Tasty Foods Takeaways in Wellington City Menu

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Fish $3.00
Crumbed Fish $3.30
Chips $2.80
Shrimp Balls (5) $4.80
Scallop $1.80
Chicken Nugget $0.60
Potato Fritter $0.90
Spring Roll $0.90
Wonton $0.90
Crab Stick $1.70
Sausage $2.30
1/4 Crispy Chicken $4.50
1/2 Crispy Chicken $8.90
Whole Chicken $17.50
Seafood Salad Rolls (3) $3.80
Chicken Wings (3) $4.50

Ham $3.80
Chicken $5.00
Hawaiian $4.50
Fish $4.50
Steak & Egg $5.50
Steak & Cheese $5.50
Bacon & Egg $5.80
Black Pepper Beef $5.50
Chicken & Cheese $5.80
Set Menu A
1 Fish, 1 Chips, 4 Wontons $8.90
Set Menu B
2 Fish, 1 Chips, 2 Spring Rolls $9.90

Chicken & Corn Soup $6.00
Hot & Sour Soup $6.00
Wonton (10) with chili oil soup $10.80
Wonton Noodle Soup (6) $9.80
BBQ Pork Wonton Soup (8) $10.80
Dumpling Soup (10) $10.30
Taiwan Beef Noodle Soup $10.80
Seafood Laksa Chicken Laksa $10.80
Family Meal A $15.00
- 4 Fishes, 1 Chips, 1 Spring Roll, 2 Potato Fritters
Family Meal B $23.30
- 6 Fishes, 2 Chips, 2 Sausages
Family Meal C $31.30
- 9 Fishes, 2 Chips, 3 Sausages
Family Meal D $41.30
- 12 Fishes, 1 Chips, 4 Wontons

Sweet & Sour Chicken $10.30
Lemon Chicken $10.30
Chicken with Ginger & Onion $10.30
Satay Chicken $10.30
Rung Po Chicken $10.30
Chicken with Cashew Nuts $10.80
Chicken Curry $9

Satay Beef $10.30
Beef Curry $11
Beef with Ginger & Onion $10.30
Black Pepper Beef $11

Combination Fried Rice $8.80
BBQ Pork Fried Rice $8.80
Chicken Fried Rice $8.80
Beef Fried Rice $8.80
Veggie Fried Rice $6.80
Combination Fried Noodle $8.80
BBQ Pork Fried Noodle $8.80
Chicken Fried Noodle $8.80
Beef Fried Noodle $8.80
Veggie Fried Noodle $6.80
Mee Goreng $9.80
Sin Chow Bee I loon $9.80

Egg Foo Yung (Chicken, Beef or Combination) $10.30
Sweet & Sour Pork $10.30
Szechuan Tofu $9.80
Kong Po Tofu $9.80
Thai Tofu $9.80
Sichuan Fish $12.80
Satay Lamb $10.30
Lamb with Ginger & Onion $10.30
Fried Dumplings (5) $4.50
Seafood Tofu $12.80
Fish in Spicy Sauce $12.80
Stir fry Veggie $8.00
Stir fry Veggie in Satay Sauce $8.50
Kong Po Prawn $13.80

Nearby Sample Menus

Portobello Mushrooms $3.00
Bacon & Egg Cheese Burger $16.50
- beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
Bundaberg $4.00
Fish & Chips $25.00
- grilled Hoki coated with our secret recipe, served with fries
Vanilla Ice Cream $3.00
Flat white, Latte, Mocha, Capo, Hot chocolate $4.50
3 Eggs $3.00
- scrambled or fried
Premium Teas $4.00
- Green Jasmine

Florentine with spinach on muffins (V, GF*) $16.00
Fries / Salad $4.50 / $6.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Free-range eggs on sourdough (GF*) $9.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
(V*, Vv*) $19.00

Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Quiche vegetarienne $17.00
Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Tarte à l'oignon - Onion tart, served with green salad $13.00
Dish of the day (ask our friendly staff) $19.00

Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
Peanut Sauce $3
Lamb Dosai $15
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Prawn Sambal $19
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.

Spiced Prawn & Chorizo Risoni $22.50
Steamed Veg $7.00
Please see blackboard for details
Fries $7.00
*250g Angus Sirloin Steak
Flat Bread
served with Toast [GF + 2.0] $12.00
Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin

Oysters $2.50
Banana $1.70
Steak, Egg & Onion - Toasted Sandwich $6.00
Pineapple, Tomato, Bacon, Mushroom, Cheese, Egg, Onion, Ham, Corn - each filling $2.00
Special Pack $8.30
- Fish, Hot Dog, Crab Stick & Half Chips
Egg Fu Yung $9.80
Donut $1.70
Satay & Vegetables $9.80

CHICKEN CAJUN NOODLES $15.00
- slices of chicken with seasonal vegetables on top of crispy noodles
FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice

With free range bacon. $19.50
Kids Toasted Sammies
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
Cheese, ham & pineapple $7.00
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.

Mince Pie OR Mince & Cheese Pie $4.50
Butter Chicken Pie $4.50
Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
Toast & Tea/Coffee $4.50
Baked Potato - Vegetarian $4.00
Single Filling $1.50
Bacon & Macaroni Cheese $6.00
Bacon & Egg Butty & Coffee $6.00

Olives $9.00
Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
Leafy Green salad $6.50
Grilled Whole fish w clams, butter, capers & lemon $25.00
Tamarillo Shortcake $9.00
Build your own breakfast

Date scone $5.00
Vegetarian sausage rolls $6.00
Raspberry and white chocolate muffing $5.00
Walnut pie $6.00
Soup of the day with bread roll $10.00
Something sweet
Custard square $6.00
Individual quiches $8.00

MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
EMERSONS PILSNER $7
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
SAUVIGNON BLANC $6
HUNTERS MIRU MIRU BRUT NV $45/bottle
EMERSONS PILSNER (4.9%) $8.50

KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
RED CURRY TOFU $12.00
BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
STIRRED-FRIED VEGETABLE $10.50

- Ginger beef and vegetable skewers -
OR Sautéed fresh fish with caramelized fennel bulb, lentils & mustard sabayon butter -
Spring rolls with MOF chilli sambal 10.00
French toast with bacon, banana and maple syrup 17.00
- Caesar: smoked chicken, cos lettuce, croutons, parmesan, bacon, soft boiled egg & dressing -
- Orzo pasta: pumpkin, spinach, preserved lemon and goat cheese -
Tea 4.00
Plated Dessert - a choice of: Lemon, passionfruit and mascarpone meringue roulade -