South Island Bakers 2005 in Christchurch City Menu -

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South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

Chicken Satay on Fried Rice $14.50
Bami Goreng (Noodles) $11.50
Curry Steak on Rice $11.00
Mince Pie
Prawn Foo Young $11.50
Fried Oysters in season
Spring Rolls $2.90
Shredded Pork (Veg) on Fried Rice $14.50

● Extras $0.80
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
-Chicken Nibbles $0.90
Cheese & Egg / Cheese & Pineapple / Steak $4.80
Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
Bacon & Egg / Bacon & Tomato $3.80
Cheese & Pineapple / Cheese & Onion $3.60
Sausages / Veges Patties $2.00

Ham, Egg and Cheese N/A
Sweet Onion N/A
Aioli N/A
Bacon, Egg and Cheese N/A
Three Pepper Chicken N/A
Wheat N/A
Double Choc Chip N/A
Veggie Delite N/A

Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
-Holly, aioli, pesto, toast $2.00 each
Burger du jour (GF/Vegan available) $11.00
-Add eggs or hash $15.50
-Sausages,hash, beans, 2 eggs $5.00 each
Falafel Pattie $15.50
- Served w/ chips

-Chicken & Beef $11.00
Lamb $5.00
-Falafel single $8.00 / double $10.00
-Beef & Falafel $11.00
Cheese Burger $3.50
Falafel $5.00
-Chicken single $9.00 / double $11.00
-Beef single $9.00 / double $11.00

6 Battered Mushrooms $5.00
Extra $0.80
Chips $2.50
Corn Fritter $2.20
Plain $3.20
Plain Donut $2.20
Blue Cod $6.50
Chicken & Cheese Pattie $2.70

Choose your Noodles :
Oyster & Soy
Spicy Fried Rice
Vegetables $3.00
- Chicken, Beef or Pork $14.00
Money Bag $1.20
Satay Sauce $2.50
- Hokkien

French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast

- Ham $17.50
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Polenta Chips with Chilli Sauce $7.00
Truffle Mash $7.00
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters

Sausages $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Hash Brown $3.00
Bacon (2) $3.00
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg

Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads

Medium $6.50
Ham, cheese & tomato $4.80
Saturday Special $10.50
Medium $2.50
Bacon & egg Pie
Sandwiches bacon or chicken $4.70
Sushi large $8.00
Rolls standard $5.30

Sweet & Sour Chicken $12.00
Curry Chicken on Rice $11.00
Bami Goreng / Nasi Goreng $11.00
Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Steak Tomatoes on Rice $10.50
Tomatoes / Pineapple / Mushrooms $3.00
Quarter Chicken & Chips Meal $9.50
Extra Serving on Meat $5.50

Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Thai hot and sour soup, lemongrass kaffir leaves
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic

Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Thai Curry Puffs (4) $8.50
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Chicken Noodle Soup $10.00
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Steam rice $3.00
Tom Yum N/A
Tom Kah N/A