Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

Moto Sushi Bar (sample menu)
  • Salmon Nigiri Sushi (3pcs) $7.50
  • Prawn Tempura (2pcs) $6.00
  • Tuna Nigiri (10 Sushi) $ 25.00
  • Tuna Sashimi $10.00
  • Prawn Nigiri Sushi (3pcs) $ 9.00
  • Unagi (EEL) Nigiri Sushi (3pcs) $7.50
  • Salmon Box $ 17.00
    • (Salmon, Sushi, Salad, Tempura)
  • Salmon Sashimi (12pcs) $20.00
Ollies Burgers and Ice Cream (sample menu)
  • Double Scoop Waffle Cone $5.70
  • Kids Burger $5.00
  • OLLies Sundaes 2 scoops Sundae $8.90
  • Cheese & Onion $4.50
  • Ham & Egg $5.00
  • Double Scoop Plain Cone $5.40
  • Sweetcorn Fritter $2.20
  • Chocolate Dip $0.80
Catch a Fish Takeaway (sample menu)
  • Scallops $2.20
  • Crumbed Snapper $7.80
  • Mushroom $3.80
  • Pineapple Rings $1.30
  • Bacon Burger $7.50
  • Chips...(Scoop) $3.50
  • Lasagne $3.50
  • Sweet Corn $1.00
Epsom Fresh Fish and Chips Co (sample menu)
  • Steak $6.50
  • American Hot Dog $4.00
  • Pineapple Fritter $1.20
  • Snapper $8.00
  • Fish with Crumb Extra $1.00
  • Battered Sausage $2.00
  • Oyster $2.00
  • Steak $4.80
Double Happy Barbecue Shop (sample menu)
  • Roast Chicken H $8.50 W $16
  • Crispy Skin Chicken Wing $1.50 each
  • BBQ Pork Sparerib $18 KG
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Roast Pork / BBQ Pork $30 KG
  • Poached (Steam) Chicken
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Special Chicken Wings (3) $4.00
Everyday Takeaways (sample menu)
  • Hot Dogs $1.70
  • BBQ Pork $9.50
  • Fish Cakes $1.90
  • Sccr Top $13.50
  • (Cooked with Meals)
  • Chicken Burger $4.30
  • Chicken and Sweet Com $5.90
  • Sleek and Veggies $9.50
Satya South Indian Restaurant (sample menu)
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Paratha $3.50
    • flaky yet soft layered flatbread for dunking in curries
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Triniti of Silver Cafe (sample menu)
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
hobson express cafe takeaway (sample menu)
  • Kong bao prawns with peanuts and dry chili $18.00
  • Stir fried prawns with salt & pepper (20) $16.00
  • Curry chicken fried rice $10.00
  • Pork slkes with fungus $14.00
  • Sauteed eggplant with soy sauce $15.00
  • Black pepper stir fried beef/chicken $15.00
  • Dumplings (Chinese cabbage and pork)(20) $10.00
  • Minced chicken and millet soup $8.00
Bamboo House (sample menu)
  • T1 Baby Octopus, Beef, Kimchi $48.00
    • Baby octopus bulgogi beef, kimchi, vermicelli noodle in mild spicy soup, 2 rice, 6 side dishes
  • T13 Marinated Beef BBQ $48.00
    • Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
  • T9 Bulgogi Beef Steamboat $48.00
    • Bulgogi beef, vermicelli noodle in mild soup, 2 rice, 6 side dishes
  • R1 Bulgogi Beef on Rice S $13 M$16
  • S7 Whole Chicken Ginseng Soup $24.00
  • Cold Noodle in Cold Beef Soup $12.00
  • T14 Spicy Squid & Pork BBQ $48.00
    • Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
  • A10 Pan-Fried Pork and Kimchi S $18 M $24
iMaxx Cafe & Bistro (sample menu)
  • French toast $11.99
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
  • Only for kids
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
The Fish Pot Cafe (sample menu)
  • Pacific Oysters $35.00
    • (12) served natural battered
  • Pacific oyster served natural or battered $17.90
  • Egg $2.20
  • Whitebait Fritter $15.50
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Hot dog & chips $7.50
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
Te Whau Vineyard (sample menu)
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • DAILY CHOICES $15
  • SEASONAL VEGETABLES $7-$9
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
The Butlers Banquet (sample menu)
  • FISH CAKES $8.50
  • GINGER CRUNCH $5.00
  • EXTRA LARGE $26.00
  • CHOCOLATE BROWNIE $5.00
  • STEAK & KIDNEY $9.90
  • VEGE FILO $9.20
  • MEDIUM $11.00
  • VEGETARIAN
Zarbo Everyday (sample menu)
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • -add cheese $2.50
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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