Sunburst Cafe Lounge in Gisborne Menu

Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Plate of Chips $6.50
Omelette $14.00
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served w ith salad.
Double the chicken $7.00
- Chilli beans v
** May contain small bones
Add Dips (2) $3.50
Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.

Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Mushroom or Pepper Sauce $6.00
Fries $6.00
Stuff Her (Smaller Portion Size) $19.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Sausage $4.00
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Kumara Rosti $3.00

Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Mint Chutney $3.00
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach

Duck Vietnamese pancake cashew butter $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Greek salad $10.00
Hand cut fries aioli and tomato sauce $10.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Bread, olive oil, balsamic smoked butter $12.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

Eggs Benedict $15.50
- W bacon & hash browns
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Wedges $9.50
- W sour cream
East Coast Kahuna Burger $15.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Warmed Bread & Assorted Dips $12.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Works Wedges W cheese & bacon, sour cream & relish $13.50

- 2 courses $28.00
Chef Special $15.00
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Three Scoops Homemade Sorbet $12.50
Shrimp & Avocado Cocktail $14.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad

Balsamic Mushrooms $16
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Beef & Bean Cheesy Nachos $12
- With sour cream
Vines Autumn Trifle $14

Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Fish bites & chips $8
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried

Served on an artisan bap with homemade condiments & free range eggs N/A
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
All with our own sauce N/A
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Bacon & Egg $12.00
BLT - Bacon, Lettuce & Tomato $9.00
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella

Kids Burger & Chips $8.00
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Beef Nachos $17.00
- served with Sour Cream & Salsa
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Kids Fish Bites & Chips $8.00
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Side Salad $5.00

(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
– add grilled chicken $6.00
(available from 9AM – 12:00 PM)
- Smaller portion available $23.00
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Shrimp Popcorn $12.00
Waffles $20.00
- with bacon, banana and maple syrup

Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Dessert Of The Day $8.50
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries

Nearby Sample Menus