Sweet Station Northlands in Christchurch Menu

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Sweet Station Northlands in Christchurch has no menu available, but can choose from many other options such as battered fish or battered blue cod from Culverden Takeaways. Choice Cakes & Pastries offers many options including Mince Pies and Mince and Cheese Pies. Amici's includes a wide range like Amici's Big Breakfast or Egg Benedict. Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa from . Royal Tandoor offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing

Pic's Peanut Butter & Jam $9.00
Caramelised Onions $2.00
Gluten Free/Dairy Free Crepe $1.00
Nutella $8.00
Cheese & free-range egg $8.50
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
Anathoth's Strawberry Jam $7.00

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself

-Pork / chicken / beef. $18.00
-Prawns $20.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $18.00
Fish cakes $8.00
Gai Med Ma Muang(chicken with cashew nuts) $20.00
- Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
Calamari with sweet chili paste and vegetables $20.00

Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Barbeque pork $18.00
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed

Fresh tuna yukhoe $16.50
Kimchi $5.00
Green salad $6.50
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
Seaweed salad $5.00
Roasted pork $5.00
Vegetarian sushi $9.50
Fresh tekka-don $17.00
- fresh tuna sashimi on sushi rice

Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
Chinese vegetables with oyster sauce $14.50
Black bean BBQ pork $17.50
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
Lycheese and ice cream $5.50
Beef with vegetables $17.50
Beef noodle soup $13.00
- fresh cooked sliced beef served with thick rice noodles and bean sprouts
Stir-fried lamb with ginger & spring onion $19.00

Polenta fries with mayo $8.00
Steamed rice $4.00
Asian slaw salad $8.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Chocolate mousse with vanilla bean ice cream $16.00

Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Marinated Olives $8.00
- A warmed selection
Hand Cut Potato Chips $8.00
- With tomato relish
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil

Bacon Burger $4.20
Scallop each $1.40
Double Meat Burger $4.30
Scallop 12 for $16.00
Red Cod (Batter/Crumbed) $4.30/4.50
Onion Rings 6 for $3.50
Squid Ring 12 for $9.00
Mussels 6 for $4.00

Deep fried squid with spicy salt $21.00
Honey roast spare ribs $15.00
Beef with pickled vegetables $21.00
Stir fried seasonal vegetables $12.60
Steamed clams (subject to availability) $18.00
Satay beef $18.90
Duck's feet and wings cooked in brine $7.00
Honey roast chicken livers $6.30

Sashimi Regular $ 26
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Omakase Sushi Regular $ 26
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
• King Salmon

Savouries $1.60
Steak & Cheese
Lamb & Mushroom Pie
Steak & Mushroom
Steak, Cheese 7 Bacon
Stuff Sausage $2.20
Steak Pie
Chicken Pie

Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Bacon (2 pieces) $4.50
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
Ham and Cheese Toasty $8.00
- With chips and salad
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Mushroom $15.00
Wilted Spinach $3.00

WEDGES $8.50
- served with sour cream and sweet chilli sauce
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
FRIES $8.50
- served with aioli and sauce
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries