South Island Bakers 2005 in Christchurch City Menu

South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

  • Garlic Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Fish Cakes (8) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • Wonton Soup $10.00
  • Pork Tripe With Soy Sauce $8.00
  • Baked Coconut Bun $3.00
  • taro Bun $3.50
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Red Bean Bun $3.50
  • Steamed OX Tripe $3.50
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Plain Naan $3.00
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Bratwurst $3.50
  • Kransky $3.50
  • Spinach $4.80
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Chicken Cashew Nuts on Rice $13.00
  • Combination Chow Mein $14.00
  • Steak $5.00
  • Chicken Curry on Rice $12.00
  • Hot Dog $2.20
  • Hawaiian $5.50
  • Chicken Pattie $2.20
  • Steak Chop Suey $12.00
  • CHIPS $2.40
  • CHIPS 1/2 SCOOP $1.60
  • TOMATO $4.00
  • MUSHROOM $4.00
  • CRUMBED COD (AKAROA COD) $5.70
  • BATTERED COD $5.70
  • CRAB STICKS $2.10
  • DOUBLE MEAT $4.40
  • -add bacon $18.90
  • sausage $6.00
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • - Without pint $20.00
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • ​• Gourmet house Pizzas $23.40
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • Egg fried rice (bowl) $5.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Sweet & sour pork with fresh fruits $30.00
  • Wok-fried mixed vegetables
  • Chicken teriyaki $30.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • -main $20.00
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Bacon butty $2.5
    • with fried egg add
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Change to gluten free toast add $1.0
  • Cola $4.0
  • Orange juice (pulpy) $4.0
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Hash Browns $1.00
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Meat Patties $2.60
  • Chicken Nuggets $1.00
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Donuts $2.60
  • Jam Wraps $2.60
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Served until 2pm
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Hot Chips $2.50
  • Raspberry Muffin $2.50
  • Mince Beef $4.00
  • Ham & Mustard $4.00
  • Pies $4.00
  • Chicken Drumstick $2.50
  • Ham $4.00
  • Steak & Mushroom
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Steak and mushroom with horseradish sauce
  • Midi $10.00
  • Portobello mushrooms with hollandaise
  • Roast lamb with apple and mint jelly
  • Cheeseburger with beetroot chutney
South Island Bakers 2005

South Island Bakers 2005

location

Address

58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033812435

clock

Opened hours

06:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
58 Kingsley Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Similar Restaurants based on Cuisines