Thai Hut Restaurant in Auckland Menu

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1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
5. Kha Nom Pang Na Goong (4 Pieces) $7.00
- Deep-fried marinated prawn topped bread
6. Thod Man Kao Pod (4 Pieces) $7.00
- Deep-fried Thai style corn cake served with sweet chilli sauce
7. Tow Hoo Tod (4 Pieces) $7.00
- Deep-fried tofu topped with satay sauce
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll
9. Chicken Wing $8.50
- Deep-fried marinated chicken wings
10. Fresh Spring Roll (4 Pieces) $7.00
- Prawns and mixed salad mints and bean sprouts
11. Mixed Appetizers (5 Pieces) $8.50
- An assortment of four different appetisers (Chef's selection)

12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
13. Tom Kha Goong or Talay $8.00
- A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
14. Tom Yum Gai $7.50
- Hot and sour spicy chicken soup with mushroom and lemon grass
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup

22. Pad Drunken Noodles
- Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
18. Chicken Satay on Rice (4 skewers) $10.00
- Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
19. Omelette $10.00
- Thai style chicken omelette served with ketchup and steamed Thai jasmine rice
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
Chicken / Beef / Tofu $13.90
Prawns $16.90
21. Pad See Ew
- Stir-fried rice noodle, egg and vegetables
Chicken / Beef / Tofu $13.90
Prawns $16.90
Chicken / Beef / Tofu $13.90
Prawns $16.90
23. Kao Phad
- Thai style rice with chicken or beef, egg and vegetables
Chicken / Beef / Tofu $13.90
Prawns $16.90
24. Special Fried Rice $16.90
- Combination seafood fried rice with curry powder and vegetables served with sliced cucumber

Chicken / Beef / Tofu $15.90
Prawns $16.90
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
26. Yum
- Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad

Chicken / Beef / Tofu $14.90
Lamb $15.90
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
29. Pad Num Mun Hoy
- Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
31. Pad Kra-Pow
- Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
32. Pad Khing
- Stir-fried meat with ginger, mushroom and vegetables
33. Tod Gratiam Prik Thai
- Stir-fried meat with garlic and pepper, mushroom and vegetables
34. Rama Long Song
- Stir-fried meat with mixed vegetables and peanut sauce
35. Pad Phed
- Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk

36. Gaeng Kiew Wahn
- Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
Chicken / Beef / Tofu $14.90
Lamb $15.90
37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
39. Gaeng Panang
- Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
41. Thai Jungle Lamb (hot only)
- Spicy lamb with bamboo shoots, young green pepper and Thai herbs

42. Goong or Talay Medmamuang $17.90
- Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
44. Muek Gratiam $16.90
- Squid sauteed with garlic and pepper, mushroom and vegetables
45. Pad Kra Prow Goong or Talay $16.90
- Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
46. Pad Priew Wahn Goong or Talay $16.90
- Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
48. Gaeng Kiew Wahn Goong or Talay $16.90
- Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
49. Gaeng Panang Goong or Talay $16.90
- Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk

51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
52. Pad Kra-prow $18.90
- Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
54. Yum Duck $18.90
- Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs

55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
57. Yum Pla Grob 'Crispy fish salad' $21.50
- Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)

Sticky Rice $2.00
Steamed Jasmine Rice $2.00
Roti Bread $2.00
Extra Cashew Nuts $2.50
Peanut Sauce $2.00
Sweet Chilli Sauce $1.50

Nearby Sample Menus

Chocolate brownie $2.20
or lamb $12.80
or lamb $12.80
Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
or lamb $15.80
or lamb $15.80
Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40

Chicken M $11.00 / L $13.00
BBQ Pork M $9.00 / L $11.50
Chicken / Steak / Pork M $8.00 / L $10.50
Pork / Steak / Chicken $14.50
Prawn & BBQ Pork M $12.50 / L $14.50
Prawn M $12.00 / L $14.00
Satay Prawn $15.00
C $12.00
- 3 fish, 3 sausages, 3 potato fritter, $3 chips

Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
Pad Krapow (V) $17.50
- Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf

Seafood Basket $ 25.00
- 1 hoki,1 crab stick,2 squid rings,2 mussels,2 oysters,2 scallops,1 chips, 1x1.5 L drink
Fish Salad $7.50
- grilled hoki,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
Corn Fritter $3.50
Scallop $2.50
Plain Wedges $5.20
- cheese, s/cream
Oyster $2.20
Curry & Rice Roll $2.80
Mussel Fritter $3.50

French toast $17.00
- With bacon, grilled banana & maple syrup
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
Hollandaise $2.50
-with pancetta $16.00
Creamy mushrooms $13.50
- On toasted ciabatta
Chicken nuggets, cheerios and fries $9.50
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit

Gai Pad Med
- Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
Khao Phad
- Thai fried rice with meat, egg and vegetables
Chicken Nuggets Pack $3.00
- 5 Pieces
-Additional $0.70 ea
●Fritters
Cheese / Hawaiian / Bacon / Steak / Fish $3.90
-Chicken $11.00
Yum Neau $11.00
- Thai spicy salad with beef, lemon juice and chilli

maguro $14.00
- tuna
kimchi $7.30
- spicy pickled cabbage
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
sake $7.60
- ora king salmon

Prawn & veges $13.00
Plain $8.00
Kumara chips $4.50
burge and toasted
B $21.00
- Sweet & sour pork plain fried rice 2 pieces chicken
Sweet & sour pork special fried rice $20.00
Pork ball noodle soup $9.00
cooked with egg, onions & peas

Pavlova $3.00
Roast Meat Sandwiches or Rolls N/A
- All served with gravy and sauce
Pumpkin $0.60
Quarter Chicken $4.00
Crispy Chicken - Sandwich / Roll $4.50/$5.50
Cheese Cake $3.00
Chicken - Small / Medium / Large $9.00/$12.00/$16.00
Pork - Sandwich / Roll $5.00/$6.00

Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Potato Wedges 7
- Seasoned and served with garlic aioli
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce

Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce

Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bagel $5.50
- With cream cheese and preserves
Bacon and egg $9.00
- With toast
Grain toast $6.50
- With any style eggs
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each

Eggs on Toast N/A
- eggs any style on toasted ciabbata
Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
Aoli Beef Salad N/A
- soli seared beef, w a minty crisp salad topped w crispy noodle
French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
Surf n Turf N/A
- scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection

Yakiniku (beef)don $12.00
- stir fried beef with special sauce
Chicken gizzards $4.00
Kumara ball $5.50
- deep fried kumara ball
Egg curry on $12.00
- japanese style curry with poached egg
Chicken katsu don $12.00
- crumbed chicken & egg soaked in dashi sauce
Spicy radish chicken $6.00
Tuna sashimi $11.50
Prawn wrapped with pork $5.50

Chipotle N/A
Tuna N/A
Veggie Patty N/A
Natural Swiss N/A
Western Egg and Cheese N/A
Honey Mustard N/A
Ham N/A
Turkey & Ham N/A

Thai Hut Restaurant

Auckland Region > Auckland > Thai Hut Restaurant

Address

164 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098493536

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Thai

Thai Hut Restaurant in Auckland Menu

Nearby Sample Menus

Thai Hut Restaurant

Auckland Region > Auckland > Thai Hut Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

164 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

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