Sunburst Cafe Lounge in Gisborne Menu

Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Bowl of Fries $7.00
- With aioli & tomato sauce.
Creamy Mash Potato $4.00

Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Lone Star Coleslaw GF DF $5
Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
-six $19
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.

Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus

Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
choose from:
- Grilled chicken strips
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon,melted cheese and sour cream. >>
Breakers Burger $17.00
- Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.

Wedges $9.50
- W sour cream
Classic Venison Burger $15.50
Works Wedges W cheese & bacon, sour cream & relish $13.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Fries $6.50
- W aioli
Chicken, Bacon & Brie Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
East Coast Kahuna Burger $15.50

- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Main Special $25.00
Three Scoops Homemade Sorbet $12.50
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Chef Special $15.00
Blueberry Creme Brulee $12.50
- 2 courses $28.00
Garlic Bread $10.00

CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric

-Seafood Chowder & warm bun
-Garlic Prawn Kebabs, salad & fries
·Dine in
-Prawn Twisters, fries, aioli / sweet chili sauce
-Chicken, fries & salad
-Open steak sandwich on turkish bread with fries
-Gourmet fish stack & fries
-BLT- Bacon, lettuce & tomato, served with fries

Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Today's cakes (see front counter) POA
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Avocado and goats feta $12.00
- with lemon & olive oil.

Bushmere Antipasto Style Sharing Platters $55
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Dutch Beef Croquette $16
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Fries $7
- With sauce
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Feijoa & White Chocolate Cheesecake $14
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise

Green Salad $7.0
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5

Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Ham, cheese and pineapple or Vegetarian $8
Fish of the day $32.00
- Ask your server for fish of the day.
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00

Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Side Salad $5.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Bread Or toast & butter $1.50
Homemade Lasagne $15.00
- served with chips and fresh salad
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries

Minute Steak $14.50
- With Salad, Egg And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries

Lemon Sauce chicken on white rice $13.50
Pork & Veges $14.80
Combination Meats Fried Rice $16.50
Plain Fried Rice $10.50
Roast Pork Fu yoong $12.00
Roast Pork $12.00
Sweet & Sour wonton $12.00
Thai Sauce Chicken on white rice $17.00

Sunburst Cafe Lounge in Gisborne Menu

Nearby Sample Menus

Sunburst Cafe Lounge

Gisborne Region > Gisborne > Sunburst Cafe Lounge

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

157 Waiomatatini Road, Ruatoria, Ruatoria, Gisborne, 4032, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop