Address
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Speights Ale House Tower Junction in Canterbury Menu
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LIGHT OPTIONS-
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Nearby Sample Menus
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Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
- Spinach $5
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bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
- -salmon $19.90
- Sausage $5
- 7 DAYS / 7AM- 3PM
- Black beans $5
- Eggs (2 poached, scrambled or fried) $4
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Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).
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Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
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Prawn Wontons $16.00
- with kewpie & chilli jam.
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Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
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Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
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Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
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Flat Breads $16.00
- w dips, olives
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Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
- King Prawn $24
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
- Teriyaki Chicken $22
- Soft Shell Crab & Cauliflower Tempura with Salad $20
- Udon Noodle Soup $6
- Crumbed Chicken & Avocado Roll $16
- Lotus Roots Chips $6
- Salmon Caviar $9
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YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
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TONKATSU (PORK) $16.00
- deep fried breaded pork
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EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
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CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
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Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
- - Fresh vegetarian spring roll is also available (nuts)
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Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
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Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
- -10 pcs $19.50
-
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
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Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
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The Cashel Mall Melt (GF) $25.50
- Your choice of chicken or marinated sirloin steak, grilled bacon, on thick cut sourdough garlic bread and topped with cheddar,mayonnaise and tomato sauce. Served with your choice of soup, chips or salad.
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Full Irish Breakfast (GF) $23.50
- Black pudding, bacon, sausage, hash brown, tomato, mushroom, beans, toast, and eggs; either fried, scrambled or poached. Served with a pot of tea
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Vegetarian Pasta (V) $20
- Penne and seasonal vegetables tossed through a creamy tomato and roasted garlic sauce topped with Parmesan.
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Chicken Schnitzel $18
- Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy
- Available from 11.30am
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Whiskey Crème Brûlée (GF) $14
- Thick set whiskey custard with a crispy toffee crust served with vanilla bean ice cream.
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Ice Cream Sundae $14
- You choose, chocolate, caramel or strawberry with cream on top.
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The Bog Burger $23.50
- 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
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LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
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BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
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KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
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LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
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LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
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FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
- Chicken with Black Bean Sauce $10.00
- Porkballs & Vegetables Soup $5.00
- Chicken with Chef's Special Sauce $10.00
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Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
- All served with a bowl of rice N/A
- Deep Fried Wontons - 8pcs $6.00
- Chinese Vegetables $11.00
- Chicken with Cashew Nuts $10.00
- PINEAPPLE RING $1.80
- BACON & EGG $5.00
- CHEESE & EGG $4.80
- EGG $4.00
- TOMATO $3.30
- CRAB STICKS $1.80
- SPRING ROLLS $2.60
- BEETROOT $4.00
- Plain sausage $2.80
- Large $9.50
- Bacon & egg $4.80
- Stuffed Potato $5.90
- Chicken Drumstisck $3.30
- Rolls large $6.90
- Bacon & egg Pie
- Savouries $2.10
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
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Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
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Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
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Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
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Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
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Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
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Pork Vindaloo $19.50
- Goan delicacy feisty and furious
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Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
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Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- Mango Sweet Chutney $1.00
- Dhal Makhini $9.00
- Vegetarian Korma (Mild) $7.50
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Roti $2.00
- Wholemeal flours
- Butter Chicken (Mild) $11.00
- Green Pea and Potato Curry (Medium) $7.50
- Raspberry Muffin $2.50
- Pies $4.00
- Hot Chips $2.50
- Chicken Drumstick $2.50
- Ham & Mustard $4.00
- Steak & Cheese
- Sausage Roll $2.50
- Fish $3.00
- Roast Pork Mushroom on Rice $12.00
- Steak Pattie $2.40
- Mushroom $4.00
- Tomato $4.00
- Pottle Fried Rice $6.00
- Pattie $2.00
- Chocolate Donut $2.00
- Sweet & Sour Pork $12.50
- Seafood Thai salad $20.00
- Chilli & Garlic $17.00
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Tom Yum Gai $16.00
- Chicken
- Fried Rice $17.00
- Pork $0.00
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Wonton (V) $9.50
- 6 pcs
- Priced from components
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Tom Kar Gai $16.00
- Creamy Soup
Speights Ale House Tower Junction
Phone
033486020
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar