Address
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Speights Ale House Tower Junction in Canterbury Menu
Are you the owner? Manage this listing for free.
LIGHT OPTIONS-
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
-
Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
-
Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
-
Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
-
Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
-
Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Nearby Sample Menus
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
-
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
-
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
- Monster Burger $7.00
- Giant Hot Dog $3.50
- Vegetarian Burger $5.80
- Cheese & Pineapple Burger $5.20
- Prawn Twister $1.20
- Double Meat Burger $4.50
- Blue Cod $6.50
- Bacon Burger $4.50
- BATTERED MUSHROOMS (4 FOR) $3.50
- VEGE PATTIE $2.30
- B.B.C PATTIE (beef, bacon & cheese) $2.60
- BACON & CORN PATTIE $2.60
- JAM RAP $2.30
- MUSHROOM $4.70
- CHICKEN $5.80
- HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
-
Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
-
BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
- Steamed Vegetables $6
- Schnitzel Of Calamari, lemon aioli, caper flowers $13
-
Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
-
Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
-
Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
-
Toasted Banana Bread $8
- served with Peanut Butter Mascarpone
- Dish pickle $0.50 each
- Extra egg $0.50
- Mixed Seaweed Salad $5.50
- Chicken heart $1.50
- Spiced Mixed Platter $8.80
- Sheep waist $2.00
- Chicken gristle $1.50
- Chicken gizzard $1.50
- Chillingworth Slaw w Peanuts $9.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
-
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- BATTERED COD $5.70
- DONUTS $2.10
- BATTERED MUSSELS 1/2 DOZ $5.20
- CRUMBED TARAKIHI $5.90
- EGG $4.00
- CRUMBED COD (AKAROA COD) $5.70
- CHOW CHOW $4.00
- PINEAPPLE RINGS $2.10
-
Antipasto Platter $48.00
- Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
-
Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
-
Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
- Seasonal Vegetables $7.00
-
Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
-
Jelly Tip Panna Cotta $12.90
- Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
- Strawberries & Cream $7.00
-
Arancini Balls $23.90
- Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
-
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
-
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
-
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
-
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
-
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
-
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
-
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
-
Soup of Day $11.50
- Served with Crusty Bread & Butter.
- - Cheese and onion
- - Cheese and ham
-
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
-
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Toasted Sandwich $3.00
- - Add fries for an extra $3.00
-
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
-
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
-
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
-
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
-
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
-
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
-
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Steak tartare $24.00
- Hens yolk, Baguette
-
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
-
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
-
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
-
Hot Chips $7.50
- With tomato sauce and aioli
-
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
-
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
-
Vegetarian +$2
- Most dishes can be prepared gluten free on request
- Two ‘Hot-As’ Chilies $4
- Soft-Shell Crab $22
-
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
-
Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
- Spicy Sticky Chili Chicken Wings (4) $16
-
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
- Japanese Omelette $12
-
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
- - Large $29.00
-
Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
- - Medium $17.50
-
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
-
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
- - Small $12.00
-
Ham
- Spag's own special pizza sauce, ham and cheese.
- Prawn Crackers $2.00
- Chips $3.50
- Corn Nuggets (1/2 dozen) $3.00
- Steak with Mushrooms & vegetables $11.90/$12.90
- Pork with Cashew Nuts & Vegetables $11.90/$12.90
- Chicken sweet corn soup $6.50
- Cheesecake (boysenberry & strawberry $3.50
- Steak with Satay Sauce $11.90/$12.90
Speights Ale House Tower Junction
Phone
033486020
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar