Address
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Speights Ale House Tower Junction in Canterbury Menu
Are you the owner? Manage this listing for free.
LIGHT OPTIONS-
Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
-
Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
-
Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
-
Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
-
Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
-
Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
Nearby Sample Menus
-
Side dish platter
- Deep fried crispy lentil wafers, served with a selection of our
-
Saagh gosht
- Lamb blended to perfection with fresh green leafy spinach and freshly ground spices to produce a classic...
-
Butter chicken
- Creamy boneless chicken morsels cooked in a rich tomato...
-
Lamb Chop Nawabi
- Speciality of the house. Predominantly rich flavour lamb marinated in yoghurt and spices overnight and roasted to perfection in the tandoor...
-
Garlic naan
- Fine flour bread, with a touch of garlic.
-
Peshwari naan
- Fine flour bread stuffed with fruits and...
- special dynamite...
-
Kesari Chicken Kebab
- Boneless cubes of chicken marinated overnight in chef’s special selection of spices and roasted to perfection in the tandoor...
-
Fillet of angus beef $39.00
- grilled fillet of angus beef topped with mushroom duxelle and no.31 butter on potao gratin finished with oxtail jus
-
Duo of wild hare $21.00
- hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
-
Five spice pork belly $19.00
- on apple slaw with petite coconut rice cake, crackling crumble and oriental drizzle
-
Seared venison fillet $39.00
- on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
-
Breads and spreads $14.00
- a selection of warm breads & house made spreads
-
Tiramisu $14.50
- a traditional favourite, served with vanilla ice cream
-
Confit of quail $19.00
- slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
-
Confir of duck leg $38.00
- on crisp coconut risotto cake, asian greens & apricot ginger glaze
-
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
-
Panang Curry $10
- Bean, copalum,
- -Chicken $10
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
- -Chicken $10
- -Sukhothai Noodle Soup $10.50
-
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
- 1 Fried Rice
- Steak Egg Foo Young $11.00
- 1 Main Meal
- Steak and Cashew Nuts $13.00
- Prawn Mushroom Chow Mein $12.00
- Roast Pork Tomato on Fried Rice $11.00
- Roast Pork Egg Foo Young $11.00
- Prawn Fried Rice $12.00
- Cheese & Spring Onion Sandwich $7.90
- Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
-
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
-
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- Toast & Mrs. Hucks Preserves $6.90
- All Day Dine In or Take Out
- Add Small Fries to Any Sandwich $3.90
-
Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
-
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
-
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
-
Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
-
Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
-
Bread Fingers $10.00
- served with 3 winnie's dips
-
Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
-
Gourmet Flat Bread $10.00
- with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
-
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
-
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
-
Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
-
Teppan vege $6.00
- seasonal vegetables on teppan
-
Kaki market price
- ½ doz pacific or bluff oyster tempura
-
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
-
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
-
Kappa $8.00
- cucumber roll
- Extras: Gluten Free Bread $2.00
- Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
-
Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
-
Porridge $9.00
- creamy porridge served with cream & brown sugar
-
Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
-
Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
- Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
-
Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
- 3.Beef and OX tripe with chilli dressing $8.00
- 32.Hot and spicy whole prawn $22.00
- 34.Prawn ball with cashew nuts $22.00
- 13.Soup with tomato and egg $5.00
- 37.Sweet chilli prawn ball $22.00
- 38.Prawn ball with celery and lily bulbs $20.00
- 33.Whole prawn with maggie sauce $22.00
- 9.Si Chun style pickled vegetables $6.00
-
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
-
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
-
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
-
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
-
Market fresh fish of the day $32.00
- see your wait staff for today's creation
-
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
-
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
-
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
- HAM STEAK, CHIPS + SALAD $13.50
- WEDGES $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN BBURGER + CHIPS $14.50
- HOT CHIPS $5.00
- MINI HOTDOGS+ CHIPS $11.00
-
SEAFOOD BASKET $12.50
- served with tartare sauce
- NACHOS $12.50
-
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
-
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
-
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
-
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
-
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
-
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
-
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
-
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
- Onion Rings $6.50
- Fries $5.00
-
Braised Lamb Salad $24.50
- Tender Braised Lamb Shoulder served with Salad greens,Tomato, Cucumber and Red Onion finished with Tzatziki and Pita Crisps
- Wedges $6.50
- All served with salad and your choice of mash, fries or gratin
- Butterflied Chicken Breast 200Gm $24.00
-
Carbonara $24.50
- A Rich Creamy Chicken,Bacon and Mushroom Fettuccini finished with Parmesan Cheese
-
Chicken Breast $27.50
- Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
-
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
-
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
-
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
-
Filet de Boeuf $33.80
- with a green peppercorn sauce
- Chocolate Fondue $14.80
-
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
-
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
- Soup of the Day $9.80
-
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
-
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
-
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
- Garlic Bread $9
- Hollandaise $2.5
-
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
-
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
- Sour Cream $2.5
Speights Ale House Tower Junction
Phone
033486020
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar