South Island Bakers 2005 in Christchurch City Menu

South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Hollandaise, extra egg $2.00
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • All eggs are free range
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Sour Dough/ Grain / GF Bread
  • Savoury Fried Rice $2.00
  • Mini Spring Roll $0.60
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Chinese Breadstick $1.00
  • Fried Prawn $1.00
  • Lemon Chicken $7.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Wing $2.50
  • Salmon $5.50
  • Spinach (veg) $16.50
  • - plain bagel with basil pesto
  • GF $1.00
  • Tomato $3.00
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • - add chicken $4.00
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Hot and Spicy Chicken & Vegetables $18.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Stir Fried Spicy Pork Belly $18.00
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Stir Fried Vegetables and Black Fungus $16.00
  • Chicken with VegetablesMein $9.90
  • Roast Pork with Cashew Nuts $12.50
  • Satay Beef mein $10.50
  • Vegetables Chow Mein $9.00
  • Roast Pork with Tomatoes $11.00
  • Satay Chicken Mein $10.50
  • Beef with Cashew Nuts $12.00
  • Vegetables egg 1oO Young $10.00
  • Double $12.20
  • Vegetarian Falafel
  • Combo
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Vegetarian Falafel
  • Single $11.00
  • -Lamb & Falafel $11.00
  • -Beef & Lamb $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Falafel $5.00
  • -Chicken & Beef $11.00
  • -Chicken & Lamb $11.00
  • -Falafel single $8.00 / double $10.00
  • Steak Sweet & Sour on Rice. $9.50
  • Chicken Curry on Rice $9.50
  • 1/2 Dozen Wontons $3.50
  • Extra Serving of Meat $3.50
  • Roast Pork Fried Rice $11.00
  • Pineapple $3.80
  • Steak Black Bean Sauce $11.00
  • Noodle Base $1.50
  • Prawn Crackers $2.00
  • Lemon Chicken R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Spring Roll $2.50
  • Chocolate Mousse $3.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • 7am - 2pm / 7 days a week
  • Pesto $2.00
  • With free farmed bacon $14.50
  • Sausages (x2) $4.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Avocado $3.00
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Matcha ice cream with lychee $14.50
  • Spicy Sichuan-style king prawns $32.00
  • Fresh salmon sashimi $12.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Sweet & sour pork with fresh fruits $30.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Curry Chicken on Rice $11.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Sweet & Sour Pork $11.50
  • Sweet & Sour Fish $11.00
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Sweet & Sour Chicken $12.00
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
South Island Bakers 2005

South Island Bakers 2005

location

Address

58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033812435

clock

Opened hours

06:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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