Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Hot Garlic Roll $1.10
  • FISH $8.00
    • 2Fish Chip, Cheese Salad
  • SUPA $6.50
  • 2 sausage, 2 Egg $7.60
    • Chip Cheese Salad
  • Chicken $4.20
  • Plain hot dog $2.00
  • Bacon $4.20
  • Sea dog with Cheese & Onion $3.40
  • Potato fritter / chicken nugget $0.60
  • Scallop $1.80
  • Beef burger $3.20
    • Large beef pattie
  • Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
  • Sausages and eggs $6.50
  • With crab stick
  • $14 combo (a) $14.00
    • 4 fish, 4 chicken nuggets, 2 sausages, chips
  • Egg burger $3.80
    • Large beef pattie with an egg
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • PROSCIUTTO each $5.00
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • FETA BOMBS GF $10.00
  • MINl MEATBALLS (60% Beef 40% Pork) $14.00
  • GARLIC PIZZA BREAD $7.00
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • ARANCINl OF THE DAY each $4.00
  • 3 FISH, 3 HOT DOG, $3 CHIPS $13.00
  • Seafood nasi goreng $12.50
  • Plain $9.00
  • Chicken nuggets each $0.60
  • Seafood Noodle $12.50
  • Satay pork $11.50
  • Cheese $3.00
  • 12 wontons $7.00
  • Prawn Tempura Udon $14.00
  • Soy Vege Ramen $13.50
  • Any Hot Selection $3.50
  • Teriyaki Salmon Don $16.50
  • Tonkotsu Ramen $13.00
  • Teriyaki Chicken Udon $14.00
  • Seafood Udon $12.00
  • White & Brown rice available
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • SAUSAGE
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Salmon Sashimi $12.00
    • small 12pcs
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura vegetarian 9pcs $11.00
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Summer greens $8.00
    • with garlic butter
  • Lemon Meringue pie $13.50
  • Chicken Maryland $26.00
    • roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Smoked Salmon $7.00
  • GF Toast +$2.00
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Potato Cakes $18.00
    • Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • -Canadian Cured Bacon $18.50
  • Whitebait Fritter $16.50
    • Served with aioli, baby rocket and pecorino
  • Bagel with Cream Cheese and Salmon $12.50
  • Pan Fried Lambs Kidneys $17.50
    • Served with bacon and grilled tomato stacked on toast
  • Tomato (grilled or fresh) $4.00
  • Poached Lemon Chicken Salad $17.00
    • with croutons, cucumber, tomato and yoghurt/feta dressing
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Fries $5.50
    • served with Tomato Sauce
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Mushroom $4.00
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • Toasted Sandwich $6.50
    • with your choice of three fillings
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CREAMY CAMEMBERT $13.50
    • 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • CAJUN CHICKEN $16.00
    • Chargrilled free range Cajun seasoned chicken tenderloins, fresh greens and our homemade dressing
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GOLDEN PRAWN CUTLETS 1 Doz $22.00
  • Vegetable Soup $4.50
  • Tandoori Prawn $18.00
  • Butter Chicken $16.50
  • Madras - Boneless $16.50
    • chicken, lamb
  • Fried Rice $14.00
  • Chicken in Oyster Sauce $15.50
  • Chowmein $15.00
  • Stir-fry Chicken or Lamb $15.00
  • A8 Gai Hor Bai Toey (4 pieces) $9.00
    • Deep fried marinated chicken wrapped in bamboo leaves
  • M9 Pad Priew Wan
    • Stir fried meat with pineapple, onion, cucumber, red pepper, green pepper and tomato in sauce
  • M1 Pad Kra Pao
    • Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
  • Beef / Chicken / Pork / Tofu $12.50
  • C8 Kao Soi Gai $13.50
    • Northern of Thailand style noodle with chicken, curry powder, coconut milk, shallot, bean sprout, on top with crispy noodle and lime
  • Prawns $13.50
  • N1 Chon Tong Pad Thai
    • Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
  • Prawns $13.00
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand