South Island Bakers 2005 in Christchurch City Menu -

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South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
7 DAYS / 7AM- 3PM
- cream cheese $6.90
Potato hash brown $5
-salmon $19.90
Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- honeycomb, raspberry jam & butter $8.90
- hummus $6.90

Tomato relish $1.50
Bowl of shoestring fries with relish and mayo $7.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Toast $2.00
Potato rosti $2.50
Chipotle hollandaise $5.50
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50

Whitebait pattie $4.00
Hoki or Hake $4.30
Wonton $0.70
Deep Sea Cod $4.80
Mini veggie roll 1/2 Doz $2.50
Sole or turbot $5.50
Plain $3.50
Apple Turnover $1.70

Jam Rap Explosion $3.80
Scoop chips $1.70
Plain Sausage $2.20
Plaln $3.50
Plain Donu $2.00
Crab Stick $1.20
5 Fish Bites $3.00
Spring Roll $2.60

cheese $4.40
fillings- steak, ham, cheese, pineapple, tomato
Chicken Breast $3.50
Baeon And Egg $5.40
Corn Nuggets 12 For $ 5.00
Wontons 6 For $ 4.50
2 Fillings $ 4.00
Mushrooms 4 For $ 2.80

Prawn Curry on Rice $13.00
Noodles $2.00
Sweet & Sour Wontons $10.00
Fish $2.00
Chicken $4.00
Chicken Chow Mein $9.80
Roast Pork Foo Young Egg $11.00
Crab Stick $1.80

Plain $3.80
Steak ribeye $7.80
Hot Dog $2.00
Cheese onion $2.00
Sausages & eggs $9.00
Chicken Pattie $2.40
Fish & Eggs $9.00
Mince potato onion $2.00

Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Raita $3.00
- Cucumber & carrot mixed in yoghurt
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander

DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!

Salmon $5.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Pesto $2.00
Mushrooms $4.00
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Hash $4.50
With free farmed bacon $14.50

STEAK TOASTED SANDWICH $5.00
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
EGG BURGER $5.80
- Basic burger with a lightly fried egg
BACON & EGG TOASTED SANDWICH $5.00

Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
Goi Vit - Roast Duck Salad $25.00
-Deep Fried Spring Rolls
Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
-Vietnamese Chicken Salad
-Lemongrass Chilli Chicken