Te Whau Vineyard in Auckland City Menu

FIRST FLAVOURS FIRST FLAVOURS
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN MAIN
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SEASONAL VEGETABLES $7-$9
CHEESE CHEESE
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS DESSERTS
  • DAILY CHOICES $15

Nearby Sample Menus

  • Kids Sundae $4.40
    • your choise of icecream, topping, springle & wafer
  • Kids Scoop Plain Cone $3.20
  • Cheese & Pineapple $4.50
  • Vegetarian Burger veggie pattie, cheese, pineapple $7.60
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Chicken Nuggets $5.90
    • with barbeque or sweet & sour sauce /6 pack
  • Chocolate Dip $0.80
  • Bacon Burger $7.60
  • Paua Fritter $5.00
  • Extra Sweet Corn $2.50
  • Prawn, mushroom & veges $24.00
  • Beef & pineapple Ginger $23.00
  • 3 $39.50
    • 1 scoop chips, 3 fish, 3 sausages, 3 potato fritters
  • Prawn $23.50
  • Prawn $23.50
  • Steak, mushroom & veges $23.50
  • Chicken $3.80
    • quarter
  • Steak Onion RoIl 4.50
    • with Garlic
  • Hot Garlic Roll $1.10
  • Fish $4.00
  • Cheese $ 2.70
  • Chicken & Egg $5.00
  • Tomato $2.00
  • Cheese & Egg $3.50
  • Veg Manchurian $7.99
  • Kulfi Faluda $5.00
  • Veg. Sandwich $4.99
  • Plain Parantha (2 Pcs) $5.99
  • Friday $6.99
    • Manchurian
  • Pav Bhajji $7.99
  • Veg Noodles $6.99
  • Bread Pakora $1.50
  • 1715 Stir-fried Egg Noodle with Mushroom & Vege $23.00
  • 1524 Cabbage
  • 2003 4 Combination $60.00
  • 0405 Flounder POA
  • 0711 Stir Fried Dry Scallops with Bean Sprout $48.00
  • 2101 Snowy Durian $6.80
  • 0104 Baked Crayfish with Butter POA
  • - Prawn, Scallop & Cashew Nuts in a Potato Basket
  • Beef Deluxe $9.20
  • Satay Chicken $9.50
    • Cucumber Carrot Lettuce. Mayo
  • Double beef O' cheese $8.50
  • Black pepper beef on rice & salad $12.00
  • Crispy Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Teriyaki Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Crispy Chicken Katsu On Sushi Rice & Salad $11.00
  • Box C $12.50
  • Chicken, Tomato 6 Veges $15.00
  • Hawaiian Burger $4.00
  • BBQ Pork, Cashew Nuts 6 Veges $15.00
  • Cheese Burger $4.00
  • Sweet and Sour BBQ Pork $10.00
  • Mushroom Foo Yung $10.00
  • Deep Fried Won Ton
  • Combination Meats Fried Rice $15.00
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • Snapper & Chips $7.50
  • Curry Rolls $2.80
  • Monster Burger $7.80
  • Double cone $1.70
  • Fried Rice & Bar-B-Q Pork & Veges $13.90
  • Steak & Rice Noodle $10.90
  • 1/4 Chicken & Chips $6.50
  • Fried Rice & Chicken & Veges $12.90
  • Beef $8.50
  • Pork $8.90
  • Ham $2.00
  • Chicken Vegetable Soup $6.00
  • Chicken NibbIes(5 pieces) $3.50
  • Sweet Corn $1.60
  • Large $47.00
  • Large $47.00
  • Natural Swiss N/A
  • Ham N/A
  • Chicken Classic N/A
  • Italian Dressing N/A
  • Mayo N/A
  • White Chip Macadamia N/A
  • Pickles N/A
  • Thinly Cut Sour Cream & Chives N/A
  • MIXED OLIVES marinated w. herbs & pickled garlic (g) (v) (d) $9
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
  • CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
  • FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • MOROCCAN SWEET SPICED BEEF TAGINE w. baby potatoes & laban (g) $18.5
  • Macs Hop Rocker $7.90
  • Mince Pie $ 2.80
  • Ham Sandwich $ 3.00
  • Beef Roll $3.50
  • Steak Pie $ 2.80
  • Chicken Sandwich $ 3.00
  • Club Sandwich $ 2.00
  • Chicken Roll $ 3.50
  • Steak Roll $ 3.50
  • -Chicken/Lamb
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style.
  • Smoked Fish $3.80
  • Butter Chicken $3.80
  • Steak $3.50
  • Chicken & Vegetables $3.80
  • Bacon & Egg $3.50
  • Steak & Pepper $3.80
  • Steak & Mushroom $3.80
  • Potato top mince $3.80
Te Whau Vineyard

Te Whau Vineyard

location

Address

208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093727191

clock

Opened hours

Mon 11 AM to 5 PM Tue Closed Wed 11 AM to 5 PM Thu 11 AM to 5 PM Fri 11 AM to 5 PM, 6:30 PM to 10 PM Sat 11 AM to 5 PM, 6:30 PM to 10 PM Sun 11 AM to 5 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Wine ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand