Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

Sunflower Thai Vegetarian Restaurant (sample menu)
  • Red Curry $14.50
  • Hot Plate Noodle & Steak & Vege $14.00
  • Tofu Burger $8.50
  • Green Curry $14.50
  • Tofu & Vegetable Soup $8.00
  • Multi-Grain Rice extra 50 cents
  • Mutton Kebab (8pc) $7.50
  • Fried Noodle & Tofu & Vege $13.50
Catch a Fish Takeaway (sample menu)
  • Tomato $1.00
  • Chicken & Avocado Burger $8.70
    • Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
  • Egg Burger $6.60
  • Cheese .$3.80
  • Mushroom Burger $6.60
  • Sweet corn $3.80
  • Bacon Burger $7.50
  • Oysters $2.20
Xotic Sweets and Snacks (sample menu)
  • Vegetable Biryani $7.99
  • Mix Parantha $8.99
  • Paneer Dosa $9.99
  • Paneer Sandwich $5.99
  • Pani Puri $5.99
  • Thursday $6.99
    • Any Prantha
  • Pav Bhajji $7.99
  • Standard Thali $8.99
    • (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
Pyrenees (sample menu)
  • LEMON AND SUGAR $6.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • NUTELLA $7.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA AND BANANA $8.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
Men Tatz (sample menu)
  • R16 Seafood Ramen $13.00
    • Mussel, shrimp, squid, etc.
  • R18 Seafood Tomato Ramen $14.00
    • Mussel, shrimp, squid, etc.
  • J6 Tofu Steak $8.00
    • Teriyaki style
  • S5 Edamame $6.00
    • young soybean
  • P3 Miso Tofu Pot $8.00
  • F9 Samma $7.00
  • S12 Fried Salmon & Tofu $8.00
  • E3 Miso Soup $3.00
Benson Rd Deli (sample menu)
  • Scrambled eggs & salmon on toast $16.50
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
  • Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Avocado, aubergine & halloumi stack $19.50
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
Dragon Horse (sample menu)
  • Dragon Horse Soft Noodles $13.50
  • BBQ & Veges $11.50
  • Lemon Fish $11.50
  • Prawn & Veges $13.00
  • Combination $12.00
  • Cheese & Onion $3.00
  • Ham $2.50
  • Pork $9.50
Double Happy Barbecue Shop (sample menu)
  • Roast Chicken / Roast Pork $8.00
  • Crispy Skin Chicken Wing $1.50 each
  • Pipa Duck
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • H=Half / W=Whole
  • Roast Pork / BBQ Pork $30 KG
  • Special Chicken Wings (3) $4.00
Satya South Indian Restaurant (sample menu)
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Satya Special Uthappam $15.95
    • onion, tomato & cheese uthappam served w potato onion curry
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • All Six of the Above $14.95
    • with five extra papadams
The French Cafe (sample menu)
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
Burger Queen (sample menu)
  • Beef Quarter Pounder $5.50
  • Cheese $3.50
  • Pineapple Fritter $1.00
  • Sausage $1.00
  • Bacon $4.00
  • Hawaiian $5.50
  • Ham & cheese $6.00
  • Hash Brown $1.00
Al and Petes (sample menu)
  • Egg $4.40
  • Hamburger (beef pattie) $3.80
  • Hash Brown $1.20
  • Kumara Chips $5.00
  • Bacon $5.50
  • Colossus $9.60
    • Juicy steak complimented with an egg, melted cheese, pineapple and onion.
  • Steak & Egg $6.30
  • Fish Cake $2.30
Herne Bay Bakery (sample menu)
  • Steak bacon & cheese $4.20
  • Steak $3.90
  • Potato top $3.90
  • Small quiche $1.70
  • Bacon egg quiche $4.20
  • Mince $3.90
  • Sausage roll $2.20
  • Smoked fish pie $4.20
The Fish Pot Cafe (sample menu)
  • Whitebait Fritter $ 12.50
    • with homemade tartare sauce
  • Pacific oyster served natural or battered $17.90
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Chips Basket $5.00
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • fresh catch of the day served with chips or rice
  • Open Vegeburger served with chips $20.50
  • Sausage & Chips $7.00
The Viaduct Grill (sample menu)
  • Add surf N Turf $5.90
  • Salt & Pepper Squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Caesar Salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Fish & Chips $16.90
    • Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
  • Eye Fillet 220g $31.90
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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