South Island Bakers 2005 in Christchurch City Menu -

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South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

Seafood Salad (Yaam Talay) $15.50
Steamed Jasmine Rice $3.50
Padd Egg Noodle Chicken, Beef or Pork $13.50
Basil Chicken, Beef or Pork $13.50
(A) Vege $7.00
Chicken Cashew Nut $13.50
Tom Kha Talay (Mixed Seafood) $17.50
Prawn with Red Curry Paste $15.50

Bluff Oyster 1/4 Doz $7.00
Ciant $6.80
Bacon & Egg $4.80
Crab Stick $2.00
Kiwi $6.00
Mushroom $0.70
Mussels (plain lemon garlic) $0.70
Sole or turbot $5.50

Banana Fritter $2.00
Double $10.50
Seafood Sticks $1.80
Kumara chips (with sour cream) $4.50
Pacific oysters 6 For $8.00
Corn And cheese Pattie $ 2.00
scallops 6 For $8.00
Donut Plain, chocolate, or jam $2.00

Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50

Pancakes $15
- Bacon & Maple, Berries & Cream
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Creamy Mushrooms $15
- w/ Spinach & Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs & Toast w/ Bacon $14
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Muesli $10
- w a fruit situation & yoggy/milk

Cheese + Onion Pattie $2.20
Jam Rap $2.20
Chips $2.50
Crumbed Fish $2.60
1/2 dozen Wontons $4.50
Blue Cod $6.20
Pineapple Ring $2.20
Meat Pattie $2.20

SQUID RINGS 1 DOZ $14.00
JAM RAP $3.90
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
STEAK TOASTED SANDWICH $5.00
SAUSAGE $3.60
- Battered or plain
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce

MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.

Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Crispy fried chicken strip $8.00
- with chilli sauce
Pud Thai chicken $12.00
Spring Rolls (8pcs) $5.00
Combination add $3.00
Chilli basil noodles $13.00
Nasi goreng (spicy fried rice) $13.00
Extra meat add $3.00

Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
Potato Mash $6.00
Lamb or Large Mixed Roast $21.50
Dessert Of The Day $10.50
- see daily specials board
Spaghetti and Meatballs $10.00
- in homemade tomato sauce with cheese
Pavlova $10.50
- served with fruit salad, ice-cream and cream

Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Fried rice with roast pork & Chinese sausage $28.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Stir-fried Squid with black bean sauce $30.00
Eye fillet steak served with chef’s special sauce $34.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Wok-fried chicken with cashews and mushrooms $32.00

Fruit Cocktails $7.50
OSTRICHE PACIFICHE- Fresh Oysters served w balsamico vinaigrette & fresh lemon (as available) 2.9each
Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90
Vecchia Romagna Brandy $9.50
Matua Paretai Estate Sauvignon Blanc Bottle $53.90
OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
BEL CALZONE -Folded pizza w mushrooms, ham, pineapple & feta cheese served w green salad. 22.9

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Salmon $17.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Bacon $15.50

The Roast $13.5
- Today's roast of the day (Please ask our staff)
200g Eye Fillet Steak $38
- Cooked the way you like it
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Extra vegetables & salad $6
250g Ribeye Steak $30.5
- Cooked the way you like it
Garlic Bread $6
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg

Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Thai hot and sour soup, lemongrass kaffir leaves
Any of the curries $15.50 - 20.00
Tom Yum Sea Food $11.50
Fish Cakes $9.50
- 7 pieces