Templeton Pet Hospital And Cattery in Christchurch Menu

Templeton Pet Hospital And Cattery in Christchurch has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. Becks Southern Alehouse offers many options including Roast of the Day and Pasta of the Day. Tudors on Papanui includes a wide range like CONTINENTAL BUFFET or TEA OR COFEE AND TOAST. E4. Fried rice and With Chicken from . North & South Gourmet offers Kumea Fisheries and 1 SCOOPS CHIPS.

Nearby Sample Menus

  • Steak Fried Noodles $7.50
  • Combination Fried Rice $11.00
  • Combination Fried Noodles $7.50
  • Gurnard $3.90
  • Chicken Pattie $2.00
  • Satay Chicken $11.00
  • Roast Pork Chow Mein $10.00
  • Nasi Goreng (Rice) $10.50
  • Seafood Chow Mien $11.00
  • Seafood Fried Rice $11.00
  • Nasi Goreng $9.50
    • Spicy fried rice with chicken, roast pork pieces and beansprouts
  • Nasi Lemak $10.50
    • Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
  • Char Beehoon (Fried Beehoon) $9.50
    • Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
  • Pork and Vegetables $11.00
    • stir fried with your choice of sauce
  • Fried Fishballs $4.50
    • with Sweet Chilli Sauce (12 pcs)
  • Roast Pork Fried Rice $9.00
  • Fried Chicken Pieces $3.00 each
  • Pork
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • -Rolls $7.90
  • - Medium $13.50
  • Pork
  • 1 Lamb Shank $13.50
  • -Roast potato $0.7 each
  • Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
  • Braised Goat Arancini with Truffle Mayo $15.00
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Akaroa Salmon $36.00
    • with broccolini, confit vine tomatoes, chive butter sauce
  • Smoked Portobello Mushrooms $18.00
    • with house made whole grain toast, truffled ricotta and poached eggs
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Prosciutto $24.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • Vanilla Bean Brulee $14.50
    • with ice cream, peach and mango coulis
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • PANNA COTTA $14.50
    • with passionfruit and fresh berries
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • Chicken with Cashew Nuts $18.00/$34.00
  • Sichuan Style Fish P.O.A
  • Seafood ToFu Pot $18.00/$34.00
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Ham Fried Rice $11.00
  • Stir Fried Pork in Chilli Sauce $16.00/$30.00
  • Pineapple & Chicken Fried Rice $11.00
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Lemon Prawns Noodles/Rice $12.80
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay sauce.
  • Honey Prawns Noodles/Rice $12.80
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Ginger Sauce Chicken on Rice $10.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Chicken Fried Noodle $9.00
  • Vegetarian Soup Noodle $8.50
  • Lemon Grass Chicken on Rice $8.00
  • Beef Gravy on Rice $9.00
  • Chicken Fried Noodles $9.00
  • Roast Pork Soup noodle $9.00
  • Chicken, pork or steak with cashew nuts on rice $18.00
  • Black bean BBQ pork $17.50
  • Beef with broccoli $17.00
  • Sweet & sour fish $18.00
  • Squid with vegetables $17.00
  • Malaysian-style fried rice (chicken, beef or pork) $15.50
  • Chicken, beef or pork with mushroom on rice $16.00
  • Garlic squid on rice $13.80
  • ANY SALAD $9.50
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • WE ARE COELIAC FRIENDLY
  • STEP ONE - CHOOSE YOUR MAIN:
  • - BEETROOT & FETA POWER SALAD
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • HOT CHIPS $6.00
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Shifudo & niku $40.00
    • white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Tori salada $12.00
    • chicken salad
  • Bento Box Set $24.00
    • Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Gyoza $10.00
    • 5pcs pork and vegetable dumplings pan fried
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • 1 Side and 1 Sauce of your choice
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Pico de Gallo $2.00
    • Salsa fresca
  • Cassava with cream $7.00
  • House Salad $11.00
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Marinated Olives $8.00
    • A warmed selection
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Flatbread $8.00
    • Garlic and cheese
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Templeton Pet Hospital And Cattery

Templeton Pet Hospital And Cattery

location

Address

729 Main South Road, Templeton, Canterbury, 8042, New Zealand

phone

Phone

033496325

clock

Opened hours

Tuesday 8am–6pm Wednesday 8am–6pm Thursday 8am–7pm Friday 8am–6pm Saturday 9am–12pm Sunday Closed Monday 8am–6pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
729 Main South Road, Templeton, Canterbury, 8042, New Zealand
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