Sunburst Cafe Lounge in Gisborne Menu

Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Pepperoni $12.00
- The margherita with pepperoni
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Calzone $12.00
- A folded pizza with chilli beef goodness
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper

Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
Sausage $4.00
Seasonal Vegetables $9.00
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Seasonal greens $3.00
Loaf & Devotion (V) $6.00
- House-made garlic bread
Mushroom $3.00

Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Cheese and Garlic Naan $4.00
- Whole meal bread, roasted over charcoal
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy

Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Bread, olive oil, balsamic smoked butter $12.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Seasonal vegetables walnuts and parmesan $10.00
Greek salad $10.00

BBQ Beef Nacho's $13.50
- W sour cream & relish
Warmed Bread & Assorted Dips $12.50
Eggs Benedict $15.50
- W bacon & hash browns
Mushrooms on Toast $15.50
- W bacon & hash browns
Fish Burger $15.50
Fries $6.50
- W aioli
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Open Chicken Sandwich or Wrap $12.50
- W blue cheese

Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Blueberry Creme Brulee $12.50
Garlic Bread $10.00
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.

Today's cakes (see front counter) POA
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Avocado and goats feta $12.00
- with lemon & olive oil.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
See blackboard for today's specials POA
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.

Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Roasted seasonal vegetable $6.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Summer side salad $6.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00

Fries $7
- With sauce
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Dutch Beef Croquette $16
Bushmere Antipasto Style Sharing Platters $55
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Focaccia & dips $12
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote

Margherita $13.50
Hawaiian $14.50
Garlic bread $6.00
Caesar salad $16.50
-bacon $16.50
Fish & chips $19.50
Fries $6.00
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50

Grilled Ham, Cheese & Tomato $9.00
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Bacon & Egg $12.00
All with our own sauce N/A
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Fresh Garden Salad $8.00
With our own aioli N/A
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella

3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
hash browns $4.0
Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
(best shared with a friend)
Local Catch Of The Day $29.5
- Ask you server for today’s special
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing

Nearby Sample Menus