Address
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
Te Whau Vineyard in Auckland City Menu
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FIRST FLAVOURS- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- SEASONAL VEGETABLES $7-$9
CHEESE- CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS- DAILY CHOICES $15
Nearby Sample Menus
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Chicken & avo burger $5.40
- Tender chicken topped with avocado
- Ice cream sundae $3.00
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$25 combo (e) $25.00
- 2 chicken burgers, 2 beef burgers, 2 fish, 2 sausages, 4 potato fritters, $3.00 Chips
- Spring roll / curry roll / fish cake $2.00
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Chicken, avo, bacon $6.70
- Tender chicken, crispy bacon topped with avocado
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Bacon burger $4.20
- Served with crispy bacon and a beef pattie
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Fish burger $4.40
- Served with tartare sauce
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Mixed grill $13.00
- Rump steak, bacon, sausage, egg
- Fries w Brd aioli $6.50
- Sauteed field mushrooms w feta & pesto $16.50
- Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
- Tomato, mozzarella & basil
- Fresh seasonal fruit $16.00
- Banana, avocado & bacon salad w Brd aioli
- Eggs benedict w salmon $19.50
- Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
- Kumara Chips $4.90
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Steak & Mushroom Burger $7.50
- Grilled Strips Of Lean Beef , Fresh Salad , Cheese, Fried Mushroom , Fried Onion And Tartare Sauce
- Moro Bar $3.50
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Home Made Fish & Cake $3.20 Ea
- Hand Made With Smoked Fish , Mashed Potato , Diced Onion, Pan Fried Leek , Parsley , Salt And Pepper. Deep Fried With Bread Crumb
- Prawn Cutlet (Crumbled) $1.60
- Hawaiian Burger $5.50
- Corn Fritter $3.20
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Must Try: $3.00 Per Serving
- Deep Fried Broccoli
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
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FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
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CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
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CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
- AGRIA POTATO HASH, ROMESCO / $8.50
- Cajun Chicken Burger $10.90
- Wedges With Bacon & Cheese $6.50
- Gourmet Burger $9.90
- Long Black $3.00
- Camembert $10.90
- Latte Regular: $3.50, Large: $3.80
- Lamb Curry on Rice $14.00
- Wedges With Sour Cream $4.00
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Sincronizada $12.00
- Cheese with Chicken
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Tostada (cold) $15.00
- Beef
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Enchilada $15.00
- Chicken/ Vege
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Tostada (cold) $10.00
- Chicken
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Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
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Enfri Jolada $15.00
- Chicken/ Vege
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Tostada (cold) $10.00
- Veges
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Soft Tacos $15.00
- Beef/ Prawn/ Chicken
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TARTUFI $9.50
- Truffle Gelato with Lemoncello
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12. MIKI $25.50
- (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
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13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
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17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
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24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
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11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
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23. RUCOLA $12.00
- Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
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3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
- Prawn yakisoba $13.50
- Seafood (deep-fried crumbed seafood) udon $12.00
- Stir-fried beef yakisoba $12.50
- Tempura prawn donburi 3 PIECES $15.00
- Teriyaki tofu donburi $10.00
- Pork katsu donburi $10.00
- Crumbed prawn udon $12.50
- Stir-fried beef cha han $12.50
- Thai Chicken Pie $4.50
- Hot Chips $2.00
- Steak & Pepper Pie $4.50
- Chicken & Egg Sandwich $3.50
- Chicken Vogel's $4.00
- Ham & Cheese Sandwich $3.50
- Chicken Freya's $4.90
- Bacon & Egg Quiche $4.00
- Veg $9.90
- Fish Burger $4.50
- Spring Roll $1.80
- Chicken $10.50
- Beef $10.50
- Crab Stick $1.20
- Buffalo Chicken Wings 6pcs $5.00
- Chicken Nuggets 6pcs $3.00
- Savoury mince $1.70
- Steak & camembert $4.20
- Chicken & cranberry $4.20
- Thai curry pie $4.20
- Steak $3.90
- Steak & cheese $3.90
- Pepper steak & tomato $4.20
- Bacon egg pie $3.90
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TWEETY BURGER $11.50
- Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips
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BACON ANGUS $14.50
- 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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PRAWN TWISTER $12.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
- Extra Chicken $4.00
- GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
- (All our vegetarian burgers are gluten free)
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DINOSAUR BURGER $10.50
- 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
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CHICKEN DELUXE $15.50
- Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
- 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
- Green Salad $6
- Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
- Selection of Juices $4
- Sauteed Mushrooms $5
- Garlic Ciabatta - w sun ripe tomato pesto $11.5
- After dinner Mint Chocolate Fondant - w vanilla ice cream $10
- Herbed Kumara Mash $6
- Fish Burger $5.50
- Kiwi Hot Dog Battered On A Stick $2.50
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Bacon And Eggs $8.50
- Double Bacon, 2 Eggs, Chips, Toast
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Public Works $10
- Crispy Chicken, Double Pineapple, Egg, Cheese, Salad With Mayonnaise
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Fish Dinner $16
- A Large Battered Fillet With Chips, Eggs And Salad
- Ham Toastie $5
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Mega Toastie $10
- Steak, Egg, Cheese And Mushroom
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Bacon Burger $6.50
- Double Bacon And Beef
- Side wedges with Sour Cream or Sweet Chili sauce $6.50
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B.L.A.T $14.80
- Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
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TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
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STEAK OPEN SANDWICH $17.90
- 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
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BENEDICT FLORENTINE $12.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
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CHlCKEN SALAD $13.80
- Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
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CHICKEN NUGGETS
- served with Fries &Tomato sauce
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BIG BREAKFAST $17.90
- Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
Te Whau Vineyard
Phone
093727191
Opened hours
Mon
11 AM to 5 PM
Tue
Closed
Wed
11 AM to 5 PM
Thu
11 AM to 5 PM
Fri
11 AM to 5 PM, 6:30 PM to 10 PM
Sat
11 AM to 5 PM, 6:30 PM to 10 PM
Sun
11 AM to 5 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , View , Street Parking , No Takeaway , Wine , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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