Spy Bar in Auckland City Menu

Spy Bar in Auckland City has no menu available, but can choose from many other options such as Ro Megga or Vegetarian Breakfast from Ro Caffe. Turanga Creek offers many options including Organic Hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings and Tender pork ​belly, tamarind scent & pork floss. Royal Barista Cafe includes a wide range like Big Breakfast or Bacon & Egg. Toasted sandwiches and All white sandwiches from . Pie o My offers Seaspray Takeaways and CHICKEN BURGER.

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
  • Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
  • Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
  • Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
  • Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
  • Quattro stagioni - all of the above pizzas on one $26.5
Pizza Pizza (sample menu)
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
McDonald's Restaurants (New Zealand) - Greenlane (sample menu)
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Pizza Planet (sample menu)
  • Large tub $8.50
  • Salads selection from fresh salad bar $5.90
  • Single scoop $4.00
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • A $10.90
    • pizza, chips, 390ml drink or 400ml pump
  • Pizza slice $4.90
    • choose from a daily selection
  • Ice cream + salad $10.50
  • Pizza & salad $9.90
    • choose from our salad bar
Mexican Specialities (sample menu)
  • Sincronizada $10.00
    • Cheese with Vege
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Bean Soup $9.00
  • Aztec Pot $10.00
    • Chicken
  • Tostada (cold) $12.00
    • Prawn
  • Corn Chips $4.00
  • Enfri Jolada $15.00
    • Chicken/ Vege
Cheung Hing Takeaways (sample menu)
  • Prawn, Cashew Nuts & Veges / Prawn, Pineapple & Veges $17.00
  • Container of White Rice $2.50
  • Combination Meats $15.00
  • Bami Gorang $16.00
    • With meat, veges, soft noodles
  • Chicken & Veges / Pork & Veges / Steak & Veges $15.00
  • Chicken $12.50
  • Steak & Pineapple Gorang $16.00
    • With veges, fried rice
  • Combination Meats $15.00
Burger Queen (sample menu)
  • Ham & cheese $6.00
  • Chicken Camembert & cranberry Burger $9.50
  • Hawaiian $5.50
  • Cheese & Onion $4.50
  • The Dinosaur $8.50
    • 1/3 beef pattie, bacon, egg & pineapple
  • Mussel $0.80
  • Hamburger $2.50
  • Bacon & Egg $5.50
Hong Kong Garden (sample menu)
  • WONTON NOODLE SOUP $9.50
  • DONUT $1.20
  • BBQ PORK BURGER $4.20
  • COMBINATION $11.50
  • FISH BURGER $4.20
  • HAWAIIAN BURGER $3.50
  • PORK $10.00
  • SWEET CORN $2.70
Cafe Karadeniz (sample menu)
  • Garlic Pita $3.00
  • Iskender $18.50
    • Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Bagel $7.50
    • With tomato and cream cheese
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
Icoco Cafe (sample menu)
  • Creamy Mushrooms on Toast $13.50
    • W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
  • -add mushrooms and avocado $14.00
  • -add smoked salmon $15.00
  • Hash Brown $1.00
  • Cajun Chicken Pasta $15.50
    • W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
  • Toasted Bagel
  • B. L.A.T. $12.50
    • W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • TOAST
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • HASH BROWN
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • BACON
Middle East Cafe (sample menu)
  • Special, two sis kebab skewers and lamb from the spit $22
  • Sis Kebab, four sis kebab skewers $22
  • orange, apple, dark grape, or spirulina $3
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Chawarma, spiced lamb from the spit $20
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
The Butlers Banquet (sample menu)
  • FISH CAKES $8.50
  • CARROT, APPLE $6.80
  • CHICKEN & MUSHROOM $9.50
  • THAI CHICKEN
  • TUNA
  • HAM & MUSHROOM & VEG $9.50
  • VEGETARIAN
  • CHOCOLATE ETC $6.80
JJ's Espresso (sample menu)
  • Smoked Salmon $4.00
  • ●Burger
  • Muffy $1.50
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • Big Breakfast $10.00
    • 1 bacon, 2 eggs, tomato, mushrooms & toast
  • Toast Sandwich $6.00
    • Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
  • -Hawaiian Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
CEO - Cafe Espresso Onehunga (sample menu)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • MEDITERRANEAN SALAD $12.80
    • Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
Spy Bar

Spy Bar

location

Address

204 Quay Street, Auckland, Auckland City, Auckland, 1010, New Zealand

phone

Phone

093777811

email

Email

info@degree.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 10:00 PM – 4:00 AM, Saturday: 10:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food , Gluten Free , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Club

Location
204 Quay Street, Auckland, Auckland City, Auckland, 1010, New Zealand
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