Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
MUMMY CHICKEN ON RICE $13.00
MALAYSIA TOM YUM SOUP $20.00
Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
ZHEJIANG RIBS $22.00
Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
SAMBAL PRAWNS ON RICE $20.00
ASSAM FISH $36.00+
Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
191 Dominion Road, Kingsland, Auckland, Auckland, 1024, New Zealand
Phone
096230355
Opened hours
11 AM to 10 PM (Mon-Fri), 4:30 PM to 10 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
,
Chinese
,
Fast Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating
,
Local cuisine
,
Dinner
Location
191 Dominion Road, Kingsland, Auckland, Auckland, 1024, New Zealand