Snatch bar in Auckland City Menu

Snatch bar in Auckland City has no menu available, but can choose from many other options such as Kumara Chips or Chicken Shish BBQ (Chicken/Combo) from Flame Burger. The Bamboo Basket offers many options including SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE. Boa Boa Food Company includes a wide range like Tempura Battered Hoki or All burgers served with iceberg lettuce, fresh tomato, onion ring, tomato chilli jam (TCJ) and aioli unless stated otherwise. Chicken, Bacon & Avocado and 1/4 Chicken from . Charcoal Chicken & Burgers offers Pie o My and Toasted sandwiches.

Nearby Sample Menus

Mezze Bar (sample menu)
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Ceviche Tapa $12
    • white fish marinated in lemon & lime juices, coconut cream and corriander
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
Catch a Fish Takeaway (sample menu)
  • Kumara Chips $6.00
  • Steak $3.80
  • American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
  • Fresh Fish of the Day $3.90
  • Hamburger $5.80
  • Hawaiian Burger $6.60
  • Battered Sausage $2.30
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
South City Takeaways (sample menu)
  • Hot Dogs & Sauce $1.70
  • S=Small / L=Large
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Tarakihi (Grilled or Battered) $3.80
  • Raw Mussels Raw Fish $5.00
  • Mussels Special $6.00
    • 10 Battered mussels
  • Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
Double Happy Barbecue Shop (sample menu)
  • Crispy Skin Chicken Wing $1.50 each
  • Poached (Steam) Chicken
  • Special Chicken Wings (3) $4.00
  • Soya Chicken H $8.50 W $16
  • Roast Chicken / Roast Pork $8.00
  • Roast Chicken H $8.50 W $16
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Roast Pork / BBQ Pork $30 KG
Mexican Specialities (sample menu)
  • Aztec Pot $10.00
    • Chicken
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Sincronizada $10.00
    • Cheese only
  • Tostada (cold) $12.00
    • Prawn
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Sincronizada $12.00
    • Cheese with Chicken
  • Corn Chips $4.00
  • Sincronizada $10.00
    • Cheese with Chorizo
Panmure Takeaways (sample menu)
  • Pork $9.90
  • Sausage meal $7.50
    • 2 sausages, chips, 2 eggs, salad
  • Fish Meal $7.50
    • fish, chips, 2 eggs, salad
  • Chicken $9.90
  • Scallop $1.80
  • Fish burger $4.00
  • Chicken $9.90
  • Paua fritter each $2.50
Fine Food Takeaway (sample menu)
  • $25.00 SPECIAL
    • combination fried rice, steak chow mein sweet & sour pork
  • Lemon Sauce Fish on White Rice $9.50
  • Mushroom $2.50
  • Roast Pork Black Bean Sauce & Veggies $10.80
  • won Ton Soup $6.00
  • Combination $10.90
  • Steak Black Bean Sauce & Veges $10.80
  • Steak, Tomatoes & Veggies $10.00
Garnet Road Foodstore (sample menu)
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Valrhona Chocolate Liqueur Cake sweet & sour cherries, vanilla mascarpone 15
  • Coconut Panna Cotta smoked pineapple & pink peppercorn carpaccio, pineapple sorbet 15
  • Bitter Orange Brulee orange sherbert, anise sable 15
  • Trio of New Zealand Cheeses with pear caramel, crackers -
  • TW Chardonnay/Viognier Gisborne 10 $55 Bottle / $12 Glass
  • Canapés For large groups, why not mix over a selection of canapés before dinner? (Additional to banquet menu; $4.00 x number of guests; eg. $4 x 4 choices x 50 guests = $800) -
  • Seafood Chowder smoked fish, prawns, mussels, croutons -
  • Or Coconut Panna Cotta smoked pineapple & pink peppercorn Carpaccio, pineapple sorbet -
Marua Bakery (sample menu)
  • Potato Top Pie $3.40
  • Bacon n Egg Pie $3.20
  • Steak n Kidney Pie $3.30
  • Bacon n Egg Slice $2.90
  • Steak Mushroom n Cheese Pie $3.60
  • Smoked Fish Pie $3.20
  • Steak n Cheese Pie $3.20
  • Steak Bacon n cheese pie $3.80
Al and Petes (sample menu)
  • American Hotdog $4.30
  • Mussel $1.00
  • Chilli Burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
  • Hamburger (beef pattie) $3.80
  • Hawaiian $4.30
  • Onion Ring $0.40
  • Vege Hotdog $2.60
  • Quarter Pounder $7.50
    • 120g of prime ground beef grilled with cheese and tomato relish
The Fish Pot Cafe (sample menu)
  • Pacific oyster served natural or battered $17.90
  • Fish & Prawns battered or crumbed $28.20
  • Seafood Chowder $13.50
    • unique fish pot style
  • Battered/crumbed Fish & chips $9.00
  • Open Vegeburger served with chips $20.50
  • Fish & Mussels battered or garlic $28.20
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
Te Whau Vineyard (sample menu)
  • DAILY CHOICES $15
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SEASONAL VEGETABLES $7-$9
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
Paneton (sample menu)
  • Small Quiches - Chicken, Ham, Vegetarian $4.30
  • Pain Au Chocolat Grands (6) $12.90
  • Brioche Loaf 280g $6.00
  • Custard Croissant $3.10
  • Chocolate Fudge Slice $3.60
  • Almond Croissant Grands (2) $8.99
  • Pastry Dough Rolled 500g $8.00
  • Mini Mince Pies $3.10
The Viaduct Grill (sample menu)
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Bread & Dips $9.90
    • Oven warmed bread with assorted dips
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Add surf N Turf $5.90
  • Seafood Chowder $16.50
    • Our signature chowder, filled with shrimp, clam, mussels and calamari
  • Seafood Pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Chicken Salad $16.90
    • Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
Snatch bar

Snatch bar

location

Address

171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093616170

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Bar Food , Finger Food , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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