Templeton Pet Hospital And Cattery in Christchurch Menu -

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Templeton Pet Hospital And Cattery in Christchurch has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. Becks Southern Alehouse offers many options including Roast of the Day and Pasta of the Day. Tudors on Papanui includes a wide range like CONTINENTAL BUFFET or TEA OR COFEE AND TOAST. E4. Fried rice and With Chicken from . North & South Gourmet offers Kumea Fisheries and 1 SCOOPS CHIPS.

Nearby Sample Menus

Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce

Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Short stack of 2 pancakes $11.50
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in

Curry Steak on Rice $10.50
Steak with Black Bean Sauce $11.00
Prawn Satay $12.00
Bami Goreng (Noodles) $10.50
Pineapple Ring $1.80
Tray of Fried Noodles $6.00
Combination Fried Rice $7.50
Roast Pork Tomatoes on Rice $10.50

B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Scallops 1/2 Dozen
Giant
Spicy Wedges
Bacon & Egg
Smoke Fish Fritter
B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning

Fizzies lemonade, coke, raspberry N/A
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Potato spätzle sautéed in butter with herbs $6.0
Single serve cheese (50gm) $14.0
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share

APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)

Steak and Cracke
Mince Pies
Steak, Cheese
Chicken Pies
Steak Pies
Mince and Curry
Mince and Cheese Pies
Chicken and Cranberry

Lacha Parantha $4.50
- Whole meal flour bread layered with butter and cooked in tandoor
Gobhi Chilli $14.00
- Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Indian Authentic Curry Chicken/Lamb/Beef $19.00
- Indian homemade style curry cooked with onions, tomato, and spices.
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
Matar Mushrooms $18.00
- Mushrooms and peas cooked in rich gravy with mild spices.

SCALLOPS EACH $1.50
CURRY ROLLS $2.80
MUSSELS EACH $1.00
1 SCOOPS CHIPS $2.00
SPRING ROLLS $2.80
SCALLOPS 6 FOR $9.00
SAUSAGE $1.50
PINEAPPLE RINGS $1.50

Roast Potato (each) $ 1.00
Combo 3 $ 13.50
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Pumpkin (each) $1.00
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Whole $ 20.00
1 390 ml soft drink
Chicken Schnitzel $ 4.50

Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
Gluten Free Fusilli Pasta $2.00
- Extra
Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.

Junior cheeseburger $9.50
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise

Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
Roast of the Day $12.00
- Served with roast vegetables and greens.
Two Fried Eggs $4.00

Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)

NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
WEDGES $8.50
- served with sour cream and sweet chilli sauce
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
BAGEL $5.50
- served with cream cheese and jam
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries