Talk of India in Tauranga Menu

STARTERS STARTERS
  • Vegetable Pakora $9.00
    • A selection of mixed vegetable deep fried in a spicy hichpea batter
  • Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables
  • Lamb Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables and minced lamb
  • Onion Bhaji $9.00
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • Hariyali Chicken $11.50
    • Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
  • Fish Tikka $11.50
    • Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
  • Murgh Tikka $11.50
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Seek Kebab $11.50
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • Mixed Platter $20.50
    • A selection of the above for two people, Samosas Pakora Murgh Tikka
CHEFS SPECIAL CHEFS SPECIAL
  • Tandoori Platter $30.00
    • A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
BANQUET BANQUET
  • Minimum of 2 people $30.50 Per Head
  • Entree
  • -Onion Bhaji
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • -Seek Kebab
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • -Murgh Tikka
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Mains
    • Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
KIDS MENU KIDS MENU
  • Ask your waiter/waitress for our childrens menu
VEGETARIAN VEGETARIAN
  • Aloo Gobi $9.00
    • Potato and cauliflower curry
  • Aloo Palak $14.50
    • Spinach and potato curry
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • Aloo $14.50
    • Potato curry
  • Paneer Palak $17.50
    • Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
  • Malai Kofta $17.50
    • Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.
  • Navrattam Korma $17.50
    • Fresh mixed vegetables and fruits cooked in a creamy gravy
  • Thali $30.00
    • A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
SEAFOOD SEAFOOD
  • Butter Prawns $25.50
    • King Prawns served in our own rich tomato and butter gravy
  • Machhi Makhani $25.50
    • Fresh fish pieces in rich tomato and butter gravy
  • Machhi Masala $25.50
    • Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
  • Jinga Masala $25.50
    • King Prawns gently simmered in a coriander, garlic and onion sauce
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
CHICKEN CHICKEN
  • Butter Chicken $20.50
    • Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
  • Chicken Tikka Masala $20.50
    • Succulent chicken gently simmered in a rich coriander garlic and onion sauce
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Chicken Saag $20.50
    • Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
  • Chilli Chicken $20.50
    • Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli
  • Tandoori Chicken $24.00
    • A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
LAMB LAMB
  • Rogan Josh $20.50
    • Boneless Lamb pieces in a thick spicy gravy
  • Gosht Palak $20.50
    • Lamb pieces served in a spinach gravy
  • Gosht Do-Pyaza $20.50
    • Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
  • Gosht Nawabi $20.50
    • Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
BEEF BEEF
  • Beef Badam Pasanda $20.50
    • Mild beef curry with almonds. Chef's specialty
  • Beef Madras $20.50
    • A spicy south indian beef curry, prepared in coconut
  • Beef Vindaloo $20.50
    • Tender beef pieces prepared in freshly ground hot spices
  • Beef Masala $20.50
    • Lean tender pieces of beef in a thick tomato and onion gravy.
RICE AND NAAN BREADS RICE AND NAAN BREADS
  • Chawal (Rice Dishes)
  • -Rice $3.00
    • White basmati rice
  • -Vegetable Pilau $4.50
    • Rice and vegetable mix
  • -Biriyani $17.00
    • Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
TANDOORI BREADS TANDOORI BREADS
  • C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
  • Wholemeal Roti $2.50
  • Naan $3.00
  • Butter Naan $3.50
  • Paneer Naan (Cheese) $5.00
  • Garlic Naan $4.00
  • Kheema Naan (filled with spicy mince) $5.50
  • Plain Paratha $3.50
  • Vegetable Paratha $4.00
  • Peshwari Naan (chopped nuts and fruit) $5.00
KHANE-KE- SAATH KHANE-KE- SAATH
  • -Mando Chutney $3.50
  • -Coconut and Banana $3.50
  • -Pickle $3.50
  • Side Dishes
  • -Onion and Tomato Kachumber $3.50
  • -Raita $4.50
  • -Side dish Platter $9.00
  • -Poppadoms $1.00
  • -Green Salad $4.50
DESSERTS DESSERTS
  • Gulab Jamun $9.50
    • Milk ball in sugar syrup with cardomon
  • Mango Kulfi $9.50
    • Home made creamy icecream with pistachio nuts and cardomon
  • Boysenberry Parfait $10.50
    • Berries and ice cream topped with cream and nuts
  • Mango Lassi $6.00
    • Refreshing yoghurt drink
  • Chocolate with a Fudge/Cointreau Sauce $9.50
    • Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
  • Creme Caramel $9.50
    • Creamy egg custard basked in a delicious caramel sauce, served cold

Nearby Sample Menus

  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Butter Corn Ramen (Miso/Soy/Salt) $12.00
    • Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
  • Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
    • Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
  • Japanese steamed rice $1.50 / Extra noodle $2.00
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Butter $0.50
  • Original Paitan Ramen (Soy/Miso/Salt) $10.00
    • Chashu pork, spring onion, bamboo shoots and leek
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Potato and olive oil mash $8.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Coleslaw
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Whole Chicken
    • To share, or not to share
  • Teriyaki chicken $24.00
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Samgyetang $21.00
    • Chicken soup
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Butter vegetables $14.50
    • Fresh vegetable cooked in smooth tomato and creamy sauce.
  • Beef curry $17.00
    • Diced beef cooked with potatoes in traditional indian style.
  • -Full $18.00
  • Served with raita
  • Lamb mushroom masala $17.00
    • Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
  • Fish tikka $20.00
    • Over marinated boneless fish cooked in dry oven.
  • Lamb, beef chilli $18.00
    • Meat pieces cooked with capsicum, chilli and onion gravy.
  • Daal makhani $14.00
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
  • Soup of the Day $ 12.00
    • See our weekly special board
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Meat lovers-smoked duck
  • Vegetarian-Plum and brie
  • Tempura fish sliders $16.50
  • Crabby Pattie Burger $10.50
    • Beef sliders & fries or sauté fresh vegetables
  • Green Salad $8
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Chicken Vindalo $12.00
  • Butter Chicken $12.00
  • Rogan Josh Reg $9.00 L $13.50
  • Lamb Saag Wala $13.00
  • Chicken Manchurian $12.00
  • Chicken Fried Rice $8.00
  • Chicken Korma Reg $9.00 L $13.50
  • Garlic Dhal Reg $7.50 L $12.00
  • Lamb S $12.00 / L $13.00
  • Chicken S $11.50 / L $12.50
  • Chicken S $12.30 / L $13.30
  • Satay N/A
  • Garlic Yoghurt N/A
  • Chicken $16.00
  • Mixed $10.00
  • Mixed S $12.50 / L $14.00
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
  • Vegetarian Delight $11/$14.90
    • Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • Satay chicken slaw
    • White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
  • -Large $11.00
  • -Large $8.50
  • Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
  • Roasted potato with fire roasted pepper pesto
    • Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
  • Ottoman brown rice salad (GF, Vegan)
    • Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.
  • -Small $7.00
  • Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
  • Half Roll N/A
  • Baby Tray N/A
  • Teriyaki chicken udon $12
  • Baby Stick N/A
  • Udon noodle $10
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Inari N/A
  • Rice Tray N/A
  • Ham & Tomato
    • ham, cheese, fresh tomato
  • Tikka Masala
    • cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
  • Margarita
    • cheese, tomato, dried basil
  • Salami
    • Cheese, salami, mushrooms, tomato
  • Meat Lovers
    • cheese, salami, pepperoni, bacon, ham, chicken
  • Cheese & Herbs
    • Cheese, Tuscan herbs
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
  • Cheese & Pineapple
    • Cheese, pineapple
  • Pasta of the day
    • Ask at counter
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Chips $7.00
    • Bowl of Fries
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Main & Dessert only $30
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
Talk of India

Talk of India

location

Address

356 Cameron Road, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075787360

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
356 Cameron Road, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand