Marinated, tenderised pork coated with well-roasted coffee sweet sauce
BUTTER PRAWNS $32.00
Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
ASSAM PRAWNS ON RICE $20.00
Sambal/Garlic Okra( Lady's finger) $22.00
Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
SATAY WITH PEANUT SAUCE $7.00
Malaysia style marinated bbq chicken skewer (4 sticks)
MUMMY CHICKEN ON RICE $13.00
Malaysia Style Egg Foo Yong(Omelette) $22.00
Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
W/ bacon, maple syrup, fresh fruit, served with yoghurt
Toast and Jam $5.00
2 pcs toasted 5 grain with butter & jam
Roast Veggies Salad $14.00
Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
Bacon (2 pcs) $4.00
-add bacon $14.50
Corn Fritters
W/home-made corn fritters, side salad with salsa ft aioli