Sweet Station Northlands in Christchurch Menu

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Sweet Station Northlands in Christchurch has no menu available, but can choose from many other options such as battered fish or battered blue cod from Culverden Takeaways. Choice Cakes & Pastries offers many options including Mince Pies and Mince and Cheese Pies. Amici's includes a wide range like Amici's Big Breakfast or Egg Benedict. Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa from . Royal Tandoor offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Hawaiian $5.80
Egg $4.00
Steak Onion Pattie $2.50
●FAMILY PACK 2 $13.00
Plain $3.20
Mini Spring Rolls (1Doz) $3.50
Potato Fritter $1.00

Bagels $7.9
- Pesto + Cream cheese
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Toast $2
Bacon $5
Toast + Spreads $7
Spinach $3.5
Mushrooms $4.5
Eggs $4

Biggie Salad
- We can also provide salads for large group ask about our catering options
Boiled Egg
Seasoned wedges $ 7
- with sweet chilli & sour cream
Takeaway Sauces $2
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
All bound with balsamic vinaigrette.
Cheddar Cheese
Shaved Parmesan

LASAGNE TOPPER $3.00
PLAIN SAUSAGE $2.30
MEAT PATTIE $2.30
PRAWN CUTLET $1.50
CHIPS $2.40
PINEAPPLE RING $1.70
CHICKEN PATTIE $2.80
ONION RING $0.50

PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
SALMON $2.80

Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Jelly
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Cheerios
Cheese $18.00
- cheese, cheese or more cheese
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries

Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
Ham Sandwich $3.5
Salt on the Pier Muesli $12
- A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote

Sweet Mango Chutney $4.00
Naans $3.50
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Vegetarian Wrap $11.00
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Poppadoms $3.00
- Roasted Indian crisp bread (4)

Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Broccoli & Garlic Almonds $9.00
Chillingworth Slaw w Peanuts $9.00
Handcut Chips w Aioli $9.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Chefs Vegetarian Dish $27.00
- Available upon request
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00

Chicken Fried Rice $11.00
Combination Egg Foo Young $12.00
Chicken Corn Soup $6.50
Roast Pork Tomato on Fried Rice $11.00
1 Doz Wontons $10.00
Sliced pork & season Veggie $12.00
1/2 Doz Deep Fried Chicken wings $5.50
Pork mushroom chow mein $11.00

-Large $5.00
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
Kid's hot dog $4.00
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
Kumara chips
-Large $8.00
-Small $3.00
-Add bacon & egg $19.50

House Salad $11.00
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces

Harissa (Chilli sauce) $2.00
Couscous Salad $3.00
Cucumber Yoghurt $2.50
Falafel (Vegetarian) $10.00
Shish Taouk (Chicken) $14.00
Kunafa 1Kg $25.00
French Fries (M/ L) $3.50/ $5.00
Hummus (M/ L) $3.00/ $4.00

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-Combo $10.00
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.

Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Mushroom, 2 eggs, spinach $5
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Terra viva hot smoked salmon (50g) $6.50
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari