Templeton Pet Hospital And Cattery in Christchurch Menu

Templeton Pet Hospital And Cattery in Christchurch has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. Becks Southern Alehouse offers many options including Roast of the Day and Pasta of the Day. Tudors on Papanui includes a wide range like CONTINENTAL BUFFET or TEA OR COFEE AND TOAST. E4. Fried rice and With Chicken from . North & South Gourmet offers Kumea Fisheries and 1 SCOOPS CHIPS.

Nearby Sample Menus

  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Caesar Salad $19.00
    • cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Extra Basmati Rice $3.50
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Cheese & Garlic Naan $6.50
  • Vegetarian Wrap $11.00
  • Tamarind & Date $3.00
  • Cheese Naan $6.00
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Crispy bacon $5.90
  • Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
  • Mac and cheese - / $7.90
  • Gluten free pork sausage $4.90
  • Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
  • Satay prawns $23.00
  • Satay chicken $18.00
  • Garlic prawns $23.00
  • Mixed seafood curry $25.00
  • Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken with pineapple $18.00
  • Sweet & sour fish nuggets $22.00
  • Deep fried chicken wings $8.00
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • KUMARA CRISPS $ 2.50
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • MISO SOUP $2.00
  • Mushrooms $2.50
  • Bread & Butter Pudding $8.00
    • With a hint of cinnamon & sultanas served with ice cream & cream
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • *Gluten free on request
  • Chips $2.00
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Cheese Burger $4.50
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Tomato & Tartare Sauce $2.50
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • Crumbed Vegetable Patties $2.50
    • Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
  • Crinkle Cut Chips $2.50
  • Battered Sausage / Hotdog with Sauce $2.50
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Unagi don $18.90
    • Fresh water eel
  • Tempura prawn udon $11.90
  • Plain udon $8.90
  • Chicken katsu curry $15.90
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Chow $4.30
  • Chicken Patty $ 2.20
  • Mini Donuts (6) $2.20
  • Meat Patty $2.20
  • Mixed Chips $4.20
  • Hawaiian $6.00
  • Hotdog $2.20
  • Mixed grill $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • The challenge ½kg pure angus prime beef $36.00
    • The bigger the better, Served with BBQ sauce (2 sides)
  • Bacon and egg buttie $14.00
    • Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
  • Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
    • The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
  • Warm chicken and bacon salad $20.00
    • Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
  • Spag toast $8.00
    • Topped with fried egg
  • Add beetroot $2.50
  • Eye fillet $33.50/$39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Vege Lasagne $19.00
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Garlic Bread $5.50
    • Fresh bread sticks brushed with our own garlic butter.
  • Spagalimis Bolognaise $20.00
    • A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Prawns with cashew nuts $25.00
  • Hot & spicy chilli chicken $19.00
  • Large bowl of steamed rice $6.00
  • Chicken in black bean sauce with capsicum $18.00
  • Plain egg fried rice $10.00
  • Egg foo young with assorted seafood $25.00
  • Vegetarian fried noodles with soy sauce $15.00
  • Egg Foo young with chicken/ beef $23.00
Templeton Pet Hospital And Cattery

Templeton Pet Hospital And Cattery

location

Address

729 Main South Road, Templeton, Canterbury, 8042, New Zealand

phone

Phone

033496325

clock

Opened hours

Tuesday 8am–6pm Wednesday 8am–6pm Thursday 8am–7pm Friday 8am–6pm Saturday 9am–12pm Sunday Closed Monday 8am–6pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
729 Main South Road, Templeton, Canterbury, 8042, New Zealand
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