Thai House in Wellington City Menu

APPETISERS APPETISERS
  • Pak Tord $7.00
    • batter assorted vegetables deep fried served with sweet thai chilli sauce
  • Fried Tofu $7.00
    • deep fried tofu served with sweet thai chilli sauce and crushed peanut. 6 pieces
  • Wonton $7.00
    • deep fried wonton served with sweet thai chilli sauce. 4 pieces.
  • Toong Thong ( Money Bag ) $7.00
    • deep fried thai pastry stuffed with chicken minced and sweet potato. 5 pieces
  • Thai Spring Rolls $7.00
    • deep fried Thai style vegetarian spring roll, served with sweet thai chilli sauce. 3 pieces
  • Curry Puffs $7.00
    • chicken minced, sweet potato, and season with mild curry paste stuffed in puff pastry served with sweet thai chilli sauce.'4 pieces
  • Squid Rings $7.00
    • deep fried crumbed squid rings served with sweet thai chilli sauce. 7 pieces
  • Angel Wings $8.00
    • deep fried boneless chicken wing stuffed with chicken minced and vannicelli served with sweet thai chilli sauce. 2 pieces
  • Satay $8.00
    • grill marinated chicken on skewers served with peanut sauce. 4 sticks.
  • Tod Mun Pla ( Fish Cakes ) $8.00
    • deep fried Thai fish cake mixed with red cum paste, green beans and Thai herbs, served with sweet thai chilli sauce. 5 pieces.
  • All Prawn Cutlets $8.50
    • deep fried crumbed prawn served with sweet thai chilli sauce. 4 pieces.
  • Summer Rolls
    • fresh rice paper rolls with mint, cucumber, lettuce, avocado and rice noodle with the choice of
  • -vegetarian 6 pieces $7.00
  • -pork 6 pieces $8.00
  • -prawn 6 pieces $9,00
  • Mixed Appetizer $11.00
    • a variety of Spring roll, wonton. fish cake, thoone thong, kari puff and skewer chicken satay served with sweet and sour sauce, and peanut sauce. 6 pieces
SOUP SOUP
  • -chicken $8.00
  • Torn Yum
    • hot and sour soup with mushrooms and exotic Thai herbs blended in lime juice and lemongrass.
  • vegetarian $8.00
  • chicken $8.00
  • prawn $9.00
  • mix seafood $10.00
  • Tom Kha
    • coconut based soup with mushrooms and exotic Thai herbs blended in lemongrass and galangal
  • -vegetarian $8.00
  • -prawn $9.00
  • -mix seafood $10.00
  • Gang Jeud Woon Sen Moo Sub $8.00
    • vermicelli and minced pork clear soup with tofu, spring onions and garlic.
  • Wonton Soup $8.00
    • thai style minced chicken wonton soup with spring onions, bean sprouts and garlic
  • Tofu Soup ( Vegetarian Soup ) $8.00
    • soft tofu and glass noodle soup with spring onions, coriander and garlic
SALAD SALAD
  • Chicken or Pork $14.50
  • Squid $15.00
  • Prawn $16.50
  • Yam Woon Sen
    • medium spicy vermicelli salad with tomato, celery, red onion and lhai cleft sauce
  • Yum Talay $16.50
    • king prawns, mussels, scallops, squid and octopus mix with tastv ingv That salad sauce, onions, tomato, and clark
  • Yum Nam Tok $14.50
    • selection of slice grilled chicken beef or pork tossed vv ith I hai herbs lime juice, shallots, mints and chilli
  • Larb $14.50
    • north coast of Island salad dressing tossed with herbs shallots mint, lime juice and chilli, selection of chicken, beef, pork or squid
  • Pin Goong $ 16,50
    • prawns cook in spicy thai chilli sauce tossed with fresh lemongrass, celery, tomatoes and red onion
CURRY CURRY
  • Gang Keow Warn ( Green Curry )
    • homemade thai green cum paste in coconut milk with sliced bamboo shoots, basil leaves, coriander and seasonal fresh vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • prawn $17.50
  • mix seafood $17.50
  • Gang Plied ( Red Curry )
    • homemade Thai red cum paste in coconut milk v\ ith slice bamboo shoots, coriander and fresh seasonal vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • prawn $17.50
  • mix seafood $17.50
  • C3 Gang Karee ( Yellow Curry )
    • homemade thai style turmeric based yellow cum paste in coconut milk, and potatoes
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • prawn $17.50
  • mix seafood $17.50
  • Gang Panang
    • homemade thai panang curry paste cook in coconut cream, kaffir lime leaves and coriander
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • prawn $17.50
  • mix seafood $17.50
  • Gang Massaman
    • homemade thai massaman curry paste cook in coconut milk, potatoes, and roasted peanuts
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • prawn $17.50
  • mix seafood $17.50
  • Gang Plied Pcd Yang ( Duck Red Curry ) $17.50
    • roasted duck cook in red curry paste, pineapples, grapes, tomatoes and coconut milk
NOODLES NOODLES
  • Pad Thai
    • the most famous thai noodle dish thin rice noodles stir fried with ground peanut, bean sprouts and sweet tangy tamarin sauce
  • Pad See Ew
    • stir fried sweet Thai soy sauce with rice noodles, eggs, and seasonal vegetables
  • vegetarian $13.50
  • chicken, beef or pork $13.50
  • prawn $16.50
  • Pad Kee Meow
    • spicy rice noodles stir fried with vegetables and sweet thai basil lease
  • vegetarian $13.50
  • chicken, beef or pork $13.50
  • squid $15.00
  • prawn $16.50
  • Thai House noodles
    • creams peanut satay sauce stir fried with vegetables serve on steam nee noodles
  • vegetarian $13.50
  • chicken, beef or pork $13.50
  • prawn $16.50
  • mix seafood $16.50
  • Kow Pad Thai
    • fried nee with eggs, onions, tomato, and mix vege
  • vegetarian $13.50
  • chicken, beef or pork $13.50
  • prawn $16.50
SIDES SIDES
  • Rl Steamed Rice $2.50
  • R2 Roti $3.50
    • serve with peanut sauce
  • Additional sauce $1.00
  • Additional cashew nut $2.50
STIR FRIED STIR FRIED
  • Pad King
    • Stir fried fresh ginger with button mushrooms, onions and seasonal vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Satay Sauce
    • stir fried homemade satay peanut sauce and seasonal vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Kra Tiem Prik Thai
    • stir fried garlic and black pepper with seasonal vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Num Mun Hoi
    • oyster sauce stir fried with mushrooms and broccoli
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Kra Prow
    • sweet basil leaves paste stir fried with fresh Thai herbs and seasonal vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Priew Wan
    • stir fried sweet and sour sauce with cucumber, pineapples, tomatoes and seasonal vegetables
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Med Mamuang
    • stir fried cashew nuts in oyster and Thai soy sauce with mushrooms and seasonal vegetables.
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Thai House Special
    • stir fried Lemongrass and Thai gourmet chilli paste with kaffir lime
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50
  • Pad Phong Caree
    • stir fried yellow curry powder with celery, onion and capsicum
  • vegetarian $14.50
  • chicken, beef or pork $14.50
  • squid $16.00
  • prawn $17.50
  • mix seafood $17.50

Nearby Sample Menus

Phoenix Chinese Takeaways (sample menu)
  • Kung Pao Chicken $11.00
  • Sichuan Beef $12.00
  • Chicken $11.00
  • Shrimp $12.00
  • Potato $0.80
  • Chicken $10.50
  • Lasange Square $2.50
  • Seafood Fritter $7.50
Yummy Curry (sample menu)
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
  • TANDOORI CHICKEN $18.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
  • Mixed Pickle $2.00
    • mixed sour pickle
  • Poppadum $0.50
    • lentil crackers
  • RESMI KEBAB $9.00
    • comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
Wadestown Seafoods (sample menu)
  • 6 fish, 3 chips,3 potato fritters $39.00
  • 1 Fish,1 chip, 1 potato fritter $8.00
  • Battered Fish (warehou) $3.20
  • Cheese/Egg/Pineapple $1.40
  • Crumbed Fillet (Tarakihi) $8.30
  • Potato Fritter $1.00
  • Paua Fritter $2.90
  • Squid Ring (100%) $1.00
Satay Kingdom Cafe (sample menu)
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Beef Noodle Soup $9.50
    • Egg or rice noodle with beer. bean sprout and season vegetables
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
Joe's Food World (sample menu)
  • -15 Pieces $42.50
  • Combination Seafood and Vegetables $18.80
  • Vegetable $12.00
  • Fish Burger $5.00
  • Fish and Egg Burger $6.00
  • Garlic Scallops $19.00
  • Hawaiian Burger $5.00
  • Whole Chicken $20.00
Kilbirnie Fish and Chips (sample menu)
  • Combination meat $11.90
  • Chips (Only) $3.20
  • Pineapple fritter $1.80
  • Donut $1.50
  • Chicken $11.90
  • Plain $9.70
  • Paua fritter $2.50
  • Beef $11.90
Tandoori Heritage (sample menu)
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • All starters served with special mint sauce
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Trax Cafe and Bar (sample menu)
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Vogels Toast $6.50
    • 3 slices with your choice of spread
  • Beef Pattie $4.00
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • Bacon, Avocado, Egg $2.00
  • Extra Bacon $4.00
John's Kitchen and Takeaways (sample menu)
  • Extra Fillings Available $0.50ea
  • Baklava $5.00
  • Chicken & Avocado on Freya's $6.00
  • Bacon & Egg Butty & Coffee $6.00
  • Wraps - Sweet Chilli Chicken $5.00
  • Mince Pie OR Mince & Cheese Pie $4.50
  • Salad with Corned Seef or Tuna $4.60
  • Steak & Mushroom Pie $4.50
Beehive Cafe (sample menu)
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Raita $4.50
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Salad $7.50
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Miyabi Sushi (sample menu)
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Tempura Vegetable Plate $16.40
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
  • Teriyaki Chicken Set $19.50
    • Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Tonkatsu $19.50
    • Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
Arizona Bar and Grill (sample menu)
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Garlic Bread $8.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Broccolini $8.00
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Hash Brown $3.00
Shanghai Cafe (sample menu)
  • Beef Brisket & Turnip Casserole $12.00
  • Chef's Special Steam Pork Buns $4.50
  • Beef & Egg on Fried Ho Fun $10.00
  • Combination Meat Chow Mien (Noodle) $10.00
  • BBQ Pork / Chicken / Beef $10.00
  • Fish Balls $10.00
  • Honey BBQ Pork $7.00
  • Steamed & Deep Fried Buns $6.00
Lunch Box (sample menu)
  • BLT $8.00
    • with chips or avocado
  • Bacon & Egg Burger $6.00
  • Large Pieces $3.60
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • Hamburger $4.50
  • Chicken Fillet Burger $6.00
  • Lunch Box x 2 pieces, chips $8.50
  • Summer salads $8.00
    • chicken or pink salmon
Umi Sushi (sample menu)
  • Takoyaki Balls $1.20
  • Tuna Roll $2.00
  • Spring Roll $2.50
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • California Roll $2.00
  • Crab Salad Roll $2.00
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Thai House

Thai House

location

Address

124 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017949

clock

Opened hours

5 PM to 10 PM (Mon), 11:30 AM to 2 PM, 5 PM to 9:45 PM (Tue-Thu), 11:30 AM to 2 PM, 5 PM to 10 PM (Fri-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
124 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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