Sweet Station Northlands in Christchurch Menu

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Sweet Station Northlands in Christchurch has no menu available, but can choose from many other options such as battered fish or battered blue cod from Culverden Takeaways. Choice Cakes & Pastries offers many options including Mince Pies and Mince and Cheese Pies. Amici's includes a wide range like Amici's Big Breakfast or Egg Benedict. Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa from . Royal Tandoor offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
Prawn & Smoked Fish Cigar $12.00
- Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
Stuffed Smoked Aubergine $29.00
- Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
Soup of the Day $14.00
- With toasted garlic ciabatta
Crepes $16.00
- Fresh berries, banana and white chocolate mascarpone
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
Spanakopita $28.00
- Filo pastry, spinach, feta and ricotta with tzatziki and green salad

Add Bacon $4
Manuka Smoked Bacon $4
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Sausage $4
House Made Hash Brown $2.5
Oven Roasted Tomato $3
Garlic Spinach $3

Medium $14.00
Vietnamese Sweet & Sour Chicken With Vegetable
Medium $16.00
Grilled Pork on Vermicelli $12.00
Vegetable Omelette
Large $32.00
Vegetable Fried Rice $12.00
Crab Chowder Rice Vermicelli Soup $12.00

Cheese & Pineapple $6.00
Potato Fritter $1.00
Steak $7.50
Oysters $2.50
Bacon $5.00
Scallops (dozen) $26.00
Paua $3.50
Kiwi Dog $3.40

Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Cakes By Anna $7.50 slice

Chicken Satay on Rice $11.00
Pork Curry on Fried Rice $9.50
Pottle Fried Rice $6.00
Prawn Foo Young $11.00
Chicken Pineapple on Rice $10.50
Sweet and Sour Fish $10.00
Roast Pork Fried Rice $10.50
Chicken Fried Rice $9.50

STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
SOUP OF THE DAY $12.50
- with toasted bread roll
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables

Extra Meat $5.00
Beef Gravy on Rice $9.00
Soy Sauce Chicken on Rice $10.00
Hong Kong Style wonton Soup Noodle $9.00
Extra Rice or Noodle $1.50
Roast Pork & Fried Egg on Rice $10.00
Hang Seng traditional soup Noodles $9.00
Ginger Sauce Chicken on Rice $10.00

Add Pate $6.50
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta

Prawn Gyoza $6
Salmon Sashimi $8
Vegetable Gyoza $7.00
Spicy Pork Don $11.50
Pork & Chive Gyoza $7.00
Beef Yakiniku Don $11.50
Spicy Chicken Don $11.50
Chicken Katsu Don $11.50

SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Winter salad $7.00
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Rustic fries, aioli(GF)(DF)
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
Polenta chips with chilli sauce $7.00
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint

Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Wedges $7.50
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Bacon $3.00
Children’s Menus are available behind the counter

Mixed grill 1kg $34.00
Zaatar (Thyme) $2.00
Couscous Salad $3.00
Cucumber Yoghurt $2.50
Kunafa $2.50
Warpat (Cheese filled filo pastry) $2.50
Shish Taouk (Chicken) $14.00
Chicken $12.00

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs