Speights Ale House Tower Junction in Canterbury Menu

LIGHT OPTIONS LIGHT OPTIONS
  • Pulled Pork Roll $19.80
    • Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
  • Spicy Chicken Quesadilla $19.80
    • The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
  • Thai Green Chicken Curry $19.80
    • Homemade Thai green chicken curry served with rice and roti
  • Salmon Nicose Salad $19.80
    • Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
  • Beef Schnitzel $19.80
    • Crumbed beef schnitzel with peas, fries and a generous serving of gravy
  • Open Style Moroccan Lamb Sandwich $19.80
    • Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries

Nearby Sample Menus

  • Roasted Duck on Rice $13.00
  • Pork with Cashew Nuts $22.00
  • Vermicelli Salad S $8.00 L $12.00
  • Mushroom, Tofu and Vegetables $19.00
  • Spicy Pork Belly on Rice $13.00
  • Stewed Beef Noodle Soup $14.00
  • Honey B.B.Q. Pork on Rice $13.00
  • Garlic Beef S $14.00 L $20.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Pineapple Ring $2.20
  • Vegetarian Delight On Fried Rice $9.50
  • Cashew Nuts $4.00
  • ●Eggs
  • Pottle of Fried Rice $4.50
  • Pineapple $2.50
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • No MSG added / Vegetarian and Gluten Free Available
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Thai Spring Rolls (4) $5.00
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Chicken Tom Yum Soup $5.00
  • Cookies / Biscotti $3.50
  • Slice / Muffins / Scones $4.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Soup of the Day with Artisan Bread $15.50
  • Small $12.50
  • Burnt broccoi (v) $10
    • Spicy onions, fried peanuts, remoulade
  • Baked onion dip (gf,v) $10
    • Served with corn chips
  • Fried chicken $14
    • With ranch and hickory sauce
  • Pulled beef po' boy $14
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
  • Chicken cobb salad (gf) $18
    • Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
  • full intolerances list available on request
  • Orleans waffle & fried chicken
    • Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
  • Creole beef burger $16
    • Tabasco mayo, pickles, bacon jam, cheddar, onion rings
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Free-range Chicken and coriander
  • Shanghai Dumpling (for six) $10.00
    • Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Sweet sour sauce
  • Spicy beef salad $16.00
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Pepper sauce
  • Southeast Asia Chao Fan $16.50
    • Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
  • Sweet corn coblets
    • panfried with butter fresh herbs & sweet chilli
  • Moroccan Lamb Salad $20.00
    • Skewered lamb on top of a fresh garden salad
  • Moroccan lamb kebabs with a Greek tzatziki sauce
  • Eggs Benedict $17.50
    • Poached eggs, ham/bacon/spinach on a toasted English muffin & hollandaise
  • Rustic Breakfast Platter $65.00
    • (Feeds 4 average size humans) Scrambled egg, bacon, tomato, sausages, hash browns, waffles, fresh fruit, yogurt, toast & spreads, french toast & maple syrup
  • extra fillings $1.00
  • Steak Sammie $18.00
    • Minute rib-eye, lettuce, fried onion, cheese, tomato, bearnaise sauce & fries
  • Tempura prawns with a spiced seafood sauce and lemon
  • Onion Rings 1/2 dozen for $2.50
  • Processed Fish: Crumbed or Battered $3.00
  • Vegerarian Burger: $10.00
    • Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
  • Chilli Beef Croquette’s $3.50
  • Fish Bites $1.00
  • Giant Burger: $12.00
    • Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato, cheese, mushrooms, bacon & egg.
  • 2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Kaituna Valley $26.00
    • free range house-smoked chicken breast, brie, plum sauce
  • Fish Taco $7.50
    • Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
  • Edamame $7.50
    • Blanched in the pod with toasted nori & sesame salt
  • Add chips, sesame-dressed coleslaw or salad for $4.50
  • Pigeon Bay $26.00
    • free range house-smoked chicken breast, spinach, sour cream, pine nuts
  • Hickory Bay $25.00
    • prawns, salami, tomatoes, cream cheese
  • Dukkah $11.00
    • made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
  • Salmon Bruschetta $15.00
    • Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Japanese World Famous Fried Chicken $10.00
  • Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Rice $2.00
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Pumpkin Dumplings(V) (LS) $16.00
    • A saute of pumpkin and sage dumpling on wilted greens with apple, chevre and walnut salad.
  • Yoda Tori(DF) $18.00
    • Char-grilled sticks with seasonal salad, fries, pickles, aioli and astroslaw. Chicken, pork, salmon and beef.
  • U.F.O-lives
    • Warmed marinated olives
  • Chocolate Sticky Date $10.00
    • Hot chocolate and date pudding with custard, vanilla ice cream.
  • Crepes a la Gas $14.00
    • Flambeed in Mandarin Napoleon & served with fresh and frozen creams.
  • Gold Medal Mussels $17.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Luna Roll
    • Smoked cod, onion and gruyere toastie
  • Neptune
    • Battered fish with tartare sauce.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Mushroom Sauce $3.50
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Fried Egg $1.25
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Pate (our own homemade) $14.00
    • Served with crostini
  • Soup of the Day $12.50
    • Please ask our friendly staff for today's special
  • Baked Goats Cheese $17.50
    • Served with crostini, salad greens & finished with our own salsa verde
  • Seafood Chowder $19.50
    • Creamy & velvety served with crispy garlic bread
  • Cheese Selection $18.00
    • With crostini and fig and pear chutney
  • Affogato $18.00
    • Vanilla bean ice-cream, espresso, amaretto liquor
  • Pork Belly $32.00
    • Slow cooked, served with apple sauce & a medley of roasted vegetables
  • Braised Lamb Shank $28 One / $36 Two
    • Crispy onion rings, vegetable medley & our own red wine jus
  • Selection of sweet treats in the dessert cabinet
  • Fries & aioli $10.00
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & lemon caper vinaigrette
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • HOROTANE $24.00
    • Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Speights Ale House Tower Junction

Speights Ale House Tower Junction

location

Address

55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033486020

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
55 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand