Te Whau Vineyard in Auckland City Menu

FIRST FLAVOURS FIRST FLAVOURS
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN MAIN
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SEASONAL VEGETABLES $7-$9
CHEESE CHEESE
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS DESSERTS
  • DAILY CHOICES $15

Nearby Sample Menus

Roops Takeaway (sample menu)
  • Modak $30.00
  • -(1kg) $30.00
  • Samosa Pav $5.00
  • Masala Dosa $11.00
  • Paneer Aloo Paratha $7.00
  • Onion Uttapam $12.00
  • Samosa $150 (each)
  • Puri Bhaji (4 Puris) $8.00
Altar (sample menu)
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Steak Sandwich $19.50
    • 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Eggs Benedicts $15.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
  • Tomato and mozzarella risotto balls $11.50
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
562 Takeaways (sample menu)
  • Spring roll $1.70
  • Egg $1.00
  • Chicken Lemon sauce $9.90
  • Special F $36.00
    • combination fr rice, chicken chow mein, chicken egg fu yong, sweet n sour pork
  • Special A $23.50
    • BBQ Pork fr rice, beef chow mein, chicken egg fu yong
  • Fish $3.80
  • Donut $1.10
  • Pork $11.90
Benson Rd Deli (sample menu)
  • Crispy squid w rocket & Brd aioli $16.50
  • Fresh seasonal fruit $16.00
  • Fish & chips $26.00
  • Fries w Brd aioli $6.50
  • Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Banana, avocado & bacon salad w Brd aioli
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
Mutiara Malaysian Restaurant (sample menu)
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
Albert Park Cafe (sample menu)
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Mince on Toast $14.00
    • w soft poached egg & avocado
Everyday Takeaways (sample menu)
  • Carton Mushrooms $6.00
  • Pineapple Fritters $1.10
  • Fried Wontons (6) $3.50
  • Sweet Com $2.80
  • Prawns Fried Rice $12.30
  • Vegetables $9.30
  • Hawaiian Burger $3.70
  • Satay Pork $10.50
De GRAND Thai Restaurant and Bar (sample menu)
  • Bacon Prawns $12.50
    • Marinated prawn wrapped with bacon
  • Tom Kha Vegetables $9.00
    • Lightly spiced soup of vegetables bean curd in coconut milk
  • De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
    • Special Yellow curry with potato, shalot and coconut milk.
  • Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
  • Spring Rolls $8.50
    • Thai style spring rolls filled with vermicelli and vegetables
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
Chan Takeaways (sample menu)
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • One $9.50
    • One lean steak, two eggs, chips, salad with sauce
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • Squid Rings $0.50 each
  • Ham $3.00
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
Joyful Chinese Restaurant (sample menu)
  • Bami Goreng $16.50
  • -with Peking Sauce on Rice $15.50
  • Szechuan Chicken on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • Deep Fried Crispy Chicken $15.00
  • -with Black Bean Sauce on Rice $15.50
  • Combination Meat Egg Fu Yoong $16.50
  • Barbecue Chicken Wing $7.00
Benediction Cafe (sample menu)
  • Bacon $6.00
  • Blueberry Pancakes $16.50
    • with Bacon, Mascapone and Vanilla Syrup
  • Tomato (grilled or fresh) $4.00
  • Grilled Calamari Salad $17.60
    • with Israeli cous, caramalised onion, raisons and lemon
  • -Chicken or Salmon $16.50
  • Benediction Grilled Sandwiched
    • with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
  • Red Flannel Hash $17.50
    • Potato, garlic sausage, tomato, with poached eggs on toast
  • -Poached or fried with your choice of toast $9.50
Dreamers Cafe (sample menu)
  • Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
  • -Bacon, egg, tomato
  • Bacon, Egg, Tomato on Toast $14.50
  • Nachos (beef or vege) / Mince on Toast $9.50
  • Panini with Salad $10.50
  • Omelette $13.50
    • Vege or Ham
  • Dreamer's Special $19.50
    • Bacon, Sausage, Tomato, Egg, Hashbrown
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
Spill TB Espresso (sample menu)
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • Tomato, basil pesto & Cream Cheese $6.50
  • Avocado, basil pesto & Tomato $6.50
  • Avocado, Basil Pesto & Cream cheese $6.50
  • One Choice $4.50
  • Tomato & Cream Cheese $5.50
  • Wholegrain Bread available
  • Tomato $4.50
The Butlers Banquet (sample menu)
  • CHICKEN & MUSHROOM $9.50
  • VEGETARIAN
  • CHOCOLATE BROWNIE $5.00
  • VEGE RICE MUFFINS $7.00
  • MEDIUM $11.00
  • FISH CAKES $8.50
  • CHICKEN $9.90
  • SWEET CORN & BACON $8.50
Delectables Bakery (sample menu)
  • Mince $3.50
  • Steak & Pepper $3.80
  • Bacon & Egg $3.50
  • Mince Savouries $1.60
  • Mince & Cheese $3.80
  • Smoked Fish $3.80
  • Butter Chicken $3.80
  • Steak & Mushroom $3.80
Te Whau Vineyard

Te Whau Vineyard

location

Address

208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093727191

email

Email

info@tewhau.com

clock

Opened hours

Mon 11 AM to 5 PM Tue Closed Wed 11 AM to 5 PM Thu 11 AM to 5 PM Fri 11 AM to 5 PM, 6:30 PM to 10 PM Sat 11 AM to 5 PM, 6:30 PM to 10 PM Sun 11 AM to 5 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Wine ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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