South Island Bakers 2005 in Christchurch City Menu -

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South Island Bakers 2005 in Christchurch City has no menu available, but can choose from many other options such as (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) or Hutt Burger from Arabica Licenced Cafe. TGB Bar & Restaurant offers many options including Roast of the Day and Fish of the Day. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Fish and Chips from . Upper Riccarton Fish Supply offers El Fogon grill and Cassava with cream.

Nearby Sample Menus

Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Wild Pork (Strip-loin organic) $25.00
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Prawns $19.00

Plain $3.50
Potato Fritter $0.80
Steak Fried Rice $11.00
Squid Rings (Dozen) $10.00
Chicken Black Bean Sauce $12.50
Pineapple $4.20
Roast Pork Tomato on Rice $13.50
Steak Foo Young Egg $14.00

Roti $3.00
- Whole wheat flour
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Plain Naan $3.00
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander

BATTERED TARAKIHI $5.90
CRUMBED SOLE $6.00
CHOW CHOW $4.00
BACON & CORN PATTIES $2.10
BATTERED HOKI $2.40
TOMATO $4.00
CRAB STICKS $2.10
CRUMBED TARAKIHI $5.90

Cheese $3.90
Steak $4.90
Fish $3.90
Squid Rings (1/2 dozen) $4.50
Vegetarian Patties $2.10
Scallops (1/2 dozen) $9.00
Fish $2.60
Potato Fritters (2) $1.50

THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.

DOUBLE CHOCOLATE DONUT $2.20
STEAK WITH BLACK BEAN SAUCE $12.50
FISH $5.00
PORK CHOW MEIN $11.00
ONION SAUSAGE $2.20
CHICKEN NIBBLE $1.00
CRAB STICK $2.20
PORK CURRY ON FRIED RICE $11.00

Tom yum Noodle soup $13.00
- with chicken
Kari Ayam Indonesian chicken curry $13.00
- with potato
Chow mein egg noodles $13.00
- with chicken
Combination add $3.00
Extra rice $2.50
Pud Thai chicken $12.00
Chicken satay on rice $13.00
- with side vegetables
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce

Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Rocket, pear, blue cheese salad (v) $10.50
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.

Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Phad Bai Ka Prao
- Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Gaeng Panang
- Thick curry with crushed peanuts and your choice of meat.
Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.