Sunburst Cafe Lounge in Gisborne Menu

-Nine $28
Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
- Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
Buenos Nachos Gf V $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Lone Star Coleslaw GF DF $5

Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Smoked Fish $12.00
- Saffron, Piment D'Espelette
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle

Sweet Mango Chutney $3.00
Tamarind Chutney $3.00
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Raita Mixed Pickle $3.00
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style

Garlic bread $10.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

Fries $6.50
- W aioli
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Works Wedges W cheese & bacon, sour cream & relish $13.50
Classic Venison Burger $15.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg

LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy

Thai beef salad $16.50
Big breakfast
Eggs benedict with
Bacon & eggs $13.50
Fries $6.00
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Chicken burger $17.00
Fish cakes $17.50

Homemade Lasagne $15.00
- served with chips and fresh salad
Bread Or toast & butter $1.50
Kids Burger & Chips $8.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries

Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
1 pieces $22
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
(Available from 12:00 onwards)

3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
haloumi $6.0
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
toast $4.0
Local Catch Of The Day $29.5
- Ask you server for today’s special
Garden Salad $8.5
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
creamy mushrooms $4.0

Nearby Sample Menus