Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

Mezze Bar (sample menu)
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Turkish-style Savoury French Toast $16.5
    • served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
  • Classic Greek Salad $19.5
    • feta, tomato, cucumber, olives with hummus and wood-fired bread  add grilled salmon +7.5  add meatballs  +6
  • Olives or Nuts $4.5
    • small bowl
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Ceviche Salad $19.5
    • marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
  • Garlic Bread $6.5
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
Red Sun Chinese Takeaways (sample menu)
  • (terakihi) $4.50
  • Pork $11.00
  • Chicken $4.00
  • Fish(hoki) $3.00
  • Ham $3.00
  • Steak $11.00
  • Lemon chicken $12.00
  • Pork $11.00
NANDOS MT EDEN (sample menu)
  • Old-style chips (Large) $6.50
  • PERi-PERi chips (Large) $6.50
  • PERi-PERi chips (Regular) $4.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Corn on the Cob (Large) $6.50
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Old-style chips (Regular) $4.50
Mt Smart Takeaways (sample menu)
  • 108 Pork & Pineapple & Veges $11.00
  • 1. 2 Fish; 1 Sausage / Crab Stick / 1 Chips $5.50
  • 5. 2 Fish; 5 Wontons; $2.00 Chips $9.50
  • 29 Donuts $1.00
  • 104 Chicken & Veges $11.00
  • (On Fried Rice $1.50 extra)
  • 112 Prawns & Veges $12.50
  • 100 Nasi Gorang (Meat, Veges, Rice) $12.50
Queens Kebab (sample menu)
  • Chicken on Rice $14.00/$18.50
  • Large $13.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Veg Samosa $3.50
  • Chicken or Lamb Satay Salad $14.00/$18.50
    • (Cooked with homemade Satay Sauce)
  • Mexican (Tabasco sauce and salsa) $11.00/ $15.50
  • Classic beef $10.00/$14.50
  • Mixed Kebab $11.50/$16.00
  • Hawaiian (pineapples) $11.00/$15.50
Tripoli Rd Takeaways (sample menu)
  • Steak Fried Rice
  • Sweet Sour Won Ton
  • Pork & Cashew Nuts $13.00
  • BBQ Pork $10.00
  • Pork $10.00
  • Combination $13.50
  • Chicken Fried Rice
  • Combination $12.00
Albert Park Cafe (sample menu)
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Westmere Roast (sample menu)
  • Small $2.00
  • Meat Rolls $7.00
  • Medium $4.00
  • -Small $8.00
  • -Large $19.00
  • Lamb Shanks
    • (Served with Mashed Potato. Peas. Onions and Gravy)
  • -Small $11.00
  • -Small $11.00
West Roast Takeaways (sample menu)
  • Chicken S $6.50/M $9.50/L $14.00
  • Beef S $9.00/M $12.00/L $17.00
  • Vegetarian $4.00
  • Pumpkin $0.70
  • Lamb S $10.00/M $13.00/L $19.00
  • Beef $5.00
  • Lamb $6.00
  • Vegetarian S $5.50/M $8.50/L $12.00
Erawan Thai Restaurant (sample menu)
  • FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
  • PAD PAK SAM ROD Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut $19.50
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
Bamboo House (sample menu)
  • S10 Soybean Paste Soup S $15 M $18
  • Extra Side dish $1.00
  • Vegetable Jabchae $15.00
    • Stir-fried Vermicelli Noodle with Vegetable
  • R6 Kimchi Fried Rice S $13 M$16
  • T1 Baby Octopus, Beef, Kimchi $48.00
    • Baby octopus bulgogi beef, kimchi, vermicelli noodle in mild spicy soup, 2 rice, 6 side dishes
  • R9 Seafood Fried Rice $16.00
  • Kimchi Ramen $13.00
  • A5 Pan-sauced Tofu Spicy $8 / $9
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Garlic Bread $8.00/$7.00
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • BACON
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
A1 Fish Supply (sample menu)
  • 6 Wonton N/A
  • Chicken $3.70
  • 6 Vegetables Samosas $2.50
  • Pork Egg Foo Young $10.30
  • Steak & Pineapple Veges $11.60
  • Pork Cashew Nut & Veges $11.60
  • Prawn Cashew Nut & Veges $12.10
  • Cheese & Tomato $3.70
Middle East Cafe (sample menu)
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Special, two sis kebab skewers and lamb from the spit $22
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Sis Kebab, four sis kebab skewers $22
  • Chawarma, spiced lamb from the spit $20
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Zarbo Everyday (sample menu)
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -add cheese $2.50
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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