Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

Red Sun Chinese Takeaways (sample menu)
  • Spring roll $2.20
  • Doughnut $1.00
  • Meatpritti $2.00
  • (terakihi) $4.50
  • Egg $3.80
  • Ham & egg $3.50
  • Chicken $11.00
  • Chicken soft noodle $12.00
Hangi Shop (sample menu)
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Westgate Takeaways (sample menu)
  • Pork & Veges $13.90
  • Mussel Fritter(Home Made) $2.80
  • Steak & Veges $13.90
  • Vegetable $11.90
  • Bacon Roll(In Long Bread Roll) $5.00
  • Plain $10.90
  • Steak & Veges $13.90
  • Combination Meat Veges $14.90
Royal Siam (sample menu)
  • -Chicken $7.50
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • Curry Puff $7.50
    • Minced chicken cooked with curry powder, onion, kumara, in puff pastry
  • -Prawns $11.50
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • -Prawns $11.50
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
Mt Smart Takeaways (sample menu)
  • 9 Mussels Large $1.00
  • 40 Vege Burger $3.80
  • 8. 10 Fried Squid Rings; 1 Chips $7.00
  • 36 Mushroom $3.00
  • 89 Pork Satay Sauce $11.00
  • 136 Barmi Gorang (Meat, Veges, Rice) $12.50
  • 2. 22 Fried Chicken Nibbles; 1 Chip $14.00
  • 114 Prawn & Pineapple & Veges $13.00
Double Happy Barbecue Shop (sample menu)
  • Poached (Steam) Chicken
  • Roast Chicken H $8.50 W $16
  • H=Half / W=Whole
  • Roast Pork / BBQ Pork $30 KG
  • Soya Chicken H $8.50 W $16
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Special Chicken Wings (3) $4.00
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
Mexican Specialities (sample menu)
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Corn Chips $4.00
  • Sincronizada $10.00
    • Cheese only
  • Bean Dip $6.00
  • Enchilada $15.00
    • Chicken/ Vege
  • Tostada (cold) $10.00
    • Veges
  • Enfri Jolada $15.00
    • Chicken/ Vege
Al Volo Pizza (sample menu)
  • 25. BURATA $19.50
    • (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
Verona Cafe (sample menu)
  • Today's Beef
    • see waiter
  • Side Salad $6
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Seasonal Fish
    • see waiter
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Side Verges $6
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Nishiki Japanese Restaurant (sample menu)
  • Ikura $9.00
    • Salmon Roe
  • Green Salad $7.00
    • Fresh Green Salad With Nishiki Original Dressing
  • Wasabi Mayo $2.00
  • Lobster Salad $7.00
    • Lobster And Mayo Salad
  • Salmon & tuna $8.5 / $15 / $24
    • 5 pcs / 10 pcs/ 15 pcs
  • Ebi Uni Mayo $6.00
    • Prawns With Kina Mayo
  • Alfonsino $7 /$12 / $18
    • 5 pcs / 10 pcs/ 15 pcs
  • Wasabi Dice $7.00
    • Fish Roe With Wasabi Mayo
Penny Lane Bakery (sample menu)
  • Chicken & Egg Sandwich $3.50
  • Steak Blue Cheese Pie $4.50
  • Cheese Cransky $2.50
  • Bacon & Egg Sandwich $3.50
  • Butter Chicken Pie $4.50
  • Chicken/Ham Salad Sandwich $3.50
  • Ham Bap $4.00
  • Steak, Cheese, Tomato & Onion Pie $4.50
39 Cafe (sample menu)
  • Tofu burger $14.50
    • Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
  • -gluten free $5.50
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Hollandaise $2.00
  • Our bacon is cooked in maple syrup
  • Avocado (1/2) $6.00
  • 39 bacon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
Cassette Number Nine (sample menu)
  • Fries $8.00
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • These days crispy chicken $10.00
    • famously good
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Crispy squid $8.00
    • with wasabi dipping sauce
Te Whau Vineyard (sample menu)
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
Spill TB Espresso (sample menu)
  • Salmon, Cream Cheese & Avocado $9.00
  • Extra Choice $0.50
  • Avocado, Basil Pesto & Cream cheese $6.50
  • Two Choice $5.00
  • Three Choice $5.50
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • One Choice $4.50
  • Avocado & Basil Pesto $5.50
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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