Address
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Speights Ale House Tower Junction in Canterbury Menu
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LIGHT OPTIONS-
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Nearby Sample Menus
- Nam Vang Rice Noodle Soup $12.00
- Lemon Grass & Chilli Chicken $15 Med/$27 Lg
- Special Stewed Beef Ribs with Bread $8.50
- Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
- Chicken Salad $14.00
- Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- Stewed Beef Rice Noodle Soup $12.00
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
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LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
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EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
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BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
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PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
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LAMB ROGAN JOSH $16.00
- spiced meat cooked in tomatoes, yoghurt and aniseed
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VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
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CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
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TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
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NAAN $3.00
- famous Indian leavened bread
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KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
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LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
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Stuffed chicken $31
- An oven-baked chicken breast filled with cream cheese, cashews & basil pesto, wrapped in bacon and served on pan- fried gourmet potatoes & seasonal vegetables. With a side of light gravy.
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Big kids steak $21
- 200g juicy rump with 2 eggs, chips & a pot of garlic butter.Served with no green stuff. Great for big kids or a late breakfast.Add veggies for +$4
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Chicken schnitzel doubles down $26
- Fresh crumbed chicken breast sandwiched around bacon, melted swiss cheese, BBQ sauce & aioli. Served with a bowl of mushroom & bacon sauce, fries & salad.
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220gm Fillet steak $34
- Served medium rare on duck fat roasted potatoes with green beans, smoked baby beets, caramelised onions & melted blue cheese. Served with a jug of rich Merlot jus.
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Duck fat roasted potatoes with rosemary salt. $12
- With a bowl of bacon & mushroom dipping sauce.
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B.L.T. on ciabatta $20
- Lashings of bacon, crispy local lettuce & fresh tomato. Served with chunky fries & a side of aioli. Add grilled chicken +$6
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Four seasons salad $25
- Check out the blackboard for today’s meaty seasonal salad.
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Fisherman’s platter $32
- A selection from the deep blue sea. Crumbed scallops, tempura fish, squid rings, prawn twisters & garlic grilled prawns. Served with chunky fries with a fresh salad & 2 dipping sauces.
- Toast with jam $7.50
- Eggs benedict on an English muffin $17.50
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- - with bacon $15.50
- Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
- BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
- Pasta of the day See board
- 7am – 2.30pm
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Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
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Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
- Naans $3.50
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
- Tamarind & Date $3.00
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Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
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Shrimp Cocktail $15.00
- Shrimps dressed with seafood sauce on a variety of salad
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Basket of Garlic Bread $9.00
- With lashings of fresh garlic and herbs
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Wedges $13.00
- with sour cream and tomato relish
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Soup of the Day $13.00
- See waitress for details
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Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
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Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
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Fettuccine $24.00
- Cream based fettuccine pasta with onions, mushrooms and bacon
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Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing
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Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
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Basket of fries $7.00
- Served with tomato sauce and garlic aioli
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Pasta of the day $16.00
- Ask your waitperson
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
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Venison denver leg $34.60
- Served with red wine jus (2 sides)
- Add sausage $4.50
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Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
- Add beetroot $2.50
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VEGETARIAN LASAGNE $17.90
- Pumpkin with pine nuts & sundried tomatoes served with salad & fries or seasonal vegetables.
- WEDGES $7.50
- BATTERED SCALLOPS (EACH) $3.00
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SURF AND TURF $33.90
- 250-gramme Ribeye steak grilled with battered scallops.
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MIXED GRILL $27.80
- Steak, sausage, bacon, tomato, onion rings, eggs & fries.
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PORK BELLY $28.90
- Slow cooked in our own special barbeque sauce and onions served on a bed of garlic gourmet potatoes with a side salad.
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SALMON FILLET $28.90
- Oven baked with herb crust, served with mashed potatoes & topped with hollandaise sauce & seasonal vegetables
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CHICKEN SALAD $17.90
- Crunchy chicken breast with garlic croutons, bacon & caesar dressing on a bed of seasonal ingredients.
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
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Basket of Chips $6.50
- Served with tomato sauce
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- Toasted Sandwiches $4.00
- - Cheese & Onion
- Sausage Rolls $3.50
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Chinese roast duck $23.00 / $44.00
- half / whole
- Seafood combination $22.00
- Deep fried prawns with sweet and sour sauce $21.00
- Pig's stomach with pickled vegetables $12.60
- King prawns with garlic and bean threads casserole $23.10
- Honey soy eggs $7.00
- Mussels with chilli sauce $21.00
- Lemon chicken $16.80
- - Small $12.00
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Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
- - Small $11.50
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Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
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Capricciosa
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
- - Small $12.00
- - Large $28.50
- - Medium $17.50
- Crispy Chicken $7.00
- Vegan R $9 / L $12
- Tuna Mayonnaise $7.00
- -Platter $30.00
- Marinated Beef (Bulgogi) $5.00
- Chicken R $9 / L $12
- Vegan R $9 / L $12
- Tteokboki (Spicy Rice Cake) R $8 / L $20
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Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
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Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
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Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
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Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
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Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
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Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
- Wedges Topped with sweet chili sauce & sour cream $12.50
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Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
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Pasta of the Day N/A
- please ask our friendly staff
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Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
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Fish of the Day N/A
- please ask our friendly staff
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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French Toast $18
- served w. maple syrup, banana, bacon, cream
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Speights Ale House Tower Junction
Phone
033486020
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar