South Island Bakers 2005 in Christchurch City Menu -

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South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
Gluten free cassava & sunflower toast $2.50
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
Pan-fried mushrooms $5
- marmite $6.90
- hummus $6.90
-salmon $19.90
Bacon $6

Pork or Chicken with Curry Paste $13.50
Green Curry (Chicken or Beef) $14.50
Prawn Salad (Plar Kung) $15.50
Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
Chicken Satay Sticks (Pack of 4) $10.00
Chicken Cashew Nut $13.50
Num Prik Pow Chicken, Beef or Pork $13.50
Steamed Jasmine Rice $3.50

Vegetarian Delight in Fried Rice $10.00
Nasi Goreng (Rice) $12.00
Tomato $3.00
Roast Pork with Cashew Nut & Mushroom $12.00
Doughnut $2.30
Prawn with Cashew Nut & Mushroom $13.00
Curry Beef on Fried Rice $10.30
Roast Pork with Pineapple on Fried Rice $10.30

Beef Rice Rolls $4.00
Five Spice Beef $8.00
Chicken Fried Rice $10.00
Steamed Chicken Feet $3.80
Chinese Chives Dumpling $3.80
Beef Brisket on Rice $10.00
Chicken Bun $3.50
BBQ pork cake $3.00

Toast with jam $7.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Ham, Emmental, tomato omelette $16.50
we only use free range eggs and chicken.
Oddfellow’s muesli and fruit $12.00
Pasta of the day See board
Soup of the day See board / $11

Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Chocolate Explosion Donuts $3.20
Monster $7.80
Cheese / Corn / Tomato $2.90
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Fried Mushroom / Sausage Nuggets $0.80
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20

Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor

Fish $2.40
Paua Pattie $2.40
Steak ribeye $7.80
Hot Dog $2.00
Egg $4.30
Lemon Pepper Fish $2.90
Monster egg bacon cheese, pineapple tomato $7.80
Fish & Eggs $9.00

Sauce chicken wings ball Chicken with BBQ Sauce $18.00
-Cooked in 1 Style $48.00
Chinese Style Spare Ribs $18.00
Pork with Cashew Nuts & Vegetables $18.00
Beef with Black Bean Sauce $18.00
Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
Cumin lamb Lamb with Cumin $20.00

Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
Mango Chutney $3.00
- Sweet mango flavour
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander

Chocolate $2.00
Moro Bar $3.00
Plain $2.00
Sweet Corn Pattie $2.00
Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Cheese & Onion $2.00
Bacon & Egg $4.80
Egg $4.00

Steak and Cashew Nut $15.00
Steak Fried Rice $11.50
Bami Goreng (Noodles) $12.50
Curry Beef $14.00
Fried Moro Bar $2.90
Combination Foo Young $14.00
Fish 2.60
Sliced Pork and Season Veg $14.00

PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.

Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Ginger with meat and vegetables with rice $12.90
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Tom Yum Po-Tak (Seafood) $12.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Rice $2.00
Peanut sauce $12.90
- with meat and vegetables with rice

SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt