Tasty Foods Takeaways in Wellington City Menu

Nearby Sample Menus

Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
Leuvense mosselen/Moules 'leuven' - Mussels grilled with sweet chilli, coriander and lime $19.90
Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90

Dish of the day (ask our friendly staff) $19.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Quiche Lorraine - (ham and cheese) $17.00
Tarte à l'oignon - Onion tart, served with green salad $13.00
Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each

Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)

Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
In-house smoked salmon $7.00
Fruit & Marshmallow Skewer. $3.50
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
Kids Picnic Box $10.00
- A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
With free range bacon. $19.50

TOFU CASHEW NUT $13.00
PANAENG TOFU(THICK RED CURRY) $12.00
KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
PANANG CURRY $12.50
- Thai thick red curry and coconut milk come in your selection of chicken or beef
CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
STEAMED VEGETABLES $5.00

POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- add bacon $4.00
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
•char grilled garlic sourdough bread with today’s dip • $8
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- add grilled chicken $4.00
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90

Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
Single File Big Breakfast (The Works) $17.00
Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
- Brie & Walnut
Tomatoes on Toast $8.00
available till 11am
Chicken Nuggets with Fries & BBQ Sauce $8.50
Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms