Address
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
Te Whau Vineyard in Auckland City Menu
Are you the owner? Manage this listing for free.
FIRST FLAVOURS- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- SEASONAL VEGETABLES $7-$9
CHEESE- CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS- DAILY CHOICES $15
Nearby Sample Menus
-
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
-
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
-
Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
-
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
-
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
-
Gamberi $27.00
- Chorizo, prawn, white mozzarella
-
Marinara $29.00
- Fresh seafood with or without anchovy
-
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
- Chicken Fillet Burger $8.60
- Kids Burger $5.00
- Ham & Pineapple $5.00
- American Hot Dog $6.00
- Tomato $4.00
- Fish $4.00
- OLLies Sundaes 1 scoops Sundae $7.00
- Chocolate Dip $0.80
- Egg FooYong $9.00
- BBQ Pork $12.00
- Prawn Twister $1.00
- Sweet Corm $2.60
- 2 ham burger, $1.00 chips $6.50
- Mussel (Fresh) $1.00
- Prawn $13.00
- Garlic Chips $3.50
- Beer battered tiger prawns, sweet soy
- Chicken liver & port pate, toasted brioche & pickles $18.50
-
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
-
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
- Fresh scallops sautéed in Garlic butter $18.50
- Marinated olives & mozzarella $14.50
- -4 $16.50
- -12 $39.50
- 2 Fish Sausage Potato Fritter Chips $6.50
- BBQ Chow Mein
- Hamburger $2.80
- BBQ Pork Soft Noodles $10.50
- BBQ Pork Fried Rice $9.50
- Yong Chow Fried Rice $12.00
- Sweet & Sour Fish $9.50
- Ham & Cheese $3.50
- Ginger & Spring Onion Beef $13.00
- 2x BBQ toppings $13.00
- Oyster sauced Noodle $10.00
- Salt & Pepper Chicken Pork $13.00
- Soya chicken N.S $10.00
- Roast Duck $11.00
- Black Bean Beef Fried Hor-Fun Noodle $12.00
- Pan Fried Dumpling 12 $11.00
- Chicken & Avocado / Steak & Mushroom $4.80
- Sweet Corn $3.00
- Hot Dog $1.60
- Squid RIng / Potato Fritter / Hash Brown $0.80
- Won Ton $0.60
- Wedges $3.50
- Crab Stick / Sausage $1.20
- Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
-
TORD MUN PLA $8.00
- deep fried Thai fish cakes served with cucumber & sweet chilli sauce
-
TOM KHA $9.50
- a mild coconut soup with mushrooms, coriander and galingale with chicken
-
PHAD PANK RUAM $9.50
- mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
-
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
-
PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
-
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
-
KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
-
PHAD THAI $11.00
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
- Thai Green Curry 8.50
- Sweet and Sour Chicken 8.50
- Sandwiches 5.50
- Pies 5.00
- Satay Chicken 8.50
- Thai Red Curry 8.50
- Nachos 5.00
- Vegetarian roll $7.50
-
Spinach Brok $14.50
- Served with Rice and salad
- Mixed Kebab $11.00
-
Super Kebab $14.00
- on Rice & Salad
- Felafel kebab $9.50
-
Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
- Chicken on Rice ( NO Salad ) $8.00
-
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
- Small $11.50
- $17.00 Whole
- Medium $16.00
- Chicken
- Served with salad and your choice of lamb $7.50
- Served with salad and your choice of meat $8.00
- Small $8.50
- Large $18.00
- -w/ cheese & onion $5.00
- -w/ Cheese & Onion $10.00
- -w/ Toast & Bacon $15.00
- -extra: mushroom, spinach +$2.50
- Eggs, Eggs, Eggs
- available only instore
- -extra: mushroom, cheese, spinach, tomato +$2.50
-
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
- Smoked Fish Pie $3.20
- Pepper Steak Pie $3.20
- Frankfurter $2.20
- Steak n Mushroom Pie $3.20
- Steak n Cheese Pie $3.20
- Mince Savoures $1.10
- Potato Top Pie $3.40
- Steak n Kidney Pie $3.30
- Bacon $6.00
-
Fusilli Pasta $17.90
- with summer tomato sauce, chorizo, Parmesan & Parsley crumb
-
Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
-
Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
-
Slow cooked pork $19.70
- romesco sauce, brioche, crispy kale, Poached eggs
-
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
-
Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
- Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
- Apricot chicken
- Fish Cakes $2.50
- Cheese and pineapple $3.50
- LARGE $8.50
- Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
- Sausages $1.50
- Rissoles $1.80
- Colder Months vary daily
Te Whau Vineyard
Phone
093727191
Opened hours
Mon
11 AM to 5 PM
Tue
Closed
Wed
11 AM to 5 PM
Thu
11 AM to 5 PM
Fri
11 AM to 5 PM, 6:30 PM to 10 PM
Sat
11 AM to 5 PM, 6:30 PM to 10 PM
Sun
11 AM to 5 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , View , Street Parking , No Takeaway , Wine , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
- Auckland City Bar Food Menus
- Auckland City European Menus
- Auckland City Gluten Free Menus
- Auckland City Mediterranean Menus
- Auckland City New Zealand Menus
- Auckland City Pacific Rim Menus
- Auckland City Vegetarian Menus
- Auckland City Wine Bar Menus
- Auckland City Wineries Menus
- Auckland Region Bar Food Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region Mediterranean Menus
- Auckland Region New Zealand Menus
- Auckland Region Pacific Rim Menus
- Auckland Region Vegetarian Menus
- Auckland Region Wine Bar Menus
- Auckland Region Wineries Menus