South Island Bakers 2005 in Christchurch City Menu

South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Mushroom Burger $4.20
  • Sole $5.00
  • Giant Hot Dog $3.50
  • Chicken Pattie $2.40
  • Chips $2.40
  • Chocolate Explosion Doughnut $3.80
  • Sausage(plain or battered) $2.30
  • Monster Burger $7.00
  • (GF bagel available)
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • - With Bacon $19.50
  • Sour Dough/ Grain / GF Bread
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • + Side of fries $5.00
  • Available till 11am
  • Steak $5.20
  • Mushroom $4.20
  • Vegetarian $4.50
  • Fish $4.50
  • Extras $1.70
  • Corn Nuggets for 6 $4.00
  • Prawn Twisters each $0.80
  • Chicken & cheese $5.50
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • AIoo Kuicha (potatoe & pea) $5.00
  • Served With Mint Or Tamarind Chutney
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Served With Basmati Rice
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Toast & Spreads $7.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Eggs on Toast $10.50
  • Polenta Fries $8.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Redcliffs Special $7.60
  • Mushroom $3.90
  • Chicken Kebabs $2.50
  • Chicken Nibbles (1/2 dozen) $4.50
  • Pineapple Rings $2.10
  • Mussels Patties $2.10
  • Mussels (1/2 dozen) $4.50
  • Crumbed Sole Fillet
  • Kebab Skewer $5.00
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Wedges $4.00
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Beef $8.00/$11.00/$14.00
  • Baklava $3.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Falafel veg $8.00/$11.00/$14.00
  • Kiddies $3.00
  • Crumbed Fish $2.60
  • Bacon + Corn Pattie $2.20
  • Steak $5.20
  • Cheese + Onion Pattie $2.20
  • Fish $2.50
  • Works $8.00
  • Cheese $4.50
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • CHICKEN NUGGETS 1 DOZ $11.90
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • Spicy Tuna Cutlet Roll $ 5.50
  • Unagi $ 6.50
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Saki Maki $ 5.50
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • California $ 5.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Black Bean Steak $14.00
  • Giant $7.50
  • 1 Doz Dumplings $11.00
  • Steak Onion Roll $2.90
  • Chicken Wing $2.00
  • Steak Fried Rice $11.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Crab Stick $2.00
  • -Soft Peanuts
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Braised Beef Shank $7.00
  • -Green Beans
  • Fried Rice with Taiwanese Sausages $9.00
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • -Ai-Yu Jelly
  • -Custard Pudding
  • Subway Seafood Sensation N/A
  • M&M N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Meatball N/A
  • Pickles N/A
  • Steak, Egg and Cheese N/A
  • Yoghurt N/A
  • Tuna N/A
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
South Island Bakers 2005

South Island Bakers 2005

location

Address

58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033812435

clock

Opened hours

06:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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