Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • SAMBAL SQUID $24.00
    • Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • SAMBAL KANG KONG (seasonal) $22.00
    • water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
  • SAMBAL BEANS $22.00
    • French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Any Dishes can be vegetarian
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • Chicken Wing $7.50
    • Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Hoy Jo $7.50
    • Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
  • Prawns Toast $7.50
    • Deep fried minced prawns with Thai herbs on toast
  • Double bacon $8.90
  • Miso Soup large $3.00
  • Box D $14.00
  • J.R burger $8.90
  • Crispy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Box B 11.00
  • Beef Deluxe $9.20
  • Ham $8.90
    • Cheese Tomato. Lettuce.. Mayo
  • Fries $6
  • Side Salad $6
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Seasonal Fish
    • see waiter
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • House Bread & Dips $7
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Salmon Yukke $10.00
    • Fresh Salmon With Garlic Sweet Soy Sauce And Fresh Egg Yolk On Top
  • Ika Ichiyaboshi $15.00
    • Squid With Ginger Soy Sauce
  • Tofu Salad $8.50
    • Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
  • Scallops $12.00
  • Pirikara Ika $7.00
    • Marinated Spicy Raw Squid
  • Tako Wasabi $5.00
    • Chopped Octopus With Solid Wasabi
  • Tan Kushi $6.00
    • Beef Tongue With Teriyaki Sauce
  • Trevally $6.5 / $11 / $16.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Avocado $3.00
  • Grilled Bruschetta $16.00
    • w Pancetta
  • Grilled Bruschetta $15.00
    • w tomato, basil, olive oil & mozzarella & pesto
  • Toasted Ciabatta or Bagel $10.50
    • avocado, tomato & c/cheese
  • Calamari Salad $19.50
    • tempura style with salad greens & a lime tartare
  • Power Breakfast $20.00
    • bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
  • Orvieto Hash Brown $19.00
    • w eggs, bacon, roast tomato & aioli
  • Hash Browns $4.00
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • Free range eggs on your choice of
  • - Hot smoked Salmon $7
  • - Potato Cake $4
  • Side salad (max 2 salads per bowl) $12.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Sweet Onion N/A
  • Tomato N/A
  • Honey Mustard N/A
  • Old English N/A
  • Natural Swiss N/A
  • Oat & Raisin N/A
  • Mayo N/A
  • Chipotle N/A
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • SAUSAGE
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • Vanilla-Vodka Cured Salmon, pickled daikon, citrus ponzu, wakame $20
  • Barros Tawny Port $76 Bottle / $10 Glass
  • Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
  • Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
  • Barros Tawny 10YO Port $150 Bottle / $13 Glass
  • Pumpkin arancini, melting manchego (warm) -
  • Duck Point Sauvignon Blanc (Marlborough) $10/$50
  • Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
  • MACARONI CHEESE $5.50
  • STEAK EGG BURGER $5.00
    • extra filling $0.50/extra meat $1.00
  • CHICKEN EGG & SALAD $3.70
  • CHICKEN MAYO $4.00
  • CHEESE BURGER $4.00
  • BACON EGG BURGER $5.50
    • with patty
  • CHICKEN/HAM GOURMET WRAP $3.50
  • CHEESE EGG $4.00
  • Roti $1.80
  • All the mains are served with complementary rice.
  • Chinese Curries $14.00
  • Chicken & Sweet Corn $5.50
  • Coffee $3.00
  • Puri $1.50
  • Prawn in Black Bean Sauce $18.00
  • Tomato Soup $4.50
  • Homemade Beans on Toast $7.00
    • Toasted ciabatta
  • Pancake $12.00
    • Scrambled eggs, 4 bacon, banana, ice cream & maple
  • -Amazing Sandwich $11.90
    • 4 bacon, 2 eggs, sausage, hash brown, fresh lettuce & tomato served on toast
  • -Cream cheese & bacon $8.00
  • ●Salad
  • ●Sandwich
  • -Bacon/Ham/Chicken / Vegetable $12.00
  • -Hawaiian Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand