South Island Bakers 2005 in Christchurch City Menu

South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

  • Monster $6.50
  • Plain $3.50
  • Bacon, Egg, Sausage and Chips $8.00
  • Wontons (Dozen) $8.50
  • Plain Sausages $2.20
  • Chocolate or Jam Donuts $2.20
  • Bacon Patties $2.20
  • Double Meat $4.30
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • GOA FISH MALABARI $10.50
    • A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • MANGO LASSI $5.50
  • VEGETABLE JALFREZEE $9.99
    • Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • Pineapple $2.50
  • Chicken With Mushroom Chow Mein $10.50
  • Hot Dog $2.20
  • ●Eggs
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Nice Cook Fried Rice $12.00
  • Steak Chow Mein $10.00
  • Young Chow Fried Rice $12.00
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Mixed Pickle $4.00
  • Plain Naan $3.50
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Natural Swiss N/A
  • Jalapenos N/A
  • Chicken & Bacon Ranch Melt N/A
  • Yoghurt N/A
  • Thinly Cut Ready Salted N/A
  • Onion N/A
  • Western Egg and Cheese N/A
  • Steak and Cheese N/A
  • Chicken With Vegetables $13.90
  • Lemon Fish Fillets $17.90
  • Deep Fried Custard Buns $$4.800
  • Chicken With Black Bean Sauce $13.90
  • Prawn Crackers $5.00
  • Scallops With Spring Onion And Ginger $23.00
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Popcorn Chicken $7.00
  • Triple $13.50
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Mozzarella Cheese $2.00
  • Small $8.00
  • Small $8.00
  • Large $10.90
  • Small $8.00
  • Turkish Delight $0.50
  • Toast & Spreads $7.50
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • GF=Gluten Free
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Polenta Fries $8.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Lamb single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • -Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Baklava $2.50
  • Chicken single $9.00 / double $11.00
  • Turkish Delight $3.00
  • Vegetarian $8.00
  • Fish $2.40
  • Bacon & Corn Fritter $2.20
  • Combination Fried Rice $12.00
  • Extra Bacon / Meat $1.30
  • Seasonal Vegtable Chow Mein $9.50
  • Donut $2.20
  • Chicken Mushroom on Rice $10.50
  • Pineapple $4.00
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
  • Salmon $35.00
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • 1 Scoop Spicy Wedges $4.50
  • Potato Fritters $1.00
  • Fish $3.50
  • 1 Scoop Chips $2.90
  • Curry Rolls $3.20
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Here is a selection of what can be done from the truck: -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Beef Vegetables & Oyster Sauce $16.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Beef Fried Rice & Vegetables $16.00
  • Sweet & Sour Beef $16.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Red or Green Prawn Curry & Vegetables $20.00
South Island Bakers 2005

South Island Bakers 2005

location

Address

58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033812435

clock

Opened hours

06:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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