-fired chicken & chorizo $21.50
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
- Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
Charcuterie: cold meat platter (for two to four) $49.00

Mughlai Chicken $14
Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
Salad $7.00
Chicken 65 $14
Burgers
- Beef, Chicken Breast or Chicken Schnitzel
Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
Chips Regular $3.00
Kadai Lamb $16

BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

Tomato $4.00
Bacon $4.00
Fries $4.00
Add bacon $4.00
Bratwurst $4.00
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Add vanilla ice cream $2.00
Canadian pancakes $14.90
- maple syrup & almonds

Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Scotch Fillet Steak $23.00
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.

Selection of Breads & Dips $14
House-made Beans on Toast, melted Cheese & Eggs your way $12
Sticky Pork Belly $10
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Cauliflower & Blue Cheese Soup $12
Haloumi & Melon, lemon dressing $9

Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts

Combination Fire Rice $11.00
Vegetable Samosas (1/2 dozen) $2.50
Onions $2.50
Apple Turnover $2.50
Sweet & Sour Pork $11.00
- On Noodles or Steamed Rice
2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
Moro Bar (deep Fried) $2.50
Fish $3.00

Cured salmon with fresh dill and marinated fennel $14.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Spiced lamb meatballs with tsatziki $14.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
BBQ chicken nibbles $14.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Grilled ciabatta with garlic and herb butter $7.50

Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Cheesy Garlic Bread $6.00
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce

Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Small (20cm approx.) $14.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Large (30cm approx.) $20.00
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley

Soup of the day with house made bread rolls $10.00
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- 2 Cheese $22.00
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00

Chicken Curry $12.50
- Served with your choice Of rice or roti
Toasted Sandwiches $6.50
Bacon, lettuce and tomatoes and served with fries $15.50
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Panini $8.80
- freshly made to order with 3 fillings of your choice
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
-Smoked salmon with tomatoes
-Both rice and roti $15.00

• Dijon Mustard
• Mild English Mustard
Extra Sausage $4.00
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Tomato Sauce (Ketchup)
• Honey Mustard
• Sweet Chilli Sauce

Roast with Dessert $10.90
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Chargrilled Bread & House Dips (V) $10.00
Chef's Special BBQ Pork Ribs (GF) $18.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
●Dessert
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00

Aroy Thai Express

Wellington Region > Wellington > Aroy Thai Express

Address

101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043850651

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Dinner , Child-friendly

Visit Website

Aroy Thai Express in 101 Cuba Street Menu

Nearby Sample Menus

Aroy Thai Express

Wellington Region > Wellington > Aroy Thai Express

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel