South Island Bakers 2005 in Christchurch City Menu -

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South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

Pork Spare Ribs $6.00
Choices of chicken, beef, pork,or prawn $11.00
Ginger Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Wontons (6) $5.00
Pad Thai Noodle $8.50
Red Curry & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50

PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
FRIES & AIOLI $9.50
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce

LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
MANGO LASSI $5.50
MANGO CHUTNEY $3.50
CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.

Vietnamese pancake $11.00
- banh xeo
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
Tofu salad $14.00
- goi dau hu
Seafood fried rice noodles $13.00
- hu tieu hai san
Deep fried chilli pork ribs $17.00
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Spicy scallops $18.50
- so xao cay

Beef (Eye Fillet) $23.00
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Lamb ( Tender loin) $23.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce

Prawn Twisters each $0.80
Vegetarian $4.50
Mushroom $4.20
Hashbrown 6 for $3.00
Spicy wedges one scoop $3.00
Chicken & cheese $5.50
Bluff Oyster cooked 1 doz $28.00
Steak and Onion pattie each $2.10

Spring Roll $3.00
Lemon Chicken $7.00
Chicken Satay $3.80
Lunch Box 3 $8.50
- Lemon On Fried Rice
-Steamed Bbq Pork Bun $2.50
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
-Baked Bbq Pork Bun $3.00
Fried Wonton $0.60

Roast Pork & Pineapple on Rice $10.50
Chicken Nibbles 1/2 doz $4.50
Steak Foo Young Egg $11.00
Vegetarian Roll $2.80
Combination Foo Young Egg $12.00
Chips $2.40
Parawn Satay Sauce on Rice $12.50
Pacific Oysters 1/2 doz $8.00

Steak Pineapple on Fried Rice. $12.50
Chips (1/2 scoop) $1.50
Paua Fritter $2.90
Pineapple Fritter $2.00
Pork Mushroom on Fried Rice. $12.50
Roast Pork Pineapple on Fried Rice. $12.50
Chicken Nuggets $0.70
Steak and Cashew Nut $15.00

Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Garlic Bread $8.00
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Roast Dessert $15.00
Fries $7.00

Medium $6.50
Chicken Cordon Bleu $3.30
sausages rolls $2.60
Quiche
Rolls cheese knot $6.30
Dressed sausage $3.50
Cheese Rollup $3.00
Salad large $7.50

Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Curry of the Day $13.5
- with steamed jasmine rice
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Extra vegetables & salad $6
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Fries $6

4pcs Inari
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
8pcs of teriyaki chicken & double avocado
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs

Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Wedges $10.50
- Served with sweet chilli and sour cream
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces