Address
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Speights Ale House Tower Junction in Canterbury Menu
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LIGHT OPTIONS-
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Nearby Sample Menus
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BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
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AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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Dahl Makhni
- Lentils simmered in a slow fire overnight and tempered with onions, ginger, garlic and..
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Butter chicken
- Creamy boneless chicken morsels cooked in a rich tomato...
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Roti
- Traditional wholemeal bread cooked in the tandoor...
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Kesari Chicken Kebab
- Boneless cubes of chicken marinated overnight in chef’s special selection of spices and roasted to perfection in the tandoor...
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Plain naan
- Fine flour bread, usually served with tea or..
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Lamb shanks
- Lamb shanks cooked to perfection done in a rich brown sauce with garlic, ginger and loaded with...
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Lamb bhuna
- If lamb is your weakness, then this dish is a must. Succulent pieces of tender lamb cooked with capsicum, ginger, garlic and complimented by fried...
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Rogan josh
- A popular preparation of lamb curry from North India, A rich gravy, finished with green...
- Pacific Oysters (Doz) $16.00
- Fish $4.40
- Crumbed Blue Cod Fillet $6.50
- Plain Sausage $2.00
- Giant $6.50
- 1/4 Chicken & 1/2 scoop chips $6.50
- Fish Bites (Doz) $8.00
- Chicken Patties $2.60
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Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
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Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
- Wok Fried Chicken and Seasonal Vegetables $26.00
- Wok Fried Seasonal Greens $15.90
- Massaman Chicken Curry (mild) $26.00
- *Our dishes are Gluten Free, some may contain nut and soy*
- Wok fried Rice with Chicken $15.90
- All mains come with rice, except for noodle dishes
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Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Crispy Spiced Calamari $16.00
- served with coriander crema
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
- R=regular / L= Large
- Steak with Mushrooms & Vegetables R $11.90 / L $12.90
- Steak with Satay Sauce R $11.90 / L $12.90
- Beef & Mushroom with Egg Soup $7.50
- Hot Dog $2.20
- Mushrooms $4.00
- SzeChuen Chilli Pork R $11.90 / L $12.90
- Combination Chow Mein R $11.90 / L $12.90
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Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
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Small $24.50
- Approx. 20+ pieces
- Fruits platter prices are approximate and subject to current fruit prices
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Large Platter $54
- 32 pieces
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Small platter $38
- 22 pieces
- Large Platter $36.50
- -21+ $8.00 pp
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Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
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GARLIC PRAWNS $13.50
- lemon oil, green salad
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ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
- HAWAIIAN PIZZA
- 2 TOPPINGS $18.00
- All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
- 3 TOPPINGS $22.00
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BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
- 4 TOPPINGS $26.00
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Seafood Chowder $12.50
- With artisan soup roll
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Garlic Bread $7.50
- With house made confit garlic butter
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Soup of the Day $10.00
- With artisan soup roll
- STARTERS
- All Meals $10
- BITS ‘N’ PIECES
- ALL PIZZAS – $20.00
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“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
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Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
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Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Prawn & Koroket $7.90
- Salmon Nigiri $7.90
- Sakura Bento $10.50
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Special Bento $10.50
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Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
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The big breakfast (GF) $22.00
- Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
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Side salad $6.00
- fresh green side salad
- Breakfast sides
- -Served with creamy natural yoghurt $16.00
- V= Vegan GF= Gluten free DF= Dairy free available
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Lunch specials
- Check out specials board for ever-changing offerings!
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The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Home-made baked potato wedges with herbs & sour cream $8.50
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Fresh green garden salad $8.50
- Home-made onion rings with garlic aioli $7.00
- Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- ●Red
- ●White
- Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
- Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
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Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
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Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
- Cajun Shoestring Fries small $6.00
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Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
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Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
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Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
- Shoestring Fries large $8.50
Speights Ale House Tower Junction
Phone
033486020
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar