Te Whau Vineyard in Auckland City Menu

FIRST FLAVOURS FIRST FLAVOURS
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN MAIN
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SEASONAL VEGETABLES $7-$9
CHEESE CHEESE
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS DESSERTS
  • DAILY CHOICES $15

Nearby Sample Menus

  • Sashimi & Tempura $ 18.50
    • (9 Sashimi + 6 Tempura)
  • Medium Combo (20pcs) $30.00
  • Nigiri Sushi & Salmon Roll $ 16.50
    • (7 Sushi + 4 Salmon Roll)
  • Chicken Salad $9.50
  • Sashimi Box $ 17.00
    • (Sashimi, Sushi, Salad, Tempura)
  • Rainbow Roll
    • (with Sal, Avo, Eel, Tuna, White Fish)
  • Salmon Sashimi (12pcs) $20.00
  • Salmon Nigiri Sushi (3pcs) $7.50
  • Ham & Pineapple $4.00
  • Pork $11.50
  • Butter Sausage $2.50
  • Chicken $5.00
  • Chicken $12.50
  • Prawn $16.00
  • Beef $13.00
  • Fish Cake $2.00
  • Steak $4.00
  • Cheese Burger $5.00
  • Egg Burger $5.00
  • Pineapple Fritter $1.50
  • Combination Meat Veges $14.90
  • Combination Meat Veges $14.90
  • Combination Meat Veges $14.90
  • Egg $11.90
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Strawberry panna cotta $12.00
  • 450gm marinated pork chop $28.50
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • 450g rib eye (on the bone) $39.00
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • Eggs Benedict $17.50
    • Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Homemade Burger $18.50
    • Secret Beef Pattie, Fried Egg, Fancy, w French Fries
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • BLT Burger $16.50
    • Bacon, Lettuce, Tomato, w French Fries
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • Oyster / Banana Fritter $1.50
  • Egg $2.40
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Kumara Chips $5.00
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Onion Ring (6) $1.00
  • Whole Chicken $15.80
  • Chicken N Chips $6.50
  • Curry Laksa with vermicelli/Noodles $9.50
  • Beef Fried rice Noodles $9.50
  • Veges in Oyster Sauce $7.50
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Rice with Fish Ball soup $8.00
  • Rice with Tom Yam hot & sour seafood soup $10.50
  • Fried Rice Noodles with combination meats $8.50
  • Chicken fried Noodles $9.50
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Prawn or Mixed Seafood $10.00/ $15.00
  • Fish of the day(saba) $2.50
  • Combination Meat$ 10.00/$14.00
  • Chow Mein $10.00/ $15.00
    • Prawn or Squid or Mixed Seafood >>
  • Chow Mein $9.00 /$13.00
    • Combination Meat >>
  • Satay chicken Sticks (3 for $8.00)each $3.00
  • Spicy Pork Loin (Spicy) $14.50
  • Beef or Chicken or Pork with Black Bean Sauce $14.50
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • BAKED BEANS & EGGS ON TOAST $12.00
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • Jap chae bab $15.00
    • Vermicelli noodles with shredded pork, veges, rice & soup
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • Gun mandu $10.00
    • Deep fried dumplings
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • - with preserved & cream cheese $6.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Pasta of the Day
    • See our Chef's special board
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • crispy bacon $16.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • CHOCOLATE ETC $6.80
  • VEGE FILO $9.20
  • STEAK & KIDNEY $9.90
  • SMALL $6.00
  • SALMON
  • GINGER CRUNCH $5.00
  • CHICKEN & MUSHROOM $9.50
  • HAM & ZUCCHINI SLICE $9.20
  • Egg Burger $5.20
  • Fish Burger $5.50
  • Mushroom Toastie $5
  • Bacon And Egg - Plain Dog $6
    • Double Bacon & Egg
  • Big Breakfast - 24 Hours $17
    • Steak, Bacon, Sausage, Hashbrowns, Mushrooms, Toast, Tea Or Coffee.
  • Bacon And Eggs $8.50
    • Double Bacon, 2 Eggs, Chips, Toast
  • Chicken Curry Burger $6.50
  • Fish Dinner $16
    • A Large Battered Fillet With Chips, Eggs And Salad
Te Whau Vineyard

Te Whau Vineyard

location

Address

208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093727191

clock

Opened hours

Mon 11 AM to 5 PM Tue Closed Wed 11 AM to 5 PM Thu 11 AM to 5 PM Fri 11 AM to 5 PM, 6:30 PM to 10 PM Sat 11 AM to 5 PM, 6:30 PM to 10 PM Sun 11 AM to 5 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Wine ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand