Address
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Speights Ale House Tower Junction in Canterbury Menu
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LIGHT OPTIONS-
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Nearby Sample Menus
- Wontons (6) $5.00
- Chicken Curry Puffs (4) $6.00
- Cashew Nut Stir-fry & Rice $8.50
- Massamun Curry & Rice $8.50
- Red Curry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Spring Rolls (8) $5.00
- Fried Rice $8.50
- ●Vegetarian
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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Sobremesa do Dia $ 12.00
- Dessert of the Day
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Farofa (DF/GF)
- Roasted cassava root flour
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-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
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Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
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Queijo Frito
- Cheese Sticks
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Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
- BATTERED MUSSELS 6 FOR $5.50
- SAUSAGE $2.40
- RIBEYE STEAK $6.90
- FISH $2.50
- CHEESE $4.30
- MEAT PATTY $2.20
- POTATO FRITTER $0.80
- BATTERED MUSHROOM $0.80
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POTATO WEDGES (DFO) $10.90
- Crispy seasoned wedges served high with sweet chilli sauce & sour cream. Add melted cheese & bacon - $3.90 (DFO) >>
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FISH N CHIPS $11.90
- Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
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CORN NUGGETS $8.90
- Served with an aioli dipping sauce.
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HAWAIIAN (GFO/DFO) $25.90
- A popular classic with fresh mozzarella cheese, succulent ham & juicy pineapple.
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FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
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CHICKEN (GF/DF) $31.90
- Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
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SAINTS CHEESEBURGER (GFO/DFO) $12.90
- Enjoy our delicious beef patty accompanied in a soft bun with the simple pleasure of melted cheese, tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
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SEAFOOD BUCKET (DF) $15.90
- A selection of crumbed & battered seafood accompanied with lemon & tartare sauce. Add fries - $3.90 (DF)
- Wonton Noodle Soup $10.00
- Dan Tart $2.50
- Deep Fried Chicken Wings $10.00
- Chinese Chives Dumplings $4.50
- Bean Curd Fish-Balls Soup $10.00
- Hum Shiu Kwok $4.50
- Pheng Jau $4.50
- Foo San Beancurd $5.00
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Childs Platter $12
- Cheese, ham, crackers, fruit, etc
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Homemade Sticky Date Pudding $12.00
- Served with delicious hot caramel sauce, cream & ice-cream
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Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
- Brandy Snaps (2) $6.00
- Served with Crosscut Fries
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Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
- Battered Hoki & Chips (GF) $12
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Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
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Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
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Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
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Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
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Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
- Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
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Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
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Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
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Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
- Crab sticks $2
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Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
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Fish bites $4
- 80c/6
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Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
- Wedges
- Scallops ea $2
- Battered sausages $3
- Hot dog $3.50
- Garlic pita bread $4.50
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Boteco's home made beef lasagne $22.90
- How mama used to make it to us
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
- Pita bread $2.50
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Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
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Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
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Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
- French toast with banana coated in cinnamon & sugar (v) $15.00
- Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
- Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
- Chocolate tort served with ice cream $13.50
- Tomato & bacon omelette with hollandaise sauce $14.50
- Classic brulee served with vanilla bean ice cream $13.00
- Sticky date pudding with butter scotch sauce $13.00
- Seasonal soup of the day with oven baked bread (v) $11.00
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Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Chicken Korma $12.00
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
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Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
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Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
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Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
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Butter Naan $3.00
- (Naan bread brushed with butter
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Cheese Naan $4.50
- Naan bread stuffed with grated cheese
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Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
- Seafood (crab) stick $2.20
- Sole $5.20
- 1/2 dozen Wontons $4.50
- Sausage $2.20
- Double Meat $5.20
- Jam Rap $2.20
- Potato Fritter $1.20
- Bacon $4.50
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Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
- Free range egg… 2.50
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Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
- Free-range smoky bacon, Rosti, Bratwurst … 5.00
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Toast 9.00
- with ham and mustard/double
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Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
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Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
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Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
- Chocolate fudge brownie $10.00
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Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
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Rogan josh lamb/beef $19.00
- Lean lamb/beef cooked in North Indian style with herbs and spices.
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Cheese naan $5.00
- Naan bread stuffed with grated cheese.
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Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
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Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
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Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
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Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Speights Ale House Tower Junction
Phone
033486020
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar